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TDS PDS-PURAC Powder MA 74 v7

TDS

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Abeed Maruf
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0% found this document useful (0 votes)
190 views1 page

TDS PDS-PURAC Powder MA 74 v7

TDS

Uploaded by

Abeed Maruf
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Product Data

Rev.No. 7/5174/11460

Print date 10-Mar-2020

PURAC® Powder MA 74

Description PURAC Powder MA 74 is a coated malic acid powder. The product is a white granulated powder
based on malic acid and disodium malate. It has a characteristic malic acid flavor and a fruity taste.

Product malic acid and disodium malate

Specification Malic acid 66.5-76.5 % (w/w)


Disodium malate 23.5-33.5 % (w/w)
Color white
Form powder
Sieve analysis max. 710 µm min. 95 %
Loss on drying max. 2.0 % (w/w)

Purity
Maleic acid max. 0.05 % (w/w)
Fumaric acid max. 1.0 % (w/w)
Arsenic max. 1 mg/kg
Mercury max. 1 mg/kg
Lead max. 2 mg/kg
Copper max. 10 mg/kg
Heavy metals max. 10 mg/kg
Iron max. 10 mg/kg
Zinc max. 10 mg/kg

Microbiology
TAMC max. 100 counts/g
TYMC max. 100 counts/g
Salmonella absent in 25g
Coliforms absent in 10g
E.Coli absent in 25g
Staphylococcus aureus max. 100 counts/g
Pseudomonas aeruginosa absent in 10g
Clostridium perfringens absent in 0.1g

Regulatory / Registration Complies with 231/2012/EC, JECFA, JSFA or FCC 1)


EEC Additive number E296 malic acid + E350(i) disodium
DL-malate
INS 296 malic acid + 350(ii) disodium
DL-malate
Patent granted in US (8431171B2), EP (1998629B1),
CN, BR

Suggested labeling Labeling Malic acid, (di)sodium (DL-)malate


2)

Labeling EU Malic acid, sodium malates 2)

1)
Individual ingredients each comply with 231/2012/EC, JECFA, JSFA and the latest FCC.
2)
Suggested labeling depends upon the intended use and local regulations. The food
manufacturer is responsible for food label compliance.

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