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The document outlines the determination of Biochemical Oxygen Demand (BOD) and Chemical Oxygen Demand (COD) as methods to assess the impact of organic waste on water bodies. BOD measures the oxygen required by microorganisms to decompose organic matter over a 5-day period, while COD quantifies the total oxygen needed to oxidize organic compounds, regardless of their biological availability. The document also details the procedures for conducting these tests, including necessary calculations and the importance of dilution and seeding in BOD testing.
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© Experiment No. 10
etermination of Biochemical Oxygen Demand’ _ STANDARD PHOTOSTATE
ue KUET MAINGATE
RODUC
When biodegradable organic matter/waste (the most common category of pollutant affecting
surface water) is released into a water body, microorganisms (especially bacteria) feed on the
wastes, breaking it down to simpler organic and inorganic substances. When this
decomposition takes place in an acrobic environment (i.c., in the presence of oxygen, Eq. 1),
it produces non-objectionable, stable end products (¢.g., CO;, S04, PO,, and NO,) and in the
process draws down the dissolved oxygen (DO) content of water.
« Organic matter +O, = CO, + H,O + Newcells + Stable products (1)
s (bacteria),
When insufficient oxygen is available or when oxygen is exhausted by the aerobic
decomposition of wastes, different set of microorganisms carry out the decomposition
anaerobically (Eq. 2) producing highly objectionable products including H,S, NH,, and CH,
a
Organic matter. = CO, + CH, + Newcells + Unstable products Q)
(bacteria)
The amount of oxygen required by micro-organisms to oxidize organic wastes acrobically ts
called biochemical oxygen demand (BOD). BOD may have various units, but most often it is
expressed in mg of oxygen required per liter of water/wastewater (mg/L). The total amount
of oxygen that will be required for bio-degradation of is an important measure of the impact
that a given waste stream would have on the receiving water body. Dissolved oxygen is the
most commonly used indictor of the general health of a surface water body. If DO goes
below 4 to 5 mp/L (due of decomposition o1 organic wastes), forms of life that can survive
Begin to be reduced, When anacrobic condition exists, higher life forms are killed or driven
off, Noxious condition, including floating sludge, bubbling, odorous gases, slimy fungus
wth prevails
AV1SOLOHd GUVGNV1S
ORY
The biochemical oxygen demand (BOD) determination is an empirical test in which
standardized laboratory procedures are uscd to determine the oxygen requirements of
wastewater, effluents and polluted waters. It has become a standard practice to simply
measure and report the oxygen demand over a 5-day period, realizing that the ultimate
oxygen demand (for complete degradation of organic matter) is considerably higher (and
would take a much longer time to determine in the laboratory)
The 5-day BOD oF BOD, is the amount of oxygen consumed by micro-organisms during the
first 5 days of biodegradation. In its simplest form, a BOD, test would involve putting a
sample of waster/wastewater into a stoppered bottle, measuring the dissolved oxygen (DO) of
the sample at the beginning of the test and again at the end of five days. The difference in
DO would be the BOD, of the water/wastewater. Light must be kept out of the bottle to keep
‘ah 1 adding oxygen by photosyr*h~ is and the stopper is used to keep air from
nw:replenishing DO from outside, To standardize the procedure, the test is run at a fixed Bs
‘temperature of 20 °C. Since the oxygen demand of typical waste is sever hundred milligrain,
per liter, and since the saturated value of DO for water at 20 °C is only 9.1 mg/L, it is usually
necessary to dilute the sample to keen final DO above zero. If during the five days of
experiment, the DO drops to zero, then the test 1s invalid since more oxygen would have been
removed had more been available.
The five-day BOD ofa diluted sample is given by
BOD, = [Do, - Do) x DF. @)
where, D.F.*
ilution Factor = (Vol. of wastewater + dilution water) / (Vol. of wasteweater)
In some cases, it becomes necessary to seed the dilution water with microorganisms to ensure _
‘that there is an adequate ate bacterial pe population to carry out the biodegradation. In. such ¢ cases,
two sets of BOD bottles must be prepared, one for just the seeded dilution water (called the_
“blank") and the other for the ¢ of wastewater and dilution water. The change in DO in
both are measured. The oxygen demand of the wastewater (BOD.) is then determined from
the following relationship:
BOD, V, = BOD, V, + BOD, V, (4) :
where, BOD,, is the BOD of the mixture of wastewater and dilution water and BOD, is the
BOD of the dilution water alone,; V,, and V, are the volumes of wastewater and dilution
water, respectively, in the mixture, and V,, = V, + Vy :
lution wi bm
A wide variety of dilution waters have been used for BOD work. Natural surface waters have
been used, but they suffer from a number of disadvantages including variable BOD, variable
‘micro-organism population, and variable mineral content. Tap water has also been used, but
it also suffers from many of the limitations of surface water plus the possibility of toxicity
from chiorine residuals. Synthetic dilution water prepared by adding different salts to
distilled water has been found to be the most ideal for use as dilution water. The pH of the
dilution water should be between 6.5 to 8.5. Potassium, sodium, and magnesium salts are
added to distilled water to give buffering capacity and proper osmotic pressure. Femc
chloride, magnesium sulfate, and ammonium chloride are added to supply the requirements
for iron, sulfur, and nitrogen. The phosphate buffer provides phosphorus that may be needed
The_dilution_water_is_usually well_acrated_to_raise_its DO level before mixing with
wastewate
A wide variety of materials have been used for “seeding” purpose. Experience has shown
that domestic wastewater, particularly from combined sewer systems, provides a well
balanced population of mixed micro-organisms, ‘Usually 2 ml of wastewater per liter of
diluted water is sufficient, Some river waters are also satisfactory, but care must be taken to
avoid ui contain algae or nitrifying bacteria in significant amount. The
dilution water should always be “seeded” to ensure a uniform population of micro-organisms.STANDARD PHOTOSTATE
N i f WET i
odeling of BOD:
It is often assumed that the rate of decomposition of organic waste is proportional to the
amount of waste available. _If L, represents the amount of oxygen demand left after time ¢,
then, assuming a first order reaction, we can write,
dL jdt = -kL, )
where, k = BOD reaction rate constant (time).
Integrating, we get,
©
where, L, is the ultimate carbonaceous oxygen demand, which is the total amount of oxygen
required by microorganisms to oxidize the carbonaccous portion of the waste.
Now, L, = BOD, + L, q)
and combining, we get, BOD, = L, (1 -e™) (8)
Figure 1(a) and 1(b) shows the graphical representations of Eq, (6) and Eq. (8), respectively.
Besides the oxidation of carbonaceous organic matter, a significant additional demand may
be caused by the oxidation of nitrogenous compounds. To distinguish this nitrogenous
biochemical oxygen demand from the carbonaceous biochemical oxygen demand, the two are
sometimes referred to as NBOD and CBOD, respectively. Figure 2 illustrates the two
demands for a typical municipal waste. Note that the NBOD does not begin to exert itself for
at least 5 to 8 days, so most 5-day BOD tests are not affected by the nitrification process
Theory of DO Determination:
The reactions involved in the various steps of the Winkler Method dissolved oxygen (DO)
determination are presented below:
Mangunous sulfate reacts with potassium hydroxide in the alkaline potassium iodide solution
o produce a white precipitate of manganous hydroxide.
MnSO, + 2KOH' = Mn(OH), + K,SO, (9)
Ifthe white precipitate is obtained, there was no dissolved oxygen in the sample and there is
no need to proceed further. A brown precipitate shows that oxygen is present and reacted
with the nianganous hydroxide. The brown precipitate is manganic basic oxide and formed as
follows:
2Mn(OH), + O, = 2MnO(OH), (10)
Upon the addition of (sulphuric) acid, this precipitate is dissolved, forming manganie sultate
MnO(OH), + 2H.SO, = Mn(SO,); + 3H,0 an
asebeh
adrenalin A;
800, *cgit 26
(Oxveen somuimeg. 800)
Tome Tome i
“ ta
Figure 1, Idealized carbonaceous oxygen demand: (a) the BOD remaini
tine. and (Ih) the oxyge « consumed or the biochemical oxygen demand as a function of ume
Oxy9en consumes
Ore sy « $ 6 7 8 8 WN Wa 13 1 15 16 17 18 19 20
Tome (devs
Figure 2. Illustration of Carbonaceous and Nitrogenous Biochemical Oxygen Demand.‘his compound immediately reacts with potassium iodide, liberating iodine and resulting 1n
the typical iodine (bluc) coloration of the water.
Mn(SO,), + 2KI = MnSO, + K,SO, + 1; (12)
ied by these reactions is equivalent to the quantity of oxygen
‘ént_in the sample. The quantity of iodine is determined by titrating a portion of the
if Sodium thiosulfate solution.
2Na,$,0, + 1, = Na,S,O, + 2Nal (13)
1. Manganous sulfate solution (57)
. Alkaline potassium iodide solution (58)
0.025N sodium thiosulfate (58)
. Starch solution (indicator) (60)
Concentrated sulfuric acid.
ween
APPARATUS
1. BOD bottle nos.
2. Beaker (250 ml) 2 Uno.
3. Measuring cylinder : Tn.
4. Dropper 21 no.
5. Stirrer : 1 no.
PROCEDURE (for determination of DO)
Hill two BOD bottles with sample (or diluted sample); the boities should be completely filled.
Determine initial DO (DO,) in one bottle immediately after filling with sample (or diluted
sample). Keep the other bottle in dark at 20 °C and afer particular days (usually 5-days)
determine DO (Do,) in the sample (or diluted sample). Dissolved oxygen (DO) is determined
according to the following procedure:
(1) Add 1 mil of manganous sulfate solution to the BOD bottle by means of pipette, dipping
in end of the pipette just below the surface of the water.
(2) Add | ml of alkaline potassium iodide solution to the BOD bottle in a similar manner.
(3) Insert the stopper and mix by inverting the bottle several times.
(4) Allow the “precipitates” to settle halfway and mix again.
(5) Again allow the “precipitates” to settle halfway.
(6) Add 1 ml. of concentrated sulfuric acid. Immediately insert the stopper and mix as
before.
(7) Allow the solution to stand at least 5 minutes.
(8) Withdraw 100 ml of solution into an Erlenmeyer Mask and immediately add 0.025N
sodium thiosulfate drop by drop from a burctte until the yellow color almost disappears
(9) Add about Lm. of starch solution and continue the addition of the thiosulfate solution
until the blue color just disappears. Record the ml. of thiosulfate solution used (disregard
any retum of the blue color).
weiCALCULATION
Dissolved oxygen, DO (mg/l) = ml of 0.025N sodium thiosulfate added x 2
Calculate BOD of the sample according to Eq. 3 or Eq. 4.
ASSIGNMENT QUESTIONS
(1) A sample of sewage is mixed with water (no seeding done) in the ratio of 1:20 (ie., 1 ml
of sewage diluted to 20 ml by adding water) for BOD test. The initial DO is 8.5 mg/L
and final DO, after 5 days, is 3.1 mg/L. Calculate BOD, of the sewage
(2) A test bottle containing just seeded dilution water has its DO level drop by 0.8 mg/L in a
S-day test. A 300 ml BOD bottle filled with 30 ml of wastewater and the rest with seeded
dilution water experiences a drop of 7.3 mg/L in the same period (5-day). Calculate the
BOD, of the wastewater.
(3) In a BOD test on a diluted wastewater sample (1:20 dilution, but not seeded), the initial
DO is 8.4 mg/L and final DO afer 5 days is 4.2 mg/L. If the reaction rate constant is
0.22/day, calculate: (a) 5-day BOD of the wastewater, (b) Ultimate carbonaceous BOD of
the wastewater, (c) Remaining Oxygen demand afler S-days.
oe
(ne og todulphele ud X 2) x lore iy 0: 025(N
cease
DO (ry/e)
-43-a o4 @ ExpcrimentNo.1| @&
Determination of Chemical Oxygen Demand:
INTRODUCTION
The chemical oxygen demand (COD) test is widely used as a means of méa8uring the organic
strength of domestic and industrial wastes. ‘This test allows measurement of a waste in terms
of the total quantity of oxygen required for oxidation to carbon dioxide and water. The test is
| based on the fact that all organic compounds, with a few exception, can be oxidized by the
action of strong oxidizing agents under acid conditions.
During the determination of COD, organic matter is converted to carbon dioxide and water
regardless of the biological assimilability of the substance. For example, glucose and lignin
arc both oxidized completely. As a result, COD values are greater than BOD values,
| especially when biologicall eae orgs matter (e-g., lignin) is present.
#> One of the chief limitations of COD test is its inability to differentiate between biologically
oxidizable and biologically inert organic matter. In addition, it does not provide any evidence
of the rate at which the biologically active material would be stabilized under conditions that
exist in nature.
The_major advantage of COD test is the short time required for evaluation, The
determination can be made in about 3 hours rather than the S-days required for the
measurement of BOD. For this reason, it is uscd as a substitute for the BOD test in many
linstances.
i
x
Potassium dichromate or potassium permanganate is usually uscd as the oxidizing agent in
The determination of COD. In this class potassium permanganate would be used in the
determination of COD. Potassium permanganate is selective in the reaction and attacks the
carbonaceous and not the nitrogenous matter.
In any method of measuring COD, an excess of oxidizing agent must be present to ensure that
all organic matter is oxidized as completely as possible within the power of the reagent. This
fequires that @ reasonable excess be present in all samples, It is necessary, therefore, to
measure the excess in some manner so that the actual amount can be determined. For this
purpose, a solution of a reducing agent (e.g., ammonium oxalate) is usually used
|. Dilute sulfuric acid (63)
|2. Standard potassium permanganate (65)
3. Standard Ammonium Oxalate
Prepared by Dr. M. Ashraf Ali, Associate Professor, Department of Civil Enginecring, BUET
49APPARATUS
1. Beaker (250 ml): 1 no,
2. Dropper :1no,
3. Stirrer = 1 no.
PROCEDURE (For water)
(1) Pipette 100 ml of the sample into a 250 ml Erlenmeyer flask.
(2) Add 10 ml. of diluted sulfuric acid and 10 ml of standard potassium permanganate.
(3) Heat the flask in a boiling water bath for exactly 30 minutes, keeping the water in the bath
above the level of the solution in the flask. The heating enhances the rate of oxidation
reaction in the flask.
(4) If the solution becomes faintly colored, it means that most of the potassium permanganate
have been utilized in the oxidation of organic matter. In such a case, repeat the above
using a smaller sample diluted to 100 ml with distilled water.
(5) After 30 minutes in the water bath, add 10 ml of standard ammonium oxalate-into the
flask. This 10 ml ammonium oxalate, which is a reducing agent, is just equivalent to the
10 ml potassium permanganate (oxidizing agent) added earlier. The excess of reducing
agent (aimonium oxalate) now remaining in the flask is just equivalent to the amount of”
the oxidizing agent (potassium permanganatc) used in the oxidation of organic matter.
(6) The quantity of ammonium oxalate remaining in the flask is now determined by titration
with standard jum permanganate, Titrate the content of the flask, while hot, with
standard potassium permanganate to the first pink coloration. Record the ml of potassium
permanganate used.
CALCULATION
COD (mg/l) = [mL of KMaO, used in Step (6) x (100) / mL of sample used)
A MENT
(1) What are the principal advantages and disadvantages of the COD test over the BOD test.
(2) Explain why COD values are usually greater than BOD values.
(3) What could be inferred from the following analytical results conceming the relative ease
of biodegradability of each waste?
5-dayBOD COD
Waste (mg/L) (mg/L)
A 240 300°
B 100 500
c 120 24061 Experiment No. 12
Chemical Coagulation (Alum Coagulationy
INTRODUCTION
Surlice water generally contains a wide variety of colloidal impurities that may cause the
alee to appear turbid and may impart color to the water, Colloidal particles that cause color
and turbidity are difficult to separate from water because the particles will not settle by
gravity and are so small that they pass through the pores of most common filtration media, In
Onder to be removed, the individual colloids must aggregate and grow in size so that they can
sctile by gravity. Chemical agents are used to promote colloid aggregation by destroying the
forces that stabilize colloidal particles. The process of destroying the stabilizing forces and
causing aggregation of colloids is referred 10 as chemical coagulation, Coagulation involves
relustion of electrical forces of repulsion and promotion of “chemical type’
between colloids, which eventually results in settling of the colloids and a
removal of turbidity and color. i c
which may result in resuspension of the colloids. Hence optimum coagulant doses are
deterimined through laboratory model tests where the water to be treated are subjected to a
‘of doses of a coagulant and the removal efficiencies are observed.
ny authors use the term “cougudation™ to describe the process by which the charge on
particles is destroyed, and the term “floceudation” to describe the aggregation of particles into
larger units. The chemical used for this purpose
on cougudants used in water and wastewater treatment are
such os alum, ferric chloride and ferric sulfate.
called are called cougulants. The most
Juminum and ferric salts
The common metal salt alum (aluminum sulfate) isa good coagulant for water contaming,
‘apne iable organic matter. ‘The chemical formula used for commercial alum_ is
Al Son e410. Once dissolved in water, aluminum forms hydroxo-complexes and solids
jee. OIDs), AKO), AKOTD:". AMOMDs; Egy. 1-5] and as a tesult pH of water is
Tivcral especially if alkalinity of water is low. Theoretically, cach mg/l of alum consume
“Inprevimately 0.50 mgll (as CaCOs) of atkatinily. For water with Tow alkalinity, this may
“esalvin significant reduction in pFT That may interfere with formation of aluminum hydrovide
flocs Ifthe alkalinity is insufficient, coagulam aids such as lime (CaQH;), soda ash
(Na.CO}), activated silica and polyelectrolytes are used to provide the necessary alkalinity.
tron coagulants operates over a wider pI range and are generally effective in removing
wbadiy and color from water, However, they are usually more costly
M(SO)). ISO (alum) “ZAI 3 S00 w
AI © 3 HO = AKOLD() + 31 Q)
Aly + 1hO = AKON)" + 1 3)
AI + HO = AKOH):’ + 2H" (4)
MY + HO = AWON)Y +H" (3)
and color, coagulation with alum and
eavy metal ¢.leasl arsenic) from water, In
Besides removal of turbidity
sultiue is also widely used for removal o
Pegpsued by Des M. Ashrat Ali, Assogiate Professor, Departement of Civit Logineening, DUETthis process heavy metal ions are_primarily removed by adsorption (and subsequent
recipitation) onto fed Mocs of metal (cither aluminum or tron) hydroxides.
Coagulation with ssfully used for removal of
arsenic from water. a
REAGENTS
(1) Standard Alum solution.
(2) Standard Arsenic solution (if As removal is to be demonstrated)
APPARATUS
(1) Coagulation (stir
(2) pH meter
(3) Turbidity meter
(4) Glass beakers (1000 ml; 6 nos)
ing) device
PROCEDURI
(1) Determine pit and turbidity of the water to be treated. You may be instructed to
determine color and arsenic concentration of the water to be treated (if removal
efficiencies of these parameters are to be determined).
(2) Fill six 1000 ml beakers each with 500 ml water to be treated.
(3) Add required (as instructed by teacher) coagulant (standard alum solution) to each beaker.
(4) Mix the samples in the beaker with the help of the stirring device, Subject the samples to
one minute of rapid mixing followed by 15 minutes of slow mixing (about 40 rpm).
(5) Allow the flocs to settle down for about 15 minutes. Observe the characteristics of the
flocs and the settling rates,
(6) Collect the supernatant from each beaker and measure pil and turbidity ofeach. You may
be instructed to measure color and arsenic concentration of the supematant samples (if
removal efficiencies of these parameters are to be determined).
(7) Plot pH versus alum dose in a graph paper and observe effect of alum dose on pH.
(8) Plot turbidity versus the coagulant (alum) dose ina graph paper. Determine optimum
dose of alum from this plot.
(9) Arsenic and color removal efficiencies could also be determined if measurements of color
and arsenic concentrations are carried out
iM.
QUESTIONS
(1) What do you understand by coagulation and flocculation 2 Which coagulants are most
commonly used for water and wastewater treatinent
(2) Why addition of alum may result in a drop in ptf value. Discuss the effect of alum dose
on pH from your experimental results. :
(3) What is the primary mechanism by which heavy metal ions are removed during
coagulation:Experiment No. 13
Residual Chlorine and Chlorine Demand:
Break Point Chlorination’
INTRODUCTION
Chlorination of public water supplies and polluted waters serves primarily to destroy or de-
activate disease-producing microorganism” ‘The practice of disinfection with chlorine is
widely practised. Chlorination may pro’ » leetse effects including taste and odor
problem. In recent years, chlorination has been found to produce trihalomethanes (THMs)
and other organics uf health concem (THMs are suspected human carcinogens). Thus, use of
alternative disinfectants, such as chlorine dioxide and ozone that do not cause this particular
problem, is increasing,
CHEMISTRY OF CHLORINATION
Disinfectant capabilities of chlorine depend on its chemical form in water, which in tum is
dependent on pH, temperature, organic content of water, and other water quality factors
Chlorine is used in the form of free chlorine [e.g., chlorine gas] or as hypochlorites (c.g.,
NaOCl and Ca(OCI)3]. Chlorine applied to water cither as free chlorine or hypochlorite
initially undergoes hydrolysis to form free chlorine consisting of aqucous molecular chlorine,
hypochlorous acid and hypochlorite ion.
Cl; + H,0 = HOCI + HY + cr ay
NaOCl ocr + Na® 2)
‘Ca(OCl)2 20Cr + Ca’? Q)
HOCI = H+ "OCT 4)
The relative proportion of th:se “free chlorine” forms is pH and temperature-dependent.
Figure | shows a distribution diagram for the various chlorine species (Cl:, HOCI, OCT) over
a broad pI range, Clz can be significant only at low pll values (below pli 2); while HOCI is
dominant between pH! 3 and 6, Between pil 6 and 9, the relative fraction of HOCI decreases,
while the corresponding fraction of OCI increases. The dissociation of HOCI is also
(eit
ey se ji
pH
Fig 1. Distribution diagram for chlorine species at 25°C (Total Chlorine=10"M)
Dr. M. Ashraf Ali, Associate Profe. or, Department of Civil Engines ing, BUETMote 1otio.ts RM,"
os 19 1
1o|
3]
8
e
ig |
37 |
34
3
z3
2
{ Compined chorine
tesiduols 19 oredam.name
MOI eS 8 Sais ae
Chlorine osaie, >. ster
Fig 2. A residual chlorine curve showing typical breakpoint (NIj-N=1.0 mg/L)
b. Chlorine first reacts with reducing agents such as H2S, Fe*’, Mn’* and develops no
measurable residual as shown by the portion of the curve from: A to B (sce Figure 2),
©. Addition of chlorine beyond point B results in forming mainly mono- and di-chloramines.
With mole ratios of chlorine to ammonia up to 1:1 {i.c., ClNHy-N = 1:1], both mono and
di-chloramines are formed. Chloramines thus formed arc eflective disinfectants and are
shown as combined available chlorine residual in Figure 2 (from B to C).
. Further increase in the mole ratio of chlorine to ammonia result in formation of some
trichloramine and oxidation of part of ammonia to Nz and NOy (see Eq. 8. 9). These
reactions are essentially complete when 1,5 mole of chlorine has been added for cach
mole of ammonia nitrogen originally present in water (i.c., Cl:NHy-N = 1.5:1). This is
represented by the portion of the curve from (to D (see Figure 2)
Addition of chlorine beyond point D would produce free chlorine residuals and is referred
to as “breakpoint chlorination”. In other words. chlorination of water to the extent that
all ammonia is converted to Nz or higher oxidation state is referred to as “breakpoint
chlorination”.
Brcukpoint chlorination is required to obtain a free chlorine residual for better disinfection if
ammonia is present in a water supply. While five chlorine residuals have good disinfecting
powers, they are usually dissipated quickly in the distribution system. For this reason, final
treatment with ammonia if often practiced to convert tree chlorine residuals to longer-lasting
combined chlorine residuals. The difference between the amount ‘of chlorine added to the
water and the amount of residual chlorine (ic. free and combined available chlorine
remaining) at the end of a specified contact perio! is termed as “chlorine demandtemperature dependent. The effect of temperatuie is such that ala given pH, the traction of
{OCI will be lower at higher temperatures, Generally, the disinteetant capabilities of HOC
re greater than that of OCT, especially al short contact times (Muutgemery, 19851
Reactions with Impurities in Water:
Reactions with Ammonia: Free chlorine reacts readily with ammonia and cert nitrogenous
compounds to formscolictively known as “combined chlorine”, The inorganic chte
consist of three species: monochloramine (NICH), dichloramine (NUCI:) and tachloramine
oF nitrogen trichloride (NCI3),
depend on a number of factors including the ratin of chlorine to ammon
dose, temperature, pH and alkalinity.
nines
he presence and concentrations of these combined forms
nitrogen, chlorine
Niky | HOCI = NEC) ILO (5)
NICL + HOCI =NHCh + 10 (6)
NCI + HOCI =NCh + 10 7)
In addition to chlorinating ammonia, chlorine also re
products (c.g, nitrogen gas and nitrate) as shown below.
to oxidize ammonia to chlorine-free
3Cly © 2NHy = Nig) + OH + OCT (8)
4Cl; + NH + 3H30 scl + NO. 1 OT (9)
The mono- and dichloramines have significant disinfecting power and are therefore of interest
in the measurement of chlorine residuals. Combined chlorine in water supplies may be
formed in the treatment of raw waters containin: ammonia: chlorinated wastewater effluents.
48 well as certain chlorinated industrial effluents normally contain only combined chlorine
Reactions with Other Impurities: Chlorine combines
organic compounds thus increasing the chlorine cd
chlorine is available to accomplish disinfection
with various reducin: ts and
mand which must be satisfied before
Fe?", Mn", NOz’, and HS are examples of inorganic reduc nls present in water
supplies that will react with chlorine. Chlorine can reaet with phenols to produce mono-, di-.
or trichlorophenols, which can impart tastes and odors to waters. Chlorine also react with
humic substances present in water to form trihalomethanes (THIMs. ¢ chloroform.
bromoform, etc.) which are suspected human carcinogens (Note: According to USED.
tpaxinwum allowable level of THMS in drinking water is 100 jeg'L)
Break Point Chlorination:
Ifchlorine is added to water containing reducing agents and animonia (either naturally present
or added to water to produce combined chlorine), a hump-shaped breakout curve 1s
produced as shown in Fig. 2. The different segment of the curve is described helow
a, If the water is free of ammonia and other compounds that miiy ieact with chlorine, the
application of chlorine will yield free available chlorine resulual of sume concentration
This is denoted by the “no demand tine™ wt the “zero demand hin ue 2)The procedure to be followed in the laboratory is described below
(a) Place 200 ml of the sample in an Farlenmeyer flask. Chill to 20°C or lower by
immersing the Mask in a bath of ice water
(b) Add a crystal of potassium inline and Tmt of concentrated bydrochlorie
acid to the water.
(c) Add 1 ml of starch solution (60) t the water. A blue color shows the presence of
chlorine in the water.
(d) Titrate the solution with standard sodium thiosulfate (Nay
the blue color just disappears.
(e) Record the quantity (in mL) of sodium thiosulfate (NasS:0.) solution used
:O.) solution (68) until
CALCULATION:
Residual chlorine (my/L) = mL of 0.001N Sodium thiosulfate used \ Multiplying | actor (ME)
where, MF = normality of NazS0) x equivalent st, af Cly x L00H "(ml of sample taken)
= 0.001 x 35.45 x 1000/ 200 = 0.1773
ASSIGNMENT QUESTIONS
(1) What are the major disadvantages of chlorination? Name some of the altemate
Q)
Q
disinfcctants,
You would like to perform chlorination to a water sample with pl 7.5. At this pH, what
would be the relative proportions of HOCI and OCT (sce Fig. 1). What kind of change
pH would you propose in order to increase the relative proportion of HOCI, whieh is a
better disinfectant.
Schematically draw a “chlorine residual” versus “chlorine dose’
with no ammonia or organic matter.
curve for a water sample
Sar te oe oneModule 4 ue
oduie 4(a)Cont. aS
‘Test for Thermotolerant (faecal ) Coliforms by Membrane
ation (MF) Method ‘STANDARD PHOTOSTATE
KUET MAINGATE
[ Courtesy: WHO Guidelines. for Drinking -Water Quatity,2" Edition. Volume-3, 1997]
1 Principle
In contrast to the multiple-tube method, the membranc-filtration method gives
a direct count of total coliforms and thermorolerant coliforms present in a given
sample of water. The method is based on the filtration of a known volume of
water through a membrane filter consisting of a cellulose compound with a
uniform pore diameter of 0.45 of 0.2)1m; the bacteria are retained on the surface
of the membrane filter. When the membrane containing the bacteria is incubated
in a sterile container at an appropriate remperature with a selective differential
culture medium, characteristic colonies of thermotolcrant coliforms develop.
which can be counted directly.
2 Volume of water sample for filtration
Since the fileration area is relatively small, it can support the growth of only a
limited number of colonies: the optimum number is berween 20 and $0, with a
maximum of 200. If this figure is exceeded, very small atypical colonies or
superimposed colonies may develop, or there may be growth inhibition due co
overpopulation. The choice of the volume of sample to be filtered will depend on
the type of water. Examples of typical volumes are provided in Table
3 Equipment and glassware
In addition co the basic equipment and glassware used in the multiple-ube
method the following items are needed for the membrane:
filtration technique:
+ Membrane-filsration apparatus. inchiding an electric or hand-powered
vacuum pump, a vacuunt flask (e.g. an Erlenmeyer side-arm flask), and a
filter support.
+ Reusable Petri dishes. made from glass or metal iepeshls plastic Petri dishes
may also be used).
« Aldabeniea Fareed foe BCine ip mene RItETe
+ Reusable (autoclavable) boteles. for culture media (¢.g. 25-ml polypropylene
bottles). Aa
AW1SOLOHd GUVGNVLS* A magnifying lens. with X4 or X5 magnification for examining and counting
the colonies on the membrane filters.
* A boiling bathlpan: if filtration apparatus is to be disinfected in boiling water
between analyses.
+ Sterile pipette \ml and 10m.
+ A graduated cylinder. 100ml.
In addition to the consumables needed for the MPN, the following are required:
+ Membrane filters. 47-50 mm in diameter, with a pore diameter of 0.45um
Singly packed, presterilized membrane filters are very convenient. Unsteril-
ized membrane filters can also be used, however, and should be wrapped in
paper packets in convenient numbers (depending on the number of water
samples to be tested). These can then be sterilized in the autoclave and dried
by rapid exhaustion of the steam.
+ Nutrient absorbent pads. filter-paper discs about 1mm thick, with the same
diameter as the membrane filters.
* Culture media. different types are available
+ Wax pencile for labelling Petti dishes.
* Polythene bags, for wrapping Petri dishes if a dry incubacor is used. to prevent
drying of the sample and media.
4 Culture media and dilution water
Various media can be used for the examination of coliform organisms by the
membrane-filtration method. Of these, lactose Tergitol! agar, lactose TTC Tergitol
agar, and membrane lauryl sulfate lactose broth may be used for coliform organ-
isms at 35 or 37°C and for thermotolerant coliform organisms at 44°C or 41.5°C.
Membrane faecal coliform (MFC) broth should be used only at 44 0¢ 44
thermotolerant coliform counts. Although the use of all these media for the de-
tection of presumptive coliform organisms is based on the fermentation of lactose,
the characteristic reaction varies with each medium, as shown in Table — |
Although it is possible to prepare the media from the basic ingredients, this
may be impractical in a small laboratory. The use of dehydrated media is there-
fore recommended. The media can be prepared as a broth and used together with
nutrient absorption pads, or as solid agar plates. The broths may be solidified by
the addition of 1.2-1.5% agar before boiling.
5 Procedure
The procedure generally used is described here, but differenc cypes of filtration
units and equipment exist. :
May-25STANDARD PHOTOSTATE
KUET MAINGATE
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Afa)-20A. Connect the Erlenmeyer
(side-arm) flask to the
vacuum source (turned off)
and place the porous support
in position. If an electric
pump is used, itis advisable to
put a second flask between the
Edlenmeyer flask and the
vacuum source; this second
flask acts as a water trap, and
thus protects the electric
pump.
B. Open a sterile Petri dish
and place a sterile absorbent
pad in it.
C. Add broth medium to sat-
urate the pad; remove excess
broth.
wo 8525
Wad 96625,
wo 96827
May27D. Assemble the fileration
unit by placing a sterile mem-
brane filter on the porous sup-
port, using forceps sterilized
by flaming.
E. Place the upper container
in position and secure it,
(The type of clamp used
will depend on the type of
equipment.)
F. Pour the volume of sample
chosen as optimal for the type
of water
into the upper container. IF
the test sample is less than
10 ml, at least 20ml of sterile
dilution water should be
added to the cop container
before filtration. Apply the
vacuum.
0 9628
10 366529,
0 98650
STANDARD PHOTOS
KET MAINGATEG. Take the filtration unit apart
and, using the sterile forceps,
place the membrane filter in the
Petri dish on the pad with the
grid side up, Make sure that no
air bubbles are trapped between
the pad and the filter.
g
:
H. Leave the Petri dish at room
temperature oF at 35 or 37°C for
24 hours, for resuscitation of
stressed microbes.
x
a
I. Place the dishes in an in-
cubator ar 44 + 05°C for
18-24 hours with 100% humid-
ity. Alternatively, tight-fitting or
sealed Petti dishes may be placed
in waterproof plastic bags for
incubation
no 35539
2-4 hours
fa)-29STANDARD PHOTOSTATE
KUET MANGATE
J. Submerge the bags in a
wwater-bath maintained at 44
= 0.5°C for 18-24 hours.
The plastic bags must be
below the surface of the water 24 hours
throughout the incubation
period. They can be held
down by means of a suitable
weight, eg. a metal rack.
Wo 38508
The colonies of thermotolerant coliform bacteria should be identified from
their characteristics on the medium used. The number of thermotolerant
coliforms per 100ml is then given by:
Thermotolerant coliforms per 100ml
_ no. of thermorolerant coliform colonies counted
no. of ml of sample filtered sis
4(a)-30w Do Coliforms
sok When Cultured?
Total Coliform :
This is how a total coliform culture might appear.
After proper sampling and filtration, the bacterial
retentive membrane filter is placed on top of
ME-Endo media containing lactose, protein di-
gest, vitamins elective chemicals, and Schitt's
Reagent. As'the membrane incubates for 24
hours at 35°C + 0.5, the media diffuses through allowing only coliforms
the pores in the filter, supplying nutrients to the
multiplying bacteria. Many kinds of bacteria
the water sample can grow and form col-
e conditions, bit only the Coli-
S| nt lactose. One by-product of
this reaction is an acid aldehyde complex that
will combine with the Schiff's Reagent to form an
iridescent green coating over the growing col-
onies. Thus, the coliforms can be identilied as
wihen seen with 10-20% magnilicalion
‘Tuorescenrimuminalion.
ULe64i Colitorm
This is how a fecal coliform culture might appear.
The liltation step is similar to that for total colt-
form.“The media used for this test is M-FC, con-
taining lactose, protein digest, vitamins, selec-
tive chemicals, and aniline blue dye.The.mem-—
brane is incubated for 24 hour $C = 02,
fecal origin to growinto
visible colonies. The non-fecal coliforms, due to
heat shock, will not grow’ As the fecal coliforms
grow, they ferment lactose, producing acid
which reacts with the aniline dye to produce a
blue color. When viewed with a stereomicro-
‘scope at 10-20X magnilication, all colonies
STANDARD PHOTOSTATE
KUET MANGATEentesic
wae
What is a Coliform?
The coliforms are a group of gram-negaiive.
tod-shaped, lactose fermenting bacteria native
to the intestinal ract of mammals. They are
‘members of the family of bacteria called En-
lerobacteriaceae and, like the other members,
‘can be cultured from mammalian feces.
“Total coliform relers tospecies ol Escherichia, |
Ka ferobacter, Serratia, Cirabacl
‘and Edws lof thee species, except
scherichia, can orishas iee-lvi ies
‘aswell as Being ialeslinal organisms (rel. 1).
Fecal coliform defines primarily Escherichia
coli, and. si ‘Sf are
“distinguished from ihe total coliform by having
‘capability of fermenting igor ateavates
Face eeere os wellap al S50. te optTMUTTIOr
eee ee vasa tneenuicaiec
“Zo.zhas been shown to be the best tempera-
{ute to select for coliforms speciticaly cl fecal
origin. Any total coliform count may include fecal
ccolforrh organisms.
——_—
Why Test forColform?
> Epidemics such oid lever, dysentery and
‘Cholera are caused by pathogenic bacteria
Fenaenied vs pouied ani water Te
“pela are ONCUTTScuTe vi
rhaena ningiinal aaragiian sed nnieae 40
half. "Fela ustream Hiartbanl We Uk
{o.delect their presence in orderto determine.
alee ornate pra erate OOH
Wor
tmomseives,
that cont
me relatively hatmiess
ruin :
2) are Ylalfery ay To isolate and because
They normaly sue fonger than The i
“Producing atoanss.c0 ilorins are @uselul
‘idicator of the possibie presence of entenc
-Danogenic baclesia and viruses imost cases.
ree of disease-producing back
"ecal collorm analysis is a1more Welinitive
for recent lecal pollution than the total color
test, and facal coliform is the standard test or-
{ganism used in many laboratories testing
treated sewage, untreated public waer
supplies, and such primary contact waters as
‘swimming areas.
‘Gat ma A832 Uren Pets USA Cena COPE
RSC ECRKE amy
Why the MF Method?
Y STANDARD PHOT
KUET NANG
‘The wide acceptance ol ihe Membrane Fillion
(MF) technique 1s documented in the folowing
{quotation from Standard Methods for he Exam-
ination ol Water and Wastewater (rel. 3, page
928)
‘7'Since publication ol the 11th Edition, wide~
spread use of the (membrane filtration) technique
has confirmed its value, especially its high
degree of reproducibilily, the possibility of testing
relatively larger volumes ol sample. andits | ~
ability to yield definite results more rapidly than
the standard tube procedure
‘Public Health Service Drinking Water Stan-
_daids (fevised 1962) recommend the mem-
‘brane iter alysis oLinterstate
wwatets. The following advantages are cited by
the National Training Center of the U.S.
Environmental Protection Agency (EPA).
sane ie oe tea aha oe pours ss
youre as Coripared wi a6 86 hours ots
ertaes eeeantaTenToeTreTOS
2. Much larger and ence move representative,
Fampiesolwair ean be sampled routinely win
mame ier.
2. Numeneat results rom membrane ters Have
much greater precision (reproducibility) than is
expected with the lermentation tube method.
4, The equipment and supplies required are not
bulky A great many samples canbe examined
with minimum requirements tor laboratory
Ee oseetecistans
Drinking Waler Supplies”. the EPA slates that
the MF method is preferred because il permits
analysis ol large Sempre worOmes wn reduced
intron et 10)
ST pnee aE oe Oca st
asimuch ashe MPN tetnod per test, Tvs
freantconsigerable savings fo any iaboralor
‘oer pailoiningcomerenwress
The ulls ol bacterclogeca walt tesing
canalen be invandated by celaysin process
ing For this reason, Standard Methods (ref 3.
page 907) recommends held testing when there
+ would otherwise be more than a six-hour delay
between sampling and processing, The MF
‘method is the only approved method that lends
itsell 10 held testing anoes
CONSULTANCY RESEARCH AND TESTING SERVICES (CRTS)
DEPARTMENT OF CIVIL ENGINEERING -
Khwina University of Engineering & Technology, Barigladesh ST
‘ANDARD acres
rey AGN WHT 20 a AMAT, ei KUET MANGATE
‘ : fae
Strainer Design for Deep Tube wel Seipel 30
Sub-Soil ] - | ae
ayers a) { Dee(mm) | Pom | Ue Ove? View
255-265, = 07 2.38 |For’ the selected :
[265-275 0330 18 J aawiter layer (265t -
BISANS [eg] to 2st: fs
285-295 [240- ] Diy 025mm: .
295-305, re [2307] Dw 42mm: |
315-325, 268 | Ue as ;
269
aig |
234 Orupicial grovel
281 | packing iskeynired |
2A5 |
Nate" All the sub-soll samples were spl by he eli
Water Requirement’ 4000 gal/h = 66.67
wn (as per nequirciment af the eliet»
(30% of gravel pachV/30% of: 4
h size distibutiontiieve of 315-325 1 uly layyrs DO 28MAl lll,
ort Cami a Retained Zone
Sizetmm) | Yb pi
a 476 | 1008 00 : 0
833 Sark 120
past te 583 65-70
re sige, | ry
1000 | 70
i 4
ain size distrtution curve of Gravet Pack Materials, yy 0.64 nm
Slot No = (0.64/25.4)x1000 = 25.2 = 20 No. (Hom diwsnsen's Table 3
Using 4 in. dia. strainer, Open aren = 26 in"
Countersigned by { —
Testing OMeet t
z i
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ki oN
‘oara \3\CONSULTANCY RESEARCH AND TESTING $ERVICES (CRTS) aS.
DEPARTMENT OF CIVIL ENGINEERIN -
Khulna Univesity of Engineering & Technolegy, Bangladesh
eho: XNT- 70st 201, Frege 8-7 77S. a at et
ae
Yield Caleutation;
Yield 26 0.31» 8.06 yprv/l. Using RS. = 20, Yield ~ 8602.0 ~ 4.03 gpm
Now for 20 f sffainerlengah of dey 28S (49 305 A, =
‘Tal Yield = 4,03 gpm x 20 10 Si“ pn 2664607 jpn OK, i
Well Lox,
: é : ‘
Bore Log Depth
aay Tadeo Gravel pick
Medium Sand
265 0
Medium to Coarse Sand | = i
285 H1-E- xi
285 8 Blea
Dia ach
Lem 20 |
Maser | QRS MOSH |
=I 32 | U
Be i280 |
Fine to Medium Sand ws f
; ssn
Countersigned by Jest Performed hy
i i% Finer
% Finer
CONSULTANCY RESEARCH AND TESTING SERVICES (CRTS)
DEPARTMENT OF CIVIL, ENGINEERING
+ Khulna University of Engineering & Technology (RUE), Kiuutna-9208
Tel: 041-769471-5 (2Q), 201); Fax: 041-774780.
Gradation Curve of Sand (BH Depth= 255-265ft)
D,=0.40mm; D,,=0.17mm
Pes crap ah a ee Sica ad
|
|
|
|
|
|
|
1
Sieve Opening (mm)
Gradation Curve of Sand (BH Depth= 265-275 ft)
Samm; D,,=0.30mm .
Le nang gl fe eam]
10 1 on oor
Sievé Opening (mm) *
‘Countarsigned by < Test performed byDEPARTMENT OF CIVIL ENG
Khulna University of 1
“Vel: 041-769471-5 (200
fs \ Depth, 315-325 f
5 Lew a
= ©
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4 I
Gravel Pach |
Fa
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