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Baking Costing Activity

Pdf Baking Costing Activity

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0% found this document useful (0 votes)
67 views1 page

Baking Costing Activity

Pdf Baking Costing Activity

Uploaded by

llagaswcbshmchtm
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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New Yield: 85

Old Yield: 19

Bread: Bread Rolls


Unit of Conversion New Converted New Unit
Quantity Item Specification Unit Price Unit Cost
Measure Factor Measure Cost
312.5 g 4.47 1398.03 Bread flour ₱ 65.00 1000 g ₱ 20.31 ₱ 90.87 2 1/2 cups Bread flour 65.00/kl
125 ml 4.47 559.21 Fresh milk, warm 95.00 1000 ml 11.88 53.13 1/2 cup Fresh milk 95.00/liter
10 g 4.47 44.74 Instant Yeast 135.00 250 g 5.40 24.16 2 tsp yeast 10/1 tbsp
5 g 4.47 22.37 Salt, Iodized 12.00 100 g 0.60 2.68 1 tsp salt 15.00/200 g
45 g 4.47 201.32 Sugar,white 75.00 1000 g 3.38 15.10 3 tbsp sugar 68.00/kl
15 g 4.47 67.11 Milk, powder 10.00 30 g 5.00 22.37 1 tbsp milk powder 12.00/30 g
1 pc 4.47 4.47 Eggs, Large 11.00 1 pc 11.00 49.21 2 tbsp Butter 80.00/200 g
30 g 4.47 134.21 Butter 125.00 225 g 16.67 74.56 250 g Floss 250.00/500g
250 g 4.47 1118.42 Floss 250.00 500 g 125.00 559.21
Tanzong 1/2 cup water 25.00/500g
125 ml 4.47 559.21 Water 25 500 ml 6.25 27.96 1/4 cup flour 65.00/kl
31.25 g 4.47 139.80 Flour ₱ 65.00 1000 g ₱ 2.03 ₱ 9.09
949.75 g Total ₱ 207.51 ₱ 928.34
Unit Cost ₱ 10.92 ₱ 10.92
by 50 g
18.995 pcs
19 pcs Prime
Mark Up
Home-Based 2 21.84
Tax 12% 2.62
24.46
32
Selling Price ₱ 35.00

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