Enzymes

Latest research

1. Inverted sugar production by immobilized invertase and its mathematical modeling and simulation

   • Estefani Tavares Jansen
   • Marcela Vega Ferreira
   • Ricardo Peraça Toralles

   in Brazilian Journal of Chemical Engineering

   Article 18 October 2025

   

2. Structure-function relationship of the GH168 fucanase reveals an unusual enzyme recognition mechanism for sulfated polysaccharide

   • Guangning Chen
   • Jingjing Shen
   • Yaoguang Chang

   in Nature Communications

   Article Open access 17 October 2025

   

3. Selective α-glucosidase inhibitory activity of (+)-eupenoxide and 3-ketone derivatives produced by the endophytic fungus of Aspergillus sp.

   • Shoji Maehara
   • Sachi Shibata
   • Toshiyuki Hata

   in Journal of Natural Medicines

   Article 16 October 2025

   

4. Glutathione transferases in cats and dogs: diversity, structure, and function

   • James C. Sacco

   in Medicinal Chemistry Research

   Article 16 October 2025

   

5. Influence of Lysozyme on Coinage Metals for the Evolution of Superatomic Emissive Nanoclusters and the Tuning of Emission for Versatile Applications

   • Mamta Sahu
   • Shailvi Dixit
   • Mainak Ganguly

   in Journal of Cluster Science

   Article 16 October 2025

   

6. Functional and Structural Insights into Phenoloxidase from Hermetia illucens: A Combined Biochemical and Computational Approach

   • K. Sruthi
   • B. N. Marieshwari
   • S. Janarthanan

   in The Protein Journal

   Article 16 October 2025

   

7. Phytochemical analysis and enzyme inhibition of Origanum dictamnus L essential oil through in vitro and in silico methods

   • Giuseppe Amato
   • Laura De Martino
   • Lucia Caputo

   in Scientific Reports

   Article Open access 15 October 2025

   

8. How nitrogenase enzymes have adapted structurally to Earth’s environments over geological timescales

   • B Gopal

   in Journal of Biosciences

   Article 14 October 2025

   

9. Identification and characterization of a novel β-galactosidase active at low temperatures from the Antarctic fungus Tetracladium sp., expressed in Saccharomyces cerevisiae

   • Fernando Gutierrez
   • Jennifer Alcaino
   • Marcelo Baeza

   in Microbial Cell Factories

   Article Open access 14 October 2025

   

10. Unlocking microbial potential: advances in omics and bioinformatics for aromatic hydrocarbon degradation

    • Isamar-Maydeth Vidal-Silva
    • Antonio Loza
    • Rosa-Maria Gutierrez-Rios

    in World Journal of Microbiology and Biotechnology

    Article Open access 14 October 2025

    

11. Anthocyanin Metabolomic Analysis and Inhibitory Effect on Digestive Enzyme of Phenolics from Allium mongolicum Regel Flowers

    • Yuyao Li
    • Bo Liu
    • Yuehong Lu

    in Plant Foods for Human Nutrition

    Article 14 October 2025

    

12. Polyphasic characterization and statistical optimization of cellulase production by Streptomyces alfalfae GHS22, a novel soil-derived Actinobacterium

    • Samia Gharbi
    • Noureddine Karkachi
    • Mehdi Adjdir

    in Biologia

    Article 13 October 2025

    

13. Immobilization and characterization of pectinase on chitosan–boric acid material: experimental, DFT, and molecular docking studies

    • Nübar Abbaszada
    • Osman Çaylak
    • Serap Çetinkaya

    in Monatshefte für Chemie - Chemical Monthly

    Article 13 October 2025

    

14. In Vitro Evaluation of Flavonoids for Enzyme Inhibition, Antioxidant, Antimicrobial and Anticancer Properties with Molecular Docking Insights

    • Songul Bayrak
    • Serpil Gerni
    • Azada Aliyeva

    in Food Biophysics

    Article 13 October 2025

    

15. Production and application of α-amylase, native AmyJ33-ABC, from Bacillus siamensis JJC33M in gelatinized potato starch and its industrial potential

    • Sarahi Hernández-Heredia
    • María Guadalupe Aguilar-Uscanga
    • Sandra del Moral

    in Biotechnology Letters

    Article 11 October 2025

    

16. Identification and characterization of two AA9 lytic polysaccharide monooxygenases isolated from the enzymatic arsenal in Phanerochaete chrysosporium

    • Xiaofeng Xu
    • Chong-En Chu
    • Qian Wang

    in Bioresources and Bioprocessing

    Article Open access 10 October 2025

    

17. Thermostable enzyme isoforms, continuously producing monocomponent superoxide radicals, from human postoperative serous fluids: isolation and properties

    • R. M. Simonyan
    • M. A. Babayan
    • M. A. Simonyan

    in BMC Cancer

    Article Open access 10 October 2025

    

18. Improvement of the capacity to hydrolyze corncob residues through deciphering the lignocellulolytic enzyme system of a hyper-cellulolytic mutant strain Trichoderma reesei CU7-4

    • Yifan Wang
    • Kehang Li
    • Yaohua Zhong

    in Biotechnology for Biofuels and Bioproducts

    Article Open access 09 October 2025

    

19. Modeling of starch hydrolysis by commercial \(\alpha\)-amylases with enzyme deactivation

    • Justyna Miłek
    • Anna Ciaciuch

    in Journal of Thermal Analysis and Calorimetry

    Article Open access 09 October 2025

    

20. 400 Mio. Jahre Enzym-Evolution: stabile und variable Bereiche entschlüsselt

    • Aysin Erboz
    • Orkid Coskuner-Weber

    in BIOspektrum

    Article 08 October 2025

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