Illuminate Food

News and discussion on trans legislation and life.

A bi-weekly newsletter about the intersection of food and technology, what that means for people who love food and make food, and want to know what they're eating.

Combining my love of eating well with my quest to eat for health. New plant-based recipes every week.

Recipes + Reflections from a New Orleans Baker

A newsletter dedicated to seasonal reflections, ritual explorations, and dreamy recipes from Sonya Sanford, writer, former Jewish deli owner, and co-host of the popular culinary podcast: "Food Friends: Home Cooking Made Easy"

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