FOOD & BEVERAGES

GLUTEN FREE CHEF’S RECOMMENDATION VEGETARIAN SPICY

STARTER
BEEF TACO MACO MARANGGI MARROW PORVINI CROQUETTE

KOREAN CHICKEN POPCORN ........................................... 42

CHICKEN BITES, KOREAN CHEESE SAUCE, MOZZARELLA

PARMESAN FRENCH FRIES .................................................. 40

SHOESTRING, PARMESAN, AIOLI, TRUFFLE OIL

SALMON ON BOAT ...................................................... 45

NORI TEMPURA, SALMON MENTAIKO, TOBIKO

MARANGGI MARROW ................................................... 60

TRADITIONAL MARANGGI SAUCE, GRILLED BEEF, ONION PICKLE,
PAN SEARED SOURDOUGH, BALSAMIC JELLY

PORCINI CROQUETTE ...................................................... 38

MASHED POTATO, PORCINI MUSHROOM, AIOLI, TRUFFLE OIL, BLACK TOBIKO

GYU MUSHI (3 PCS) ..................................................... 38

SAVOURY STEAMED EGG CUSTARD, SHIITAKE, SOUS VIDE MIGNON, TRUFFLE SAUCE

CRISPY RICE.......................................................... 40
GLUTINOUS RICE, DASHI SALMON, CHUKA KARAAGE, SPICY EMULSION SAUCE,
MORNAY WASABI

SHOYU AHI TUNA.......................................................... 50

TUNA TATAKI, PICKLED CUCUMBER, SESAME SHOYU DIPPING SAUCE

PARMESAN CAULIFLOWER ................................................... 36

FRIED CAULIFLOWER TOSSED IN BBQ SAUCE, PARMESAN CHEESE

BEEF TACO MACO ........................................................ 42

SPICED BEEF, TACO SEASONING, ASIAN SALSA

SALMON BELLY SPRING ROLL .............................................. 50

SESAME SEED MAYO, MOZZARELLA, CURED SALMON BELLY, WANSUI, THAI
DIPPING SAUCE

COLD SALAD
KOREAN PRAWN SALAD ................................................ 50
PRAWN TEMPURA, MIXED SALAD, GOCHUJANG DRESSING

CAESAR SALAD ............................................................ 45

ROMAINE LETTUCE, PARMESAN, CAESAR DRESSING, GRILLED CHICKEN

HONEY MUSTARD SALAD ................................................. 46

CRISPY BEEF BACON, MIXED SALAD, HONEY MUSTARD DRESSING

PRAWN BISQUE SOUP KOREAN PRAWN SALAD TRUFFLE MUSHROOM

HOT SOUP
TRUFFLE MUSHROOM SOUP ............................................... 45
CARAMELISED MUSHROOM, TOASTED BREAD, TRUFFLE OIL, GREENS

PRAWN BISQUE SOUP ................................................... 59

POACHED PRAWN, FRENCH BISQUE, MORNAY

EXPERIENCE THE SIZZLING

TUNA STEAK

SALMON STEAK .......................................................... 125

SEARED SALMON, CREAMY SPINACH, HOMEMADE GRAVY, DRIED TOMATO, LEMON
CHIPS

ROSEMARY CHICKEN HALF/QUARTER CHICKEN ................................... 85/60

ROASTED SPRING CHICKEN, MESCLUN & BAKED POTATO WITH GRAVY

EIGHT HOUR AUSTRALIAN RIBS......................................... 200

SLOW BRAISED RIBS, ESPUMA, BARBECUE SAUCE

BARRAMUNDI AL CARTOCCIO ............................................... 115

BARRAMUNDI 200GR, BAKED POTATO PARMESAN, VIRGIN OLIVE OIL, CHERRY
TOMATO, GRILLED LEMON

TUNA STEAK .............................................................. 70

PAN SEARED TUNA, POTATO WEDGES, MIXED SALAD, HOISIN SAUCE

CHICKEN CHEESE MUSHROOM ............................................. 85

BREADED CHICKEN, POTATO WEDGES, CARAMELIZED MUSHROOM, MIXED SALAD,
BBQ SAUCE

BARRAMUNDI AL CARTOCCIO EIGHT HOUR AUSTRALIAN RIBS CHICKEN CHEESE MUSHROOM

LAND & SEA

TENDERLOIN

STRIPLOIN O’CONNOR ................................................. 345

BLACK ANGUS 200 DAYS GRASS-FED 200GR, HOMEMADE GRAVY, BABY STRING
BEANS, POTATO PUREE, CARAMELIZED ONION

TENDERLOIN MULWARA 150GR ............................................... 280

TENDERLOIN AUS 150GR, HOMEMADE GRAVY, BABY STRING BEANS, POTATO PUREE,
CARAMELIZED ONION

PIZZA
PIZZA E BISTECCA QUATTRO FORMAGGI CLASSIC MARGHERITA

PIZZA E BISTECCA ...................................................... 105

SMOKED BEEF, MOZZARELLA, ARUGULA, ITALIAN TOMATO SAUCE

CLASSIC MARGHERITA ..................................................... 85

TOMATO, BASIL, MOZZARELLA

QUATTRO FORMAGGI ................................................... 135

MOZZARELLA, PARMESAN, CHEESE EMULSION, FETTA, EGG, TRUFFLE OIL

AL TARTUFO ............................................................. 115

CHAMPIGNON, CARAMELIZED ONION, SHIMEJI, TRUFFLE OIL

PASTA
CRAB CREAMY SPAGHETTI GNOCCHI MARROW PARMIGIANA CHICKEN

TAGLIATELLE BISTECCA ............................................... 95

HOMEMADE TAGLIATELLE WITH GRAVY, MEDIUM-SEARED BISTECCA, BALSAMIC
REDUCTION

GNOCCHI AL POMODORO .................................................... 65

HOMEMADE GNOCCHI, AL POMODORO SAUCE, LA MOLLICA, PARMESAN CHIPS

CRAB CREAMY SPAGHETTI ................................................. 50

SPAGHETTI, CREAMY CRAB MEAT, ONSEN EGG, LA MOLLICA

BEEF RAGU ........................................................... 86

SPAGHETTI, BEEF RAGU, PARMESAN, ARUGULA

TRUFFLE SPAGHETTI ...................................................... 50

SPAGHETTI, CREAMY TRUFFLE, THREE KINDS OF MUSHROOMS, ONSEN EGG, LA
MOLLICA

PRAWN AGLIO OLIO .................................................... 79

SPAGHETTI, TIGER PRAWN, GREEN OLIVE OIL, BABY TOMATO, LA MOLLICA,
GARLIC CONFIT

PARMIGIANA CHICKEN ..................................................... 75

SPAGHETTI, GRAVY, CRISPY CHICKEN, TARTAR SAUCE, SMOKED BEEF

GNOCCHI MARROW.......................................................... 80
HOMEMADE GNOCCHI, BONE BROTH, BONE MARROW, LA MOLLICA

TAGLIATELLE PESTO ................................................... 50

HOMEMADE TAGLIATELLE, PESTO SAUCE, FRIED BASIL, CHERRY TOMATO

TUNA SPAGHETTI ..................................................... 50

SPAGHETTI, TUNA CHUNK, FRIED BASIL, CHILLI FLAKES, OLIVE BUTTER SAUCE

GNOCCHI AL POMODORO TAGLIATELLE BISTECCA PRAWN AGLIO OLIO

ASIAN
ASIAN STEAK & EGG NASI GORENG DJAWA DAGING BAKAR DABU-DABU

ASIAN STEAK & EGG ................................................. 100

BUTTER RICE, SEARED TENDERLOIN, FIVE SPICES SAUCE, CARAMELIZED
MUSHROOM, CHILLI OIL

CIRCOLO CRISPY DUCK ................................................ 115

DEEP FRIED DUCK, KECOMBRANG RICE, SAMBAL RICA, SAMBAL MATAH, PLECING

SOP BUNTUT (KUAH/BAKAR/GORENG) ....................................... 115

NEW ZEALAND 180GR OXTAIL, BROTH, AROMATIC SPICES, JASMINE RICE, MELINJO
CRACKERS

RIBS & RICE ..................................................... 92

RICA-RICA STYLE RIBS, JASMINE RICE, CRACKERS

GRILLED BUTTER STEAK ................................................... 75

GRILLED STEAK, CRISPY BAKED POTATOES, MIXED MUSHROOM, CORN ON THE COB,
CHINESE BUTTER SAUCE

DAGING BAKAR DABU-DABU ............................................ 75

TRADITIONAL SAMBAL MANADO, GRILLED BEEF, JASMINE RICE, CRACKERS

NASI GORENG ONCOM ................................................... 70

GRILLED OXTAIL, TUTUG ONCOM, PICKLES, CRACKERS

NASI GORENG DJAWA ...................................................... 48

SHREDDED CHICKEN, LOCAL TASTE FRIED RICE, SUNNY SIDE UP, CRACKERS

CIRCOLO CRISPY DUCK GRILLED BUTTER STEAK NASI GORENG ONCOM

KIDS MENU

CREAMY CHEESE SPAGHETTI MINI MEAT LOAF MUFFIN CHICKEN FINGERS WITH ASIAN FRIED RICE

FOOD DRINKS

CHICKEN FINGERS MARIELAND ..................... 38

WITH ASIAN FRIED RICE ........ 40 VANILLA ICE CREAM, VANILLA SYRUP,
JASMINE RICE WITH MIX VEGETABLES, REGAL MILK
SOY SAUCE, & CRISPY CHICKEN

BEAR BERRY .................... 38

MINI MEAT LOAF MUFFIN ........ 50
STRAWBERRY JUICE, STRAWBERRY MILK,
MINI BEEF PATTIES WITH TOMATO
VANILLA SYRUP
BASED SAUCE, CREAMY MASHED POTATO,
MIX VEGGIES
CHOCO NYAM .................... 39
CREAMY CHEESE SPAGHETTI ...... 40 CHOCOLATE, MILK, CREAM, HAZELNUT
SPAGHETTI, BEEF BRATWURST, CREAM, SYRUP, PEANUT BUTTER, VANILLA ICE
PARMESAN CHEESE CREAM, NYAM-NYAM

MARIELAND BEAR BERRY CHOCO NYAM

HAPPY ENDING
TIRAMISU ............................................................. 55
CLASSIC TIRAMISU, LADY FINGER COFFEE, TIRAMISU CREAM JELLY

BANANA 1.0 .............................................................. 50

BANANA SPONGE CAKE, BANANA ICE CREAM, COCONUT CREAM, COFFEE LIQUID,
BANANA GRANOLA

BEEHIVE “CRACK” ..................................................... 50

WHIPPED GREEK YOGHURT, HONEY JELLY, HONEY GRANOLAS, YAKULT GRANITE,
TUILE

DURIAN MILLE-FUILLE ................................................. 65

LAYER OF PUFF PASTRY, DURIAN CREME PATISSIER, VANILLA ICE CREAM,
PISTACHIO BITS

CAKES ................................................................... 39
CHOICES: TIRAMISSU LATTE, BISCOFF CHEESECAKE

BANANA 1.0 TIRAMISU DURIAN MILLE-FUILLE

PASTRY
ALMOND .................................................................. 35
CHEESE .................................................................. 35
CHOCOLATINE ............................................................. 33
MILO .................................................................... 35
NUTELLA ................................................................. 35
PISTACHIO ............................................................... 37
RED VELVET CHEESE ...................................................... 35
SMOKED BEEF QUICHE ..................................................... 35

DRINKS

COFFEE NON COFFEE

BLACK HOT/ICED
ESPRESSO....................... 25 UJI MATCHA LATTE .............. 37
AMERICANO ...................... 30 ARTISAN CHOCO BY KORTE ........ 37
MILK (HOT / ICE)

CAPPUCCINO ..................... 33
LATTE .......................... 33 TEA
MOCHA .......................... 35
HOT
SIGNATURE
MANGO MINT ..................... 35
SEA SALT BROWNIE LATTE........ 45 TROPICAL BLUE .................. 35
JAVA COFFEE MILK............... 37 STRAWBERRY GREEN TEA .......... 35
BUTTERSCOTCH OATY.............. 40 CHAMOMILE ...................... 35

ICED
MANGO MINT.................... 35
JUICE TROPICAL BLUE.................
STRAWBERRY GREEN TEA..........
35
35
CHAMOMILE..................... 35
DRAGON & PINEAPPLE JUICE ...... 36
SCARLET....................... 35
STRAWBERRY JUICE .............. 36
LYCHEE TEA .................... 35
MELON JUICE .................... 36
ICED TEA...................... 30
WATERMELON JUICE .............. 36
LEMON TEA..................... 30
BERRY SMOOTHIES ............... 38
STRAWBERRY BANANA SMOOTHIES ... 39
DRAGON POTION ................ 39
OTHERS

EQUIL NATURAL 380ML ........... 27

MOCKTAIL EQUIL NATURAL 760ML ........... 50
EQUIL SPARKLING 380ML .........30
SUN-KISS..................... 38
TROPICAL COLADA.............. 39
CLOUDY MANGO................. 39
SUMMER DREAMER............... 45 (ADDITIONAL) UPGRADE TO VEGAN MILK

THE MOONLIGHT................ 45 OATSIDE MILK.................. +10