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Maître de Chai
CA wines from old vine, dry farmed & organic vineyards. Made in Berkeley.
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MDC in the New York Times: Toast the New Year With These Sparkling Wines
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Champagne will always be there, but prices are rising. The quality of American sparklers has soared and even the best are relatively affordable.
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PRESS: The California Winemakers ‘Bursting the Traditonelle Bubble’ with Alternative Grape Varieties
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Grapes like Chenin Blanc are untraditional choices for sparkling wine. Read how Califonia winemakers are changing the game.
PRESS: 7 festive California sparkling wines to celebrate making it through 2020
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For New Year’s Eve, sparkling wine is the only wine, and this New Year’s Eve, marking the end of a difficult year, is an even greater cause for celebration. Here are some of the best bubbles...
PRESS: Berkeley Is the Next Wine Route You Need to Visit
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PRESS: 5 to Try: A Zinfandel for Everyone
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Get to know the versatility of Zinfandel with one of these five must-try bottle recs from sommelier Cara Patricia of DECANTsf.
PRESS: 20 Wines Under $20: Postcards From Around the World
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In a pandemic era, when traveling is largely out of the question, these wines, good values all, can take you on a trip around the globe.
PRESS: New York Times Wine School: Finding the Heart of Zinfandel
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PRESS: Revisiting Zinfandel From a Less Brawny Angle
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Do zins needs to be alcoholic to be good? A few are made in a more restrained style. Do they have much to say, or have they sacrificed personality?
PRESS: 2019 'Winemakers to Watch'
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We can now expect high-quality, distinctive wines from Washington state to the Sierra foothills. This year’s class of Winemakers to Watch stands out from the crowd.
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