RSSDI 2025 NUTRITION GUIDELINES FOR INDIVIDUALS WITH TYPE 2 DIABETES (SUPPORTED BY ICMR - NATIONAL INSTITUTE OF NUTRITION) (Supported by ICMR - National Institute of Nutrition) in International Journal of Diabetes in Developing Countries Article 17 October 2025
The effect of Ramadan fasting on fluid control, dietary adherence, and interdialytic weight gain in patients undergoing hemodialysis: a quasi-experimental study Ercan BakirFatma KarasuBedriye Cansu Koyunoğlu in International Urology and Nephrology Article 16 October 2025
Investigation of the association between total dietary calcium intake and its various sources with type 2 diabetes: Tehran lipid and glucose study Niloufar RasaeiZahra BahadoranFereidoun Azizi in Nutrition & Metabolism Article Open access 14 October 2025
Experiences with nutritional follow-up and barriers and opportunities of implementing digital seamless nutrition care in the head and neck cancer treatment course: a qualitative study from patient, family caregiver, and healthcare professional perspectives Frida SeverinsenCecilie VarsiMari Mohn Paulsen in BMC Health Services Research Article Open access 14 October 2025
Association of dietary diversity with disability in activities of daily living among older Chinese people: a longitudinal study Li HuangZheng LiuJian Xu in BMC Geriatrics Article Open access 13 October 2025
Interdisciplinaire voedingszorg Gerda van den BergSilke BruinsMarjolein den Ouden in TVZ - Verpleegkunde in praktijk en wetenschap Article 11 October 2025
When diet matters: the role of proinflammatory and anti-inflammatory diets in post-COVID-19 fatigue Asmaa AliLiang WuMai M. Saleh in The Egyptian Journal of Internal Medicine Article Open access 11 October 2025
Mediterranean diet and Cantonese cuisine for human health: report from a Sino-Italian bilateral meeting Stefania MaggiFiona EcarnotGiorgio Picci in Aging Clinical and Experimental Research Article Open access 11 October 2025
AI and immersive technology in dentistry A. F. LuaiJ. W. ChoN. A. M. Radzi in British Dental Journal Article 10 October 2025
Dual therapy with nanohydroxyapatite and vitamin E restores irradiated dentin via remineralization and collagen protection Zahra Al Timimi in Strahlentherapie und Onkologie Article 10 October 2025
Meal plan inclusions and exclusions in the inpatient, outpatient and community setting for adolescent and adult eating disorder care: a scoping review Cassandra BendallJacinta WinderlichChristie Jane Bennett in Journal of Eating Disorders Article Open access 10 October 2025
Dental Connect springs into action Sara Revelo-SaltosJemima-De-Susan Addai-PeprahClement Seeballuck in British Dental Journal Article 10 October 2025
Early oral feeding after laparoscopic total gastrectomy in gastric cancer patients: a meta-analysis of randomized controlled trials and cohort studies Leila MohajeriReza DaghayeghiNiloofar Deravi in BMC Gastroenterology Article Open access 09 October 2025
Die Rolle der Ernährung in der Osteoprotektion Nils SchulzUwe LangePhilipp Klemm in Die Orthopädie Article 09 October 2025
Current and recommended diets in the USA have embedded forced labour risk Edgar Rodríguez-HuertaBrooke M. BellNicole Tichenor Blackstone in Nature Food Article 08 October 2025
Comparative analysis of dietary and physical activity behavior between prediabetic and normoglycemic populations Jiarui LinShuhong LiuXiling Hu in BMC Public Health Article Open access 08 October 2025
Journal British Dental Journal The British Dental Journal (BDJ) is an international, peer reviewed journal for the dental community, published by Springer Nature on behalf of the... Publishing model Hybrid Journal Impact Factor 2.3 (2024) Downloads 7,092,049 (2024) Submission to first decision(median) 8 days
Journal European Journal of Clinical Nutrition The European Journal of Clinical Nutrition(EJCN) is an international, peer-reviewed journal covering all aspects of human and clinical nutrition.... Publishing model Hybrid Journal Impact Factor 3.3 (2024) Downloads 1,282,767 (2024) Submission to first decision(median) 14 days
Journal BMC Nutrition BMC Nutritionis an open access, peer-reviewed journal that considers articles on all aspects of nutritional sciences, including public health... Publishing model Open Access Journal Impact Factor 2.2 (2024) Downloads 953,380 (2024) Submission to first decision(median) 14 days