IMR (Indira Management Review)
Volume XI, Issue I, July, 2017
Gap Analysis in Service Quality through SERVQUAL Model:
A Study in Private Bank, Pune City
Dr. Shubhada Marathe
MES Institute of Management and Career Courses, Pune
Abstract: Service is an activity that creates value and provides benefits for customers at specific time.
Service quality seems to be a moral string for every organization. In today’s competitive scenario, service
quality, customer satisfaction and loyalty are becoming principal challenges for every organization and they
are in a position to create and monitor new touch-points for their best performance in order to manage
customer are always probing for high quality services in every interaction with the organization, gaining
knowledge of novel skills, advancement of efficiency, learning to compete for each sector and deprived
service qualities practiced if any, by the organization can pave a way to competitive disadvantages.
It is seen from the sequence of earlier research work in fiscal service organization that the relationship
between Service Quality, Customer Satisfaction and Loyalty has been studied only in commercial banks
encompassing public sector, private sector banks and foreign banks with several of service quality and its
impact on satisfaction and loyalty in the banking sector. This is the major gap actually identified and this
study put forth an attempt in evaluating the service quality and its impact on customer satisfaction and loyalty
in the above sector through SERVQUAL model.
Keywords: Service Quality, SERVQUAL Model, Private Bank
Introduction
The SERVQUAL service quality model was developed by a group of American authors, Parsu
Parasuraman, Valarie Zeithaml and Len Berry, in 1988. It highlights the main components of high
quality service. The SERVQUAL authors originally identified ten elements of service quality, but
in later work, these were collapsed into five factors: reliability, assurance, tangibles, empathy and
responsiveness, that create the acronym RATER.
Businesses using SERVQUAL to measure and manage service quality deploy a questionnaire
that measures both the customer expectations of service quality in terms of these five dimensions,
and their perceptions of the service they receive. When customer expectations are greater than
their perceptions of received delivery, service quality is deemed low.
In additional to being a measurement model, SERVQUAL is also a management model.
The SERVQUAL authors identified five Gaps that may cause customers to experience poor
service quality.
Gap 1: Between Consumer Expectation and Management Perception
This gap arises when the management does not correctly perceive what the customers want. For
instance, hospital administrators may think that patients want better food, but patients may be
more concerned with the responsiveness of the nurse. Key factors leading to this gap are:
Gap Analysis in Service Quality through SERVQUAL Model: A Study in Private Bank, Pune City 83
Insufficient marketing research.
Poorly interpreted information about the audience’s expectations.
Research not focussed on demand quality.
Too many layers between the front line personnel and the top level management.
Gap 2: Between Management Perception and Service Quality Specification
Although the management might correctly perceive what the customer wants, they may not set an
appropriate performance standard. An example would be when hospital administrators instruct
nurses to respond to a request ‘fast’, but may not specify ‘how fast’. Gap 2 may occur due to the
following reasons:
Insufficient planning procedures.
Lack of management commitment.
Unclear or ambiguous service design.
Unsystematic new service development process.
Gap 3: Between Service Quality Specification and Service Delivery
This gap may arise through service personnel being poorly trained, incapable or unwilling to meet
the set service standard. The possible major reasons for this gap are:
Deficiencies in human resource policies such as ineffective recruitment, role ambiguity,
role conflict, improper evaluation and compensation system.
Ineffective internal marketing.
Failure to match demand and supply.
Lack of proper customer education and training.
Gap 4: Between Service Delivery and External Communication
Consumer expectations are highly influenced by the statements made by company representatives
and advertisements. The gap arises when these assumed expectations are not fulfilled at the time
of delivery of the service. For example, the hospital printed on the brochure may have clean and
furnished rooms, but in reality it may be poorly maintained, in which case the patients’
expectations are not met. The discrepancy between actual service and the promised one may occur
due to the following reasons:
Over-promising in external communication campaign.
Failure to manage customer expectations.
Failure to perform according to specifications.
Volume XI, Issue I, July, 2017 IMR (Indira Management Review)
84 Marathe
Gap 5: Between Expected Service and Experienced Service
This gap arises when the consumer misinterprets the service quality. For example, a physician
may keep visiting the patient to show and ensure care, but the patient may interpret this as an
indication that something is really wrong.
Determinants
The ten determinants that may influence the appearance of a gap are:
1. Competence is the possession of the required skills and knowledge to perform the
service. For example, there may be competence in the knowledge and skill of contact
personnel, knowledge and skill of operational support personnel and research capabilities
of the organization.
2. Courtesy is the consideration for the customer’s property and a clean and neat appearance
of contact personnel, manifesting as politeness, respect, and friendliness.
3. Credibility includes factors such as trustworthiness, belief and honesty. It involves having
the customer’s best interests at prime position. It may be influenced by company name,
company reputation and the personal characteristics of the contact personnel.
4. Security enables the customer to feel free from danger, risk or doubt including physical
safety, financial security and confidentiality.
5. Access is approachability and ease of contact for example, convenient office operation
hours and locations.
6. Communication means both informing customers in a language they are able to
understand and also listening to customers. A company may need to adjust its language
for the varying needs of its customers. Information might include for example,
explanation of the service and its cost, the relationship between services and costs and
assurances as to the way any problems are effectively managed.
7. Knowing the customer means making an effort to understand the customer's individual
needs, providing individualized attention, recognizing the customer when they arrive and
so on. This in turn helps to delight the customers by rising above their expectations.
8. Tangibles are the physical evidence of the service, for instance, the appearance of the
physical facilities, tools and equipment used to provide the service; the appearance of
personnel and communication materials and the presence of other customers in the
service facility.
9. Reliability is the ability to perform the promised service in a dependable and accurate
manner. The service is performed correctly on the first occasion, the accounting is
correct, records are up-to-date and schedules are kept.
IMR (Indira Management Review) Volume XI, Issue I, July, 2017
Gap Analysis in Service Quality through SERVQUAL Model: A Study in Private Bank, Pune City 85
10. Responsiveness is the readiness and willingness of employees to help customers by
providing prompt timely services, for example, mailing a transaction slip immediately or
setting up appointments quickly.
By the early 1990s, the authors had refined the model to five factors that enable the acronym
RATER:
1. Reliability: The ability to perform the promised service dependably and accurately;
2. Assurance: The knowledge and courtesy of employees and their ability to convey trust
and confidence;
3. Tangibles: The appearance of physical facilities, equipment, personnel and
communication materials;
4. Empathy: The provision of caring, individualized attention to customers;
5. Responsiveness: The willingness to help customers and to provide prompt service.
The simplified RATER model allows customer service experiences to be explored and
assessed quantitatively and has been used widely by service delivery organizations.
Nyeck, Morales, Ladhari and Pons (2002) stated the SERVQUAL measuring tool, ‘appears to
remain the most complete attempt to conceptualize and measure service quality’ (p. 101). The
SERVQUAL measuring tool has been used by several researchers to examine numerous.
OBJECTIVES OF THE STUDY
1. To evaluate the impact of service quality on customer satisfaction.
2. To analyze customers’ expectations towards service quality of Private Bank.
3. To analyze customers’ perception about service quality delivered by Private Bank.
4. To find the service gap between customers’ expectations and perception of customer
towards SERVQUAL.
5. To give suggestions for further improvement in service quality.
LIMITATIONS OF THE STUDY
1. Time period of the report was limited for two month only.
2. Some data are confidential due to which we cannot take actual figure to do proper
research study.
3. The data analysis used simple graphical methods.
Volume XI, Issue I, July, 2017 IMR (Indira Management Review)
86 Marathe
4. The sample of 150 respondents may constitute a limitation due to its smallest nature of
sample.
5. Biased opinion of some of the respondents.
RESEARCH DESIGN
Table 1
Sl. No. Parameter Description
1 Type of research Analytical Research
2 Nature of Research Qualitative andQuantitative
3 Research Instrument Structured Questionnaire
4 Survey period 15 May to 15 July 2016
5 Sample Size 150
6 Sampling Method Non-Probability Convenience Sampling
7 Sources of data collection Primary and Secondary sources
8 Primary sources Structured questionnaire, observation, interview and field survey
9 Secondary sources Book, Journal, Articles, Magazines
Data Analysis and Interpretation
Table 2
Gender Male Female
Responders 128 22
Percentage (%) 85 15
Gender
15%
Male
Female
85%
Graph A1
Interpretation
The total number of male account holders in Private Bank is much more than female account
holders.
IMR (Indira Management Review) Volume XI, Issue I, July, 2017
Gap Analysis in Service Quality through SERVQUAL Model: A Study in Private Bank, Pune City 87
Table 3
Occupation Respondents
Student 78
Service 27
Farmer 17
Business 8
Housewife 20
Total 150
Occupation
5% 13%
Student
12%
52% Service
18% Farmer
Business
Housewife
Graph A2
Interpretation
The number of students and service persons are more than others in the Private bank
Table 4
Annual Income Respondents
Less than Rs.1,00,000 92
Between Rs.1,00,000 to 3,50,000 46
More than Rs.3,50,000 12
Total 150
Annual Income
8%
less than Rs.1,00,000
31% Between Rs.1,00,000
to 3,50,000
61% More than Rs.3,50,000
Graph A3
Volume XI, Issue I, July, 2017 IMR (Indira Management Review)
88 Marathe
Interpretation
According to this survey, researcher found that the maximum numbers of responders are having
annual incomes less than Rs 1,00,000 in Private Bank.
Table 5
Qualification Respondents
UG 87
Graduate 52
PG 11
Total 150
Qualification
7%
UG
35% Graduate
58%
PG
Graph A4
Interpretation
The numbers of undergraduate are more than graduates and post-graduates in Private bank.
Table 6
Type of Bank Account Respondents
Current 17
Saving 133
Total 150
Type of Bank Account
11%
Current
89%
saving
Graph A5
IMR (Indira Management Review) Volume XI, Issue I, July, 2017
Gap Analysis in Service Quality through SERVQUAL Model: A Study in Private Bank, Pune City 89
Interpretation
The saving account holders are more in number than current account holders.
Part B
Researcher has used Likert Scale from 1 to 7 as follows:
Strongly Disagree Strongly Agree
1 2 3 4 5 6 7
The average response of total 150 responders about Perception (P) and Expectations (E) have
been calculated and analyzed.
Table 7: Calculations to Obtain UNWEIGHTED SERVQUAL Score
Average Tangible SERVQUAL score -0.355
Average Reliability SERVQUAL score +0.204
Average Responsiveness SERVQUAL score +0.0975
Average Assurance SERVQUAL score -0.218
Average Empathy SERVQUAL score -0.156
TOTAL -0.428
AVERAGE UNWEIGHTED -0.0855
SERVQUAL SCORE (=Total/5)
Listed below are five features pertaining to Private bank and the services they offer.
Researcher has allocated total 100 points among the five features according to their importance.
Table 8: SERVQUAL Importance Weights
Parameter Points
The appearance of the bank’s physical facilities,equipment, personneland communication materials 10
The bank’s ability to perform the promised services dependably and accurately 30
The bank’s willingness to help customers and provide prompt services 30
The knowledge and courtesy of the bank’s employees and their ability to convey trust and confidence 20
The caring,individual attention the bank provides to its customers. 10
Total 100
Table 9: SERVQUAL WEIGHTED SCORES
SERVQUAL Dimension Score From Table Importance weight from Weighted Score
1 Table 2 (B) A*B
(A)
Average Tangible -0.355 10 -3.55
Average Reliability +0.204 30 6.12
Average Responsiveness +0.0975 30 2.925
Average Assurance -0.218 20 -4.36
Average Empathy -0.156 10 -1.56
TOTAL -0.425
AVERAGE UNWEIGHTED SERVQUAL (-0.425)/5 -0.085
SCORE (=Total/5)
Volume XI, Issue I, July, 2017 IMR (Indira Management Review)
90 Marathe
Findings
1. From the customers’ response, the researcher found that Private bank’s physical facilities
are above customers’ expectations and employees understand customers’ specific needs.
2. Material associated with the service (such as pamphlets or statements) visually appealing
at a Private bank.
3. Researcher found that when Private bank promises to do something by a certain time, it
does so.
4. Solving customers’ problems are always at highest priority in service sector. In this
survey, the researcher found that when customers are having problems, Private bank
shows sincere interest in solving those problems.
Recommendations
1. Modern equipments add value in terms of tangible parameters from customers’
perception. Private bank should keep modern equipments as researcher found that
customers’ perception is less than their expectations.
2. Private bank should improve at neatness appearing at receptions desk. Researcher found
that customers’ perception is less than the expectations.
3. Keeping commitments as it promises is most important to achieve customer satisfaction.
In this survey, the researcher found that private bank should improve in this particular
area.
4. Researcher found that there is a communication gap between customers and bank
employees which needs to be minimized. This gap is of ‘communicating customers about
service which will be the time when performed.
5. Researcher found that employees in private bank have less knowledge than customers’
exceptions to answer customers’ queries or question.
6. Customers expect working hours of their bank to be as per their convenience.
7. Here, in survey, the researcher found that private bank has operating hours which are not
as per customers’ expectations.
8. Researcher found that customers seek personal attention from employees of the bank. In
this area employees need to improve.
REFERENCES
[1] Churchill, G.A. and Down, J.A. (2007), Marketing Research Methodological Foundation (Ninth ed.). Thomson
South Western.
[2] Day, A.K., Marketimg Reasearch, John Wiley and Sons Pvt Ltd.
IMR (Indira Management Review) Volume XI, Issue I, July, 2017
Gap Analysis in Service Quality through SERVQUAL Model: A Study in Private Bank, Pune City 91
[3] Green, E.P., Tull, S.D. and Albaum, G., Reasearch for Marketing Decision (Fifth ed.). Ashok K. Ghosh.
[4] Beri, G.C., Marketing Reasearch (Fourth ed.). Tata McGraw-Hill Education.
[5] Schiffman, Leon G., Kanak, L.L. and Kumar, Ramesh, s. p. Consumer Behaviour (Third ed.). Dorling Kindersley Pvt
Ltd.
[6] Raju, M.S. and Dominique, X. (2009), Consumer Behaviour,Concept and Application, New Delhi: Vikas Publishing
House.
[7] Mookerlee, A. (2007), Consumer Behaviour, Delhi: Tata-MeGraw-Hill.
[8] Prasad, V. (2010), Consumer Berhaviour, New Delhi: Gennext Publication.
[9] Nair, R.S. (1995), Consumer Behaviour in Indian Perspection, Delhi: Himaliya Publication House.
[10] Ramaswami, V. (2007), Marketing Management (Third ed.). Rajiv Beri.
[11] Winer, Russell S. (2008), Maerketing Management (Third ed.). Derling Kindersly.
[12] Bose, S.B. (2007), Marketing Management (First ed.). Himalaya Publishing House.
[13] Sumathi, S. and Saravanavel, P., Marketing Reasearch and Consumer Behaviour (Third ed.), Nodia, UBS
Publication.
Volume XI, Issue I, July, 2017 IMR (Indira Management Review)