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Mark Scheme - Crop SBA

This rubric outlines the criteria for evaluating crop and broiler production investigation projects for the CSEC Agricultural Science Double Award. It assesses projects based on their introduction, methodology, results, discussion, conclusion, and presentation. Key areas that are evaluated include the problem statement, experimental design, data collection and analysis, interpretation of results, discussion of technical findings, and income/expenditure analysis. Projects are awarded a total of 40 marks for the technical report and 10 additional marks for the cost analysis section, where they must compare projected and actual income, expenditure, and surplus/shortfall.

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0% found this document useful (0 votes)
381 views2 pages

Mark Scheme - Crop SBA

This rubric outlines the criteria for evaluating crop and broiler production investigation projects for the CSEC Agricultural Science Double Award. It assesses projects based on their introduction, methodology, results, discussion, conclusion, and presentation. Key areas that are evaluated include the problem statement, experimental design, data collection and analysis, interpretation of results, discussion of technical findings, and income/expenditure analysis. Projects are awarded a total of 40 marks for the technical report and 10 additional marks for the cost analysis section, where they must compare projected and actual income, expenditure, and surplus/shortfall.

Uploaded by

alphaxvoid69
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© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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CSEC® Agricultural Science – DOUBLE AWARD

Rubric for Crop and Broiler Production Investigations

ITEM DESCRIPTOR Marks


Total Awarded
Name of Student - -
Student Registration Number - -
Name of School - -
Title of Project - -
Start Date - -
Termination Date - -
Table of Contents - -
Provided a clear and accurate
INTRODUCTION (6) Literature summary of literature reviewed 2
Review (3)
At least 3 references cited in 1
summary
Problem statement clearly written 1
Technical /technology related
Aim (2) objective addressing production 1
and post-production levels
Income related 1
Experimental design clearly 1
Experimental Described
Design (2) Comparison of production technology
/ management practice 1
/ value-addition technology
METHODOLOGY (11) Materials and Materials 1
Equipment (2) Tools and Equipment 1
Activities (production and processing) (4) 4

Data Collection - Data (at least 2 sets) and how it was 3


collected (3)
RESULTS (9) Presented and described data including performance of
Production and Post- value added products / comparison of value added 3
Production and non-value added product where applicable (3)
Value Addition (where Interpreted results accurately (3) 3
applicable) Presented results properly (2) 2
Labelled tables, charts (1) 1
How technical Provided a full discussion of 1
results relate to results”
the issue (2) Relating results to literature 1
DISCUSSION (8) accurately with reference
Effect of the discussed the effect of technology
technology used used during production/post- 2
during production as it relates to value
production/
CSEC® Agricultural Science – DOUBLE AWARD
Rubric for Crop and Broiler Production Investigations

after production / addition with supporting evidence


for value addition and cited relevant literature
(2)
Fully discussed the effect of technical
Effect of technical / technology on profitability and
/ technology on referring to relevant data with 2
profitability (2) supporting evidence and cited
relevant
Literature
Overall findings Fully discussed the findings as it
as it relates to relates to issue with supporting 2
the issue (2) evidence and cited relevant
Literature
Based on outcomes with respect to 1
CONCLUSION, Conclusion (2) technical / technological aspects
LIMITATION & Based on outcomes and income 1
RECOMMENDATIONS Aspect
(4) Limitations (1) 1
Recommendations (1) 1
Less than 5 spelling and grammatical errors contained 1
PRESENTATION (2) in the report (1)
At least 3 references properly cited (1) 1

TOTAL (Technical Report) 40 ÷ 2 …… ÷ 2


= 20 = ………

Projected Income – output, price, 1


COST ANALYSIS Total
(10) Complete Budget Projected Expenditure – inputs, 1
(Please tick √ price, total
which is Surplus/Shortfall correctly calculated 1
applicable) Income/Sale of Produce – quantity, 1
Actual Income & price, total
 1 Expenditure Expenditure – quantity, price, total 1
(Production, Post- Surplus/Shortfall correctly calculated 1
Production) Provides a full and accurate 4
or Comparison of comparison of all 3 parameters
 2 Projected and Actual Partially compares all 3 parameters 3
(Production, Post- - Income Correctly compares any 2 2
Production and - Expenditure Parameters
Value Addition) - Surplus/shortfall Correctly compares any 1 parameter 1
Did not attempt to compare any 0
Parameter
TOTAL COST ANALYSIS 10

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