Thanks to visit codestin.com
Credit goes to www.scribd.com

0% found this document useful (0 votes)
19 views2 pages

Intro To Water Resources Notes

Uploaded by

NOR-FATMAH SARIP
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
0% found this document useful (0 votes)
19 views2 pages

Intro To Water Resources Notes

Uploaded by

NOR-FATMAH SARIP
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
You are on page 1/ 2

INTRO TO WATER RESOURCES

While 67% of Earth’s surface is covered by water, only


less than 2.7% of global water is freshwater. Most of
the freshwater (2.05%) are locked in ice caps and
glaciers. Only less than 0.7% is available for human
use.

Over two thirds of the earth's surface is covered with


water, 97.2% of which is contained in the five oceans.
The Antarctic ice sheet, containing 90% of all fresh
water on the planet, is visible at the bottom.
Atmospheric water vapour can be seen as clouds,
contributing to the earth's albedo.

Iceberg and Polar cap store most of the fresh water on


Earth

Reservoir Volume of Percent


Water
Ocean 1370 97.25
Ice caps & 29 2.05
glaciers
Groundwater 9.5 0.68
Lakes 0.125 0.01
Soil Moisture 0.065 0.005
Atmosphere 0.013 0.001
Streams & 0.0017 0.0001
Rivers
Biosphere 0.0006 0.00004

Scarcity of Fresh Water

On a global basis, fresh water is a increasingly scarce


resource. It is partially caused by increasing
population coupled by change of consumption pattern
and climate changes

Water Consumption for Food Production


Competing Water Uses
• Meat production use a lot of water when compared
to growing food crops. • Industrialized / developed countries tend to use
more water in their industrial production.
• A shift in food consumption pattern toward more
meat consumption will cause a substantial increase in • Other countries tend to use more water for
water consumption. agricultural uses.

Problems related to Water Crisis

• Inadequate access to safe drinking water by over 1.1


billion people

• Groundwater overdrafting leading to diminished


agricultural yields

• Overuse and pollution of water resources harming


biodiversity
• Regional conflicts over scarce water resources
sometimes resulting in warfare.

Threats to fresh water resources

• Climate change causes change in frequencies of


droughts and floods.

• Depletion of aquifers caused by over-consumption


as a result of population growth.

• Pollution and contamination by sewage, agricultural


and industrial runoff.

Fresh Water Outlook

• Estimated from existing data, some countries are


going to experience serious shortage of fresh water
supply in the coming 20 years time.

• China, India and South Africa and Middle East


countries may among the most adversely affected
countries.

Water in China

•According to the World Bank forecast, Mainland


China has only a per-capita share of 2700 cubic meters
per annum, one fourth of the world's average at
present.

•Half of China's 617 largest cities face water deficits.


Beijing is among the most water-short.

•The areas south of the Yangtze River, China's longest,


which account for only 36.5 per cent of the country's
total territory, have 80.9 per cent of its total water
resources. However the areas north of the Yangtze,
which make up 63.5 per cent of China, possess only
19.1 per cent of total water resources.

Desalination of sea water as fresh water supply

•Desalination of sea water can be done either via


distillation or membrane process.

•Both process requires large amount of energy and


thus costly, which means desalination remains an
expensive option for providing reliable fresh water
supply, restricted to only economically well-off
countries.

You might also like