Coastal Agriculture Transformation
Coastal Agriculture Transformation
Upozila
CHAPTER: 1
Introduction
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1.0 Introduction
Agriculture is the most important livelihood option for the coastal people of
Bangladesh (Gob and UNDP, 2009). It has a key role to play in tackling the
challenges of the growing population, poverty alleviation, maintaining food
security and adapting to climate change (BCCAAP, 2010; BPRSP, 2005). It has
been identified as being of prime importance for achieving development goals in
coastal areas (BPRSP, 2005). About 40 million people of the coastal areas of
Bangladesh depend on agriculture (BBS, 2011). The area under study in this thesis
is highly vulnerable due to causes that are both natural and human (UNEP and
Gob, 2001). Cyclones, tidal surges, high wave interactions, sea level rise, global
climate change impacts, floods, withdrawal of upstream river water, salt water
intrusion, erosion and saline water-logging are all affecting the agricultural systems
in the coastal areas (Gob, 2010). Along with disasters, the agriculture practices of
this area are always under threat as it is one of the depressed regions of Bangladesh
and it has suffered from sluggish growth partly due to longstanding administrative
negligence (BPRSP, 2005). At present, however, the coastal agricultural of
Bangladesh is transforming, in spite of the many problems and constraints (Islam,
2006a). Embankments in particular have played a crucial role in transformation of
traditional agriculture. After the introduction of surge-protecting
embankments/polders in the 1960s some parts of the coastal region started to enjoy
high yields in traditional crop cultivation (Ali, 2002; Nishat, 1988). However, later
on due to the effects of frequent cyclones and storm surges and poor management
of the embankment, some parts of the coastal areas have become water logged and
saline (Daceop, 1995). This makes these areas unsuitable for traditional cropping
(Daceop, 1995) and in this situation, in the 1970s some farmers started changing
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Simply revisit means visiting a place more than two times. Another way we can
say that, when we observe or visit more than two times in a certain place is called
revisiting. Mainly visiting means observation in a place. When we use “re” as a
prefix with the world of visit then its means again visit. Hence, we say that revisit
means again visiting.
The word ‘revisiting’ is often used observation or visit again in a certain place. But
the world agriculture revisiting use another purpose. Revisiting and agriculture
revisiting is not same. Agriculture revisiting means agricultural crops planting in
certain place again. At the previous time the coastal zone in Bangladesh (mainly
Daceop Upozila) most of the agricultural land use cultivating crops but at the
middle times (may be years of 1990) use most of cultivating land as shrimp
cultivation.
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In that period shrimp cultivation was more beneficial. For this reason all farmers
used their field shrimp cultivation. When the farmers used their field shrimp
cultivation then they entered saline water. As entering saline water the soil became
polluted. Hence, at that time none but crops produce. Not only enable to produce
crops but also enable to produce other trees and vegetable. Above this causes the
coastal regions farmers (mainly in Daceop Upozila) decided to stop shrimp
cultivation (may be years of 2003) and started previous crops cultivation. This
system is called revisiting agriculture.
The words revisiting agriculture have been at the center of the environment and
development. The best known definition of revisiting agriculture that “revisiting
agriculture is planting crops in a certain place again” There is broad consensus that
these factors should incorporate three elements: environmental, economic and,
social.
On the basis of the above basic concept, the revisiting agriculture activity can be
assessed. Agriculture is one of the human activities that are a major concern in the
present world due to the global food crisis and environmental problems. Interest in
the sustainability of agricultural and food systems can be traced to environmental
concerns that began to appear in the 1950s–1960s.
The interest has evolved over the last 20 years, now appearing in the political
agenda at the international and national levels, with particular emphasis on
ecological concerns. Agriculture profoundly affects many natural ecological
systems and, in its relation with economics and society, also affects the life of
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The social element of revisiting agriculture mainly derives from the fact that each
of us is involved directly or indirectly in all aspects of agriculture. In most
definitions of revisiting agriculture, the need to maintain resilience in
environmental and social systems by meeting a complex array of interacting
environmental, social and economic conditions is central. The revisiting agriculture
current and future food demands can be met without unnecessarily compromising
economic, ecological, and social.
In any assessment, indicators should be chosen only after first developing and
clearly expressing a conceptual overview of the situation and objectives of the
measurement process. For our study in Bangladesh revisiting agriculture is defined
as “producing food in a productive and economically efficient manner, using
practices that maintain or enhance the quality of the local and surrounding
environment-soil, water, air and all living things. It is also sustainable in
supporting the health and quality of life of individual farmers, their families and
the community as a whole”.
After setting out a conceptual statement a second step is to further refine and
expand the overview to establish specific areas that require investigation. These
areas are called categories. To draw a description of the total situation of any
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Productivity: For the needs of the farm family as well as to satisfy national and
global requirements, revisiting agriculture must be capable of producing high
yields. For this study, standard measures of crop yield, shrimp/fish harvest, etc.
will be used, and also comparisons will be made on the basis of economic value of
the harvested product.
Stability: For revisiting agriculture it is necessary that the high level of
productivity be maintained over an indefinite period of time. This requires that the
quality of the resources on which production is based also be maintained and even
enhanced. For this study an examination of the long-term prospects of traditional
and altered agriculture systems will be carried out based on data of land, soil,
water, climate and other related issues.
Based on empirical data obtained from primary observation and other sources, the
present study attempts to examine the revisiting agriculture practices in the coastal
Bangladesh. Specific objectives of the research are:
The United Nations Development Program (UNDP) in 2004 and Global Climate
Risk Index (CRI)-2010 (Harmeling, 2010) recognized Bangladesh as a highly
vulnerable country in terms of natural calamities. It is also widely recognized to be
one of the most vulnerable countries to the potential effects of climate change. The
country could lose 17% of its land by 2050 because of rising sea level by 1 m
(IPCC, 2007). In the coming decades therefore, the rising sea level could create
more than 20 million climate refugees in Bangladesh (PBS, 2008; Walker, 2010).
Along with many natural calamities, Bangladesh is grappling with the largest mass
poisoning of a population in history because of groundwater used for drinking that
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has been contaminated with naturally occurring inorganic arsenic (Smith et al.,
2000); up to 77 million people are exposed to toxic arsenic from drinking water
(BBC, 2010).
Bangladesh has a typical monsoon climate. The average annual rainfall is about
2000 mm, of which approximately 70% occurs during the monsoon season. The
relative humidity is persistently high, varying from 70% in March to 89% in July.
The average annual temperature is 26oC (BMD, 2011).
The total land area of Bangladesh is about 14.4 million ha (BBS, 2011). Depending
on the flooding depth, land is categorized as highland (20%), medium highland
(35%), medium lowland (20%), lowland (8%) and very lowland (1%)
(Kashem,2006). Based on the features of the physical environment that are relevant
to land use, the land is divided into 30 agro-ecological zones and 88 sub-regions
(FAO/UNDP, 1999).
shore (MoWR, 2005). The whole coast runs along the northern border of the Bay
of Bengal, forming a 710 km long coastline (MoWR, 2005).
Physiographical most of the coastal zone consists of extensive flat coastal and
deltaic land of the Ganges-Brahmaputra Delta, which is crossed by large tidal
rivers discharging into the Bay of Bengal (Rashid and Kabir,1998). In general,
much of the western part of the coastal zone is a moribund or mature delta; the
middle part is an active delta; and the eastern part is a stable landmass (Ahmed,
2003) Continuous accretion and deposition are taking place in active delta of the
coastal regions due to strong river and tidal currents (Chowdhury and
Hossain,2006). In this project study areas were selected from the active delta
(Bhola Sadar) and the mature delta (the other four sites).
According to 2011 Population Census, the coastal zone comprises 6.85 million
households with a population of 35.1 million (BBS, 2011). In the coastal zone the
net cultivable area is 1.95 million ha indicating that the average landholding per
household is half the already small national average.
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The net-cropped area of coastal zone in Bangladesh has been decreasing over the
years due to various causes that are soil-related or associated with climate risk and
socio-economic problems; the most common one is land inundation and salinity
intrusion by tidal water. A comparative study of Bangladesh Soil Resource
Development Institute (SRDI) shows that from 1973 to 2000 about 0.170 million
ha (20.4%) land of coastal areas is affected by salinity (SRDI, 1997; SRDI, 2001).
One of the main economic activities in the coastal zone is aquaculture (Islam and
Ahmad, 2004).
The significance of shrimp farming has grown rapidly over the last 30 years (Alam
and Phillips, 2004). Shrimp areas have expanded from 51 812 ha in 1983 to 137
996 ha in 1994 and 218 649 ha in 2004 (DoF, 1995 and 2005). At present,
Bangladesh supplies around 2.5% of the global shrimp trade (DoF, 2004).
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CHAPTER-2:
Methodology
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Preparation of Google
imagery maps of the
selected study areas
Summarize
and its environs and tabulation of the collected data
Secondary data
from government Ground truthing of
Ground truthing of
and NGOs the study areas, GPS
the study areas,
documents, books, reading and field
GPS
reports, internet etc. observation
reading and field
Second field study to verify the issue rose from observation
first field study
A literature review was carried out to collect available data related to sustainability
of coastal agriculture in Bangladesh. At the same time literature was sought that
would assist in understanding appropriate qualitative and quantitative techniques
for data analysis. Documents, policy reports, presented papers, articles, academic
journals, books and related websites of government and non-government bodies
were reviewed. The literature also assisted in identifying gaps in current
knowledge and targeting the types of data needed for the assessment. The source
organizations of secondary data are listed in Table.
5. United Nations UN
6. Food and Agriculture Organization FAO
7. Intergovernmental Panel on Climate Change IPCC
2.2 Questionnaire
A 35-page questionnaire was developed to collect field level primary data
(Appendix A). The questionnaire was pre-tested through 5 interviews, and after
pretest needed improvements were made. The questionnaire was in English, but
interviews were conducted in the local language, Bangla. The issues of revisiting
agriculture were kept in mind during development of the questionnaire, and it was
designed to be comprehensive, but also simple enough to allow for appropriate
collection and interpretation of information.
choices of the study areas. The selected study Upazila is Daceop Upazila in Khulan
District.
Picture 2.5: Activities for verification of the study areas. (A) Verification of agricultural system and surrounding
environs of Daceop with local people, (B) Verification of agricultural system and surrounding environs of Daceop
with key informants.
Before conducting each household survey, informed consent was obtained from the
participants. Stratified purposeful sampling was applied during household
questionnaire survey. Stratification illustrates characteristics of particular
subgroups of interest and facilitates comparisons. The household questionnaire was
related to agricultural production, input and output, education, equity, occupation,
assets, awareness, marketing system, health situation and care, sanitation and other
related aspects of agricultural revisiting.
Collected data were compiled, edited, and summarized. For easy modification and
refinement of information, five databases for each of the study area were prepared
in Excel format.
For the present study, agricultural sustainability was defined in terms of the six
categories – productivity, stability, efficiency, durability, compatibility and equity -
defined above. In order to assess sustainability within these categories, a suite of
indicators was selected from standard sources or developed for the particular
situation in coastal Bangladesh. Indicators are an aggregation of information that
indicates the change or determines the status of particular issues. Indicators are
most often based on quantifiable data but may also be based on qualitative data
depending on the purpose of the indicator. The indicators were developed on the
basis of being policy-relevant, practical, available in standardized measurements
and related to a reference level. Although it was difficult for every indicator to
conform to all of these requirements, it was important that they be adhered to as far
as possible. It was also important that indicators be selected according to their
ability to describe some aspect of sustainability of agriculture in its broadest sense.
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CHAPTER-3:
Study Area
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A brief description of the study areas is given in this chapter. The selected study
areas (Daceop upazila) is located in the coastal zone of Bangladesh as shown in
primary information obtained from a selected union within upazila as well as
secondary information from the upazila and broader district.
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Pic
3: Location of the study areas in Bangladesh (Source: CGIS, 2010)
Dacope is located at 22.5722°N 89.5111°E . It has 25377 units of house hold and
total area 991.58 km². Dacope Upazila (khulna district) with an area of 99158 km2,
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is bounded by batiaghata upazila on the north, pashur river on the south, rampal
and mongla upazilas on the east, paikgachha and koyra upazilas on the west. Main
rivers are Pasur, Sibsa, Manki, Bhadra. The southern part of this upazila is
surrounded by Sundarban (11790.13 hectors).
PicSource: L.G.E.D
3.1.2 Physiography: Daceop is located in the tidal floodplain of the Pasur delta
and is influenced by diurnal tidal cycles. The area is characterized by flat land and
smooth relief created by the deposition of sediment from the Pasur distribute rise.
Within the area there is a tidal river and a close network of interconnected creeks.
In general, river banks of the area are elevated about a meter or less above the
water level. Most parts of the region are less than 500 m from a tidal river or creek.
The natural drainage, other than the main river channel, is impeded by extensive
embankments and polders.
3.1.3 Climate: Like other parts of Bangladesh, this area experiences tropical
monsoon climate with a hot and rainy summer and a pronounced dry season in the
cooler months. Annual average rainfall of the area is about 1682 mm and annual
average temperature is 25.8°C. The rainy season is characterized by hot and humid
winds blowing from the Bay of Bengal during April to September, resulting in
heavy rainfall with about 80% of the total rainfall occurring in this period.
November to March is cool and dries.
3.1.4 Land and Soil Type: About 78% land of the area is classified as medium
high land. The soil is mostly grey or dark grey, non-calcareous, heavy salty clay.
There is a general pattern of grey, slightly calcareous loamy soils in the river
banks. Organic matter content is medium. Extremely acidic soils (acid sulfate
soils) occur in patches throughout the area.
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3.1.5 Water Resources: The region abounds in water resources; however most of
these are rich in salt content. High salinity is also noticed in ground water under
near-surface aquifers. Hence, the main water resource is rain water.
3.1.6 Present Land Use: Transplanted ‘Aman’ rice is the principal crop during and
after the rainy season (the kharif season), a time when water salinity is low. ‘Aus’
rice and rabi (dry, winter) season crops may grow in non-saline upland areas. In
homestead areas betelnut, coconut, vegetables, local fruits can be grown. However,
most of the land is devoted to Bagda (a type of saltwater shrimp) cultivation (Field
Study, 2013).
3.1.7 Salinity: Salinity in soil and water is a common feature of the area. The
salinity is dominated by the presence of a prolonged low saline regime during the
monsoon and post-monsoon seasons. Tidal waves play an important role in salinity
intrusion and drainage congestion/inundations in this area. Salinity dominates
agriculture, ecosystems and human activities.
3.1.8 Population: As of the 1991 Bangladesh census, Dacope has a population of
143131. Males constitute are 52.25% of the population, and females 47.75%. This
Upazila's eighteen up population is 78759. Dacope has an average literacy rate of
37.6% (7+ years), and the national average of 32.4% literate.
3.1.9 Livelihood: Most people of the area are involved in agriculture or related
activities either on their land or as workers for other people. Besides agriculture
some people are also involved in fishing, fish business, transport, shop keeping and
a variety of other occupations. The staple food is rice and most people are
accustomed to consuming fish and vegetables as part of their daily diet (Field
Study, 2013).
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CHAPTER-4:
Data
Analysis &
Discussion
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Data analysis was carried out in response to the objectives set out in Chapter One.
The overall goal was to compare the levels of agricultural revisiting in Daceop
study areas.
Educational status of the sample households was considered under the following
categories: illiterate, completed primary schooling, high schooling and tertiary
schooling. Among respondents, illiteracy rate is highest in Suterkhlai and Tildanga.
Thirty to fifty years ago the number of primary school going students was
unusually low in rural areas of Bangladesh. As a result, the illiteracy rate remains
high among adults in many parts of the country. In Suterkhlai, the average age of
the respondents is about 50 years and illiteracy is high among them. Most of the
aged respondents did not have access to primary education. Because of this reason,
in Tildangatoo illiteracy is also high among respondents. In the case of Bajua,
although the age of the farmers is around 50 years, the illiteracy rate is lower as it
was near a large urban area and primary education started here during the British
period. The average family size of the respondent households of about 6 persons is
close to the national average of 4.4 persons. The family size has been defined as
the number of persons living together under the control of one head and taking
meals from the same kitchen. The term family includes wife, sons, unmarried
daughters, father, mother, and brothers etc. The highest family size was found in
Tildanga. Average land holdings ranged from 1.12 ha/HH in Suterkhlai to
3.50 ha/HH in Kaliganj. Land use varied from shrimp farming in the near-coast
areas of Chilna and Dacope, to field crops in Suterkhlai and Tildanga while there is
extensive use of land for both shrimp and agriculture in Bajua. All the respondents
of the study areas are doing agriculture as primary activities. In all study areas,
apart from agriculture, about one third to one half of respondents held secondary
occupations like shrimp, small business, shop keeping, transport and a variety of
services. The highest numbers of respondents involved in activities other than
Agriculture revisiting in Daceop 37
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Table: 4.2 Characteristics of traditional and integrated shrimp farming in the study areas
Criteria Traditional shrimp farming Integrated prawn farming
Farming system Traditional aquaculture with Integrated aquaculture
some modified practices
Stocking density In general High (3-5 post In general Medium (2-3 post
larvae/m2) larvae/m2)
Name of the species Bagda (P. monodon) Galda (M. rosenbergii )
Feeding Mainly natural and Supplementary and natural
supplementary
Use of organic fertilizer Yes No
(cow dung)
Ghers are enclosed by dykes that are normally low and often have holes in them
that allow easy entry of pest animals. Most ghers are connected to creeks and
waterway networks through sluice gates that allow farmers to manage the flow of
brackish tidal water. The sluice gates are reinforced concrete and often imperfectly
constructed. Normally, the water control systems are not based on local
hydrography. Usually, the ghers do not have proper inlet screens; as a result
heterogeneous species of highly predatory fish and crabs can therefore enter the
ghers. At the same time, along with tidal water entry some desirable species
including mullets, white shrimp (Penaeus indicus) and brown shrimp
(Metapenaeus monoceros), also enter the pond freely (Field study, 2011). Most
farmers use dry cow dung to grow algae in the gher while some use fish feed made
of rice bran, wheat bran and fish meal. The algae serve as a food supply for both
fish and bagda. While shrimp farming has the potential to be very lucrative, in
recent years white spot syndrome disease has been causing mass mortality of
bagda in this part of Bangladesh. White spot syndrome is a viral infection of
shrimp. The disease is highly lethal and contagious, killing shrimps quickly.
Outbreaks of this disease can wipe out the entire populations of a gher within a few
days. According to farmers and upazila fisheries officers there is no available
treatment for this disease. However, farmers occasionally use “Aqua Fresh” to
prevent the disease. According to the farmers it cleans
gher water. Upazila fisheries officers opined that, it is a natural and safe solution
for prevention and control of ammonia in aqua culture ponds. In Shyamnagar,
farmers grow rice in relatively higher areas and lands that are protected by
secondary embankments or roads. The rice-growing areas are never more than 1 m
above sea level and are therefore susceptible to flooding from river water during
Agriculture revisiting in Daceop 39
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Table 4.4: Agricultural activities of Dacope Upazila based on general crop calendar
Agriculture revisiting in Daceop 40
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Figure 4.5: Large-scale transect of agricultural system of Dacope Upazila Source: Field study,
2013
Agriculture revisiting in Daceop 41
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Above this table we see that before 1990 the quantity of farmers are high more
than others occupation. We see the table farmers quantity is 150, businessman is
50, and job holder is 8 and others occupation people is 3. Hence, we can say easily
that before 1990 agriculture is better occupation in costal regional people.
Agriculture revisiting in Daceop 42
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Occupation
160
140
120
100
80
60
40
20
0
Farmer Businessman Job Holder Others
Above this fig we see the before 1990 the costal regional people specially in
Daceop most of them are involved in agriculture. Hence, at that movement most of
them were engaged in agriculture. So, above this fig farmers quantity is more than
others occupation.
4.7 Position of Farmer
02 Landless 100
03 Others 11
Total 211
Table4.7: Position of Farmer
Position of Farmer
120
100
80
60
40
20
0
Owner of the land Landless Others
Using Farmland
180
160
140
120
100
80
60
40
20
0
Agriculture Fishes Vegetable/Robi crops Others
Above these fig and table we see the using the farmland. Which types is more use
that’s represent in these fig and table. In this table and fig we see that most of the
farmer uses their farmland as cultivate agriculture. Before 1990 most of the
farmers of Daceop Upozila are use their land to cultivate agriculture. But at that
time also use their land to cultivate fishers, vegetable/robi crops and others.
Agriculture revisiting in Daceop 45
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Above this table and below the fig shows the economic condition in Daceop
Upozila before the 1990. Above this table and below the fig we see that the total
survived people 150 person yearly income more than 11,000-20,000. Some are
more than 41,000+ money income per year. It is flow that before 1990 low income
people are so little. Hence we can say that, before 1990 every family became lead
their life solvency.
Agriculture revisiting in Daceop 46
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Economic condition
160
140
120
100
80
60
40
20
0
5000-10,000 11,000-20,000 21,000-30,000 31,000-40,000 41,000(+)
F
ig4.9: Economic condition
In this table shows that before 1990 most of the people in Daceop Upozila became
self-depended. A little quantity of people is depended on others. So, we can say
that before 1990 the economic condition became good.
Producing crops
4500
4000
3500
3000
2500
2000
1500
1000
500
0
Rice Vegetable Robi crpos Others
Above this table and fig shows which types of things produce in Dacope Upazila
people. In these table and fig shows that before 1990 most of the famer used their
Agriculture revisiting in Daceop 48
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land to produce rice. Beside rice they also produce vegetable, robi crops and
others.
4.12 Domestic animals (Every Family)
Sl. No Name Quantity (pic)
01 Cow 5
02 Goat 8
03 Hen+ Duck 15
04 Others 5
Table 4.12: Domestic animals (Every Family)
16
14
12
10
0
Cow Goat Hen+ Duck Others
Above these fig and table shows the domestic animals condition before 1990. In
these fig and table prove that in the previous time in Daceop Upozila s every
Agriculture revisiting in Daceop 49
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family have domestic animals. All domestic animals’ hen and duck are more than
other animals. In this study area cow and goat also available.
Profile 1990-2006
4.13 Occupation
Sl. No Name Quantity
01 Farmer 110
02 Businessman 70
03 Job Holder 15
04 Others 16
Total 211
Table 4.13: Occupation
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Occupation
120
100
80
60
40
20
0
Farmer Businessman Job Holder Others
Position of Farmer
160
140
120
100
80
60
40
20
0
Owner of the land Landless Others
Above this table and fig shows owner of land quantity. We can easily identify
before 1990-2006 in Dacope Upazilas people about 20% are owner their land.
About another 80% people are not owner the land. They work another land or
produce crops a contractual with the owner.
Using Farmland
140
120
100
80
60
40
20
0
Agriculture Fishes Vegetable/Robi crops Others
Above these fig and table we see the using the farmland. Which types is more use
that’s represent in these fig and table. In this table and fig we see that most of the
farmer uses their farmland cultivate as fisheries. Before 1990-2006 most of the
farmers of Dacope Upazila are use their land to cultivate agriculture. But at that
time also use their land to cultivate fishers, vegetable/robi crops and others.
Economic condition
120
100
80
60
40
20
0
5000-10,000 11,000-20,000 21,000-30,000 31,000-40,000 41,000(+)
01 Self-depend 120
02 Depends on others 91
Total 211
Table 4.17: Depending position
Cass study
I am Bimol chandro .My father name is Minal chandro. I live here on my childhood.
In the 1990 I saw the condition in our cultivate land. During that time most of the
land used shrimp cultivation. During this time saline water enter into the cultivate
land. In this reason, its effects on other plants. Hence, this movement we stop the
shrimp cultivation and started crops cultivation.
Producing crops
3000
2500
2000
1500
1000
500
0
Rice Shrimp Robi crpos Others
Above this table and fig shows which types of things produce in Dacope Upazila
people. In these table and fig shows that 1990-2006 most of the famer used their
land to produce rice. But at a time they also produce shrimp more than previous
time.
4.19 Domestic animals (Every Family)
Sl. No Name Quantity
01 Cow 2
02 Goat 3
03 Hen+ Duck 10
04 Others 5
Table 4.19: Domestic animals (Every Family)
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12
10
0
Cow Goat Hen+ Duck Others
Above these fig and table shows the domestic animals condition 1990-2006. In
these fig and table prove that in the 1990-2006 in Dacope Upazila s every family
have domestic animals. But during this time domestic animals become decries
before the previous time. All domestic animals’ hen and duck are more than other
animals. In this study area cow and goat also available.
Profile At present
4.20 Occupation
Occupation
140
120
100
80
60
40
20
0
Farmer Businessman Job Holder Others
Position of Farmer
140
120
100
80
60
40
20
0
Owner of the land Landless Others
Above this table and fig shows owner of land quantity. We can easily identify at
present in Dacope Upazila people about 60% are owner their land. About another
40% people are not owner the land. They work another land or produce crops a
contractual with the owner.
Using Farmland
140
120
100
80
60
40
20
0
Agriculture Fishes Vegetable/Robi crops Others
Economic condition
140
120
100
80
60
40
20
0
5000-10,000 11,000-20,000 21,000-30,000 31,000-40,000 41,000(+)
Cass Study
Agriculture revisiting in Daceop 61
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Producing crops
3000
2500
2000
1500
1000
500
0
Rice Shrimp Robi crpos Others
Fi
g 4.26: Producing crops
Above this table and fig shows which types of things produce in Dacope Upazila
people. In these table and fig shows that at present most of the famer used their
land to produce rice. But at a time they also produce shrimp more and other crops.
12
10
0
Cow Goat Hen+ Duck Others
CHAPTER-5:
Conclusion &
Recommendations
“What are the revisiting agricultural systems that are practiced for pursuing
livelihoods, especially in comparison with different farming systems that are
followed in different parts of the coastal areas? This can be answered by
measuring the revisiting agricultural practices”.
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This was the research question I set out to answer and the thesis has described what
has been learned in working to this end.
Agricultural revisiting was assessed and compared by measuring indicators of
productivity, stability, efficiency, durability, compatibility and equity and
aggregating them using Multi Component Decision Analysis (MCDA)
methodology in Daceop Upozila within the Bangladesh coastal region. Measuring
agricultural revisiting in this way produces a useful summary of sustainability
issues and also provides some vital learning experiences. Choosing indicators to
satisfy assessment within the six categories is an iterative process where it is
necessary to make use of past experience, expert opinion and advice from local
farmers and their families, all things being considered within the requirement of
having indicators that can be readily measured in the field or determined from
secondary information. Combining multiple pieces of diverse types of data
expressed in the indicators was another challenge and it was found that MCDA
could be a useful tool for this purpose.
In the end, a holistic and interdisciplinary approach was developed for assessing
and comparing the revisiting level of agricultural systems and it has the potential to
become useful as a framework for future analyses of sustainability.
There were challenges in doing this work and, in some cases; these challenges
meant that there are limitations in what could be done. To investigate
sustainability, a large amount of primary and secondary data was collected from
the study areas. The coastal region of Bangladesh covers a vast area and the
agricultural practices of the region vary from site to site. Due to time constraints
and lack of appropriate transportation and logistics support we could not spend as
much time as we wished in order to observe all the agricultural systems within the
five sites.
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Furthermore, during the field survey, we found that some respondents appeared to
be afraid and reluctant to interact freely with the investigators. In focus group
discussions, all participants were not active in participation. This made it difficult
to collect all the information we required. Also, due to unfriendly weather, the law
and order and political situations, a more detailed investigation could not be done
in study areas. Secondary data collection was very time consuming and it was
frequently difficult to obtain data from government agencies due to complex rules
and regulations.
Finally, only a few studies have touched on issues of assessment of sustainability
in the coastal agriculture of Bangladesh. As a result, there is limited literature to
enrich the analysis in this study by reviewing other findings.
Within these limitations, the information obtained from the random samples
chosen, from focus groups, from discussions with experts and from government
documents taken together provides a realistic picture of many of the commonly
used practices at each location.
Agricultural development in the saline coastal belt of Bangladesh is constrained by
various physical, chemical and social factors. Water and soil salinity are among the
most dominant limiting factors in the region, especially during the dry season. Soil
salinity affects many crops including rice, the most important, at different levels
and at critical stages of growth. As a consequence, yields can be reduced and in
severe cases total yield is lost. The presence of salinity in surface and ground water
in different areas near the coast is another factor affecting crop production. In spite
of these difficulties, in some places this research has shown that an integrated
agricultural management system involving multiple crops as well as aquaculture is
doing well in the coastal areas. This study shows that the integrated systems are
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productive and efficient and, in general, the level of sustainability in these areas is
the highest of all systems that were studied.
The findings of this research will be transmitted to local authorities in Bangladesh
with the hope that they will enable agricultural policy making departments to plan
management actions for revisiting agricultural development in the coastal regions.
Some of the recommendations that arise from this study are:
1. Based on the present study, it is recommended that an indicator-based analysis
be one method by which the sustainability level of different agricultural systems be
assessed. The information thus gained can be used as one factor for determining
coastal agricultural policy of Bangladesh.
2. The coastal population of Bangladesh is dependent on agriculture for income
and employment. Therefore, government should emphasize introducing
agricultural practices that ensure productivity and employment.
3. Comprehensive investigation is needed to understand the present agricultural
practices and to bring diversification in the agricultural system for reducing yield
gaps.
4. There is a need to design and enforce a policy and institutional framework for
natural resources management and conservation to support agricultural growth in
the coastal areas of Bangladesh.
5. Improving physical and social infrastructure - roads, electricity, communication,
water and sanitation, health and education – in rural areas is fundamental for
sustainable development in agriculture.
6. Proper operation of embankments should be ensured for protecting agriculture
from saline water and storm surges.
7. Rain water should be stored in the saline-affected water areas to minimize the
salinity effect of the surface water during the dry season.
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References
Alam, S.M.N. and Phillips M.J. (2004). Coastal shrimp aquaculture systems in
southwestern Bangladesh. Asian Fisheries Science, 17, pp.175–189.
Ali, M.L. (2002). An integrated approach for the improvement of flood control and
drainage schemes in the coastal belt of Bangladesh. Delft, Wageningen University
and International nstitute for Infrastructural, Hydraulic and Environmental
Engineering. (Ph.D. thesis). pp.1-10
Available at: http://www.icimod.org/?opg=949&q=drr_document&document=480.
[Accessed 26 February 1012]
Ali, S.M.A. (2006). Rice to shrimp: Land use/land cover changes and soil
degradation in southwestern Bangladesh. Land Use Policy. Elsevier, 23(4), pp.
421-435.
Barnett, V., Payne, R. and Steiner, R. (eds). (1995). Agricultural sustainability:
economic, environmental, and statistical considerations. London: John Wiley and
Sons Ltd.
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Appendix-Tables
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Agriculture revisiting in Daceop 74
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Questionnaire
Questionnaire on
Revisiting agricultural in Daceop Upozila.