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The document outlines the objectives and procedures of clinical biochemistry laboratories, emphasizing the importance of biochemical tests in diagnosing and monitoring diseases. It details the steps for blood specimen collection, potential sampling errors, and the significance of accurate result interpretation. Additionally, it discusses quality control measures and factors affecting the interpretation of biochemical results.
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Save Biochemistry tests For Later Chapter 1
The Clinical Biochemistry Laboratory the use and the
requirements of laboratory
Objective of the session
1, To make the students aware of the basic setup of laboratory, the
procedure for sample collection, separation to the analysis.
Introduction :
Clinical Biochemistry tests comprise over one third of all hospital laboratory
investigation. clinical biochemistry is that branch of laboratory medicine in
which chemical and biochemical methods are applied to the study of disease
while in theory this embraces all non-morphological studies, in practice it is
usually, though not exclusively, confined to studies on blood and urine
because of the relative ease in obtaining such specimens although analysis
are made on other body fluids such as gastric aspirate and cerebrospinal
fluid,
The use of Biochemical tests :-
Biochemical investigations are involved, to varying degrees, in every branch
of clinical medicine.
© The results of biochemical tests may be of use in diagnosis and in the
monitoring of treatment.
* Biochemical tests may also be of value in screening for disease or in
assessing the prognosis once a diagnosis has been made (fig. 1)¢ The biochemistry laboratory is often involved in research into the
biochemical basis of disease and in clinical trials of new drugs.
Treatment
Diagnosis
Biochemistry
Report
Sugar —110mg/dl
Urea — 62mg/dl
Creatinine-1.8my/dl
Screening Progn
Fig. | How Biochemical Tests are used
The use of the laboratory :-
Every biochemistry analysis should attempts to answer a question which the
clinician has posed about the patient obtaining the correct answer can often
seem to be fraught with difficulty.
Basic steps for drawing a blood specimen
1 Preparation for blood collection.
(A) The information given on the blood request form should be
recorded on the specimen labels essential items include the
following.
a Patients complete name and age.
b. Identification number.(B) The specimen containers should be labeled appropriated
before the specimen collection.
Ascertaining whether the patient to fast such care is needed to
ensure accurate results.
The technician must gain the patients confidence and assure him
that, although the venipuncture will be slightly painful, it will be
short duration.
Positioning the patient
(a) The patient should be made to sit comfortably in a chair
and should position his arm straight from the shoulder
and it should not bent at the elbow.
(b) If the patient wants to lie down, let the patient to lie
comfortably on the back, the patient should extent the
arm straight from the shoulder.
Requirement of Blood Collection
i
ew
Blood collection :
Collection tubes.
Sterilized syringes and needles.
Sprit or 70% ethanol.
Cotton.
Compare the requisition form and labeling the tubes.
Selecting Vein site.
Applying the tourniquet.
Cleaning the area.
Inspecting the needles and syringes.
Performing the venipuncture.
Separation of serum :-
1.
2.
3,
Allow the blood to clot.
Loosen the clot slowly and centrifuge the supernatant fluid,
By using a pipette, separate the serum from blood cells and store it in
aclean & day test tube.
Sampling errors
There are a number of potential errors which may contribute to the success
or failure of the laboratory to provide the correct answers to the clinician's
question. Some of these problems arise when a clinician first obtains
specimens from the patient.
Blood sampling technique. Difficulty in obtaining a blood specimen
may lead to haemolysis with consequent release of potassium and
other red cells constituents. results for these will be falsely elevated.
Prolonged stasis during venepuncture. Plasma water diffuses into the
interstitial space and the serum or plasma sample obtained will be
concentrated. Proteins and protein-bound components of plasma such
as calcium or thyroxine will be falsely elevated.
Insufficient specimen. Fach biochemical analysis requires a certain
volume of specimen to enable the test to be carried out it may prove to
the impossible for the laboratory to measure everything requested on a
small volume specimen.© Errors in timing. The biggest source of error in the measurement of
any analyte in a 24-hour urine specimen is in the collection of an
accurately timed volume of urine.
© Incorrect specimen container, For may analyses the blood must be
collected into a container with anticoagulant and preservative. For
example, samples for glucose should be collected into a special
container containing fluoride which inhibites glycolysis; otherwise the
time taken to deliver the sample to the laboratory can affect the result.
Ifa sample is collected into the wrong container, it should never be
decanted into another type of tube. for example, blood which has
been exposed even briefly to EDTA (an anticoagulant used in sample
containers for lipids) will have a markedly reduced caleium
concentration, approaching zero.
© Inappropriate sampling site. Blood samples should not be taken
‘down-stream! from an intravenous drip. It is not unheard of for the
laboratory to receive a blood glucose request on a specimen taken
from an intravenous drip. It is not unheard of for the laboratory to
receive a blood glucose request on a specimen taken from the same
arm into which 5% glucose is being infused. Usually the results are
biochemically incredible but it is just possible that they may be acted
upon, with disastrous consequences for the patient.
* Incorrect specimen storage. A blood sample stored ovemight before
being sent to the laboratory will show falsely.Clinical Question Bochemical Anwar
roe
Interpretation
Patient sampled nterpretat
Collation
‘Transit to ab
C J
‘Reception and Quality control
ee”
Fig. 2 Circuit diagram of clinical biochemistry process.
Analysing the specimen
Once the form and specimen arrive at the laboratory reception, they are
matched with a unique identifying number or bar code, The average lab
receives many thousands of requests and samples each day and it is
important that all are clearly identified and never mixed up. Samples
proceed through the laboratory as shown in figure 2. All analytical
procedures are quality controlled and the laboratory strives for reliability.
Once the results are available they are collated and a report is issued.
Cumulative reports allow the clinician to see at a glance how the most recent
result (s) compare with those tests performed previously, providing an aid to
the monitoring of treatment.Methodology of its teaching :- lecture with few C.D. demonstration,
Evaluation of the session :- Asking queries regarding the lecture.Chapter 2
The Interpretation Of Results
Objective of the session :-
1. To teach the interpretation of results.
The laboratory report
It can take considerable effort, and expense, to produce what may seen to be
just numbers on pieces of paper, understanding what these numbers mean is
of crucial importance if the correct diagnosis is to be made, or if the patients
treatment is to be changed. Usually results of tests carried out in clinical
chemistry are reported in units of concentration or of activity.
CONCENTRATION
Units of concentration contain both units of quantity and units of volume.
‘The amount of substance present can be expressed in grams, equivalents, or
moles or divisions of these ie. milligrams, milliequivalents millimoles etc
similarly the volume can be expressed in liters milliliters or deciliters
(100 mb).
For many substances the usual units of concentration has been in mg per 100
ml. This form had replaced the earlier less defined form of mg% which
should no longer be used as the use of % to mean per 100 ml here differs
from the general use of (°%) to more recently deciliter has been proposed as a
term for 100 ml. Just milliliter is one thousand of a liter so a 100 ml. is
one tenth of a liter (a deci-litre) so units have changed from mg % to mg/100
mal to mg (dl) without any numerical change.Serum electrolytes are usually expressed in mill equivalent per liter and
protein and albumin in grams per 100 ml.
"S. 1." UNITS
For many purpose e.g., calculation of osmolarity or electrolyte balance it
would be convenient to have all results expressed in the same units, this
would also help avoid confusion when results are compared from one
laboratory to another or in the evaluation of results by medical staff are used
to different units, for these reasons standard international units for reporting
results have been recommended. As with many changes there has been
resistance to the change over to the new units especially among the medical
profession, But as the newer text books and reviews use these units. they are
gaining international acceptance.
The S.1. (Standard International) units apply to clinical chemistry as follows.
1. Where the molecular weight of the substance being measured in
known, the units of quantity should be the mole_submultiple of a
mole. ¢.g., milimoles and Micromoles.
2. The units of volume should be the liter. Units of concentration. will
there fore be millimoles per liter ete.
e.g, sodium of .140 m eg/l in S.1. units is 140 m mol/l.
glucose of 180 mg/100 ml in S.L. units is 10 m mol/L
3, When the molecular weight is not known, the for example for serum
protein or albumin determinations the concentration should be
expressed in grams per liter i.e. 7.0 g/100 ml becomes 70 g/l.Units of activity
Usually activities are measured in clinical chemistry as an index of the
concentration of certain enzymes, or enzymatic processes ¢.g, prothrombin
activity.
Activity is a measure of the rate at which a process takes place. Enzymatic
activity is usually estimated by measuring the rate at which a substrate is
converted to a product. This activity is affected by many things e.g.
temperature, time over which the activity is measured, incubation conditions
etc. All of these must be defined when reporting the activity and so units or
activity include fixed values for each variant. As the combination of the
variations as large so many different such units are in use. Intemational
standardization of all these variables is almost impossible and as such the
international unit of enzyme activity has not been widely accepted the units
for each such test in the laboratory should be clear to all concemed.
Reporting results
There is a certain error in all results, Usually laboratory will claim 95 %
confidence in its result i.c. plus or minus two standard deviation, Thus a
blood sugar report of 100 mg/100 ml with a standard deviation of 1 mg per
100 ml would really be 100 + 2 mg/100 ml. For simplicity the variation is
not usually reported with the individual result. ‘The standard deviation for
the method should be indicated and the result given with the understanding
that the variation is understood.
10Significant figures
From mathematical calculations results may be obtained to many decimal
places but these will not usually be significant. The final result cannot be
accurate to a greater degree than the sum of the errors through the test allow
e.g. error in pipetting sample. or standard error in reading spectrophotometer
etc. When reporting a result then each figure given should have a meaning.
A blood sugar is not a significant part of the result would not usually be
reported as 100.2 mg/100 ml. As 0.2 mg is not a significant part of the result
for most blood sugar methods. Thus result should be rounded off to the
nearest significant figure. before reporting. What is or is not significant must
be established for each test.
Use of zeros after a decimal point can give misleading information if they
are not significant.
e.g. 7.0 g means between 6.95 and 7.05 g
7 g means between 6.5 and 7.5 g.
Methodology of its teaching :- lecture with few C.D. demonstration,
Evaluation of the session ;- Asking queries regarding the lecture.Chapter 3
Quality Control
Objective of the session : To teach the extemal and internal quality control
programme
Introduction :-
Variation in results
Biochemical measurements vary for two reasons. There is analytical
variation and also biological variation.
Laboratory analytical performance
A number of terms describe biochemical results. these include:
precision and accuracy
© Sensitivity and specificity
Concentration is always dependent on two factors: the amount of solute and
the amount of solvent. The concentration of the sugar solution in the beaker
can be increased from 1 spoon/beaker (a) to 2 spoons beaker by either
decreasing the volume of solvent (b) or increasing the amount of solute (c).
© quality assurance
© reference ranges.
Precision and Accuracy
Precision is the reproducibility of an analytical method. Accuracy defines
how close the measured value is to the actual value. A good analogy is that
of the shooting target figure 3 shows the scatter of results which might be
12obtained by someone with little skill, compared with that of someone with
good precision where the results are closely grouped together. Even when
the results are all close, they may not hit the centre of the target. Accuracy is
therefore poor, as if the ‘sights’ are off. It is the objective in very
biochemical method to have good precision and accuracy.
Imprecise Precise but Precise and
inacenrate accurate
Fig. 3 Precision and accuracy
Sensi
ivity and specificity
Sensitivity of an assay in a measure of how little of the analyte the method
can detect, As new methods are developed they may offer improved
detection limits which may help in the discrimination between normal
results and those in patients with the suspected disease. Specificity of a
assay related to how good the assay is at discriminating between the
requested analyte and potentially interfering substances.
Quality assurance
Every laboratory takes great pains to ensure that the methods in use continue
to produce reliable results. laboratory staff monitor performance or assay
using quality control samples to give reassurance that the method is
13performing satisfactorily with the patients’ specimens. These are internal
quality controls which are analysed every day or every time an assay is run
The expected values are known and the actual results obtained are compared
with previous values to monitor performance. In external quality assurance
schemes, identical samples are distributed to laboratories; results are then
compared.
in this way, the laboratory's own internal standards are themselves assessed.
Reference ranges
Analytical variation is generally less than that from biological variables.
Biochemical test results are usually compared to a reference range
considered to represent the normal healthy state (fig. 3) Most reference
range are chosen arbitrarily to include 95% of the values found in healthy
volunteers, and hence, by definition, 5% of the population will have a result
out with the reference range. In practice there are no rigid limits
demarcating the diseased population from the healthy; however, the further a
result is from the limits of the range, the more likely it is to represent
pathology. In some situations it is useful to define ‘action limits’, where
appropriate intervention should be made in response to a biochemical result.
There is often a degree of overlap between the disease state and the
‘normal value’ (fig. 4) A patient with an abnormal result who is found not to
have the disease is a false positive. A patient who has the disease but has a
‘normal’ result is a false negative.
14Biological factors affecting the interpretation of results
The discrimination between normal and abnormal results is affected by
various physiological factors which must be considered when interpreting
any given result. These include:
Sex of the patient. Reference ranges for some analytes such as serum.
creatinine are different for men and women,
Age of the patient. There may be different reference range for
neonates, children, adults and the elderly.
Effect of diet. The sample may be inappropriate if taken when the
patient is fasting or after a meal.
Time when sample was taken. There may be variations during the day
and night.
Stress and anxiety. They may affect the analyte of interest.
Posture of the patient. Redistribution of fluid may affect the result.
Effects of exercise. Strenuous exercise can release enzymes from
tissues,
Medical history. Infection and/or tissue injury can affect biochemical
values independently of the disease process being investigated.
Pregnancy. The alters some reference ranges.
Menstrual cycle. Hormone measurements will vary through the
menstrual cycle
Drug history. Drugs may have specific effects on the plasma
concentration of some analytes.
15Others factors
When the numbers has been printed on the report from, they still have to be
interpreted in the light of a host of variable. Analytical and biological
variations have already been considered. Other factors relate to the patient.
The clinician can refer to the patient or to the clinical notes, whereas the
biochemist has only the information on the request from to consult. The
cumulation of biochemistry results is often helpful in patient management.
Technical contents :- kits of calibrators, kits of normal and elevated quality
control samples.
Methodology of its teaching :- lecture with few C.D. demonstration.
Evaluation of the session :- Asking queries regarding the lecture.
16Chapter No.4
Photometery
Objective:- To give the brief idea about the principles applied in several
kinds of analytical measurements.
Introduction of the topic:
Photometery is the most common analytical technique used in clinical
biochemistry. The principle of photometery is base on the physical laws of
radiant energy or light. In this method, the intensity absorbed transmitted or
reflected, light is measured and related to the concentration of the test
substance.
Photometeric principles are applied in several kinds of analytical
measurements.
1. Measurement of absorbed or transmitted light:
Colorimetery, spectrophotometery, atomic absorption, turbidometery.
2. Measurement of emitted light, Flame emission photometery
Flourometery.
Colorimetr,
Many methods for quantitative analysis of blood, urine and other
biological materials are based upon the production of a coloured compounds
in solution, the intensity of which is used as a measure of concentration.
Laws of Absorption of Light:
There are two common methods of expressing the amount of light
absorbed by a solution
1. By% transmittance.2. By optical Density (O.D) Absorbancy (A) or Extinction (E) of the
solution.
OPTICAL DENSITY-LOG T.%=Log 100/1
Lambert Beer's Law:
The Lambert Beer law governing these relationships states that light
absorption is proportional to the number of molecules of absorbing material
through which light passes. Absorbance, therefore changes with the
thickness of the solution and with the concentration of absorbent in a manner
characteristic for each absorbing material of a given wavelength.
The mathematical expression at a given wavelength is
Where-
I; = Intensity of emergent light.
1, = Intensity of incident light.
K= A constant.
C = Concentration of coloured substance.
t = Thickness of the layer of solution.
e = Base of natural logrithim (2.718)
Is/Io is knows as transmittance.
By assuming that the cell which is used to measure absorbance, is of
constant thickness, it is possible to simplify the mathematical expression for
this law in logarithmic form, The mathematical expression at a given
wavelength is absorbance / Opticaldensity / Extinetion [E]-Lo (1/T) = Log
100%T so that E=2-Log%. T.
Beer Lambert's law is applied fora) Only monochromatic Light
b) There should be no changes in ionization, dissociation
association or solvation of the solution with concentration.
When A (absorbance) is plotted against C (concentration) straight line
passing through the origin should be obtained because absorbance is directly
proportional to concentration. With the aid of a standard curve the
concentration of an unknown solution can then be readily determined.
Parts of photo colorimeter
A) Light Sources :- This usually on tungsten lamp (420-760m) for U.V.
range Hydrogen lamp is used.
B) Monochromator/Filters :- Complimentry filters should be used in
order to increase the sensitivity of photometeric instrument
Table:
Colour of solution Filter used Peak transmission range (nm)
Bluesh Green Red 580 - 680
Blue Yellow 520 - 580
Purple Green 490 - 520
Red Blue-green 470 - 490
Yellow Blue 430 - 470
Yellowish-green Violet 400 - 430
In the spectrophotometers grits are used. These provide narrow
spectrum of light. Grits have practically replaced by prism as they are
inexpensive.
C) Cuvettes :- Cuvette holds the solution whose absorbance is to be
measured. The cuvette must be optically-transparent, scrupulously
clean deoid of any scratch and free form contamination. the optical
19path in the cuvette is always one cm. Glass cuvettes are used in
visible range colorimetery while quartz/silea cuvwettes are used in
UV. range
Glvanometer :- This is used for measuring the output of the photosensi
element. In most of the instruments a sensitive galvanometer is used.
Prepration of solutions for measurement:
4, Blank :- This used to set the pnotometer to zero absorbance (A) or
100% transmittance (%T).
2 Standard :- These are solutions of known concentration which range
within limits found in the specimen (normal and test).
3. An unknown solution.
Determination of absorpition maxima :
For cone/O.D. relation to be linear the wavelength chosen to measure
the coloured solution should be that, at which, light is maximally absorbed.
This is determined by using fixed concentration of coloured solution and
measuring it at different wave lengths. Plot the graph taking O.D. on Y axis
and wavelength on X axis & show results Graphically.
Verification of Beer-Lambert's Law :
To study Lambert Beer's law different concentration of dye,
Bromophenol blue are taken. The optical density (O.D.) of these samples
are measured in colorimeter. The corrected O.D. (after substracting the
blank) readings are plotted on Y axis against the concentration of the dye on
the X axis, It gives a liner graph. (ie. straight line passing through origin)
up to certain concentration.
20Reagents:
Procedure :-
Blue standard solution — 1.Smg%-
Take 7 test tubes and number them B,S;,S2,S3,S4,Ss, and Test-
Tube No.
1. Blank
2. Si
3S
4. 83
5. Sq
6 Ss
7. Test
Vol of dye Distilled water
(in ml) (in ml )
0 5
1 4
2 3
3 2
4 1
5 0
Sml (unknown) 0
Now mix tubes & take O.D. using a suitable filter or wavelength as
determined by absorption maxima experiment, Plot a graph of O.D. against
concentration of dye. From the graph determine the amount of dye present
in unknown solution & express as mg% of the dye in solution.
Calculations :
If a suitable standard is prepared the extinctions of this and test are read,
then.
Concentration of unknown
Concentration of standard
and therefore,
concentration of unknown =
This can be expressed as :-
concentration of unknown =
Concentration of standard
Reading of standard
Extinction of unknown
Extinction of standard
Extinction of unknown
X cone. of standard
Reading of unknown
X cone. of standard
2It
SOURCE OF LIGHT FILTER CUVETTE PHOTOCELL = GALVANOMETER
Fig (diagrammatic) photoelectric colorimeter
Technical contents :- Photoelectric colorimeter
Methodology of its teaching :- lecture with few C.D. demonstration.
Evaluation of the session ;- Asking queries regarding the lecture.
22Chapter - 5
Automation
Objective :- Advances in diagnostic methodologies and instrumentation
have been impressive but most of these are deleted in the teaching
programme this chapter tries to cover the automation required for the
analysis of samples.
Introduction
During the past few year, in clinical biochemistry there has been a
considerable increase in clinical demand for laboratory investigations. When
the volume of work increased, there arose a need for work simplification.
Monostep methods are introduced to replace multistep cumbersome and
inaccurate methods like Folin-Wu's blood sugar determination. The
efficiency of monostep methods was further increased by the introduction of
automatic dispensers and diluters. For the common test like blood glucose,
blood urea etc., however, most large laboratories found this approach still
inadequate to deal with work load and instruments designed to handle the
whole analytical process in mechanized fashion have become common place
in last decade. This procedure is called automation. It is a self regulating
process, where the specimen is accurately pipetted by a mechanical probe
and mixed with a particular volume of the reagent and results are displayed
in digital forms and also printed by a printer. There is an element of feed
back which detects any tendency to malfunction. The function of
autoanalyser is to replace with automated devices the steps of pipetting,
preparation of protein free filtrated, heating the colour forming reagents in a
waterbath and increase the accuracy and precision of the methods.The automated instruments not only save the labour and time but allow
reliable quality control, reduce subjective crrors and work economically by
using smaller quantities of samples and reagents. Following are the different
types of autoanalysers used in clinical chemistry laboratories.
Continuous flow analysers
The early form of automation was introduced by Technicon Instrument
Corporation. It was based on continuous flow analysis. In these systems, the
samples and reagents are passed sequentially through the same analytical
pathway and separated by means of air bubbles. The relative proportions of
sample and reagents were determinated by their individual flow rates
Missing occurred when tubes joined to form a common pathway.
The disadvantage of these automated systems is that the physician may not
be interested in all the test reported by the instrument, and the may be
interested in some other tests which the instrument does not report.
discrete analysers
The various types of discrete autoanalysers used in the clinical chemistry
laboratories are
(A) Batch analysers and (B) ‘Stat’ (means immediate reporting or
emergency determination analysers.
(A) Batch analysers
These are convenient to analyse specimen in batches such as of sugar,
urea creatinine etc. state testing may not be conveniently carried out
on these analysers. The batch analysers can be further differentiated as
(1) semiautomated and (2) fully automated.
24(1) Semi automated (batch) discrete analysers
In the case of these analysers the initial part of the procedure
ie. pipetting of reagent and specimen, mixing and incubation is
carried out by the technician. Rest of the procedure i.e. setting of
incubation temperature (for kinetic determinations), zero setting,
photometric readings, result display, automatic printing and data
management and processing is carried out by the analyser.
Advantage of semiautoanalysers
1) The semiautoanalysers are cheap and compact, compared to other
fully automated analyses.
2) Specimen analysis 510
1.0ml.
s cheap, since volume of reagent used is
3) Enzyme determinations by kinetic methods are performed accurately
in 1 to 3 minutes.
4) The enzymatic reagents are not corrosive and involve monostep
testing.
Fully automated batch analysers
These analysers carry out all the function of a semiautomated
analyzer, in addition to the pipetting of specimen and reagents and also the
mixing of the reaction mixtures, The basic working stages of these analysers,
after selecting general system parameters are as follows
1) the specimen cups are placed on the sampler,
2) The required quantity of reagent is dispensed by a reagent probe, in
the reaction cups
253)
4)
5)
6)
(@B)
The respective specimens from the sampler are pipetied into the
appropriate reaction cups by another sample probe.
The reaction cups are shaken mechanically to mix the contents.
After observing the required incubation time (for delay time in the
case of kinetic determinations) the reaction mixture is aspirated by a
probe for photometric readings.
The resulted values are printed and displayed in appropriate units by
digital display.
Stat Analysers (Random access analysers)
In the case of these analysers many reagents (8 to 20 or more) can be
pipetted one after another, so that various biochemical determinations can be
performed on one specimen, according to the number of tests ordered for the
patient. Hence, these are patient (or specimen) orientated autoanalysers. For
examples, if serum specimen No. | requires following tests to be performed;
1) Urea nitrogen 2) Serum creatinine 3) Total proteins 4) Albumin 5) SGPT
and 6) SGOT
The analyzer is programmed for these tests with respective system
parameters.
The reagents for urea nitrogen, creatinine, total proteins, albumin,
SGPT and SGOT are pipetted automatically by a reagent probe in the
respective reaction cups.
The required specific serum quantities are added to the respective
reaction cups by a specimen probe.
The analyzer identifies various reagents and specimen,
The photometric determinations are carried out by the autoanalyser.
261)
2)
3)
4)
5)
6)
The values of the respective tests are displayed on the computer
screen as well as printed on a paper, afler the specific test incubation
periods.
The advantages of a fully automatic ‘stat’ (or random access) analyzer are
as follows
The advantages the various chemistry tests from the file.
It performs a single test, a profile, an organ panel or a ‘stat!
determination.
Tt reduces the cost per test by utilization of micro-volumes of a
reagent.
It performs automatic monitoring of specimen and reagent volumes.
It can perform various methodologies such as End point, kinetic,
initial rate and bichromatic (readings at two different wavelengths) to
eliminate errors which may arise due to haemolytic, icteric or lipemic
sera.
The analyser can perform repeatation of tests with or without
automatic dilution,
Technical contents :- semi autoanalyser and fullyautomatic analyser.
Methodology of its teaching ;- lecture with few C.D. demonstration. Live
demonstration of the semi and fully automatic analyser.
Evaluation of the session :~ Asking to demonstrate the basic fimetioning of
the above instruments.
27Chapter No.6
Estimation of Blood Glucose
Diabetes Mellitus: It is a chronic disease due to disorder of carbohydrate
metabolism, cause of which is either deficiency or diminished level of
insulin resulting in hyperglyeemia (increased blood glucose level) & glucose
(presence of glucose in urine). Secondary metabolic defect is also seen. Such
as metabolism of proteins & fats.
1. Primary or Idiopathic or Essential Diabetes
(a) Juvenile Diabetes or. Type I Diabetes or Insuline dependent
Diabetes Mewlitus (IDDM)
a Less Frequent
a Occures before the age of 15 years.
a Due to less production of insulin from b cells of langerhans
(Pancrea)
(b) Maturity onset diabetes or. Type II diabetes or Non-insulin
dependent Diabetes melitus (NIDDM)
a More frequent in population.
a Occures at middle age.
a Ketoacidosis is rare.
a B cell is degenerated to some extent but response to glucose load is
seen.
2. Secondary
It is secondary to some other main disease
(a) Pancreatic Diabetes.
a Pancreatitis
a Hemochromatosis
2 Malignancy of Pancrease.
28(b)Inereased level of antagonistic hormone
2 Hyperthyrodism
2 Hypercorticism — Cushings disease
2 Hyperpitnatarism
Clinical Biochemical finding in diabetes
1) Presence of large amount of glucose in urine.
2) Large volume of urine & increased frequency of micturition Polyuria)
3) Polyphagia i.e. eats more frequently.
4) Increased catabolisim of fat so there is increase in free fatty acid level in
blood & liver.
5) Increased acetyl coA is seen which further lead to increase formation of
cholesterol & hence at formation of atherosclerosis.
6) Increased ketone bodies in blood & its apperance in urine leads to
acidosis.
7) Increased catabolism of tissue protein for energy requirement lead to loss
of weight & increased level of amino acid in blood & more formation of
urea by deamination of amino acid.
Objective :- To estimate blood glucose.
Introduction :-
Estimation of glucose in blood was one of the first biochemical tests
to be applied clinically and now it has become a routine in clinical
biochemistry lab.
In blood quantitative estimation of glucose is done with either whole
blood, plasma or serum and several methods have been in use. Whole bloodvalues are 10-15% lower than plasma. Arterial blood values are higher than
venous values.
The term Blood Sugar is used synonymously with blood glucose but
certain other substance like glutation, glucuronic acid, threonine, uric acid,
ascorbic acid, fructose etc. give erroneously high values (5-20%) when any
reduction method is adopted.
a) Fasting blood Sugar (FBS) : The blood sample is collected after the
patient fasts for 12 hours or overnight.
b) _ Post-Prandial Blood Sugar (P P B S) : After the patient fasts for 12
hours, a meal is given which contains starch and sugar (approx. 100
gms). Blood is collected 2 hours afier the ingestion of the meal.
©) Random Sample : Blood is collected any time without prior
prepration of the patient.
Collection of Blood Sample : Blood is usually collected from a vein and
kept in a bottle containing sodium fluoride (Na F) and potassium oxalate
mixed at proportion of 1 : 3 Usually 4 mg, of the mixture is required. Both
the substances act as anticoagulant and Na F prevents glycolysis in RBC's by
inhibiting the enzyme ‘enolase’.
Methods of Estimation :
1. Enzymatic : Measure only glucose in blood.
a) Glucose Oxidase Method :
Glucose oxidase catalyses the oxidation of glucose to gluconic acid and
hydrogen peroxide. This H; O} is broken down to water and oxygen by a
peroxidase in the presence of an oxygen acceptor which itself is converted to
a coloured compound, the amount of which can be measured
colorimetrically, This method is used in various autoanalyzers.
30Glucose H.
Reaction : Glucose Gluconolactone— Gluconie Acid+H,0,
Oxidase oO,
Perxidase
H,0, + Chromogenic ———— Chromogen + H;0
O, acceptor
(Measured)
Hexokinase
b) Hexokinase Method: In this glucose + ATP —————_glu-6-P+ ADP
G-6-P
G—6-P+NAD —————— 6 phosphogluconate + NADH + H*
‘The rate of formation of NADH is followed spectrophotometrically at
340 mn,
II. Reduction Methods
1) Alkaline Copper Reduction Methods.
« Asatoor & King's method
© Folin & Wu method
2) Ortho toludine method : O-Toludine reacts quantitatively with the
aldehyde group of glucose to from a ghcosylamine and schiff base.
The colour development is rapid and stable.
Estimation of Blood Glucose by method of asatoor and King (modified)
Principle : Reducing sugars in hot alkaline medium produce cnediols
which are strong reducing agents that convert Cu ** ions Cu’ ions combine
with OH ion to form yellow CuOH which on heating gives red Cu,O0, Cu,0
produced is proportional to the amount of reducing sugar Phosphemolybdic:
acid is added so that oxidation of Cu" to Cu” is coupled with reduction of
acid to molybdenum blue which can be estimated colorimetrically
31Modified method gives values close of true glucose. This is achieved by
diluting blood with isotonic CuSO, Na2SO solution to prevent hemolysis of
RBC. The glucose diffuses out of cells and is estimated while various non
glucose reducing substance remain in the intact cells and are precipitated
during deproteinisation and removed by centrifugation.
So method used is modification by Asatoor and King in 1954 and
involves:
Precipitation of blood proteins.
Reduction of alkaline CuSo4 solution to cuprous oxide by glucose.
Estimation of extent of reduction of blue coloured complex by
colorimetric measurement at 6.10 nm.
Reagents :
i)
ii)
iii)
iv)
vy)
Isotonic copper sulphate solution :
Na,SO4 IOH,O0 — 30 gm and CuSO4 5H, 0-6 gm per | litre of
solution.
Sodium tungstate 10%.
Alkaline Tratrate solution.
Dissolve 25g NaHCOs, 20gm anhydrous NasCO; and 18 gm Pot.
Oxalate in about 500 ml of water. Add 12 gm of sodium potassium
tartrate and make up the volume to | L.
Phosphomolybdic acid solution : To 35 gm of molybdic acid add 5
gm. Of sodium tungsta'e, and 200 ml of 10% NaOH. Boil for 30-
40 mins to remove ammonia. Cool. dilute to about 350ml ad add
125 ml of cone. (85%) phosphoric acid. Make volume upto to 500
ml
Stock glucose Standard solution ; 1 gm% in saturated benzoic acid.
32vi) Working glucose standard solution : Dilute stock 1 ml to 100 ml so
cone. Is 10 mg% with isotonic CuSo; solution.
Procedure
Place 0.1 ml of blood in a centrifuge tube. Add 3.8 ml of isotonic sodium
sulphate copper sulphate solution and mix. Add 1 ml of sodium tungstate
solution and mix, Centrifuge at 2000 pm for 10° Use clear supernatant for
test.
Solutions T Si S S B
ml.
Supernatant 10 - = =
Std. Glucose = 02 04 06 7
Isotonic CuSO, ~ 08 0.6 04 1.0
Alkaline Tartrate 1.0 1.0 1.0 1.0 1.0
Mix well. Plug the tubes with cotton wool and put in boiling water bath for
10 mins. Cool and 3 add mol of phosphomolbdie acid and 8 ml of distilled
water to each tube, Mix, take O.D. at 610 nm.
Plot a graph of standard against O.D.
Calculation :
OD of Test Amt. of Std.
Blood glucose (mg/dl) =————— x ————__ X 100
OD ofStd Vol. of Blood
Interpretation : The normal fasting blood glucose varies from 60-100
mg/dl and post prandial from 100-140 mg/dl. The appear limit increase with
age and during pregnancy.Hyperglycagmia : Causes are :
1
Diabetes mellitus — Fasting blood sugar raised. Values of 140 mg/dl
on more than one occasion or post prandial level of 200 mg/dl
confirms the di
gnosis. If the value is below 100 mg/dl it excludes
diabetes mellitus Values in uncertain range between these figures calls
for oral GTT to diagnose the condition.
Hyperactivity of thyroid, pituitary, or adrenal gland.
Surgical removal of pancrease, pancreatitis, carcinoma of pancrease,
fibrocystic disease or baemachromatosis of pancrease.
Intracranial diseases like meningitis, encephalitis, tumors and
haemorrhage show a moderate hyperglycaemia.
Drug induced eg : thiazide diuretics, steroids, ACTH, thyroid extracts.
Diabetes mellitus is the commonest cause of hyperglycaemia and its
carly detection is of vital importance
Hypoglycaemia : When blood glucose falls below 60 mg/dl.
i
Ce Aw ew
Most commonly seen due to overdosage of insulin in treatment of
diabetes mellitus.
Hypothroidism — cretinism, myxoedema.
Insulin secreting tumours of pancrease — rare.
Hypoadrenahsm (Addison's disease)
Hypopitruitism,
Severe exercise.
Starvation.
Chronic alcoholism
Congenital disease like — glycogen storage disorders
34normally the blood sugar levels are well maintained due to action of
various hormones,
Along with estimation of blood glucose levels urine must be tested for:
1. Reducing Sugar ~ Commonly in diabetes mellitus.
2. Albumin — Diabetic nephropathy.
3. ketone bodies — Diabetes ketoacidosis.
Recently quick measurement of blood glucose can be done by using
only drop of blood from a finger prick using glucometer or dextrostix.
Technical contents :- kit of sugar, colorimeter or semi autoanalyser.
Methodology of its teaching :- Demonstration and estimation of sugar.
Evaluation of the session :- Asking to perform the test and taking readings.
35Chapter No.7
Glucose Tolerance Test
Object :- To estimate the glucose tolerance.
Introduction :
Glucose Tolerance is defined as the capacity of the body to tolerate an
extra load of glucose. Normally the blood glucose level remains relatively
constant the fasting being 63-100mg% which returns to normal within 2
hours. The definitive diagnostic test for DM is the G.T.T.
Oral G T T : Procedure : After an overnight fast of 12-16 hrs. fasting blood
sample is taken, Then 75gm of glucose dissolved in 250-300ml of water is
given orally. Blood samples are collected at 30 mins interval for 2-3 hours
but 2 hours sample is most important for interpretation of result according to
WHO criteria. Corresponding urine samples can also be collected and
presence of reducing sugar tested by Benedicts qualitative test. Blood sugar
in cach sample is estimated by King and Asatoor method. A curve between
time and blood glucose concentration, is plotted.
Precaution:
1) The patient should be on a diet of 300 gm of carbohydrate per day for
at least last 3 days.
2) Fasting should not be less than 10 hrs. and not more than 16 hours.
Only water is permitted after dinner,
3) The patient should not be taking drags that affect carbohydrate
metabolism.
364)
Durings the test patient activity should be normal (mild to moderate)
and he should abstain from smoking. The patient should be at rest
mentally.
Factors affecting GIT :
1) Starvation/Ingestion of high fat diet.
2) Exercise.
3) Pregnancy-tolerance is decreased.
4) Illness-stress causes decreased tolerance, so patient recovered from
surgery, burns or child birth should be allowed 2 weeks time before
the test is carried out.
5) Physiologically decreased tolerance with age.
6) Endocrine disorders.
7) Drugs-certain drugs must be withdrawn before the test eg-Oral
contraceptives, thiazide diuretics, insulin, oral hypoglyan mic
agents, salicylates etc.
8) Liver diseases.
Interpretation:
The following important type of response are seen commonly :
a) Normal Response : Fasting blood sugar is normal. After 1 hour level
rises, but remain below the renal threshold of 180%. It returns to
normal fasting level within 2 hours.
b) Diabetic curve : Fasting level are 7.8 mmol/L (140mg dL) and 2 hour
venous blood glucose of 200mg/dl (11 Immol/L) or more are
diagnostic of diabetes. Glycosuria is usually seen.
37c) Impaired GTT: 2 hours values of blood glucose between 140mg/dl
and 200mg/dl are not abnormal and must be followed up for DM
4d) Renal Glycosuria : Curve is normal Due to lowered renal threshold
one or more samples of urine contain glucose.
e) Lag storage/Alimentary Type: Fasting blood glucose is normal. Due
to rapid absorption, maximum level is found at 30 mins which crosses
180mg/dl (80 glycosuria seen) and hypoglycaemic levels may be
reached at end of 2 hours.
) Flat curve of enchanced glucose tolerance : the fasting blood glucose
level is normal.
Throughout the test the level does not vary + 20me%.
Extended GTT:
In this blood samples are taken for 4-5 hrs after giving glucose to see
how the curve behaves below the normal fasting glucose limits. Done in
some conditions causing hypoglycaemia.
Cortisone Stressed GTT :
Can be used for detecting latent Diabetes mellitus.
Intrevenous GTT :
In is done if oral glucose is not tolerated or oral GTT curve is flat. In
these cases 20% glucose as 0.5¢ glucose/Kg body weight is infused. Blood
samples are collected hourly. Usually peak occurs within 30 mins after
infusion and returns to normal after 90 mins.
Methodology of its teaching :- Plotting the glucose tolerance graph.
Evaluation of the session :- Asking queries regarding the above test.
38Chapter No.8
Glycated hemoglobin
Object : To estimate Glycated hemoglobin.
Introduction : Human Hemoglobin inside erythrocytes undergoes a non
enzymatic chemical reaction with glucose. The rate and extant of this
reaction are thought to be depended on the average blood glucose
concentration during the life time of the erythrocytes there are several
reaction procedure, “Glycated hemoglobin”, which collectively Hb Ay. The
most abundant of these is Hb A,, the ratio of Hb Alc or HbA1 to the total
HbA concentration has been suggested as a reliable measure of the degree of
metabolic control in diabetic patients.
Technical Contents :-
Using kit of Glycated hemoglobin and its measurement by semi autoanalyser
or by using Ghb analyser.
Principle and procedure:
1. Using kit of Glycated Hemoglobin an its measurement by semi
autoanalyser. A hemolysed preparation of whole blood is mixed
continuously for 5 minutes with a weak binding cation-exchange resin
during this time the non glycated hemoglobin, which consists of the bulk
of the hemoglobin (Hb,o) binds to the resin. After the mixing period a
filter is used to seprate the supernatant containing the glycohemoglobin
from the resin. The percent glyeohemoglobin is determined by measuring
the absorbance at 415 nm (405-420nm acceptable) of the
glycohemoglobin fraction and the total hemoglobin fraction. The ratio of
39the two absorbances gives the percent glycohemoglobin. Normal range is
6.0% to 8.3%
2. Using Ghb analyser.
Tt uses low pressur cation exchange chromatography in conguction with
gradient elution to separate human hemoglobin sub types and variants
from hemolysed whole blood. The separated hemoglobin fraction are
monitored by means of absorption of light at 415nm the chromatogram
obtained is recorded and stored by the onboard computer. The analyser
performs the analysis of the chromatogram and generates a printed
report,
Expected range of Hb Atc
Sugar - 90-150 5-0% to 7.0%
Sugar — 150-180 7.0% to 8.0%
Sugar — 180-360 9.0% to 14.0%.
Method of teaching : Using kit of Ghb flowing its procedure and giving
demonstration.
Evaluation of session: To calculate the percent of glycated hemoglobin
after doing the experiment.
40Chapter No.9
Estimation Of Blood Urea
Kidney function tests : Since the kidneys perform a multitude of functions,
a single test cannot give information about the entire range of renal
functions. A group of tests is required to evaluate the different renal
functions. Abnormal results may sometimes be obtained due to a temporary
renal dysfunction. Hence the test should be performed repeatedly and
interpreted on the basis of a series of results. Moreover, the results of renal
function tests may some-times be affected by extra-renal factors. Therefore,
the results must always be interpreted in conjunction with the clinical
picture.
A large number of tests have been introduced during the past decades to
assess the renal functions. Only a few of them have stood the test of time.
‘The more important and commonly employed tests will be discussed below.
1) Blood urea
2) Serum creatinine
Object : To estimate blood urea.
Introduction :
Urea is main end product of protein catabolism. It is formed in the
liver and is excreted through urine. Urea represents about 45-50% of the
non-protein nitrogen of blood and 80-90% of the total urinary nitrogen
exeretion. The urea concentration in the glomerular filtrate is same as that in
plasma, Tublar reabsorption of urea varies inversely with the rate of urine
flow ad hence is not a useful measure of GFR. Blood urea nitrogen varies
directly with protein intake and inversely with the rate of excertion of urea.
4lEstimation : Various methods are use :
a
qi)
Enzymatic using urease :
a) Neseler's Method : Urea is converted to ammonia by the
enzyme urease. Ammonia is made to react with Neseler's reagent
(Potassium mercurie iodide) giving rise to a brown coloured
compound which is read at 450nm the enzyme acts optimally at 55°C
pH 7.0 to 8.0 and is inhibited by ammonia and fluoride.
Disadvantages are turbidity, colour instability and non linear,
calibration beside susceptibility to contamination with NH3 from the
laboratory and endogenous ammonia in the specimen.
b) Berthelot Reaction :
In this NH; reacts with phenol in presence of hypochlorite to
form an indophenol which gives a blue coloured compound in alkali.
Nitroprusside acts as a catalyst increasing the rate of reaction,
intensity of colour obtained and its reproducibility.
©) In the urease/glutamate dehydrogenose method, glutamate
production from ammonia and 2.0 x 0- glutarate is measured by the
absorbance change at 340nm. Owing to concomitant conversion of
NADH’ to NAD". Each molecule of urea hydrolysed causes the
production of two molecules of NAD’.
Kinetic Method: GLDH method
Urea is hydrolysed in presence of urease to produce ammonia and
CO2 the ammonia produced combines with alfa oxoglutarate and
NADH in presence of GLDH to yield glutamate and NAD"
aii)
The decrease in extintion due to NADH in unit time is proportional to
the urea concentration.
Normal range of serum urea = 15 to 45 mg/dl
Colorimetric Method : Diacetyl! Monoxime Method
Principal : Urea reacts with diacetyl monoxime in acidic conditions at
nearly
100°C to give a red coloured product which is measured
colorimetrically at 520nm. Thiosemicarbazide and ferric ions are added to
catalyse the reaction and increase the intensity of colour. This method is
linear only upto 300mg% urea. For higher values if expected, the blood
sample should be diluted.
Reagents
1)
3)
4
5)
6)
72
8)
Reagent A : Dissolve 5g of ferric chloride in 20ml of water. Transfer
this to a graduated cylinder and add 100ml of orthophosphoric acid
(85%) slowly with strring. Make up the volume to 250ml with water.
Keep in brown bottle at 4°C.
Reagent B : Add 200 ml conc, H:SO, to 800 ml water in 2L flask
slowly with stirring and cooling
Acid Reagent : Add 0.5 ml of reagent A to | L of reagent B. keep in
brown bottle at 4°C
Reagent C : Diacetyl monoxime 20g/L of water. Filter and keep in
brown bottle at 4°C.
Reagent D : Thiosemicarbazide Sg/L of water,
Colour Reagent : Mix 67 ml of C with 67 ml of D and make up the
volume to 1000 ml with D.H,0 keep in brown bottle at 4°C.
Stock urea standard : 100mg/100 nl water.
Working urea standard : Dilute | ml stock to 100ml with DH,O so
cone. is | mg/100ml.Procedure : 0.1 ml if serum/plasma is diluted to 10 ml. set up the test tubes
as follows :
BT S S: Ss S Ss
Serum (ml) > = = = = = =
(dil 1:100)
Std (ml) - : 0.2 04 0.6 08 10
D. Water (ml) 2 10 18 16 14 12 1.0
Colour Reagent (ml) 20 2.0 2.0 2.0 2.0 20 20
Acid reagent (ml) 2.0 2.0 2.0 2.0 2.0 20 2.0
Mix all the tube thoroughly. Keep in boiling water bath for exactly 30
mins. Then cool and read absorbance at 520nm.
Calculation :
O.D. Test Amount of Std.
Blood urea (mg%) =—————_ x_ ——_____~
O.D. Std. Vol. of bld.
A standard curve can be plotted end value of unknown sample calculated
from it,
Interpretation :
Nonmal blood urea in adults is 15-S0 mg% when expressed as blood
urea nitrogen (BON) it is 7-25 mg%. It is somewhat higher in men than
women and there is gradual rise with age. The urea concentration varies with
the amount of protein in the diet.Serum urea is lower in pregnancy probably due to hoemodilution,
usually between 15-20mg/100ml.
Increase in urea is significant as a measure of renal function. The
causes may be
Pre Renal : When there is reduced plasma volume it leads to
decreased renal blood flow and hence GFR leading to urea retention. Seen in
Reduced plasma volume :-
- Acute intestinal obstruction — prolonged vomiting.
- Severe diarrhoea.
= Pylorie stenosis.
- Ulcerative colitis.
- Diabetic Keloacidosis.
- Shocks, severe bums and haemorrhage.
Increased protein catabolism :-
- Fevers
- Thyrotoxicosis
Cardiac failure
Renal Disease : Blood urea is increased in all forms of renal diseases like;
= Acute glomerulonephritis.
- Renal failure
= Malignant hypertension
= Chronic pyclonephritis
= Congenital cystic kidneys
Post renal : Due to obstruction to flow of urine there is retention and so
reduction in effective filteration pressure at the glomeruli
- Enlargement of prostrate.
- Stones in urinary tract.
4s- Urethral strictures.
Methodology of its teaching :- demonstration of its estimation using kits.
Evaluation of the session :- Asking to demonstrate the test.
46Chapter No. 10
Estimation Of Serum Creatinine
Object :- To estimate serum creatinine.
Introduction:
Creatinine is a waste product formed in muscle by creatine metabolism
Creatine is synthesized in the liver which then passes into circulation where
it is taken up by skeletal muscle for conversion to creatine phosphate which
serves as storage form of energy in skeletal muscles. Creatine and creatine
phosphate are spontaneously converted to creatinine at a rate of about 2%
the total per day. This is related to muscle mass and body weight.
Creatinine formed is excreted in the urine. On a normal diet almost all
creatinine in urine is endogenous. Its excretion is fairly constant from day to
day and has been used to check the accuracy of 24 hours urine collection. It
is independent of urine flow rate and its level in plasma is quite constant.
Estimation of serum creatinine by Jaffe's Alkaline Picrate Method
Principle : Creatinine in alkaline medium reacts with picric acid to form a
red tautomer of creatinine picrate the intensity of which is measured at
520nm. The two chief disadvantages with Jaffe's reaction are:
- Lack of specificity Only 80% of the colour developed is due to
creatinine in serum, other non specific chromogens that react with
picric acid are proteins, ketone bodies, pyruvate, glucose, ascorbate
ete.
- Sensitivity to certain variables like PH temperature ete.
47Reagents:
1) Picric acid - 0,04M (9.16e/L)
ay Sodium hydroxide — 0.75N.
3) Sodium tungstate — 10%
4) 2/3 N H2 SO,
5) Creatinine standard stock — 100mg%
6) Working standard — 3mg%
Procedure :- In a centrigure tube, take 2ml of serum with 2 ml of distilled
water. Precipitate proteins by adding 2ml sodium tungstate and 2ml of 2/3 N
sulphuric acid drop with constant shaking, Stand for 10 minutes and filter.
Use protein free filterate for test.
Make the test tubes as follows and add
B Ss Ss Ss. ©
Filtrate : : : : : 3ml
Standard 3mg% - 05 10 2.0 3.0 -
D. Water 3ml 25 20 10 - -
NaOH Im 10 10 10 1.0 10
Picric acid 1.0 1.0 10 10 1.0 10
Mix well Allow to stand for 15 min. and read absorbance at 520nm.
Calculation :
OD. Test Amount of Std.
Serum creatinine (mg%) x 100
=,
OLD. Std. Vol. of Serum
a8Interpretation :
Normal serum creatinine levels are males: 0.7-1 4mg/100m |
Females: 0.4-1.2mg/100m 1
In is higher in males since it is related to body size.
Increased serum levels are seen in renal failure and other renal diseases in a
manner similar to urea. Creatinine, however, does not increase with age,
dehydration and catabolic states (eg fever, sepsis, haemorrhage) to the same
extent as urea. It is also not affected by diet.
But the Jaffe's reaction for measuring serum creatinine is not as
sensitive andreliable as method for urea. It is interfered with by Ketone
bodies and glucose and hence false high values may be obtained in diabetes
ketoacidosis.
How serum creatinine is not significant. It is associated with muscle
wasting diseases.
Technical Contents: Kit of creatinine.
Methodology of its teaching :- demonstration of its estimation using kits.
Evaluation of the session :- Asking to demonstrate the test.
49Chapter No. 11
Estimation Total Protein
Object : To estimate total protein.
Introduction:
Serum contains a large variety of proteins. More than hundred
different proteins have been identified so far, and perhaps many more are yet
to be identified. Albumin and the various globulins constitute the bulk of the
total amount of proteins present in serum.
The most widely used method is still the biuret method. (the name
derives from the reaction between biuret and cupric ions in an alkaline
medium.
Biuret Method
Principle : Cupric ions form chelates with the peptide bonds of proteins in
an alkaline medium. sodium potassium tartrate keeps the cupric ions in
solution. The intensity of the violet colour that is formed is proportional to
the number of peptide bonds which, in turn, depends upon the amount f
proteins in the specimen.
Reagents
(i) Biuret Reagent — 3 mg of copper sulphate is dissolved in 500 ml of
water. 9 gm of sodium potassium tartrate and 5 gm of potassium
iodide are added and dissolved. 24 gm of sodium hydroxide, dissolved
separately in 100 ml of water is added. The volume is made up to 1
litre with water. The reagent is stored in a well-stoppered polythene
bottle.
50(i) Biuret blank — this is prepared in the same way as the buiret reagent
with the difference that copper sulphate is not added.
(iii) Standard protein solution — the best way is to determine the total
protein concentration in pooled human serum by Kjeldahl method,
dilute it to bring the protein concentration to the desired level, say 6
gnv100 ml and use it as standard, Alternatively, a 6 gm/100 ml
solution of bovine albumin in water may be prepared and used as
standard.
Procedure : label 3 test tubes ‘Unknown’, ‘Standard’ and 'Blank', Measure 5
ml of biuret reagent into each. Wash 0.1 ml of serum into 'Unknown', 0.1°
ml of standard protein solution into ';Standard' and 0.1 ml of water into
‘Blank’. Mix and allow to stand for 30 minutes.
Read "Unknown! and ‘Standard! against ‘Blank’ at 540 nm or using a
green filter,
Calculations
Au
Serum total proteins (gm/100 ml) = x6
As
Note. The above procedure gives reliable results with clear and
unhaemolysed specimens, If the serum specimen is lipaemic, icteric or
haemolysed, an additional tube (Serum Blank) should be prepared. 0.1 ml of
serum should be mixed with 5 ml of biuret blank in this tube and read after
30 minutes against ‘Blank’. Absorbance of 'Serum Blank; should be
subtracted from that of 'Unknown before calculations.
slInterpretation
The normal range of serum total proteins is 6-8 gnv/100 ml in adults, The
values, Are lower in neonates, rise gradually in infancy and reach the adult
levels in early childhood. The level decreases in pregnancy. A slight change
‘occurs with posture also. The level is a little higher in upright posture than in
recumbent posture due to shift of water from the vascular compartment into
the interstices.
An increase in serum total proteins occurs in dehydration due to
haemoconcentration. An increase may also occure in multiple myeloma,
macroglobulinaemia, chronic infections, chronic liver disease and auto-
immune diseases.
A decrease in serum total proteins may results from heavy losses of
proteins in urine as in nephritic syndrome. Protein undernutrition, intestinal
malabsorption and protein losing enteropathy may also lower the serum total
proteins. A decrease may also occur in shock, burns, crush injuries,
haemorrage ete. due to haemodilution. Increased breakdown of proteins, as
in hyperthyroidism, un-treated diabetes mellitus, wasting diseases etc. may
also lower the level of proteins in serum,
Technical contents : Using kit of total protein.
Method of teaching : Demonstration and its measurement of serum total
protein by kit and taking readings. Using a colorimeter or semi auto
analyser.
Evaluation : Giving exercise of total protein estimation.
52Chapter No. 12
Estimation of Serum Albumin and Globulin
Object: To estimate of serum albumin and globulin.
Bromocresol Green Method
Principle : The method is based on the protein error of indicators. Biding of
a protein to an indicator changes its colour. Among serum proteins, only
albumin binds to BCG this binding produces a change in the colour of BCG
which is measured colorimetrically. The pH is maintained during the
reaction by a bufier.
Reagents
a
di)
Gii)
(iv)
Succinate buffer - 11.8 gm of soccinic acid is dissolved in about 800
ml of water. The pH is adjusted to 4.0 with 0.1 N sodium hydroxide,
The volume is made up to | litre with water. This solution should be
stord in refrigerator.
BCG solution - 419 mg of bromocresol green is dissolved in 10 ml of
water. The solution is stored in refrigerator.
Buffered BCG solution — 250 ml of BCG solutions is mixed with 750
ml of succinate buffer. The pH is adjusted to 4.2 with 0.1 N sodium
hydroxide solution. 4 ml of Brij — 35 solution (30%) is added.
Standard albumin solution — an aqueous solution of human albumin
with a concentration of 4 gm/100 ml can be prepared and used
a
standard, Sodium azide should be included in this solution (50 mg in
every 100 ml) z
sodium azide) or a control serum having an albumin concentration of
a preservative, Pooled human serum (preserved with
4 gn/100 ml can also be used as a standard.Procedure : Level 3 test tubes ‘Unknown’, ‘Standard’ and ‘Blank’. Measure 4
ml of buffered BCG solution into each. Wash 0.02 ml of serum into
‘Unknown’, 0.02 ml of standard albumin solution into 'Standard' and 0.02 ml
of water into 'Blank’, Mix and allow the tubes to stand for 5 minutes.
Read "Unknown! and ‘Standard! against ‘Blank’ at 630 nm or using a
red filter.
Calculations :
Serum albumin (gr/100 ml) = x4
Interpretation :
The normal range of serum albumin is 3.7-5.3 gnv/100 mi. Serum
globulin ranges from 1.8 to 3.6 gm/100 mi. the A:G ratio is roughly 2:1
though it may range from 1.2:1 to 2.5:1
Decrease in serum albumin may occur in protein undermutrition,
intestinal malabsorption, protein-losing enteropathy, liver disease, wasting
diseases, nephritic syndrome and haemodilution, A severe decrease or near —
absence may be seen in analbuminaemia which is a genetic disease with
autosomal recessive in-heritence. A rise in serum albumin may occur in
dehydration due to haemoconcentration.
Serum globulin may decrease due to haemodilution in shock, bums,
haemorrhage tc, serum globulin increases in multiple myeloma,
macroglobulinaemia, chronic liver disease, chronic infections and auto-
immune diseases. A:G ratio may be decreased or reversed in these
conditions.
54Since the colorimetric measurement of albumin is much simpler than
that of globulin, the concentrations of total proteins and albumin are
measured in serum, and globulin is obtained by difference,
Technical contents : Using kit of serum albumin.
Method of teaching : Demonstration and its measurement of serum albumin
by kit and taking readings, Using a colorimeter or semi auto analyser.
Evaluation : Giving exercise of serum albumin estimation.
58Chapter No. 13
Estimation Of Aminotransferases (Transaminases)
Object :- To estimate aminotransferases.
Asparate Aminotransferase (AST) SGOT
Alanine Aminotransferase (ALT) SGPT
Introduction :
The aminotransferases are a group of enzymes that catalyse the inter
conversions of the aminoacids and a-Keto acids by transfer of amino
groups. Distinct isoenzymes of AST are present in the cytoplasm and
mitochondria of cells.
Method for the estimation of AST and ALT :
Colorimatric Methods :
Reitman & Frankel (1957), Tietz (1970), Bergmeyer & Brent (1974 b)
Modified Reitman & Frankel Method :
Principle :-
‘The amount of oxaloacetate or pyruvate produced by transamination
is reacted with 2,4 dinitrophenyl hydrazine (DNPH) to form a brown
coloured hydrazone, the colour of which in alkaline solution is read at
§20nm.
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