HAND OUTS FOR ORGANIZATION AND MANAGEMENTCHAPTER 1- NATURE AND CONCEPT OF
MANAGEMENT1.1 Defniton and Functons o ManagemenMANAGEMENT
- is the funcon that coordinates the eorts of people to accomplish goals and objecves by
usingavailable resources eciently and eecvely.
Defniton o Managemen
According to:
Harold Koonz
- “Management is the art of geng things done through and with people in formally organizedgroups.”
Henri Fayol
- “To manage is to forecast and to plan, to organize, to command, to co-ordinate and to control.”
F.W Taylor
- “Management is an art of knowing what to do, when to do and see that is done in the best
andcheapest way.”
Peer Drucker
- Basic task of management as twofold: Markeng and Innovaon.
Functons o Managemen1. PLANNING
- is a process that involves the seng of the organizaon’s goals, establishing strategies
foraccomplishing those goal and developing plans of acons that managers intend to use to achieve
saidorganizaonal goals.
2. ORGANIZING
- is the process of arranging and allocang work, authority, and resources among anorganizaon’s
members so that they can achieve organizaonal goal.3.
STAFFING
- is a process through which capable employees are selected, recruited, properly trained,e ec vely
developed, righully rewarded and their joint eorts are harmoniously.- A managerial funcon that
takes people with necessary skills into the organizaon and develops theminto precious organizaonal
resources.
4. LEADING/ DIRECTING
- involves the social and informal sources of inuence that you use to inspire acontaken by others.
5. CONTROLLING
- involves ensuring that performance does not deviate from standards. Controlling consists ofthree steps,
which include (1) establishing performance standards, (2) comparing actual performance
againststandards, and (3) taking correcve acon when necessary.
Managemens Primarily Functon1.SHAREHOLDERS
- making profit
2.CUSTOMERS-
creatng valued products at a reasonable cost.
3.EMPLOYEES-
providing great employment opportunities
1.2 EVOLUTION OF MANAGEMENT
1. Classical Theories of Management2. The Modern Management Theories
CLASSICAL THEORIES OF MANAGEMENT
1.Scienc Management Theory2.Bureaucrac Management Theory3.Administrave Management
Theory4.Human Relaons1.
Scientfc Managemen TheoryFrederick Taylor-
father of Scienc Management- He proposed work methods designed to increase worker
producvity.
- Scientfc Managemen
focuses on worker and machine relaonships.
2. Bureaucratc Managemen Theory
- developed by Max Weber.- Rules and regulaons to eliminate managerial inconsistencies- Posions in
the rm should be held based on performance not social contacts.- Posion dues are clearly
idened. People should know what is expected of them.- Lines of Authority should be clearly
idened. Workers know who reports to whom.
PRINCIPLES OF BUREACRATIC MANAGEMENT THEORY1. Proper Division o Labor-
should be xed and there should be a balance between power andresponsibilies.
2. Chain o Command-
should be constructed in a way that informaon related to decision and workscan ow eecvely
from top to boom.
3. Formal Selecton-
employees are selected on the basis of technical skills and competenciesRules and requirements-
required to ensure uniformity, so that employees know exactly what is expected of them
3. Adminisratve Managemen Theory
HENRI FAYOL- Father of Modern ManagementManagement Consists of 6 Types of Acvies:1.Technical
Acvies ( Producon and Manufacturing)2.Commercial Acvies
(Purchasing and Selling)3.Financial Acvies (Opmum Use of Capital)4.Security ( Protecon of
Property and Persons)5.Accounng ( Balance Sheets, Cosng, Stascs)6.Managerial )( Planning,
Organizing, Coordinang, Controlling)
HENRI FAYOL’S 14 PRINCIPLES
1.Division of Work2.Authority and Responsibility3.Discipline
4.Unity of Command5.Unity of Direcon6.Subordinaon of Individual to general
interest7.Remuneraon8.Centralizaon of Authority9.Scalar Chain or
Line Authority10.Order11.Equity of Treatment12.Stability of Workers13.Iniave14.Team Spirit ( Espirit
de crops)
4. Human Relatons
- It has been referred to as the neo-classical school because it was inially a reacon to theshortcoming
of the classical approaches to management
THE MODERN MANGEMENT THEORIES
1.Quantave Approach2.System Approach3.Conngency Approach
1. Quantatve Approach
- Management is concerned with problem solving and it must make use of mathemacal tools
andtechniques for the purpose.- The dierent factors involved in management can be quaned and
expressed in the form ofequaons.- Management problems can be described in mathemacal models.
2. Sysem Approach
- considers the organizaon as a dynamic and inter-related set of parts- All organizaons are open
system3.
Contngency Approach
- Latest approach to management which interact the various approaches to management- also known as
situaonal approach, is a concept in management stang that there is no oneuniversally applicable set
of management principles (rules) to organizaons.
1.3 FUNCTIONS, ROLES AND SKILLS OF A MANAGERMANAGER
- is responsible for planning and direcng the works of groups of individuals and monitoringtheir
performance and taking correcve acon when necessary for the accomplishment oforganizaonal
goals and objecves.
ROLES OF A MANAGER
1.Interpersonal Role2.Informaonal Roles3.Decisional Roles
1.Inerpersonal Roles
- The roles in this category involve providing informaon and ideas.1.
Figurehead-
A manager has social, ceremonial and legal responsibilies. He is expected to be asource of inspiraon.
People look up to him as a person with authority, and as a gurehead.2.
Leader-
this is where manager provides leadership for his team/ department/ organizaon3.
Liaison-
Managers must communicate with internal and external contacts. He needs to be able tonetwork
eecvely on behalf of his organizaon
2.Inormatonal Roles
- involves processing informaon1.
Monior
- regularly seeks out informaon related to his organizaon and industry, looking forrelevant changes in
the environment. He also monitors his team, in terms of both their producvity,and their well being.2.
Disseminaor
- communicates potenally useful informaon to his colleagues and his team.3.
Spokesperson-
represents and speaks for his organizaon.
3.DECISION MAKING/ DECISIONAL ROLE
- involves using informaon1.
Enrepreneur-
A manager creates and control change within the organizaon. This means solvingproblems, generang
new ideas, and implemenng them.2.
Disurbance Handler-
When an organizaon or team hits an unexpected roadblock; it’s themanager who must take charge. He
also needs to help mediate disputes within it.3.
Resource Allocaor-
A manager also needs to determine where organizaonal resources are bestapplied. This involves
allocang funds, as well as assigning sta and other organizaonal resources.4.
Negotaor
- A Manager may be needed to take part in, and direct, important negoaons in histeam, department,
or organizaon.
SKILLS OF MANAGER
1.
Technical Skills
- necessary to accomplish or understand the specic kind of work being done in anorganizaon.2.
Inerpersonal Skills-
the ability to communicate with understand and movate both individuals andgroups.3.
Concepual Skills-
are the ability to think and to conceptualize about abstract and complex situaon.4.
Communicaton Skill-
refers to manager’s ability both to eecvely convey ideas and informaon toothers and to
eecvely receive ideas and informaon from others.5.
Decision Making Skills-
refers to manager’s ability to correctly recognize and dene problems andopportunies and to then
select an appropriate course of acon to solve the problems and capitalizeon opportunies.6.
Time-Managemen Skills-
refers to manager’s ability to priorize work, to work eecvely, and todelegate appropriately