We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF or read online on Scribd
You are on page 1/ 2
Direct Contact Heater Design Calculation
Inputs = Yellow colour cells
[S.No _ [Description jalues [JOM
1 [luice flow rate 120 Trine
2__ [Specific heat of juice 9.91 Ikcavkg/c
Fc
3__ [Temperature of inlet Juice ee
Fe
4 _ [Temperature of outlet Juice ue
Pc
5 _|Vapour Temperature (Heating Media) 105
6 \Velocity of juice il 15 Inisec
7 \Velocity of juice of! 1 Inisec
8 _ Velocity of vapour at UL 38 Imisec
9 \Velocity of vapour at annulus 10 |misec
10 Velocity of NCG 15 Imisec.
11 |Top Baffle Angle 130 Ibeg.
12 [Bottom Baffle Angle 120 |peg.
43 [Bottom Cone Angle 58 Ibeg.
14 _INo. of Baffles 2 hos
16 _|Shell thickness 4mm
|Latent Heat of Vapour (Heating Media) 535.8 Keal/kg
[specific Volume of vapour (Heating Media) | 1.4188 )Miixg
Result
1 |Vapour Quantity Required 3.057 Thr
1.205) /sec
2 _|Dia of bottom baffle 391.7 mm
Say| 400 Imm209.41
3__ [Dia of vapour inlet Imm
Say| 225\mm
4 [Dia of juice inlet 168.24
Say| 175|mm
5 |Dia of juice outlet 208.66
Say| 225|mm
6 _ Dia of NCG vent 39.18
Say| 50lmm.
7 [Dia of top baffle 500\mm.
8 __ [Dia of the shell 640.3)
Say| ed )
9 _ [Dia of bottom annulus 400 hmm
10 _|Height of bottom cone 340.1 fam
11__|Height of the bottom baffle 72.2\mam
12 _|Height of the top baffle 116.6}
13. |Height of the bottom annulus 303 \mm.
14 |Height of top cone 175mm
15 __ [Height between top and bottom baffles 40 Imm
16 _|Height between bottom and top baffles 25 bam
17 _|Height between top cone and juice inlet 1800 bam
Height between top baffle and bottom
18 annulus 200 Im
19 |Gap between Jc inlet and bottom baffle 200 bam
20 [Total height. of the heater 3800.58 hn