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Plant Patho

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11 views4 pages

Plant Patho

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© © All Rights Reserved
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I.

Introduction
Plant disease is described as a state of local or systemic unusual physiological

activity in a plant caused by phytopathogenic organisms. There are two types of crop disease,

the abiotic also known as the non-infectious these diseases caused by non-living agents like

weather, soils, chemicals, or mechanical injuries. And the biotic or the infectious diseases

caused by living organisms, and they are called plant pathogens. Arthropods (insects and

mites) are the most common plant virus vectors, though nematodes and primitive soil

microorganisms can also transmit these pathogens. Hemiptera insects: The Hemiptera order

of insects contains the most important virus vectors and includes aphids, leafhoppers,

whiteflies, and mealybugs. These diseases may affect the growth performance of a crop or the

productivity of a crop. We can manage or prevent these diseases through purchasing high

quality of plant or seeds, good sanitation practices and by spraying pesticide or applying

fertilizers.

II. Plant Diseases


Aphids) (Eggplant)- These insects damage a plant by injecting their sharp, hollow

mouthparts into its tissue and sucking out the plant's juices.

DOWNY MILDEW (Water Mildew)- Spinach downy

mildew is noticed first as yellowing patches on leaves, often

bounded by leaf veins to create an angular leaf spot.

ANTHRACNOSE (Snow Cabbage)- anthracnose, a group

of fungal diseases that affect a variety of plants in

warm, humid areas.

III. Management

1. Aphids (eggplant)
- We can use pesticides or insecticides, but we can control Aphids naturally or in an

organic way through spraying a soap and water mixture. Another method cloud be

spraying the aphids off the plant with the garden hose.

2. Anthracnose (Snow Cabagge)

- Anthracnose can be avoided by destroying diseased parts, using disease-free seed

and disease-resistant varieties, applying fungicides, and controlling insects and

mites that spread anthracnose fungi from plant to plant.

3. Downy mildew (water spinach)

- Strategies for managing spinach downy mildew include the use of resistant

varieties, cultural practices like, avoid the use of overhead irrigation or schedule

water applications for early in the morning to promote rapid drying and to

minimize the number of hours of leaf wetness.

- The application of foliar fungicides is also an important tool for managing spinach

downy mildew. Plants should be inspected weekly for symptoms of downy

mildew, starting early in the season or as soon as row covers are removed. The

fungicides currently registered for use on spinach to control downy mildew are

protectants, meaning that they protect plants against new infections but will not

eliminate established infections.

GROUP 4:

Marc Joseph Barcarse


Jaime Granado

Karen Joy Mercado

Heart Ramos

Karen Joy Raquenio

Ma. Antonette Serrano

Marvin Soller

Francis Soller

Marvelyn Umbay

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