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Cooking With Kewpie

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John T
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0% found this document useful (0 votes)
18 views12 pages

Cooking With Kewpie

Uploaded by

John T
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Cooking

with
®

facebook.com/kewpieusa
@kewpieusa
@kewpieusa
kewpieusa.com
kewpieshop.com
RICH. BOLD. ICONIC FLAVOR.

Kewpie Mayonnaise gives every dish a rich, tangy, and distinctive character.
Known for its “umami” taste, Kewpie Mayonnaise is made entirely from egg
yolks and a unique blend of vinegars, creating a rich and creamy texture
unlike any other brand.Reinvigorate meals and snacks with all new delight,
perfect for use on sandwiches, in potato salad, or as a veggie dip.

• Made Only With Egg Yolks For A Richer, Savory Flavor


• A Favorite Ingredient Among Exclusive Chefs
• Enhance The Flavor of Any Meal
• No Artificial Colors or Flavors
• No Preservatives
• No High Fructose Corn Syrup
• Certified Gluten Free, Kosher
• Unique Packaging Provides12-Month Shelf Life
• New Mainstream Version Made in California
Sweet and
Tangy Dip

Serves Cooking Minutes Simplicity


2-3 - 10 easy

Ingredients
5 Tbsp. Kewpie Mayonnaise
1 tsp. red chili pepper flakes
1 Tbsp. honey
1 Tbsp. lime juice
Salt and pepper to taste

This sweet and tangy dip is great for


french fries, chicken wings or veggies.

Directions:

Mix all ingredients together in a bowl.


Serve with chicken wings, french fries,
vegetable sticks, or any dipper that
needs a little kick!

2
Hummus

Serves Cooking Minutes Simplicity


4-6 - 15 easy

Ingredients
½ cup Kewpie Deep-Roasted Sesame
Dressing
1 (15oz) can garbanzo beans, drained
2 garlic cloves

Directions:

Blend all ingredients in a food processer


until the mixture is smooth.

Add a light drizzle of dressing on top


(optional).

Optional:   add ½ cup chopped sun-dried


tomatoes.

Edamame Hummus
Ingredients
½ cup Kewpie Deep-Roasted Sesame
Dressing
1 cup cooked edamame
1 garlic clove

Directions:

Blend all ingredients in a food processer


until the mixture is smooth.

Add a drizzle of extra dressing on top


(optional).

4
Scrambled
Eggs

Serves Cooking Minutes Simplicity


1 - 10 easy

Ingredients
1 Tbsp. Kewpie Mayonnaise
2 eggs
1 tsp. vegetable oil
Salt and pepper to taste

Kewpie Mayo keeps these scrambled


eggs moist and fluffy.

Directions:

1) Mix eggs, mayonnaise, salt and pepper in


a bowl.

2) In a frying pan, heat oil and add egg/


mayonnaise mixture. Stir until eggs are
cooked.

6
Japanese
Style Elote

Serves Cooking Minutes Simplicity


2 10 15 easy

Ingredients
2 fresh ears of corn, cooked or charred
over grill
2 tsp. wasabi paste
2 Tbsp. Kewpie Mayonnaise
2 Tbsp. Parmesan cheese
Shichimi pepper (Japanese pepper mix)

Shichimi pepper and wasabi add a kick


to this corn recipe, topped with flavorful
Kewpie Mayo.

Directions:

First, spread wasabi then mayonnaise


over corn. Sprinkle Parmesan cheese
and Shichimi over mayonnaise.

8
Naan Salad
Pizza

Serves Cooking Minutes Simplicity


2 - 15 easy

Ingredients
2 pieces naan bread
2 Tbsp. Kewpie Mayonnaise
6 slices pancetta
5oz. packaged salad, such as spring mix
10 cherry tomatoes, halved

For dressing:
2 Tbsp. Kewpie Mayonnaise
1 tsp. chopped fresh herbs, such as dill,
tarragon or Italian parsley
2 tsp. lemon juice
1 garlic clove, grated
Salt and pepper to taste

Layers of flavor and aroma, pancetta,


herbs, and Kewpie Mayo.

Directions:

Spread mayonnaise evenly over naan bread,


then place 3 slices of pancetta on each
piece. Heat in toaster oven until pancetta is
cooked. Remove and set aside.

Mix all ingredients for dressing in a small


bowl. Set aside.

Place salad mix and tomatoes onto prepared


naan. Drizzle dressing over salad and add
salt and pepper to taste.

10
Fruit Salad

Serves Cooking Minutes Simplicity


4 - 10 easy

Ingredients
½ cup Kewpie Prickly Pear Agave
Dressing*
½ cantaloupe, peeled and cubed
½ pt. strawberries, halved
1 apple, cubed
2 yellow peaches, peeled and cubed
½ cup blueberry
1 Tbsp. mint leaves, chopped

Directions:

Mix all fruits together in a bowl and toss


with dressing.

Sprinkle with chopped mint.

*Can substitute with Kewpie Cinnamon


Spice or Mango Chia Dressing.

12
Avocado
Toast

Serves Cooking Minutes Simplicity


2 - 10 easy

Ingredients
2 slices bread
1 avocado, sliced
½ baby cucumber, thinly sliced with
peeler
1 Tbsp. chopped pistachios
Kewpie Mayonnaise
Salt and pepper to taste

Give this trendy toast a tasty twist with


Kewpie Mayo.

Directions:

Toast bread. On each slice, place cucumber


and avocado slices. Drizzle mayonnaise and
sprinkle with pistachios. Season with salt
and pepper.

14
Tapas

Serves Cooking Minutes Simplicity


8 5 15 easy

Ingredients
½ onion, thinly sliced
4 oz. crimini mushrooms, sliced
1oz. sliced black olives
8 slices of baguette
1 garlic clove, peeled and sliced into
halves
1 Tbsp. chopped fresh Italian parsley
½ Tbsp. olive oil
Kewpie Mayonnaise
Pepper to taste

Kewpie Mayo makes a great addition to


many of your favorite appetizers.

Directions:

In a frying pan, heat ½ Tbsp. olive oil and


cook onion until caramelized. Set aside.

In another frying pan, heat ½ Tbsp. olive oil


and cook mushrooms. Set aside.

Rub cut side of garlic on each baguette slice


to infuse the flavor into the bread. Place
onion, mushrooms and black olives evenly.
Drizzle with mayonnaise and sprinkle parsley
and black pepper. Heat in toaster oven until
mayonnaise becomes bubbly.

16
Mediterranean
Wrap

Serves Cooking Minutes Simplicity


2 - 10 easy

Ingredients
½ cup Kewpie Deep-Roasted Sesame
Dressing
6 oz. cooked chicken breast
4 canned artichokes hearts, drained and
thinly sliced
1 Persian cucumber, sliced
½ red bell pepper, thinly sliced
¼ cup sliced black olives
½ cup Feta cheese
2 tortillas

Directions:

Combine all ingredients in a bowl, except


tortillas.

Spoon the mixture down the center of each


tortilla and roll up.

18
Turkey Burger

Serves Cooking Minutes Simplicity


4 10 20 easy

Ingredients
1 lb. ground turkey
¼ cup Kewpie Deep-Roasted Sesame
Dressing
½ onion, chopped
¼ cup panko
½ tsp. black pepper
vegetable oil
4 hamburger buns
1 tomato, sliced
4 lettuce leaves

Directions:

In a bowl, combine ground turkey, dressing,


onion, panko, and black pepper. Mix well
and form 4 patties.

In a frying pan, heat 1 Tbsp. vegetable oil


and cook each side for 4 to 5 minutes.

Assemble hamburger with tomato, lettuce


and onion. Serve with extra dressing as
desired.

20

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