Science
Science
→ Food provides nutrients like carbohydrates, fats, protein, vitamins and minerals.
→ India has a high population of more than one billion and is still growing.
→ To feed this growing population we need more than a quarter of a billion tonnes of grain per year.
→ This can be done by farming on more land but India is already intensively cultivated. Hence, it is
necessary to increase the efficiency of production for both crops and livestock.
Green Revolution
→ Green revolution is a programme introduced in many countries to increase food production by use of
modern technology, proper irrigation, improved seeds etc.
White Revolution
→ White revolution is a programme in India to increase production of milk in India. This programme
made India self-sufficient in production of milk.
(i) Cereals: They include crops like wheat, rice, maize, barley etc. They provide us carbohydrates.
(ii) Seeds: Not all seeds of plants are edible like seeds of apple or cherries. Edible seeds include cereals,
pulses, oil seeds and nuts. They provide us fats.
(iii) Pulses: They include legumes such as gram, pea, black gram, green gram, lentil. They provide us
proteins.
(iv) Vegetables, spices and fruits: They provide us vitamins & minerals. They include apple, mango,
cherry, banana, water-melon etc.
Crop Season
→ Different crops require different conditions (temperature, moisture, etc.), different photo-periods
(duration of sunlight) for their growth and completing life cycle.
(i) Kharif Season: These crops grow during rainy season (June to October).
Example: black gram, green gram, pigeon pea, rice, paddy, soyabean.
(ii) Rabi Season: These crops are grown during November to April. Rabi crops are known as winter crops.
Example: wheat, gram, peas, mustard, linseed etc.
(i) Higher yield: To increase the productivity of the crop per acre.
(ii) Improved quality: Quality of crop products vary from crop to crop.
(iii) Biotic & Abiotic resistances : Crop production reduces due to biotic and abiotic factors. Varieties
resistant to these factors can improve crop production.
(iv) Wider adaptability : Crops which can grow in different conditions, will help in setting high production.
(v) Desired agronomic traits: Crops which contain desired agronomic traits (height, branching, leafs), sets
high production.
→ It involves different practices carried out by farmers to achieve higher standards of crop production.
(i) Nutrient Management: Like other organisms, plants also require some elements for their growth.
These elements are called nutrients.
Manure and Fertilizers
Manure
→ To increase the yield, the soil can be enriched by supplying nutrients in the form of manure and
fertilizers.
(i) Compost: The process in which animal excreta (like cow dung), kitchen waste, plant remains, waste
food, sewage waste etc. are decomposed in pits is known as composting.
(ii) Vermicompost: Compost prepared by using earthworms to hasten the process of decomposition of
plants and animals refuse is called vermicompost.
(iii) Green manure: Some plants like sun hemp, guar etc. are grown and after sometime mulched by
ploughing in the field.
→ These green plants turn into green manures. They are rich in nitrogen and phosphorus.
Fertilizers
→ They have large amount of nutrients like nitrogen, phosphorus and potassium.
→ Fertilizers are easily absorbed by the plants since they are soluble in water. It is costly.
Manures Fertilizers
These have less amount of nutrient. These have large amount of nutrients.
These are cheap and are prepared in rural homes These are costly and are prepared in
or fields. factories.
Manures are slowly absorbed by the plants since Fertilizers are easily absorbed by the plants
they are insoluble in water. since they are soluble in water.
Methods of Irrigation
(iii) River lift system: In this system, water is directly taken from rivers through pumps. This system is
useful for irrigation in areas close to river.
(v) Rain water harvesting: Rain water harvesting is a accumulation of water in tanks for later use. This
also prevents soil erosion.
Crop Patterns
→ Different patterns are used to maximize the production from crop field.
(i) Mixed cropping: Growing two or more than two crops together on the same piece of land is called
mixed cropping.
Examples: wheat and gram, wheat and mustard, groundnut and sunflower.
(ii) Inter cropping: Two or more crops are grown on the same field in a definite pattern. Few rows of one
followed by few rows of the other.
Examples: Soyabean+maize, Finger nullet (Bajra)+Cow pea (lobia)
(iii) Crop rotation: Crop rotation is policy of growing different crops one after another on the same field.
→ If some crop is grown again and again on the same field, same nutrients are extracted from soil again
and again. So we should choose different crops so that all nutrients of soil are used.
→ To protect crops against diseases caused organisms and other harming factors
is called crop protection.
→ Pest is any destructive organism which can destroy or harm crops or products obtained from them.
• Types of pests:
(iii) Pathogens: Any organism such as bacteria, fungi and viruses which cause diseases in plants are
called pathogens.
→ They are transmitted through air, water, soil.
Storage of grains
→ For getting seasonal foods throughout the year, they are stored in safe storage. But during storage of
grains, they can be destroyed and wasted by various means.
(i) Biotic problem: Due to living organisms like insects, birds, mites, bacteria, fungi.
(ii) Abiotic problem: Due to non-living factors such as moisture, inappropriate temperature etc.
→ These factors affect quality degradation, loss in weight, change in colour, poor germinability.
Organic Farming
→ Use of fertilizers and pesticides has their own disadvantages. They cause pollution, damage soil
fertility in long run. Grains, fruits, vegetables obtained may contain harmful chemical in small amount.
→ Organic farming is a farming system with no or very little use of chemicals like fertilizers and
pesticides.
• Ways to protect food grains before they are stored for future use:
(i) Drying: The food grains should be properly dried in the sun.
(ii) Maintenance of hygiene: The grains must not contain insects. The godowns should be cleaned well.
The cracks in the roof and on the walls and floor should be sealed completely.
(iii) Fumigation: Godowns and stores should be properly sprayed with fumigants. Specially, the seeds
should be treated with insecticides and fungicides.
(iv) Storage devices: Cleaned and dried grains should be stored in gunny bags or other proper bags.
→ Airtight, moisture-resistant and temperature resistant storage devices have been developed by
various organizations.
Animal Husbandry
Types of cattle:
• Draught animals: Those animals which do not produce milk and are used for agricultural work.
• Lactation period: The period of milk production between birth of a young one and the next pregnancy
is called lactation period.
Care of Cattle:
(i) Cleanliness
→ Roofed shelter with good ventilation for protection from rain, heat and cold.
→ Regular brushing of skin of cattle.
→ Sloping floor for shelter for avoiding water-logging.
(ii) Food
→ Roughage mainly containing fibre
→ Concentrates containing proteins
→ Food containing micro nutrients (vitamins and minerals) for enhanced milk production.
→ Parasites are small organisms living inside or outside the body of another organism (host). They derive
food from the body of host.
→ Internal parasites like worms cause stomach and intestine problems and flukes cause liver problems.
→ Bacteria, virus cause infectious diseases (diseases that can be easily transmitted from one to another).
• Poultry Farming: Poultry farming is done for eggs and meat. They both provide protein to our diet.
• Broilers: Birds grown for obtaining meat are called broilers. They can be used after 6-8 weeks from
their birth.
• Layers: Birds grown for obtaining egg are called layers. They can be used after 20 weeks when sexual
maturity has been attempt to lay eggs.
→ Dwarf broilers need less food and can reduce cost by 30%. Also, they can tolerate more heat.
Fish Production
(i) Finned fish production/True fish production: Production and management of cartilaginous and bony
fishes such as pomphret, tuna,bcod, catla, prawns, rohu etc.
(i) Capture fishing: Naturally living fishes in various water bodies are captured.
(ii) Culture fishing: Fishes of desired variety are cultivated in confined areas with utmost care to get
maximum yield. This is also called aquaculture.
→ Aquaculture can be done in oceans, rivers, lakes, ponds etc. When it is done in oceans, it is
called mariculture.
• Marine fishing: Marine fishing includes fish production in ponds, rivers, reservoirs.
→ Some costly fishes found in sea like nullets, prawns, seaweed, oysters.
→ Using satellites, regions of high fish population in sea can be found. Echo-sounders are also used.
• Inland fishing: It includes fish production in fresh water (for example ponds, rivers, lakes, reservoirs)
and brackish water (for example estuaries).
Example of Fish:
Bee-keeping
→ It is the practice of keeping, caring & management of honeybees on a large scale for obtaining honey
and wax.
→ Many farmers use bee-keeping for additional small income. Also, there are big
farms called apiaries/bee farms.
• Apiary: The setting up of a number of bee hives in desirable location in a systematic manner that
allows maximum pollen and nectar collection.
→ Some common Indian varieties of bees include apis carana indica (Indian bee), dorsata (rock bee),
floral (little bee).
→ One Italian variety mellifera is also used in India for commercial large scale production.
Honey
Pasturage
→ Pasturage is the availability of flowers to the bees for nectar and pollen collection.
→ Pasturage of flora is the type of crop, flower or other plants from which bee collects nectar and pollen
to produce honey.
→ It affects the quality and quantity of honey because different flora produce nectar and pollen of
different types such as almond honey of Kashmir is very tasty.
Question 3. Suppose you and your friend are on the moon. Will you be able to hear any-sound
produced by your friend?
Answer: No, I will not be able to hear sound, because moon has no atmosphere. Therefore, no sound
waves can travel to your ears and, therefore, no sound is heard.
Question 2. Guess which sound has a higher pitch; guitar or car horn?
Answer: Car horn has a higher pitch than a guitar, because sound produced by the former is shriller than
the latter.
Question 2. How are the wavelength and frequency of a sound wave related to its speed ?
Answer: Speed of sound = Frequency x Wavelength
Question 3. Calculate the wavelength of a sound wave whose frequency is 220 Hz and speed is 440 m
s-1 in a given medium.
Answer: Frequency = 220 Hz
Speed of sound = 440 m s-1
We know speed of sound Frequency x Wavelength = 220 x Wavelength
Wavelength = [Math Processing Error] = [Math Processing Error] = 2m
Question 4. A person is listening to a tone of 500 Hz sitting at a distance of 450 m from the source Of
the sound. What is the time interval between successive compressions from the source ?
Answer:
Question 6. In which of the three media, air, water or iron, does sound travel the fastest at a particular
temperature ?
Answer: Sound travels fastest in iron as compared to water and air.
An echo is returned in 3 s. mat is the distance of the reflecting surface from the source, given the speed
of sound is 342 m s-1
Question 9. What is the range of frequencies associated with (a) Infra sound ? (b) Ultrasound ?
Answer: (a) Infra sound : Sound waves between the Frequencies 1 and 20 Hz.
(b) Ultrasound : Sound waves of the frequencies above 20,000 Hz.
Extra Questions for CBSE Class 9 Science Chapter 12 Sound
Question 3. Cite an experiment to show that sound needs a material medium for its propagation.
Answer: Take an electric circuit which consists of a cell, a switch and an electric bell arranged inside a
bell jar, which stands on the platform of an evacuating pump. The switch of the bell is pressed to close
the electric circuit. When there is air within the bell jar, sound is heard. Air is now pumped out of the bell
jar. When the air is completely removed from the bell jar, no sound is heard as it is obvious from fig.
because the medium of air which has to carry energy from the bell to the bell jar is removed. It shows
that sound needs material medium for its propagation.
Question 5. Which characteristic of the sound helps you to identify your friend by his voice while
sitting with others in a darkroom ?
Answer: The characteristic of sound is quality or timbre.
Question 6. Flash and thunder are produced simultaneously. But thunder is heard a few seconds after
the flash is seen, why ?
Answer: Speed of sound is 330 m/sec in air medium at 0°C. Whereas speed of light is 3 x 108m/sec.
When we compare the speed of light with that of speed of sound, speed of light is greater than that of
speed of sound. Therefore thunder is heard a few seconds after the flash is seen.
Question 7. A person has a hearing range from 20 Hz to 20 kHz. What are the typical wavelengths of
sound waves in air corresponding to these two frequencies? Take the speed of sound in air as 344 ms -1.
Answer:
Question 8. Two children are a± opposite ends of an aluminium rod. One strikes the end of the rod
with a stone. Find the ratio of times taken by the sound wave in air and in aluminium to reach the
second child.
Answer:
Question 9. The frequency of a sources/ sound is 100 Hz. How many times does it vibrate in a minute?
Answer:
Question 10. Does sound follow the same laws of reflection as light does? Explain.
Answer: Yes. Sound follows the same laws of reflection as that of light because,
(i) Angle of incidence of sound is always equal to that of angle of reflection of sound waves.
(ii) The direction in which sound is incident, the direction in which it is reflected and normal all lie in the
same plane.
Question 11. When a sound is reflected from a distant object, an echo is produced. Let the distance
between the reflecting surface and the source of sound production remains the same. Do you hear
echo sound on a hotter day?
Answer:
Time is inversely proportional to the speed. As the temperature increases, the speed increases. Thus on
a hot day due to high temperature the speed of sound increases. Hence the time will decrease and we
can hear the echo sooner.
Question 13. A stone dropped from the top of a tower 500 m high into a pond of water at the base of
the tower. When is the splash heard at the top? Giving, g = 10 ms-2 and speed of sound = 340 m s-1.
Answer:
Question 14. A sound wave travels at a speed of 339 ms-1. If its wavelength is 1.5 cm, what is the
frequency of the wave? Will it be audible?
Answer:
Question 16. What is loudness of sound? What factors does it depend on?
Answer: The loudness of sound is determined by its amplitude. The amplitude of the sound wave
depends upon the force with which an object is made to vibrate. Loud sound can travel a larger distance
as it is associated with higher energy. A sound waves spreads out from its source. As it moves away from
the source its amplitude as well as its loudness decreases.
Question 20. A sonar device on a submarine sends out a signal and receives an echo 5 s later. Calculate
the speed of sound in water if the distance of the object from the submarine is 3625 m.
Answer: Time taken between transmission and reception of signal = 5 sec.
Distance of the object from the sub marine = 3625 m.
Question.21. Explain how defects in a metal block can be detected using ultrasound.
Answer. Ultrasounds can be used to detect cracks and flaws in metal blocks. Metallic components are
used in the construction of big structures like buildings, bridges, machines and scientific equipment’s.
The cracks or holes inside the metal blocks, which are invisible from outside reduces the strength of the
structure. Ultrasonic waves are allowed to pass through the metallic block and detectors are used to
detect the transmitted waves. If there is even a small defect, the ultrasound gets reflected back
indicating the presence of the flaw or defect.
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NCERT Solutions Class 9 Science Chapter 4 Structure of the Atom – Here are all the NCERT solutions for
Class 9 Science Chapter 4. This solution contains questions, answers, images, step by step explanations of
the complete Chapter 4 titled Structure of the Atom of Science taught in class 9. If you are a student of
class 9 who is using NCERT Textbook to study Science, then you must come across Chapter 4 Structure of
the Atom. After you have studied lesson, you must be looking for answers of its questions. Here you can
get complete NCERT Solutions for Class 9 Science Chapter 4 Structure of the Atom in one place. For a
better understanding of this chapter, you should also see Chapter 4 Structure of the Atom Class 9 notes ,
Science.NCERT textbooks
NCERT Solutions for Class 9 Science Chapter 4 Structure of Atom
Structure of Atom
Valency
These solutions are part of NCERT Solutions for Class 9 Science. Here we have given Class 9 NCERT
Science Text book Solutions for Chapter 4 Structure of Atom.
Answer: Canal rays are positively charged radiations which led to the discovery of positively charged sub-
atomic particle called proton.
Question 2. If an atom contains one electron and one proton, will it carry any charge or not?
Answer: The atom will be electrically neutral as one – ve charge balances one + ve charge.
NCERT Solutions
Question 1. On the basis of Thomson’s model of an atom, explain how the atom is neutral as a whole.
(i) An atom consists of a positively charged sphere and the electrons are embedded in it,
(ii) The negative and positive charges are equal in magnitude. So the atom is electrically neutral.
Question 2. On the basis of Rutherford’s model of an atom, which sub-atomic particle is present in the
nucleus of an atom?
Answer: As per Rutherford’s model of an atom, the protons which are positively charged are present in
the nucleus of an atom.
Answer:
NCERT Solutions for Class 9 Science Chapter 4 Structure of Atom Intext QUestions Page 49 Q3
Question 4. What do you think would be the observation if the a-particle scattering experiment is carried
out using a foil of a metal other than gold?
Answer: On using any metal foil, the observations of the a-particle scattering experiment would remain
the same as all atoms would have same structure.
NCERT Solutions for Class 9 Science Chapter 4 Structure of Atom Intext QUestions Page 49 Q1
Question 2. Helium atom has an atomic mass of 4 u and two protons in its nucleus. How many neutrons
does it have?
Answer:
NCERT Solutions for Class 9 Science Chapter 4 Structure of Atom Intext QUestions Page 49 Q2
Answer:
NCERT Solutions for Class 9 Science Chapter 4 Structure of Atom Intext QUestions Page 50 Q1
Question 2. If K and L shells of an atom are full, then what would be the total number of electrons in the
atom?
Answer: K shell can hold 2 electrons and L shell can hold 8 electrons.When both the shells are full, there
will be (8 + 2) 10 electrons in the atom.
Question 1. How will you find the valency of chlorine, sulphur and magnesium?
Answer:
NCERT Solutions for Class 9 Science Chapter 4 Structure of Atom Intext QUestions Page 52 Q1
NCERT Solutions for Class 9 Science Chapter 4 Structure of Atom Intext QUestions Page 52 Q1.1
Answer:
NCERT Solutions for Class 9 Science Chapter 4 Structure of Atom Intext QUestions Page 52 Q1.2
Question 2. With the help of given Table 4.1, find out the mass number of oxygen and sulphur atom.
Table: Composition of Atoms of the First Eighteen Elements with Electron Distribution in Various Shells
NCERT Solutions for Class 9 Science Chapter 4 Structure of Atom Intext QUestions Page 52 Q2
NCERT Solutions for Class 9 Science Chapter 4 Structure of Atom Intext QUestions Page 52 Q2.1
Answer:
NCERT Solutions for Class 9 Science Chapter 4 Structure of Atom Intext QUestions Page 52 Q2.2
Question 1. For the symbol H, D and T tabulate three sub-atomic particles found in each of them
Answer:
NCERT Solutions for Class 9 Science Chapter 4 Structure of Atom Intext QUestions Page 53 Q1
Question 2. Write the electronic configuration of any one pair of isotopes and isobar.
Answer. Isotopes: Atoms of same element having same atomic number but different mass number.
NCERT Solutions for Class 9 Science Chapter 4 Structure of Atom Intext QUestions Page 53 Q2
Answer:
NCERT Solutions for Class 9 Science Chapter 4 Structure of Atom Textbook Questions Q1
Question 2. What are the limitations of J.J. Thomson’s model of the atom?
Answer: According to J.J. Thomson’s model of an atom, the electrons are embedded all over in the
positively charged spheres. But experiments done by other scientists showed that protons are present
only in the centre of the atom and electrons are distributed around it.
Answer: According to Rutherford’s model of an atom the electrons are revolving in a circular orbit
around the nucleus. Any such particle that revolves would undergo acceleration and radiate energy. The
revolving electron would lose its energy and finally fall into the nucleus, the atom would be highly
unstable. But we know that atoms are quite stable.
(3) Certain special orbits known as discrete orbits of electrons are allowed inside the atom.
(4) While revolving in discrete orbits the electrons do not radiate energy.
(6) These orbits or shells are represented by the letters K, L, M, N or the numbers n = 1, 2, 3, 4
NCERT Solutions for Class 9 Science Chapter 4 Structure of Atom Textbook Questions Q4
Question 5. Compare all the proposed Bohr’s models of an atom given in this chapter.
Answer:
NCERT Solutions for Class 9 Science Chapter 4 Structure of Atom Textbook Questions Q5
Question 6. Summarise the rules for writing of distribution of electrons in various shells for the first
eighteen elements.
Answer: The rules for writing of distribution of electrons in various shells for the first eighteen elements
are:
(i) The maximum number of electrons present in a shell is given by the formula-2 n2
(ii) The maximum number of electrons that can be accommodated in the outermost orbit is 8.
(iii) Electrons are not accommodated in a given shell unless the inner shells are filled. (Shells are filled
step-wise).
In the atoms of oxygen the valence electrons are 6 (i.e., electrons in the outermost shell). To fill the orbit,
2 electrons are required. In the atom of silicon, the valence electrons are 4. To fill this orbit 4 electrons
are required.
Valency of silicon = 4
Answer: (i) Atomic number: The atomic number of an element is equal to the number of protons in the
nucleus of its atom. e.g., Oxygen has 6 protons hence atomic no. = 6.
(ii) Mass number: The mass number of an atom is equal to the number of protons and neutrons in its
nucleus.
Nucleons = number of protons + number of neutrons Example: Protons + Neutrons = Nucleus = Mass
number 6 + 6 = 12
NCERT Solutions for Class 9 Science Chapter 4 Structure of Atom Textbook Questions Q8
(iii) Isotopes: Isotopes are atoms of the same element which have different mass number but same
atomic number.
NCERT Solutions for Class 9 Science Chapter 4 Structure of Atom Textbook Questions Q8.1
(iv) Isobars: Isobars are atoms having the same mass number but different atomic numbers.
NCERT Solutions for Class 9 Science Chapter 4 Structure of Atom Textbook Questions Q8.2
Both calcium and argon have same mass number but different atomic number.
Number of electrons = 11
Electronic configuration of Na = K L M – 2 8 1
Sodium atom (Na) looses 1 electron to become stable and form Na+ ion. Hence it has completely filled K
and L shells.
Question 10. If bromine atom is available in the form of say, two isotopes 7935Br (49.7%) and 8135Br
(50.3%), calculate the average atomic mass of bromine atom.
Answer:
NCERT Solutions for Class 9 Science Chapter 4 Structure of Atom Textbook Questions Q10
Question 11. The average atomic mass of a sample of an element X is 16.2 u. What are the percentages
of isotopes 168X and 188X in the sample?
Answer: Let the percentage of 168X be x and the percentage of 168X be 100 – x.
NCERT Solutions for Class 9 Science Chapter 4 Structure of Atom Textbook Questions Q11
Question 12. If Z = 3, what would be the valency of the element? Also, name the element.
∴ Electronic configuration = 2, 1
Valency = 1
Question 13. Composition of the nuclei of two atomic species X and Y are given as under
X–Y
Protons =6 6
Neutrons = 6 8
Give the mass number of X and Y. What is the relation between the two species?
= 6 + 6 = 12
Question 14. For the following statements, write T for True and F for False.
(a) J.J. Thomson proposed that the nucleus of an atom contains only nucleons.
(b) A neutron is formed by an electron and a proton combining together. Therefore,it is neutral.
(d) An isotope of iodine is used for making tincture iodine, which is used as a medicine.
Put tick against correct choice and cross (x) against wrong choice in questions 15, 16 and 17.
Question 15. Rutherford’s alpha-particle scattering experiment was responsible for the discovery of
(b)Electron (d)neutron
(a) 16 (b) 8
(c) 17 (d) 18
Answer: (b) 8
Question 18. Which one of the following is a correct electronic configuration of sodium?
(a) 2, 8 (b) 8, 2, 1
(c) 2, 1, 8 (d) 2, 8, 1
Answer: (d) 2, 8, 1
NCERT Solutions for Class 9 Science Chapter 4 Structure of Atom Textbook Questions Q19
Answer:
NCERT Solutions for Class 9 Science Chapter 4 Structure of Atom Textbook Questions Q19.1
NCERT Solutions
Answer: Factors responsible for loss of grains, during storage and production are:
infestation of insects
weight loss
degradation in quality
discolouration
Question 2. What are the desirable agronomic characteristics for crop improvements?
(a) Tallness and profuse branching are desirable characters for fodder crops.
(b) Dwarfness is desired in cereals, so that less nutrients are consumed by these crops.
Formulae Handbook for Class 9 Maths and ScienceEducational Loans in India
Question 1. What are macro-nutrients and why are they called macro-nutrients?
Answer: Macro-nutrients are the essential elements which are utilised by plants in large quantities.
Many macro-nutrients are required by the plants for the following functions:
Answer: Plants get nutrients from air, water and soil. There are, sixteen nutrients essential for the
growth of plants. Carbon and Oxygen are supplied by water. The remaining thirteen nutrients are
supplied by soil.
Question 1. Compare the use of manure and fertilizers in maintaining soil fertility.
They provide a lot of organic matter (humus) to the soil and thus restores water retention capacity of
sandy soils and drainage in clayey soil.
They provide food for soil organisms, like soil friendly bacteria.
By the continuous use of fertilizers, the soil becomes powdery, dry and rate of soil erosion increases.
By the use of fertilizers, the organic matter decreases which further decreases the porosity of soil and
the plant roots do not get oxygen properly,
Question 1. Which of the following conditions will give the most benefits? Why?
(a) Farmers use high-quality seeds, do not adopt irrigation or use fertilizers.
(b) Farmers use ordinary seeds, adopt irrigation and use fertilizer.
(c) Farmers use quality seeds, adopt irrigation, use fertilizer and use crop protection measures.
Answer: In this, (c) Farmers use quality seeds, adopt irrigation, use fertilizer and use crop protection
measures.
Use of any quality seeds is not sufficient until they are properly irrigated, enriched with fertilizers and
protected from biotic factors. Hence, option (c) will give the most benefits.
Question.1. Why should preventive measures and biological control methods be preferred for protecting
crops?
Answer. Diseases in plants are caused by pathogens. To get rid of pathogens, some preventive measures
and biological control methods are used as they are simple, economic and minimise pollution without
affecting the soil quality.
Question 2. What factors may be responsible for losses of grains during storage?
Answer: The factors responsible for losses of grains during storage are:
Abiotic factors like moisture (present in food grains), humidity (of air) and temperature.
Biotic factors like insects, rodents, birds, mites, bacteria and fungi.
Question 1. Which method is commonly used for improving cattle breeds and why ?
Answer: Cross breeding is a process in which indigenous varities of cattle are crossed by exotic breeds to
get a breed which is high yielding. During cross breeding, the desired characters are taken into
consideration. The offspring should be high yielding, should have early maturity and should be resistant
to climatic conditions.
Class 9 Science NCERT Textbook – Page 211
“It is interesting to note that poultry is India’s most efficient converter of low fibre food stuff (which is
unfit for human consumption) into highly nutritious animal protein food”.
Answer: The basic aim of poultry farming is to raise domestic fowl for egg production and chicken meat.
These poultry birds are not only the efficient converters of agricultural by-products, particularly cheaper
fibrous wastes (which is unfit for human consumption but can be formulated into cheaper diets for
poultry birds) into high quality meat and also help in providing egg, feathers and nutrient rich manure.
For this reasons, it is said that, “poultry is India’s most efficient converter of low fibre food stuff into
highly nutritious animal protein food”.
Question 1. What management practices are common in dairy and poultry farming?
Answer:
Shelter: Dairy animals and poultry birds require proper shelter, i.e., well designed dairy and hygienic
shelter.
Feeding: To get good yield of food product, proper feed is provided to dairy animals and poultry birds.
Caring for animal health: Animal and birds must be protected from diseases caused by virus, bacteria or
fungi.
Question 2. What are the differences between broilers and layers and in their management?
Answer: The poultry bird groomed for obtaining meat is called broiler. The egg laying poultry bird is
called layer.
The housing, nutritional and environmental requirements of broilers are somewhat different from those
of egg layers.
The ration (daily food requirement) for broilers is protein rich with adequate fat. The level of vitamins A
and K is kept high in the poultry feeds while layers require enough space and proper lightning.
Answer: In composite fish culture, a combination of five or six fish species is used in a single fish pond.
These species are selected so that they do not compete for food among them and are having different
types of food habits. As a result, the food available in all the parts of the pond is used. For example,
Catlas are surface feeders, Rohus feed in the middle-zone of the pond, Mrigals and Common Carps are
bottom feeders and Grass Carps feed on the weeds, together these species can use all the food in the
pond without competing with each other. This increases the fish yield from pond.
Question 1. What are the desirable characters of bee varieties suitable for honey production?
Answer:
Answer: The pasturage means the flowers available to the bees for nectar and pollen collection. In
addition to adequate quantities of pasturage, the kind of flowers available will determine the taste of the
honey.
Question 1. Explain any one method of crop production which ensures high yield.
Answer: One method used for crop production which ensures high yield is plant breeding. It is the
science involved in improving the varieties of crops by breeding plants. The plants from different
areas/places is picked up with desired traits and then hybridisation or cross-breeding of these varieties is
done to obtain a plant/crop of desired characteristic.
Answer: They are used to ensure good vegetative growth (leaves, branches and flowers), giving rise to
healthy plants, that results in high crop production.
Answer: Genetic manipulation is a process of incorporating desirable (genes) characters into crop
varieties by hybridisation. Hybridisation involves crossing between genetically dissimilar plants. This is
done for production of varieties with desirable characteristics like profuse branching in fodder crops,
high yielding varieties in maize, wheat, etc.
Increased yield
Better quality
Desirable characteristics
Answer: The factors responsible for loss of grains during storage are:
Abiotic factors like moisture (present in foodgrains), humidity (of air) and temperature.
Answer: Good animal husbandry practices are beneficial to the farmers in the following ways:
Proper management of domestic animals in terms of shelter, feeding, care and protection against
diseases.
Question 8. For increasing production, what is common in poultry, fisheries and bee-keeping?
Answer: Through cross breeding, the production of poultry, fisheries and bee-keeping can be increased.
Question 9. How do you differentiate between capture fishing, mariculture, and aquaculture?
Answer:
Capture fishing: It is the fishing in which fishes are captured from natural resources like pond, sea water
and estuaries.
Mariculture: It is the culture of fish in marine water. Varieties like prawns, oysters, bhetki and mullets are
cultured for fishing.