Cur MLT L3
Cur MLT L3
Model Curriculum
MEDICAL LABORATORY
LEVEL III
Based on
Occupational Standard (OS)
Ethiopian TVET System
Model Curriculum
Preface
The reformed TVET-System is an outcome-based system. It utilizes the needs of the labor
market and occupational requirements from the world of work as the benchmark and standard
for TVET delivery. The requirements from the world of work are analyzed and documented –
taking into account international benchmarking – as occupational standards (OS).
In the reformed TVET-System, curricula and curriculum development play an important role
with regard to quality driven TVET-Delivery. Curricula help to facilitate the learning process
in a way, that trainees acquire the set of occupational competences (skills, knowledge and
attitude) required at the working place and defined in the occupational standards (OS).
Responsibility for Curriculum Development will be given to the Regional TVET-Authorities
and TVET-Providers.
This curriculum has been developed by a group of experts from different Regional TVET-
Authorities based on the occupational standard for Medical Laboratory Technique Level III.
It has the character of a model curriculum and is an example on how to transform the
occupational requirements as defined in the respective occupational standard into an adequate
curriculum.
The curriculum development process has been actively supported and facilitated by the
Ministry of Health in line with one of its mandates to provide technical support to the
regions.
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TVET-Program Design
1.1. TVET-Program Title: Medical Laboratory Technique Level III
1.2. TVET-Program Description
The Program is designed to develop the necessary knowledge, skills and attitude of the
learners to the standard required by the occupation. The contents of this program are in line
with the occupational standard. Learners who successfully completed the Program will be
qualified to work as a Medical Laboratory Technician with competencies elaborated in the
respective OS. Graduates of the program will have the required qualification to work in the
Health sector in the field of Medical Laboratory.
The prime objective of this training program is to equip the learners with the identified
competences specified in the OS. Graduates are therefore expected to Provide
Compassionate, Respectful and Caring Service, Apply Infection Prevention Techniques and
Workplace OHS, provide First Aid and Emergency Response, Apply Computer and Mobile
Health Technology, Collect and Process Medical Samples, prevent and Eliminate MUDA,
Perform Calibration Procedures, Prepare Laboratory Solutions, Perform Parasitological
Examination, Perform Urine and Body Fluid analysis, Monitor Implementation of Work
Plan/Activities, Apply Quality Control, Lead Workplace Communication, Lead Small Teams
and Improve Business Practice in accordance with the performance criteria described in the
OS.
1.3. TVET-Program Learning Outcomes
The expected outputs of this program are the acquisition and implementation of the following
units of competence.
HLT MLT3 01 0618 Provide Compassionate, Respectful and Caring Service
HLT MLT3 02 0618 Apply Infection Prevention Techniques and Workplace OHS
HLT MLT3 03 0618 Provide First Aid and Emergency Response
HLT MLT3 09 0618 Apply Computer and Mobile Health Technology
HLT MLT3 04 0618 Collect and Process Medical Samples
HLT MLT3 15 0618 Prevent and Eliminate MUDA
HLT MLT3 05 0618 Perform Calibration Procedures
HLT MLT3 06 0618 Prepare Laboratory Solutions
HLT MLT3 07 0618 Perform Parasitological Examination
HLT MLT3 08 0618 Perform Urine and Body Fluid analysis
HLT MLT3 10 0618 Monitor Implementation of Work Plan/Activities
HLT MLT3 11 0618 Apply Quality Control
HLT MLT3 12 0618 Lead Workplace Communication
HLT MLT3 13 0618 Lead Small Teams
HLT MLT3 14 0618 Improve Business Practice
1.4. Duration of the TVET-Program
The Program will have duration of 1,618 hours including the on-the-job practice or
cooperative training time.
1.5. Qualification Level and Certification
Based on the descriptors elaborated on the Ethiopian National TVET Qualification
Framework (NTQF) the qualification of this specific TVET Program is “Level III”.
The learner will not be awarded any certificate before completion of all the modules in health
sector training attendance (this is institutional discretion) will be awarded.
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HLT MLT3 07 0618 Perform HLT MLT3 M09 0919 Performing Identify concept of human 358
Parasitological Parasitologica parasitological
Examination l Examination Process samples and associated request
details
Set up and use microscope
Perform tests
Maintain a safe environment
Maintain laboratory records
HLT MLT3 08 0618 Perform Urine HLT MLT3 M10 0919 Performing Identify concept urinalysis 252
and Body Fluid Urine and Process samples and associated request
analysis Body Fluid details
analysis Perform testing
Maintain a safe environment
Maintain laboratory records
HLT MLT3 10 0618 Monitor HLT MLT3 M11 0919 Monitoring Monitor and improve workplace 24
Implementation Implementatio operations
of Work n of Work Plan and organize workflow
Plan/Activities Plan/Activitie Maintain workplace records
s Solve problems and make decisions
HLT MLT3 11 0618 Apply Quality HLT MLT3 M12 0919 Applying Implement quality standards 30
Control Quality Assess quality of service delivered
Control Record information
Study causes of quality deviations
Complete documentation
HLT MLT3 12 0618 Lead HLT MLT3 M13 0919 Leading Communicate information about 16
Workplace Workplace workplace processes
Communication Communicati Lead workplace discussion
on Identify and communicate issues
arising in the workplace
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HLT MLT3 13 0618 Lead Small HLT MLT3 M14 0919 Leading Provide team leadership 20
Teams Small Teams Foster individual and organizational
growth
Monitor and evaluate workplace
learning
Develop team commitment and
cooperation
Facilitate accomplishment of
organizational goals
HLT MLT3 14 0618 Improve HLT MLT3 M15 0919 Improving Diagnose the business 40
Business Business Benchmark the business
Practice Practice Develop plans to improve business
performance
Develop marketing plans
Develop business growth plans
Implement and monitor plans
*The time duration (Hours) indicated for the module should include all activities in and out of the TVET institution.
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The formative assessment is incorporated in the learning modules and form part of the
learning process. Formative evaluation provides the trainee with feedback regarding success
or failure in attaining learning outcomes. It identifies the specific learning errors that need to
be corrected, and provides reinforcement for successful performance as well. For the teacher,
formative evaluation provides information for making instruction and remedial work more
effective.
Summative Evaluation the other form of evaluation is given when all the modules in the
program have been accomplished. It determines the extent to which competence have been
achieved. And, the result of this assessment decision shall be expressed in the term
‘competent or not yet competent’.
Techniques or tools for obtaining information about trainees’ achievement include oral or
written test, demonstration and on-site observation.
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issues/problems
5.10. Conducting training programs for health care providers and other staff on
privacy and confidentiality of client information
5.11. Recognizing and reporting Unethical conduct
LEARNING METHODS:
Project /field visit and presentation
Lecture, interactive
Demonstration
Group discussions
Case discussions and role play
ASSESSMENT METHODS:
Competence may be accessed through:
Written exam
Questioning or interview
Observation/Demonstration with Oral Questioning
ASSESSMENT CRITERIA:
LO1. Apply professionalism and ethical practice principles
Ethical principles and issues of the profession are identified and executed
Professional code of conducts are identified and executed
Professional values (responsiveness, compassion, trustworthiness, integrity,
honesty etc) are recognized and demonstrated
Adherence to ethical principles of the profession is maintained and evaluated
LO2. Apply humanistic care to clients
Patients' concern is understood and implemented
Patient and clients feelings and emotions are considered according to applicable
standards for the professional practice
Patients innate needs are addressed and communicated
LO3. Demonstrate effective health care communication
Positive, respectful and collaborative working relationship (rapport) is
established
Compassion and concern for the patient are recognized, anticipated and
expressed.
Information is elicited clearly and effectively
Proper information is gathered to facilitate accurate diagnosis
Appropriate non-verbal communication is used
Patient concern is actively listened and responded to in respectful manner
Clients are effectively informed, educated and counseled
Effective interaction is established with other people working within the health
system
Therapeutic instructions are provided compassionately
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trainer
2. Textbooks
3. Reference Books
3.1 Medical Ethics Manual WHO,2005 5 1:5
International Federation of IFBLS general
3.2 Biomedical Laboratory assembly of 5 1:5
Science(IFBLS) code of ethics delegates, 1992
Ethiopian medical laboratory EMLA, 2007
3.3 5 1:5
Association(EMLA) code of ethics
4. Journals/Publication/Magazines
Learning Facilities &
B.
Infrastructure
1. Lecture Room Standard 1 1:25
2. Library Standard
3. Computer lab with Internet Standard 25 1:1
C. Consumable Materials
Stationery (paper, pen, pencil,
graphic paper, note book, marker,
1.
white board marker, Philip chart ,
CD, clip board, etc)
D. Tools and Equipments
1. Printer
2. Photocopy machine
3. LCD projector
4. Scanner
5. White board
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LEARNING MODULE 02
Provider
TVET-PROGRAMME TITLE: Medical Laboratory Techniques Level III
MODULE TITLE: Applying Infection Prevention Techniques and Workplace
MODULE CODE: HLT MLT3 M02 0919
NOMINAL DURATION: 100 Hours
MODULE DESCRIPTION: This module describes knowledge, skills and attitude
required for workers to comply with infection control policies and procedures. All
procedures must be carried out in accordance with current infection control guidelines.
This unit is applicable to workers who are responsible for following workplace procedures
to maintain infection control.
LEARNING OUTCOMES
At the end of the module the learner will be able to:
LO1. Follow infection control guidelines
LO2. Identify and respond to infection risks
LO3. Maintain personal hygiene
LO4. Use PPE
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7.2 removal of dust, dirt and physical debris from work surfaces
7.3 cleaning work surfaces before and after any activity
7.4 decontamination of equipments
7.5 drying work surfaces before and after use
7.6 replacing surface covers
7.7 maintaining and storing Cleaning equipments
LEARNING METHODS:
Group Discussion
Interactive lecture
Model Laboratory Visit
Project work
ASSESSMENT METHODS:
Competence may be accessed through:
Written exam/test on underpinning knowledge
Questioning or interview on underpinning knowledge
project-related conditions (real or simulated) and require evidence of poces
ASSESSMENT CRITERIA:
LO1 Follow infection control guidelines
The application of standard precautions is demonstrated to prevent the spread of
infection in accordance with organization requirements
The application of additional precautions is demonstrated when standard precautions
alone may not be sufficient to prevent transmission of infection
Contamination of materials, equipment and instruments is minimized by aerosols and
splatter
LO2 Identify and respond to infection risks
Infection risks are identified and an appropriate response implemented within own role
and responsibility
Activities and tasks that put clients and/or other workers at risk are documented and
reported
Response is given appropriately to situations that pose an infection risk in accordance
with the policies and procedures of the organization
Procedures for risk control and risk containment are followed for specific risks
Protocols are followed for care following exposure to blood or other body fluids as
required
Appropriate signs are placed when and where appropriate
Spills are removed in accordance with the policies and procedures of the organization
LO3 Maintain personal hygiene
Hand hygiene is maintained by washing hands before and after client contact and/or
after any activity likely to cause contamination
Hand washing procedures are followed
Hand care procedures are implemented
Cuts and abrasions are covered with water-proof dressings and changed as necessary
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4. Journals/Publication/Magazines
Learning Facilities &
B.
Infrastructure
1. Lecture Room Standard 1 1:25
2. Library Standard
3. Computer lab with Internet Standard 25 1:1
C. Consumable Materials
Glove
cotton roll/gauze
1. Applicator Sticks
Stationary (Pen, Pencil, Marker
Paper,
Sectioned tissue with slide
D. Tools and Equipments
1. scissors
2 First aid kit
3 laboratory request format
4 SOPs
5 Scalpels
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LEARNING MODULE 03
Provider
TVET-PROGRAMME TITLE: Medical Laboratory Techniques Level III
MODULE TITLE: Providing First Aid and Emergency Response
MODULE CODE: HLT MLT3 M03 0919
NOMINAL DURATION: 70 Hours
MODULE DESCRIPTION: This module aims to provide the trainees the knowledge,
skills and attitude required to deliver first aid, recognize and respond in emergency and
implement basic range of life support in the health care service and within the community.
LEARNING OUTCOMES
At the end of the module the learner will be able to:
LO1. Assess and identify client’s condition
LO2. Provide first aid service
LO3. Prepare, evaluate and act in an emergency
LO4. Communicate details of the incident
LO5. Refer client requiring further care
LO6. Evaluate own performance
MODULE CONTENTS:
LO1 Assess and identify client’s condition
1. Identification of client’s condition
1.1 Definition of terms
1.2 Basic principle of first aid
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2.7.10.4. Convulsion
2.7.10.5. Epilepsy
2.8 Operating first aid equipments
2.9 Implementing care according to the organization procedure
2.10 Manual handling techniques
2.11. Monitoring and responding of causality
2.12. Finalizing causality management
LO3. Prepare, evaluate and act in an emergency
3.1 Identifying option for action in emergency situation
3.2 Implementing occupational health and safety procedures
3.3 Removing Victim and other individual from danger/hazard
3.4 Documenting and Reporting Assessed potential hazards
LO4. Communicate detail of the incident
4.1 First aid assistance
4.2. Requesting Ambulance support and/or appropriate medical assistance
4.3. observation and management of causality during ambulance service
4.4. communication style and level of consciousness
4.5. management of causality in line with the procedure
4.6. maintaining confidentiality of records
LO5. Refer client requiring further care
5.1. Recording Client history
5.2. Documentation of referral procedure
5.3. providing information during referral
5.4. Maintain client care during referral
5.5. maintaining client confidentiality at all time
LO6. Evaluate own performance
6.1 Obtaining feedback from clinical expert
6.2. Recognizing psychological impacts on rescuers
6.3. Debriefing/evaluation to improve future response
LEARNING METHODS
Lecture-discussion
Group discussion
Demonstration
Practical exercise
Site visit
Case study/project
ASSESSMENT METHODS
Continuous assessment
Practical assessment: Demonstration, Project work and apprenticeship
ASSESSMENT CRITERIA:
LO1. Assess and identify client’s condition
Basic principles of first aid are addressed
Hazards in the situation that may pose a risk of injury or illness to self and others
are identified, assessed and minimized
Immediate risk to self and casualty's health and safety is minimized by controlling
any hazard in accordance with work health and safety requirements
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3.1.2. Mhealth
3.1.3. tablets
3.1.4. Automations
3.1.5. Microscopes
3.2. Evaluating Mobiles/Smart phones, tablets against OHS standard
3.3. Determining Environmental influence from new or upgraded equipment
3.4. Using Feedback from appropriate performance evaluation
LEARNING METHODS:
Interactive lecture and discussion
Demonstration
Guided practice
Group discussions
Model laboratory visit
ASSESSMENT METHODS:
Written exam/test
Questioning or interview
Observation during demonstrations
ASSESSMENT CRITERIA:
LO1. Identify the existing Health technologies
The existing knowledge and techniques to technology are applied
Computer operating systems are utilized.
Internet browsers are opened and manipulated to search, send and receive information
Situations are identified where existing knowledge can be used as the basis for
developing new skills.
Mobile technology skills are acquired and used to enhance learning and provision of
standard health care
mhealth techniques are used to enhance efficient utilization of resources and avoid
duplication of efforts
New and/or upgraded equipments are identified, classified and used where appropriate,
for the benefit of customers as well as the health care system.
LO2. Apply the functions of technology
Mobile/smart phones and tablets are used for solving organizational problems
Apply the functions of technology to assist in solving the health and related data
collection, organization, analysis and interpretation.
Testing of new or upgraded equipment is conducted according to the specification
manual.
Features of new or upgraded equipment are applied within the organization
Sources of information is accessed, used and interpreted relating to new or upgraded
equipment
LO3. Evaluate new or upgraded technology performance
New or upgraded technology performance is evaluated/ service performance is
determined by introduced technology (mobile/ mhealth, tablets)
Mobiles/Smart phones, tablets are evaluated for the performance, usability and
against the OHS standards
Environmental considerations from new or upgraded equipment are determined.
Feedback is used from appropriate performance evaluation.
Annex: Resource Requirements
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LEARNING MODULE 05
Provider
TVET-PROGRAMME TITLE: Medical Laboratory Techniques Level III
MODULE TITLE: Collecting and Processing Medical Samples
MODULE CODE: HLT MLT3 M05 0919
NOMINAL DURATION: 350 Hours
MODULE DESCRIPTION: This module aims to provide the trainees with the knowledge,
skills and right attitudes required to apply concepts of physiology and anatomy of human,
collect, handle, and transport and prepare samples for testing at work site or field using
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specified equipment and standard or routine procedures in a way that ensures the integrity
of subsequent samples
LEARNING OUTCOMES
At the end of the module the learner will be able to:
LO1. Apply concept of physiology and anatomy
LO2. Prepare to collect samples
LO3. Collect and handle sample
LO4. Transport and handle sample
LO5. Receive and log sample
LO6. Distribute samples
LO7. Prepare sample for testing.
LO8. Maintain safe work environment
MODULE CONTENTS:
LO1. Apply concept of physiology and anatomy
1.1 Concepts of human anatomy and physiology
1.2 Type and nature of samples
1.3 Time of sample collection and collection sites
LO2. Prepare to collect samples
2.1. The purpose, priority and scopes of sampling request
2.2. Identifying Site hazards and reviewing safety procedures
2.3. Confirming type of sample, site of collection , time of collection and collection
methods
2.4. Assembling All specified sampling equipment, safety equipment, materials and
containers
2.5. Checking pre-use and cleanliness of all items
2.6. Checking All items against given inventory and packed to ensure safe transport
2.7. Confirming Handling sequence and any permit requirements
2.8. Checking Vehicle and communication devices are in working order
2.9. Checking Required transport containers and materials
LO3. Collect and handle sample
3.1 .Locating Sampling points and services at the site
3.2 .Removing Security devices, such as locks and covers
3.3 .Modifying the procedures if the required samples cannot be collected
3.4 .Selecting and using the required sampling tools and equipment
3.5 .Following Sampling procedures closely
3.6 .Recording Labeling information
3.7 .Collecting the desired type and quantity of samples
3.8 .Recording factors that may impact on sample integrity
3.9 .Maintaining Sample integrity and confidentiality
3.10 .Delivering Samples/Items to each laboratory department
LO4. Transport and handle sample
4.1. Confirming the number and nature of samples/items to be handled on arrival
4.2. Ensuring samples are matched to request format
4.3. Applying the requirements of sample transport
4.4. Being alert to any special needs are identified on documents accompanying the
samples/ items
4.5. Completing required documentation at handling point
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4.6. packing the samples in the specified transport containers and under the required
conditions
4.7. Maintaining Sample integrity at all time
4.8. Delivering Samples to reception point
4.9. Maintaining Confidentiality
4.10. Maintaining Vehicles
4.11. Maintaining State of transport containers
4.12. Requesting Stocks of consumable materials
4.13. Replenishing Stocks of collecting equipment at collection centers
4.14. Following the procedures for the cleaning/decontamination of equipment and
vehicles
4.15. Delivering Samples to the required collection point and completing documentation
LO5. Receive and log sample
5.1 Confirming the number and nature of received samples/items
5.2 Checking and matching Samples with request forms before accepted
5.3 Completing the Required documentation at handling point
5.4 Recording Date and time of samples arrival
5.5 Entering Samples into the Laboratory Information Management System (LIMS)./log
sheet
5.6 Applying Required document tracking mechanisms
5.7 processing 'Urgent' test requests according to enterprise requirement
5.8 Ensuring the Security and traceability of all information, laboratory data and records
5.9 Pre-use and cleanliness checks of all items
LO6. Distribute samples
6.1. Grouping Samples with similar testing requirement
6.2. Distributing Samples to each department and maintaining sample integrity
6.3. Distributing Request forms
6.4. Checking samples and request forms are received by laboratory personnel
LO7. Prepare sample for testing
7.1. performing Physical separation of samples
7.2. performing Chemical separation of the samples
7.3. preparing Sub-samples and back-up sub-samples
7.4. Labeling and storing All sub-samples
7.5. Distributing Sub-samples to defined work stations
7.6. Monitoring and controlling Sample conditions before, during and after processing
7.7. Following Defined preparation and safety procedures
LO8. Maintain safe work environment
8.1. Establishing safe work practices and using PPE
8.2. Minimizing Environmental impacts of sampling and waste generation
8.3. Cleaning all equipments, containers, work area and vehicles
8.4. Avoiding Hazards due to laboratory equipment
8.5. Safe collection of all hazardous wastes
8.6. Cleaning splashes and spillages immediately by using appropriate techniques
8.7. Segregating all laboratory wastes in accordance with safety policy
8.8. Disposing all wastes in accordance the procedure
8.9. Using Appropriate PPE when processing of sample
8.10. Reporting all accidents and spillages to supervisor
LEARNING METHODS:
Interactive lecture
Discussion (small and large group)
Demonstration
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Co-operative training
role play /simulation
ASSESSMENT METHODS: Competence may be accessed through:
Interview/Written Test
Observation/Demonstration with Oral Questioning
ASSESSMENT CRITERIA:
LO1. Apply concept of physiology and anatomy
Concept of physiology and anatomy of human are identified,
Type and nature of samples are identified
Time of samples collection and collection sites are identified
LO2. Prepare to collect samples
The purpose, priority and scope of the sampling request is Identified
Site hazards are identified and enterprise safety procedures reviewed
Type of sample, site of collection , time of collection and how to collect sample
are confirmed
All specified sampling equipment, safety equipment, materials and containers are
assembled
Pre-use and cleanliness checks of all items are ensured
All items are checked against given inventory and packed to ensure safe transport.
Handling sequence and any permit requirements are confirmed
Vehicle and communication devices are checked in working order
Required transport containers and materials are checked in the vehicle.
LO3. Collect and handle sample
Sampling points and services at the site are Located
Ssecurity devices, such as locks and covers are removed as required.
Advice is sought if the required samples cannot be collected or if procedures require
modification.
The required sampling tools equipment are selected and used in accordance with
given procedures
Sampling procedures are closely followed to obtain required samples and maintain
their integrity.
Labeling information is recorded in accordance with enterprise/legal traceability
requirements.
Desired type and quantity of sample are collected based on standard operating
procedure
Sample appearance, environmental conditions and any other factors that may impact
on sample integrity are recorded, when required
Sample integrity and confidentiality of information are maintained at all times
Samples/Items are delivered to each laboratory department in accordance with
enterprise procedures
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Raminisood,
Medical Laboratory Technology Edition 4th ; 1987
Methods and interpretations,
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7. Test kits
(wide mouthed
8. Sputum cup
plastic)
9. Wooden applicator stick
10. Microscopic slide
11. Slide cover sip
12. Wool cotton
13. Filter paper
14. Vacutainer tubes
15. Surgical blade
16. Cotton tip applicator stick
18. reagent bottles
19. Heparinized capillary tube
20. Sealing clay
21. Tourniquet
22. Leak proof container
23. Screwed container
24. Packing paper
25. Test tubes (different size)
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20. Scissors
21. Doll
22. Anatomical Model
23. Sprit lamp
24. Slide box
25. Test tube rack
26. Drying Rack
Round Dishes
29.
Kidney dishes (metal type)
30. Forceps surgical type
31. Disposing Basket
32. Incinerator
33. Distiller
34. Mixer
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LEARNING MODULE 06
Provider
TVET-PROGRAMME TITLE: Medical Laboratory Techniques Level III
MODULE TITLE: Preventing and Eliminating MUDA
MODULE CODE: HLT MLT3 M06 0919
NOMINAL DURATION: 20 Hours
MODULE DESCRIPTION: This module of competence covers the knowledge, skills and
attitude required by a worker to prevent and eliminate MUDA/wastes in his/her their
workplace. It covers responsibility for the day-to-day operation of the work and ensures
Kaizen elements are continuously improved and institutionalized.
LEARNING OUTCOMES
At the end of the module the learner will be able to:
LO1. Prepare for work.
LO2. Identify MUDA.
LO3. Eliminate wastes/MUDA.
LO4. Prevent occurrence of wastes/MUDA.
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LEARNING METHODS
Interactive lecture
Discussion (small and large group)
Demonstration and practice with coaching
Co-operative training
ASSESSMENT METHODS:
Competence may be accessed through:
Practical assessment by direct observation of tasks through simulation/Role-plays
Written exam/test on underpinning knowledge
questioning or interview on underpinning knowledge
project-related conditions (real or simulated) and require evidence of process
Portfolio Assessment
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ASSESSMENT CRITERIA:
LO1.Prepare for work.
Work instructions are used to determine job requirements, including method, material
and equipment.
Job specifications are read and interpreted following working manual.
OHS requirements, including dust and fume collection, breathing apparatus and eye
and ear personal protection needs are observed throughout the work.
Appropriate material is selected for work.
Safety equipment and tools are identified and checked for safe and effective
operation.
LO2. Identify MUDA.
Plan of MUDA identification is prepared and implemented.
Causes and effects of MUDA are discussed.
Tools and techniques are used to draw and analyze current situation of the work
place.
Wastes/MUDA are identified and measured based on relevant procedures.
Identified and measured wastes are reported to relevant personnel.
Lo3. Eliminate wastes/MUDA.
Plan of MUDA elimination is prepared and implemented.
Necessary attitude and the ten basic principles for improvement are adopted to
eliminate waste/MUDA.
Tools and techniques are used to eliminate wastes/MUDA based on the procedures
and OHS.
Wastes/MUDA are reduced and eliminated in accordance with OHS and
organizational requirements.
Improvements gained by elimination of waste/MUDA are reported to relevant bodies.
LO4. Prevent occurrence of wastes/MUDA.
Plan of MUDA prevention is prepared and implemented.
Standards required for machines, operations, defining normal and abnormal
conditions, clerical procedures and procurement are discussed and prepared.
Occurrences of wastes/MUDA are prevented by using visual and auditory control
methods.
Waste-free workplace is created using 5W and 1Hsheet.
The completion of required operation is done in accordance with standard procedures
and practices.
The updating of standard procedures and practices is facilitated.
The capability of the work team that aligns with the requirements of the procedure is
ensured.
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LEARNING MODULE 07
Provider
TVET-PROGRAMME TITLE: Medical Laboratory Techniques Level III
MODULE TITLE: Performing Calibration Procedures
MODULE CODE: HLT MLT3 M07 0919
NOMINAL DURATION: 70 Hours
MODULE DESCRIPTION: This module aims to provide the trainees with the knowledge,
skills and right attitudes required to calibrate test and equipment in accordance with
standard calibration procedures and or adopt/modify calibration procedures in response to
the introduction of alternative/new equipment changing test circumstances. These
procedures/methods specify all associated reference standards, materials, equipment and
methods to be used and the required parameters or quantities and ranges to be tested,
including the criteria for rejection or approval.
LEARNING OUTCOMES
At the end of the module the learner will be able to:
LO1. Develop/Adopt calibration procedure
LO2. Prepare items for calibration
LO3. Perform calibration
LO4. Verify the calibration result
LO5. Review and document calibration report
MODULE CONTENTS:
LO1. Developing/Adopting calibration procedure.
1.1. Collecting of all relevant calibration data.
1.2. Describing new instructions or modifications to methods.
1.3. Specifying Data to be recorded and a result produced template
1.4. Requirements for calibration approval and rejection
1.5. Confirming the fulfillment of all calibration requirements
1.6. Enterprise/statutory procedure and regulatory requirements for calibration
1.7. Validate the procedure before use
LO2. Preparing items for calibration
2.1 Using appropriate PPE
2.2 Selecting appropriate calibration procedure.
2.3 Confirming all equipments are meet the laboratory's calibration specification
requirements
2.4 Assembling Specified reference standards and associated equipments
2.5 Verifying the Performance of reference standards and measuring equipments
2.6 Identify and minimize sources errors
LO3. Performing calibration
3.1 performing tests without variance
3.2 Confirm readings are the result of a valid measurement and data recording
3.3 Adjusting the device to bring readings within specification and data recording
3.4 Analyzing the test result and detect trends or inconsistencies
3.5 Using of an appropriate advice when interpretation of results
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1. TTLM
2. Textbooks
3. Reference Books
Techniques of Medical Laboratory Linne Jean
3.1 5 1:5
Technology Jergenson, 1979
Introduction to Medical Laboratory Seyoum B. 2002
3.2 Technology Students. Lecture note 5 1:5
series
District Laboratory Manual for Cheesbrough M.
3.3 5 1:5
Tropical Countries 1998
Manual of basic techniques for a WHO1980
3.4 5 1:5
health laboratory
4. Journals/Publication/Magazines
Learning Facilities &
B.
Infrastructure
1. Lecture Room 5*5m 1 1:25
2. Library
3. (etc.)
C. Consumable Materials
1. Paper A4 5rim 1:5
2. Laboratory reagents
3. Consumable items
4. Wooden applicator stick
5. Cotton wool
6. Filter paper
7. Reagent bottles
8. Packing paper
9. Test tubes (different size)
10. Adhesive plaster
11. Strong cup board (wooden box)
12. Scotch tape
13. Nonabsorbent cotton
14. Test tubes holder (wooden)
15. Spatula
D. Tools and Equipments
1. Balances/ masses
2. Micropipettes
3. Spectrophotometers
4. Thermometers
6 Timing devices
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7 Water bath
8 Lab Safety devices
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LEARNING MODULE 08
Provider
TVET-PROGRAMME TITLE: Medical Laboratory Techniques Level III
MODULE TITLE: Preparing Laboratory Solutions
MODULE CODE: HLT MLT3 M08 0919
NOMINAL DURATION: 158 Hours
MODULE DESCRIPTION: This module aims to provide the trainees with the
knowledge, skills and attitude required to choose reagent grades, determine desired
quantity, perform required dilution, prepare solution, standardize solution, and monitor the
quality of solutions and storage condition.
LEARNING OUTCOMES
At the end of the module the learner will be able to:
LO1. Prepare a working solutions
LO2. Standardize solution
LO3. Monitor the quality of laboratory solutions
LO4. Maintain safe work environment
MODULE CONTENTS:
LO1 Preparing a working solutions
1.1. Selecting appropriate procedure for solution preparation
1.2. Equipments and materials for solution preparation
1.3. Measurement
1.3.1. Measurement units
1.3.1.1. Physical units
1.3.1.2. Chemical units
1.4. Estimate uncertainty of measurement
1.4.1. Accuracy and precision
1.5. Chemicals
1.5.1. Definition of chemicals
1.5.2. Characteristics of chemicals
1.5.3. Grade of chemicals
1.6. Making dilution
1.6.1. Simple dilution
1.6.2. Serial dilution
1.7. Preparing Solution
1.7.1. Definition of solution
1.7.2. Types of solutions
1.7.3. Expressing concentration of solutions
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11 Fume cupboard
E Learning materials
Chalk board
White board
Shade & slide projector
Flip chart
Sample documents
LCD Over
Overhead projector
F Lab Safety devices
Laboratory coat
Goggles
Apron
Basins
Dust bin
sharp container (safety box)
Safety cabinet
Disposing Basket
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LEARNING MODULE 09
Provider
TVET-PROGRAMME TITLE: Medical laboratory Technique level III
MODULE TITLE: Performing Parasitological Examinations
MODULE CODE: HLT MLT3 M09 0919
NOMINAL DURATION: 358 Hours
MODULE DESCRIPTION: This module aims to provide the trainees the knowledge,
skills and attitude required to detect and differentiate the structure and stage of parasites
using tests and procedures identified with the discipline of parasitological laboratory using
microscope and other methods. This unit of competency does not cover the ability to
perform parasitological tests that required advanced knowledge, skills, and
technology/equipment and work area.
LEARNING OUTCOMES: At the end of the module the learner will be able to:
LO1. Identify concept of human parasitological
LO2. Process samples and associated request details
LO3. Set up and use microscope
LO4. Perform tests
LO5. Maintain a safe environment
LO6. Maintain laboratory records
MODULE CONTENTS:
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LEARNING METHODS:
Interactive lecture (questioning and probing, experience sharing…)
Small and large group exercises (discussion, brainstorming, …)
Role play simulation (client communication during sample collection)
Demonstration
Practice with coaching
Mini-projects
Seminar presentations
ASSESSMENT METHODS:
Competence may be assessed through:
Observation/Demonstration with Oral Questioning Written exam/test on
underpinning knowledge
Questioning or interview on underpinning knowledge
Practical assessment by direct observation of tasks using checklist
Student portfolios
Mini projects and seminar presentations
ASSESSMENT CRITERIA:
LO1. Identify concept of medical parasitology
Concept of human parasitological is identified
Principle of host and parasite interaction are identified
Life cycles and diagnostic stage of parasites are differentiated
Methodology of parasitological examinations are identified
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Ethanol alcohol
Zinc Sulphate/Acetate
Physiological saline
Lugol’s iodine
Eosin
Giemsa stain
Field’s stain
Leishman’s stain
Slides and cover slips
Applicator stick
Sample container
Glove
2. Stationery
Paper
Pencil & Rubber
Pen
Graph paper
Note book
Art line Marker
Printer ink
Bucher/flip chart
White board marker
Plaster
D. Tools and Equipments
1. Laptop computer
Desktop computer
Scanner
Printer
Photo copy machine
AC ventilator
Microscope
Centrifuge
Staining jar
Autoclave
Incubator
Balance
Glass ware
Laboratory coat
Goggle
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Apron
Basins
Dust bin
Sharp containers
Hand counter (parasite load)
Color plate illustrations
White board
LCD projector
Parasitological slide films
Slide projector
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LEARNING MODULE 10
Provider
TVET-PROGRAMME TITLE: Medical Laboratory Techniques Level III
MODULE TITLE: Performing Urine and Body Fluid analysis
MODULE CODE: HLT MLT3 M10 0919
NOMINAL DURATION: 252 Hours
MODULE DESCRIPTION: This module aims to provide the trainees with the
knowledge, skills and right attitudes required to determine the type and quantity of
different metabolic products in urine and identification of the different components of urine
sediments using tests and procedures identified with the discipline of urinalysis laboratory.
LEARNING OUTCOMES: At the end of the module the learner will be able to:
LO1. Identify concepts of urinalysis
LO2. Process samples and associated request details
LO3. Perform testing
LO4. Maintain laboratory records
LO5. Maintain a safe environment
MODULE CONTENTS:
LO1. Identify concepts of urinalysis
1.1.Anatomy and physiology of urinary system.
1.2.Metabolic products in urine
1.3.Testing methodology of urinalysis.
LO2. Process samples and associated request details.
2.1 sorting of Specimens according to tests requested, urgent status and volume.
2.2 Sample acceptance/rejection criteria
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Case study
Practical exercise - demo and practice with coaching
Co-operative training
ASSESSMENT METHODS:
Competence may be accessed through:
- Interview/Written Test
- Observation/Demonstration with Oral Questioning
ASSESSMENT CRITERIA:
LO1. Identify concepts of urinalysis
Concept of renal physiology and anatomy are identified
Metabolic products in urine are identified
Testing methodology of urinalysis is identified
LO2. Process samples and associated request details
Specimens are sorted according to tests requested, urgent status and volume
Samples and request forms that do not comply with requirements are returned to
their source with reasons for non-acceptance
Accepted samples and request forms are logged, applying required document
tracking mechanisms
Samples are processed as required by requested tests
Samples and sample components are stored appropriately until ready for testing
LO3. Perform testing
The required equipment ,materials and systems are aassembled
Authorized tests that are indicated for the requested Investigations are selected
Individual tests are conducted according to documented methodologies (standards),
applying required quality control procedures
All results, including /noting any phenomena that may be relevant to the
interpretation of results are recorded
Colleague is discussed with when result interpretation is outside parameters of
authorized approval
Results are verified before releasing for clinician/client
Tested sample or sample components are stored according to organizational sample
retention policy for retesting when requested
LO4. Maintain laboratory records
Entries on report forms or into computer systems/laboratory information system are
made accurately, recording or transcribing required data as required.
Instrument logs are maintained as required.
Records of urine received are maintained.
Security and confidentiality of all clinical information are maintained
Laboratory data and records are maintained
LO5. Maintain a safe environment
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Established work practices and PPE are used to ensure personal safety OHS and that
of other laboratory personnel.
Spills are cleaned up using appropriate techniques to protect personnel, work area
and environment from contamination.
The generation of wastes is minimized.
The safe disposal of biohazard materials and other laboratory wastes is ensured in
accordance with enterprise procedures.
HLT MLT3 M10 0919 Perform Urine and Body Fluid analysis
Infrastructure
1. Lecture Room 5*5m 1 1:25
2. Library
3. Skill room
C. Consumable Materials
1. Paper A4 5rim 1:5
2. Microscope slide
3. cover slip 22x22mm
4. Urine dipsticks multi-sticks
5. Pencil
6. Gloves
D. Tools and Equipments
1. Autoclave
2. Centrifuge
3. Microscope
4. Incubator
5. Refrigerator
7. Water bath
8. Micro pipette
9. Glassware
10. Test tube conical
11. Gown
12. Face shield
13. Goggle
14. Body suits
15. Chalk/white board
16. LCD projector
17. Flip chart
18. Slide projector
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LEARNING MODULE-11 Logo of TVET Provider
TVET-PROGRAMME TITLE: Medical Laboratory Techniques Level III
MODULE TITLE:Monitoring Implementation of Work Plan/Activities
MODULE CODE: HLT MLT3 M11 0919
NOMINAL DURATION: 24Hours
MODULE DESCRIPTION: This Module aims to provide the trainees with the knowledge,
skills and attitude required to oversee and monitor the quality of work operations within an
enterprise may be carried out by team leaders or supervisors.
LEARNING OUTCOMES
At the end of the module the learner will be able to:
LO 1 Monitor and improve workplace operations
LO 2 Plan and organise workflow
LO 3Maintain workplace records
LO 4 Solve problems and make decisions
MODULE CONTENTS:
LO 1Monitor and improve workplace operations
1.1 Monitoring efficiency and service levels on an ongoing basis
1.2 Supporting operations of overall enterprise goals and quality assurance initiatives
1.3 Identifying and adjusting quality problems and issues promptly
1.4 Changing procedures and systems in consultation with colleagues
1.5 Consulting colleagues about ways of improving efficiency and service levels
LO 2 Plan and organise workflow
2.1 Assessing current workload of colleagues accurately
2.2 Scheduling work in manner of enhancing efficiency and customer service quality
2.3 Delegating work to appropriate people with principle of delegation
2.4 Assessing workflow against agreed objectives and timelines
2.5 Assisting colleagues in prioritization of workload
2.6 Providing input of appropriate management regarding staffing needs
LO 3 Maintain workplace records
3.1 Completing and submitting workplace records within required timeframes
3.2 Delegating and monitoring appropriate completion of records prior to submission
LO 4 Solve problems and make decisions
4.1 Identifying and considering workplace problems from
4.1.1 Operational perspective
4.1.2 Customer service perspective
4.2 Initiating short term actions of resolving immediate problem
4.3 Analyzing problems long term impact
4.4 Assessing potential solutions of consultation with relevant colleagues
4.5 Encouraging participation of team members solving of raised problem
4.6 Taking follow up action of monitoring effectiveness of solutions in the workplace
LEARNING METHODS:
Lecture-discussion
Demonstration
Group discussion
Exercise
Individual assignment
Ethiopian TVET System
Model Curriculum
Assessment methods
Interview
Written test
Demonstration/Observation
ASSESSMENT CRITERIA:
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Journals/Publication/ By College
4 5 1:5
Magazines
B Learning Facilities & Infrastructure
1 Lecture Room Standard 1 1:25
2 Library Standard 1 1:25
3 Computer lab standard 1 1:25
C Consumable Materials
1 Paper A4 5rim 1:5
length:7 inches, lead
5 Pencil 25 1:1
color: black
6 Flip Chart 23”32” 5 1:5
D Tools and Equipment
Core i3,500 GB
1 Computer HARD DISK,2 GB 12 1:2
RAM
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LEARNING MODULE 12
Provider
MODULE DESCRIPTION: This module covers the knowledge, attitudes and skills
required in applying quality control in the workplace.
LEARNING OUTCOMES
At the end of the module the learner will be able to:
LO1. Implement quality standards.
LO2. Assess quality of service delivered.
LO3. Record information.
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MODULE CONTENTS:
LO1. Implement quality standards.
1.1. Acquiring and confirming agreed quality standard and procedures.
1.2. Introducing standard procedures.
1.3. Providing quality standard and procedures documents.
1.4. Revising / updating standard procedures.
LO2. Assess quality of service delivered.
2.1. Quality standards and specifications
2.2. Checking quality of services delivered.
2.3. Evaluating service delivered using quality parameters.
2.4. Identifying causes of any faults and taking corrective actions.
LO3. Record information.
3.1. Recording basic information on the quality performance.
3.2. Maintaining records of work quality.
LO4. Study causes of quality deviations.
4.1. Investigating and reporting causes of deviations from final outputs or services.
LEARNING METHODS
Interactive lecture
Discussion (small and large group)
Demonstration and practice with coaching
Co-operative training
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ASSESSMENT CRITERIA:
LO1. Implement quality standards.
Agreed quality standard and procedures are acquired and confirmed.
Standard procedures are introduced to organizational staff/personnel.
Quality standard and procedures documents are provided to employees in
accordance with the organization policy.
Standard procedures are revised / updated when necessary.
LO2. Assess quality of service delivered.
Services delivered are quality checked against organization quality standards and
specifications.
Service delivered are evaluated using the appropriate evaluation quality parameters
and in accordance with organization standards.
Causes of any identified faults are identified and corrective actions taken in
accordance with organization policies and procedures.
LO3. Record information.
Basic information on the quality performance is recorded in accordance with
organization procedures.
Records of work quality are maintained according to the requirements of the
organization.
LO4. Study causes of quality deviations.
Causes of deviations from final outputs or services are investigated and reported in
accordance with organization procedures.
Suitable preventive action is recommended based on organization quality standards
and identified causes of deviation from specified quality standards of final service or
output.
LO5. Complete documentation.
Information on quality and other indicators of service performance is recorded.
All service processes and outcomes are recorded.
Annex: Resources requirement
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LEARNING MODULE 13
Provider
TVET PROGRAM TITLE: Medical Laboratory Techniques Level III
MODULE TITLE: Leading Workplace Communication
MODULE CODE: HLT MLT3 M13 0919
NOMINAL DURATION: 16hr
MODULE DESCRIPTION: This module covers the knowledge, attitudes and skills to
lead in the dissemination and discussion of information and issues in the workplace.
LEARNING OUTCOMES: At the end of this module the trainees will be able to
LO 1. Communicate information about workplace processes
LO 2. Lead workplace discussion
LO 3. Identify and communicate issues arising in the workplace
MODULE CONTENTS:
LO1 Communicating information about workplace processes
1.1. Selecting appropriate communication method
1.2. Communicating multiple operations.
1.3. Using questions for extra information
1.4. Identifying correct sources of information
1.5. Selecting and organizing information correctly
1.6. Verbal and written reporting is undertaken when required
1.7. maintaining communication skills.
LO2 Leading workplace discussion
2.1 Seeking response to workplace issues
2.2 providing workplace response issues immediately
2.3 Making Constructive contributions to workplace
2.4 Communicating Goals/objectives and action plans in the workplace
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Model Curriculum
ASSESSMENT Criteria
LO 1 Communicate information about workplace processes
Appropriate communication method is selected
Multiple operations involving several topics areas are communicated
accordingly
Questions are used to gain extra information
Correct sources of information are identified
Information is selected and organized correctly
Verbal and written reporting is undertaken when required
Communication skills are maintained in all situations
LO 2 Lead workplace discussion
Response to workplace issues are sought
Response to workplace issues are provided immediately
Constructive contributions is made to workplace discussions on such issues as
production, quality and safety
Goals/objectives and action plan undertaken in the workplace are
communicated.
LO 3 Identify and communicate issues arising in the workplace
Issues and problems are identified as they arise
Information regarding problems and issues are organized coherently to ensure
clear and effective communication
Dialogue is initiated with appropriate staff/personnel
Communication problems and issues are raised as they arise
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Model Curriculum
Trainee)
A. Learning Materials
1. TTLM Preparing by trainer 5 1:5
2. Reference Book 5 1:5
Journals/publications/
3. 5 1:5
magazines
B. Learning Facilities and Infrastructure
1. Lecture Room Standard 1 1:25
2. Workshop Standard 1 1:25
Visual training media (LCD,
3. laptops, blackboard, Each 1 1:25
whiteboard, flip chart)
MODULE DESCRIPTION: This module covers the skills, knowledge and attitudes
required to determine individual and team development needs and facilitate the
development of the work group.
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Model Curriculum
LEARNING OUTCOMES
At the end of the module the learner will be able to:
LO1. Provide team leadership
LO2. Foster individual and organizational growth
LO3. Monitor and evaluate workplace learning
LO4. Develop team commitment and cooperation
LO5. Facilitate accomplishment of organizational goals
MODULE CONTENTS:
LO1. Provide team leadership
1.1. Organizational requirements
1.2. Identifying and implementing learning and development needs
1.3. Developing and implementing learning plan
1.4. Encouraging Individuals to self-evaluate performance.
1.5. Identifying areas for improvement
1.6. Collecting feedback on performance of team members
LO2. Fostering individual and organizational growth
2.1. Identifying learning and development program goals and objectives.
2.2. Making appropriate learning delivery methods.
2.3. Work place learning opportunities and coaching/ mentoring.
2.4. Identifying and approving resources and timelines
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Model Curriculum
LEARNING METHODS
Interactive lecture
Discussion (small and large group)
Demonstration and practice with coaching
Co-operative training
ASSESSMENT METHODS:
Competence may be accessed through:
Practical assessment by direct observation of tasks through simulation/Role-plays
Written exam/test on underpinning knowledge
questioning or interview on underpinning knowledge
project-related conditions (real or simulated) and require evidence of process
Portfolio Assessment
ASSESSMENT CRITERIA:
LO1. Provide team leadership
Learning and development program goals and objectives are identified to match the
specific knowledge and skills requirements of competence standards.
Learning delivery methods are made appropriate to the learning goals, the learning
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Model Curriculum
Open communication processes are used by team to obtain and share information.
Decisions are reached by the team in accordance with its agreed roles and
responsibilities.
Mutual concern and camaraderie are developed in the team.
LO5. Facilitate accomplishment of organizational goals.
Team members are made actively participatory in team activities and
communication processes.
Individual and joint responsibility has been developed teams members for their
actions.
Collaborative efforts are sustained to attain organizational goals.
Annex: Resource Requirements
module title: Leading Small Teams
Module code: HLT MLT3 M14 0919
Item Description/ Recommended Ratio
Category/Item Quantity (Item: Learner)
No. Specifications
A. Learning Materials
1. TTLM
2. Textbooks
3. Reference Books
4. Journals/Publication/Magazines
Learning Facilities &
B.
Infrastructure
1. Lecture Room 5*5m 1 1:25
2. Library(etc.)
C. Consumable Materials
1. Paper A4 5rim 1:5
D. Tools and Equipments
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LEARNING MODULE 15
Provider
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Model Curriculum
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Model Curriculum
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Model Curriculum
ASSESSMENT CRITERIA:
LO1. Diagnose the business.
Sources data is identified; data required for diagnosis is determined and acquired based
on the business diagnosis toolkit.
Value chain analysis is conducted.
SWOT analysis of the data is undertaken.
Competitive advantage of the business is determined from the data.
LO2. Benchmark the business.
Product or service to be benchmarked is identified and selected.
Sources of relevant benchmarking data are identified.
Key indicators are selected for benchmarking in consultation with key stakeholders.
Key indicators of own practice are compared with benchmark indicators.
Areas of improvements are identified.
LO3. Develop plans to improve business performance.
A consolidated list of required improvements is developed.
Cost-benefit analysis is determined for required improvements.
Work flow changes resulting from proposed improvements are determined.
Proposed improvements are ranked according to agreed criteria.
An action plan is developed and agreed to implement the top ranked improvements.
Organizational structures are checked to ensure they are suitable.
LO4. Develop marketing plans
The practice vision statement is reviewed.
Practice objectives are developed/ reviewed.
Market research is conducted and result is obtained.
Target markets are identified/ refined.
Market position is developed/ reviewed.
Practice brand is developed.
Benefits of products or services are identified.
Promotion tools are selected and developed.
LO5 Develop business growth plans.
Plans are developed to increase profitability
Proposed plans are ranked according to agreed criteria.
An action plan is developed and agreed to implement the top ranked plans.
Business work practices are reviewed to ensure they support growth plans.
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Acknowledgement
The Federal TVET Agency wishes to extend thanks and appreciation to the many
representatives of business, industry, academe and government agencies who donated their
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Model Curriculum
time and expertise to the development of this Model Curriculum for the TVET Program
Medical Laboratory Techniques Level III.
We would like also to express our appreciation to the Federal TVET Agency and Regional
TVET Experts who facilitated the development of this curriculum:
This model curriculum was developed on September, 2019 at Adama
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