ABVM Value Chain Analysis and Development
ABVM Value Chain Analysis and Development
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WELLCOME TO:
VALUE CHAIN ANALYSIS AND DEVELOPMENT
(ABVM 232)
5 ECTS
May, 2023/2015
Chapter One: The Value Chain Approach:
Concepts, Importance, and Principles
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Value Chain Aproach:Concepts, Importance and Principles
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Are markets producer or customer driven?
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1.1. Basic Concepts ofValue chain
⚫ What is value? defined as:
⚫ Afair return or equivalent in goods, services, or money for something exchanged.
⚫ The monetary worth of something: market price.
⚫ Relative worth, utility, or importance.
⚫ Anumerical quantity that is assigned or is determined by calculation or
measurement.
⚫ Value is what makes something desirable!
MeasuringValue
What makes Something desirable?
⚫ Things that make something desirable could be
⚫ Price (cheap or high value);Appearance (looks); Experience (taste); Ease
of use (fresh-cut and washed);Availability (year round like Coca Cola).
⚫ In all the attributes which make things desirable, consumer i s the basis.
⚫ In other words consumers are the basis to determine value. 6
⚫ The term value Chain‘ was used by Michael Porter in his
book "Competitive Advantage: Creating and Sustaining
superior Performance" (1985).
⚫ Value chain refers to all the activities and services that
bring a product (or a service) from conception to end use
in a particular industry—from input supply to production,
processing, wholesale, retail and finally , consumption.
⚫ It is so called because value is being added to the product
or service at each step.
⚫ A value chain is a connected string of companies, groups
and other players working together to satisfy market
demands for a particular product or group of products.
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⚫ A value chain links the steps a product takes from the farmer to
the consumer.
⚫ The farmer combines these resources with land, labor and capital to
produce commodities.
companies that together manage the flow of goods and services along
the entire value-added chain.
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Value chain vs Supply Chain
A supply chain is a set of linkages between actors where there are no binding
or sought-after formal or informal relationships, except when the goods,
services and financial agreements are actually transacted.
A value chain is a specific type of supply chain – one where the actors
actively seek to support each other so they can increase their efficiency and
competitiveness.
They invest time, effort and money, and build relationships with other
actors to reach a common goal of satisfying consumer needs – so they can
increase their profits.
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An agricultural value chain might include:
handling, processing,
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The Value Chain Approach
⚫ A value chain approach in agricultural development helps to
identify weak points in the chain and actions to add more value.
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Underlying Assumptions of Value Chain Approach
There are a number of basic assumptions underpinning the VC Approach.
These include:
The expected role of agriculture in the socio-economic development of the
country is clearly stated .
Understanding of the gap between agricultural potential and actual
performance.
An assessment of SWOT analysis in the agricultural sector.
Clear identification of the various value chains and market opportunities
All chain actors and facilitators understand and assume their roles with
dedication and purpose.
Certain actors or change agents are willing and able to motivate others to follow.
Operators/actors act in their individual and collective interest and assume
responsibility from the start.
All actors benefit from upgrading.
Both positive and negative experiences are taken as basis for progress.
Timely availability of critical information.
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Importance of Value Chain Approach
The importance of the Value Chain Approach lies in seeing
agriculture as a comprehensive system of agro-based business
activities comprising input provision, primary production,
processing, marketing/trade and consumption.
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Importance cont…
Enables the Processor to ensure the following:
Reliable supply of raw materials
Quality supply of raw materials.
Optimum supply of raw materials (Just-In-Time)
Production of finished products
Reduced cost of raw materials
Reliable employment opportunities
Reliable supply of finished goods
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Characteristics o f Value Chain Approach
⚫ A value chain is characterized by:
Production line consists of series of chains
Each chain consists of activities
Value added to an activity affects all other activities (links)
Works when there is free and timely flow of information among
the operators/actors
Each of the operators of the activities monitors and evaluates
along the chain
All the operator/actors benefit when value is added
A sequence of production processes (also known as linkages)
from the provision of specific inputs for production,
transformation, marketing and to the final consumption.
The quality of linkages and coordination between producers,
processors, traders and distributors of a particular product
development determine the success of the value chain.
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Value chain operators understand that they can access markets
if they succeed to supply competitive products in a joint effort.
Value chain is competitive and its competitiveness depends
on trust, cooperation and communication among actors.
The performance of every single partner in the chain
determines the strength of the entire value chain.
The weakest link in the value chain also determines the
competitiveness of the final product.
Certain actors or change agents are willing and able to
motivate others to follow.
Operators act in their individual and collective interestand
assume responsibility from the start.
All actors benefit from upgrading.
Both positive and negative experiences are taken as a basis for
progress.
Timely availability of critical information 20
Feature of an Effective Value Chain
Differentiate products
Continuously innovate (products, technologies, management,
marketing, distribution).
Create higher value
Use a variety of organizational mechanisms to achieve efficiency.
Form alliances and achieve coordination
Go beyond spot market transactions and include contracts,
vertical integration, networks, supply chains.
Introduce practices to meet environmental and social
responsibility concerns.
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Dimensions of Value Chain
⚫ The value chain concept has several dimensions.
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Dimensions Cont ...
⚫ The second dimension of a value chain has to do with
its geographic spread.
⚫ Some chains are truly global, with activities taking place in
many countries on different continents.
⚫ The third dimension of the value chain is the control that
different actors can exert over the activities making up the
chain.
⚫ The actors in a chain directly control their own activities and
are directly or indirectly controlled by other actors.
⚫ The pattern of direct and indirect control in a value chain is
called its governance.
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Traditional Marketing Systems Versus Value Chain
Marketing System
1.Traditional Marketing Systems
Farmers produce commodities that are "pushed“ into the market place.
Farmers are generally isolated from a majority of end-consumer.
The primary exception is where local farmers sell produce in local
markets and where there is a direct link from farmer to consumer.
Have little control over input costs or process received for their goods.
Mostly farmers/producers tend to receive minimal profit.
Research and Development is focused on production and on reducing
costs of production, and may not take account of other steps, links,
or dependencies in the chain (e.g. environmental or social costs).
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2. Value Chain Marketing Systems
⚫ Farmers are linked to the needs of consumers,
their preferences.
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Value Chain Marketing Systems Cont…
⚫ The farmer becomes the core link in producing the products that
at increased production,
⚫ Attempts take account of all of the links, and dependencies in
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1.2.Value chain actors
Value chain stage defines the various chain actors and their
roles for the functioning of the entire chain.
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Actors…
Actor is a corporate person, a natural person or other entity,
that is able to influence its direct surroundings.
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Actors…
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1. Value chain Main actor
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Actors…
2. Value chain supporters:
They are indirect actors who offer operational services and/or
support services to the direct actors at various points in the
chain.
Indirect actors include suppliers, operational service
providers, support service providers and regulatory bodies
The services provided by various actors who never directly
deal with the product, but whose services add value to the
product.
Closely related to the concept of value chains is the concept of
business development services or value chain supporters
These are services that play supporting role to enhance the
operation of the different stages of the value chain and the
chain as a whole.
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Actors…
In order for farmers to engage effectively in markets, they need
to develop marketing skills and receive support from service
providers who have better understanding of the markets,
whether domestic or international.
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Actors…
3. Value chain influencers
These include the regulatory framework, policies, etc.
Specific policy and regulatory service elements influencing
value chain performance include land tenure security, market
and trade regulations, investment incentives, legal services,
and taxation.
External influences refer to the fact that value chains do not
exist in a vacuum; rather, they are part of a larger
socioeconomic and institutional system within a country.
There are therefore numerous external forces (economic,
legal/political, environmental, cultural) which can produce
effects on value chains and are beyond the control of the
direct actors.
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Example of Banana value chain map in Arba Minch
consuming Rural Urban
Consumers Consumers
80.30 Qt 3140.39 Qt
Livestock and Irrigation Value Chains for Ethiopia small holders (LIVES)
Retailing, sorting,
leveling, selling to Rural/road side
final consumers Urban Retailers
Governmnet
Marketing
Supplying inputs
cooperatives
agriculture Farmers
office
Information flow
Source: Author, 2016
Product flow
Money flow
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Chapter Two: Value Chain Analysis
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2.1. Basic Concepts in Agricultural Value Chain
Analysis
There are four major basic concepts in agricultural value
chain analysis:
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Cont...
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Value chain analysis (VCA)
⚫ VCA is a process where a firm identifies its primary and
support activities that add value to its final product and then
analyze these activities to reduce costs or increase
differentiation.
⚫ VCA is an attempt to assess or estimate how competitive a
selected commodity or product is likely to be in a target
market, even before it gets there.
⚫ VCA describes the activities within and around an organization,
and relates to the analysis of the competitive strength of the
organization.
⚫ Therefore, it evaluates the value each particular activity adds
to the organizations products or services.
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Value chain analysis...
⚫ The Value chain analysis is the base for value chain
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Value chain analysis...
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key issues that can be addressed through the value chain
analysis
⚫ Share of benefits and costs from value chains and
market development.
⚫ Distribution of added value along the chain.
⚫ Market share of the different actors and corresponding
size of sub- sector.
⚫ Institutional and legal framework, such as regional
production and processing zones, trade protocols,
regulations on movement of people, agriculture
marketing policies and financial institutions.
⚫ Growth potentials (nodes with market potential).
⚫ Infrastructure development.
⚫ Potential for poverty reduction and rural income
generation.
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⚫ Potential for sustained food supply at affordable
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2.3. Steps in Value Chain Analysis
⚫ VCA is a useful tool for working out how you can create the
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Marketing and sales: Activities such as advertising and
brand-building, which seek to increase visibility, reach a
marketing audience and communicate why a consumer should
purchase a product or service.
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There are four main areas of support activities:
1. Procurement,
2. Technology development (including R&D),
3. Human resource management, and
4. Infrastructure (systems for planning, finance, quality,
information management etc.).
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Step Three: Analysis of Opportunities and Constraints
Using the Value Chain Framework
⚫ Step three uses the value chain framework as a lens through which the
⚫ While interviews give the value chain team the chance to gather
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Vertical linkages...
Effective vertical linkages are generally characterized by:
Knowledge transfer:
Quality standards:
Embedded services:
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Element of effective vertical linkages
2. Knowledge transfer
3. Quality standards
4. Embedded services
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Mutually beneficial relationships
Trust, long-term joint vision, and mutual respect usually form the
foundations for developing such relationships.
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Knowledge transfer:
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Quality standards:
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Embedded services:
Lead firms can provide a wide range of embedded services to
affiliated suppliers and buyers to ensure consistent quality of end
products and services.
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2. Horizontal linkages on the other hand are linkages between
actors at the same level of the value chain,
⚫ Through horizontal linkages, firms at the same level of the value
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Horizontal Linkages...
Horizontal linkages between firms at the same level of the value
chain—these can reduce transaction costs, enable economies of
scale, increase bargaining power, and facilitate the creation of
industry standards and marketing campaigns. E.g. cooperatives.
In a value chain, horizontal linkages are longer-term cooperative
arrangements among firms that involve interdependence, trust
and resource pooling in order to jointly accomplish common
goals.
Horizontal linkages can help
Reduce transaction costs
an industry.
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Horizontal Linkages...
In addition to lowering the cost of inputs and services inter-
firm horizontal linkages can contribute to shared skills and
resources and enhance product quality through common
production standards.
Such linkages also facilitate collective learning and risk
sharing while increasing the potential for upgrading and
innovation.
Small-scale producer groups have strong potential to increase
their bargaining power in the marketplace, while processors,
suppliers and traders may also form their own groups to
strengthen their position within industries.
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Why Horizontal Linkages?
Through effective coordination, horizontal linkages can benefit
firms in many of the following ways:
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Cont...
Catalyze the implementation of marketing strategies and
provide access to new markets (for smallholders who cannot
sell individually, but can do so as a group)
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Chapter Three: Value Chain Governance
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3.1. Concepts of governance
What is governance?
Do you think governance is a
necessity in value chains?
How do you relate value chain with
networking?
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What is value chain governance?
Governance refers to the inter-firm relationships and
institutional mechanisms through which non-market
coordination of activities in the chain is achieved.
Inter-firm relationships : This refers to the nature and quality
of the interactions between stakeholders in a value chain.
Within global value chains, for example, leading supermarkets
in European country may exercise control over their fresh
vegetable supply chains.
Clearly, governance in value chains has something to do with
the exercise of control along the chain.
At any point in the chain, the production process (in its widest
sense, including quality, logistics design, etc.) is defined by a
set of parameters.
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Governance ...
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Value Chain Governance
⚫ A value chain has to be regulated to enhance performance.
⚫ Governance refers to the basic rules of the game that determine
behavioral conduct and action for vertical coordination and
cooperation.
⚫ Governance refers to the role of coordination and associated
roles of identifying dynamic profitable opportunities and
apportioning roles to key players (Kaplinsky and Morris 2001).
⚫ Governance implies that interactions between firms along a
value chain reflect organization, rather than randomness.
⚫ The various activities in the chain, within firms and between
firms, are influenced by chain governance.
⚫ Value chains are characterized by repetitiveness of linkage
interactions.
⚫ The governance of value chains emanate from the requirement to
set product, process, and logistic standards, which then influence
upstream or downstream chain actors and results in activities,
actors, roles and functions. 82
⚫ Therefore, power asymmetry is central in value chain
governance.
⚫ In other words, some key actors in the chain shoulder the
responsibility to allocate roles (inter-firm division of labour)
and improve functions.
⚫ Power in value chain governance can be categorized into
three major areas of responsibilities:
1. Setting basic rules for participation in the chain,
2. Monitoring the performance of chain actors in complying
with the basic rules, and
3. Assistance to help chain actors adhere to the basic rules
(Kaplinsky and Morris 2001).
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⚫ Clearly, governance in value chains has something to do
with the exercise of control along the chain.
⚫ Governance is about power and the ability to exert control
along the chain — at any point in the chain, some firm (or
organization or institution) sets and/or enforces parameters
under which others in the chain operate.
⚫ The four key parameters are:
1. What is to be produced? This includes product design and
specifications.
2. How it is to be produced. This involves the definition of
production processes, which can include elements such as
the technology to be.
3. When it is to be produced: This refers to production
scheduling and logistics.
4. How much is to be produced
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⚫ Chain governance exists when some firms work to the
⚫ The firm that sets the parameters with which other firms in the
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Value Chain Governance
Value chain Governance is refers to the relationships among the
buyers, sellers, service providers and regulatory institutions
that operate within or influence the range of activities required to
bring a product or service from inception to its end use.
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Value Chain Governance...
Value chain governance is a concept that is fundamental to the
value chain approach.
Governance describes which firms within a value chain set and
enforce the parameters under which others in the chain operate.
Embedded in governance are inter-firm relationships, power
dynamics both symmetrical and asymmetrical and the distribution
of benefits.
While the form of value chain governance is influenced by the
The characteristics of the product and
The degree of specification in the end-market,
Governance patterns evolve over time with changes in markets,
Products and inter-firm relationships.
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Value Chain Governance...
Increasing the competitiveness of a value chain typically requires
an emphasis on consistent product quality, traceability and on-
time delivery.
These changes, in turn, often require a different relationship
between buyers and sellers to exert the control needed to meet
the demands of higher value markets.
Importantly, governance patterns also affect the ability of in-
country supply chains to integrate into global markets.
Where there are no systems for introducing global standards,
national value chains are excluded from global opportunities.
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Value Chain Governance...
Without knowledgeable and resourced lead firms providing
information on end market demand and services to facilitate
upgrading, in some cases, it is impossible for a value chain to
become or remain competitive.
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Why chain governance needed?
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3.3. Types of Value Chain Governance
The connections between industry activities can
be described in five types of chain governance.
These are:
i. Market
ii. Modular
iii. Relational
iv. Captive
v. Hierarchy
Modular, relational, and captive have network-style of
governance
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There are five generic ways that firms coordinate, or ‘govern’
the linkages between value chain activities:
The parameters are defined solely by each firm at its point in the
chain.
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Determinants of Governance Structure
The form of governance can change as an industry evolves and
matures, and governance patterns within an industry can vary
from one stage of the chain to another.
The dynamic nature of governance can be largely accounted for
with three variables:
1. The complexity of information that the manufacture of a
product entails (design and process);
2. The ability to codify or systematize the transfer of knowledge
to suppliers; and
3. The capabilities of existing suppliers to efficiently and
reliably produce the product.
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Cont...
These linkage patterns could be associated with predictable
combinations of three distinct variables:
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Information Complexity refers to the intricacy/complexity of
information and knowledge that must be transferred to ensure a
particular transaction can occur.
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Chapter Four: Value chain development and
improvement
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4.1. Building a Value Chain
Value chain building is a deliberate initiative to promote
potential.
Value chain development in a sustainable manner.
It involves working for inclusion of target groups, improving
participation and benefits of the target group, incorporating other
developmental concerns.
Building a chain begins with chain formation.
Chain Formation includes all activities and conditions
necessary to design as well as implement collaborative relations
between chain links/actors with the purpose of supporting a
productive functioning of the chain efficiently. 109
4.1.1.Principles of Value Chain Development
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B. Outlining the opportunity and evaluating the Market
Now that we have completed the evaluation stage, we need to determine
the most important opportunity or problem to be addressed using a value
chain approach.
Evaluate the Market: If we are considering taking a new product to market
or expanding into a new market, we need to do a market review.
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Stage 2: Developing a Pilot Project Plan
⚫ At this stage we look at developing a pilot project plan with clear
goals, plans and measures.
⚫ A pilot is a small, trial-size version of a commercial-scale value
chain.
⚫ This is the stage where you identify suitable partners for the value
chain, select a manager and achieve commitment from all
partners perhaps in the form of a written agreement.
⚫ Steps in developing the pilot plan are:
A. Identify Value Chain Partners:-
• You should now have a clear project goal and a list of resources
needed. These resources will become a list of criteria for
searching and selecting of additional value chain partners.
• Carefully selecting the right partners is the most important
factor in establishing a successful value chain. The best
alliance strategy or market opportunity may still not be
successful without the right partners. 115
B. Initial Contact
⚫ Once we have short-listed the companies (stakeholders) that
might fulfill the requirements, the initial contact with them
should be tentative.
⚫ This requires outlining the basic value chain idea, what the
partners hope to achieve and how they think it will benefit them.
⚫ While providing them with some information, we will also want
to leave the options open
⚫ Once a successful alliance with other companies or farmers
established, you can probably proceed with greater confidence to
forge a stronger value chain.
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C. Steering or Working Committee
⚫ Once potential partners have expressed an interest, it‘s time to
pull all interested parties together.
⚫ A steering committee, with representatives from each of the
partner organizations, is an effective way to begin.
⚫ In the initial planning stages, senior people who can make
decisions on behalf of their organization to attend a meeting are
to be invited.
⚫ After bringing a steering committee together, the next step is to
build strong relationships among members.
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D. Build Relationships
⚫ Building a collaborative business relationship when relationships
havetraditionally been competitive takes effort and attention.
⚫ Value chains need a foundation of cooperation, trust and
mutual respect to thrive.
⚫ As in other relationships, value chain relationships are built by
both working together and getting to know each other in an
informal setting.
E.Manage Key Discussions
During value chain formation and pilot project
implementation,
There will be key discussions that require a collaborative
attitude, excellent communication skills and possibly the
help of a facilitator.
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Stage 3: Monitoring and Evaluating the Pilot Project
⚫ This is the stage where you will implement and monitor your pilot project.
⚫ You will adapt and build in order to determine whether a full scale value chain
is a possibility.
⚫ Monitoring the Pilot Project
⚫ As you move along in the pilot project, make sure you schedule regular
steering committee meetings to report on the status, or communicate the
progress, of the project to date.
⚫ At these meetings check for any challenges or problems with the pilot‘s
progress, conflicts that may have arisen and any new opportunities.
⚫ Define and plan your next steps to address these issues.
⚫ At a meeting with partners, try to answer the following questions.
⚫ Are objectives being met?
⚫ Have the objectives changed?
⚫ Are all partners satisfied with progress?
⚫ What needs to change to increase satisfaction or ensure continuing support?
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4.1.3. Requirements for Successful Value Chain Development
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cont....
1. Establishing common objectives;
The objectives of the value chain will depend on the product, market circumstances,
and the participants, among other factors.
The aim might be;
To bring a new product to market, or
To introduce an existing product to a new market;
To provide assurances of food safety, traceability and/or quality to end
consumers;
To maintain or expand market share in the face of increased competition from
imports or from domestic competitors;
To respond to new government regulations which affect product design,
processing, or traceability; or to strengthen and deepen existing relationships with
a view to increasing market share.
2. Building trust and establishing cooperative working
relationships.
Contribute Resources:
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4. Upgrading the chain
Upgrading is the process of replacing a product or process with a newer
version of the same product.
Cont....
⚫ Upgrading activities take four different forms:
1. Process upgrading: it means producing the same product more
efficiently
– perhaps by using new technologies or management methods.
⚫ For example, farmers may grow more by switching varieties or
applying fertilizer; they may reduce pest attacks and save costs through
integrated pest management rather than spraying; they may husk maize
more quickly using a machine rather than by hand.
2. Product upgrading: farmers can improve their products in
various ways.
⚫ For example, they may plant a new variety that has more
desirable characteristics; or they may stop using agrochemicals
and apply for certification so they can sell their produce as
―organic.
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3. Functional or intra-chain upgrading: Farmers can take on new
activities in the chain, and change the mix of activities they
undertake. For example, they may start grading and sorting their
produce; they may bulk it to make pick-up more convenient for
buyers; or they may process it (drying, milling, etc.) to improve
its value or increase its storage life.
4. Chain or inter-chain upgrading: farmers can also set out on a
new value chain: they can start growing a new crop, keep a new
species of livestock, or start a new enterprise such as dairying or
agro-tourism. They may be completely new to these activities, or
they may transfer their skills and experience from their existing
enterprises.
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Value Chain Development (VCD)
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Five triggers of value chain development
1. System efficiency
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Value chain development generally
Empowerment of producers
Improve quality
Improve logistics (= planning)
Cost price reduction (improvement margins)
Scaling Up Increase of Volume
Common Objectives of Value Chain Development
Reduce barriers of entry and facilitate the participation of those
who are not included in value chain
Increase profit from value chains and enable chain actors to
benefit from value addition.
Develop value chains where a significant number of small and
medium-sized firms and poor workers participate .
Develop technological, organizational and marketing solutions
to extend production and sales of firms in a value chain.
Identify and support key players and the provision of key
services in order to foster development of actors in the entire value
chain.
Foster collaboration and vertical integration between different
actors in the value chain and improve chain governance and
management.
Value chain Upgrading
Upgrading is the process to respond to new market opportunities by
innovating and increasing added value to a product.
It involves in improvement in the process, product, functions or
improving the channel.
It can be
1. Process upgrading
2. Product Upgrading
3. Functional upgrading
4. Channel upgrading
134
Types of Upgrading
135
4.2.1. Stages in Value Chain Improvement
⚫ The ultimate goal of developing and improving value chain is to increase the
competitiveness of the sector on the (international) market.
⚫ Such development can be indicated by empowerment of producers, improved
quality, improved logistics, cost price reduction (improvement of margins), and
scaling up (increase of volume) on a continuous basis.
⚫ Stages in value chain improvement are detailed as follows.
I. Identification of Constraints and Opportunities
⚫ Effectiveness of value chain in ensuring value for money, minimizing operational
cost and ultimately enhancing competitiveness, depends to a large extent on the
elimination/overcoming of constraints and seizing opportunities associated with the
value chain (and its components).
⚫ Constraints may be defined broadly as any factor that prevents a unit or system
from being effective or achieving its objectives.
⚫ Constraints may differ from one component of the value chain to the other; But
generally, they may come in the form of lack of timely information, poorly
developed human resource, mistrust, inadequate material resource, inadequate
technology and low commitment. 136
⚫ Opportunities, on the other hand, may be defined as avenues/openings
within a unit or system which have the potential to enable the unit/system
achieve its objectives or enhance its effectiveness, if utilized.
⚫ A combination of the main constraints and opportunities provides the
leverage points for the value chain.
⚫ Improving the effectiveness of a value chain requires some intervention to
address the leverage point i.e. overcoming constraints and utilizing
opportunities.
⚫ There are several tools and techniques that can be used to ensure active
participation of all stakeholders during identification and assessment of
constraints and opportunities.
⚫ Prominent among these are focus group discussions, key informant
interviews and semi-structured interviews.
⚫ The identification and assessment of constraints and opportunities (using
the participatory approach method) should be done both within and across
the components of the value chain (linkages), using the relevant
stakeholders. 137
ii. Identifying Leverage Points from Constraints and Opportunities
⚫ Prioritizing constraints and opportunities
⚫ A priority constraint is one which when not attended to could impede
the whole value chain.
⚫ A priority opportunity is one which when utilized has the potential to
bring large returns to all the players along the value chain.
⚫ Nevertheless constraints and opportunities may be numerous; some of them
are critical to the sustenance of the value chain while others are not.
⚫ There is therefore the need to prioritize in order to identify the key
constraints and opportunities so as to determine which of them require
immediate attention.
⚫ This has to be done with the involvement of all stakeholders along the
chain
as constraints and opportunities differ at each level of the value chain.
⚫ As the value chain continues to operate, some new constraints and
opportunities will emerge while some of the non-critical ones may become
critical.
⚫ It is therefore necessary to make identification of leverage points (critical
constraints and opportunities) as a regular activity. 138
iii. Selecting priority constraints and opportunities to address
⚫ After identifying the priority constraints and opportunities, it may
be necessary to select those which can be addressed.
⚫ This is because even though they may all are of priority; resources
available may not be adequate and even sufficient to address all
of them may not be practical owing to different factors.
iv. Identifying Changes Required in Leading Change Agents
⚫ Every value chain has a vision and the stakeholders must play
roles that will ensure the attainment of this vision.
⚫ Though each stakeholder is important in the value chain some of
them would have to be classified as active, innovative and leading
change agents.
⚫ Having identified the prevailing constraints and opportunities, it is
possible to identify which roles of the operators need to be
modified to ensure sustenance and effectiveness.
⚫ Role modification may call for skill upgrading.
⚫ New knowledge must be given through training which may 139
4.3. Strategies for chain development and Improvement
⚫ Value chain strategy is a set of statements and guidelines at chain level
with the purpose to guide the future development of the chain and its
links, and based on the shared ultimate goal of the chain.
⚫ Chain strategies cover domains like market coverage, coordinated
investments, and extension of the chain with new participants, innovation.
⚫ There are three strategies for chain development:
1. Low-cost strategy or Chain optimization
⚫ The successive links must together minimize costs. This can
happen by employing ICT facilities, logistics and elimination
linkages.
⚫ Key issues in this strategy are efficiency and effectiveness.
⚫ Efficiency:-relates to how much of a product/service is
produced in a given time frame with a possible least
amount of resource
⚫ Effectiveness:-is a measurement of quality. 140
2. Integral chain care
⚫ Consumer choices are increasingly being determined by
requirements in the area of health and safety.
⚫ Care for the environment and animal-friendly production
methods are becoming more important.
⚫ Here quality assurance is the key .
⚫ Issues that should get attention in this strategy are consumers‘
concerns, quality, sustainability, safety & health and animal
welfare.
3. Market segmentation or Chain differentiation
⚫ The other chain strategy option is market segmentation or
differentiation.
⚫ Market segmentation or differentiation refers to providing
product or service to the users by the elasticity that a user has for
the service or product.
⚫ This enables producers to meet their customer needs by different
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value creation and product differentiation.
Challenges in Value Chain Development
Much as there are numerous opportunities for the value
chain there are challenges that one encounters in the
development of a value chain.
The challenges have been categorized under the following
headings
1. Input: This refers to the basic items required for production by various
actors along the value chain. The challenges at the input level include:
⚫ Low performance genetic materials: e.g. seed, planting material, breeding
stock, etc. When these are of inferior quality they do not give the optimum
yield.
⚫ Inconsistency in quality and supply of raw materials: lack of consistency in
the quality and supply of raw materials like agro-chemicals can lead to low
quality output. It can also hamper the regular supply of products to the market.
⚫ Variability in raw material quality: variations in the quality of raw materials
for production and processing result in inferior goods on the market, high
down time (under capacity utilization), high cost of production and loss of
market share.
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2. Production: Challenges at this level
⚫ Limited protocols on good agricultural practices for commodity
chains: limited availability of manuals that provide information on steps
for Good Agricultural Practices (GAP).
⚫ Producers not fully integrated into the market economy: many
producers are not business oriented and are not producing in a
business-like manner to satisfy the demands of the market.
⚫ Misuse of agrochemicals: This can lead to the production of inferior
quality goods with serious health hazards for the producer, the consumer
and the general public, loss of market share, increase in cost of
production, lower competitiveness, etc.
⚫ Seasonal fluctuations in production: this can lead to low utilization of
the factors of production, inadequate supply of goods to the market and
price and income instability.
⚫ Lack of good agricultural practices: can lead to the production of
inferior quality goods, increase cost of production and lower productivity
⚫ Excessive dependence on climate: it can sometimes lead to complete
crop failure and livestock death, increases the uncertainty of production
and unreliable supply of raw materials and final products to the market.
⚫ Poor caliber/ability and quality of labor: this leads to low productivity,
high wastage, inefficient utilization of information and technology, etc.
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3. Processing
⚫ Challenges at processing levels are:
⚫ Lack of value addition to farm produce: caused by inadequate
research and development. This affects innovativeness thus
leading to lower incomes, increase in wastage and environmental
problems.
⚫ Lack of adequate processing systems: there is no adequate
processing capacity, obsolete processing equipment. These lead
to high cost of production, competitiveness, loss of profit
margins and discourage basic production.
⚫ Inappropriate packaging material: unattractive final products,
shorter product shelf life and low value capturing.
144
4. Marketing :Challenges at this level
⚫ Stringent market requirements by supermarkets: refers to ever increasing safety and
quality requirements by supermarkets and consumers leading to difficulties in market
access.
⚫ Cost of certification: the high cost of certification of products tends to discourage
producers from accessing international markets.
⚫ Misuse of Sanitary Phyto-Sanitary (SPS) and Technical Barrier to Trade (TBT)
agreement: possible abuse of phyto-sanitary and technical requirements can lead to denial
of market access.
⚫ High import tariffs in the external market:
⚫ Inefficient distribution system:
⚫ Price fluctuations: seasonal and cyclical movement of price due to bottlenecks in the
supply of goods and instability in incomes.
⚫ Flooding of domestic market with imported equivalents: high importation and
availability of subsidized foreign goods on the local market. This crowds out local products.
⚫ Inelastic demand for exported commodities: low response of primary product
consumption to lowering of prices. Thus, people do not consume more of the product even
at lower prices.
⚫ Low level of market information: market information is not organized in a useful form for
value chain actors and limited access to available market information where organized.
These lead to high transaction costs, high prices of products, and high wastage at various
segments of the value chain.
145
5. Consumption : challenges at this level
⚫ Lack of appreciation of consumer culture and behavior: consumers
generally have low appreciation for health and safety consciousness. This
results in ineffective demand for safe and quality goods.
⚫ Weak and inactive consumer associations: consumer associations are
poorly organized making them weak and inactive. This does not drive the
production and processing segments of the value chain to be competitive.
⚫ Lack of effective demand for quality products: Low disposable incomes
of most households leading to low effective demand for quality products.
⚫ Most consumers are not health or safety conscious and may not insist on
buying quality products.
6. Physical Infrastructure : challenges at this level
⚫ Physical infrastructure includes irrigation, roads, storage facilities (dry and
cold), utilities (water, electricity, telephone, etc.) and port facilities: these
are inadequate and unreliable thus affecting production, processing,
distribution and storage of primary and final products.
146
7. Social Infrastructure: challenges at this level
⚫ Social infrastructure comprises networking for Value Chain
development, (strategic partnership), group formation and
development, and trust among others.
⚫ Their effect increases transaction costs, cheating, lack of
transparency, moral hazard, and unhealthy competition among
the various actors in the value chain.
8. Policy and Administration Issues
⚫ Policy, administration and institutions relating to certification,
patenting, business establishment, standards and standardization,
negotiation and enforcement of contracts, slow change in
national policy in response to global trends, consistency in
public policy, taxes and levies, sustainable institutions capable
of supporting VC development, lack of clearly specified roles of
supervising institutions.
⚫ These increase transaction costs, business risk, lower business
confidence as well as competitiveness. 147
9. Environmental Concerns
⚫ Environmental concerns relate to waste management and the
potential unintended impact of value chain activities on the
environment.
⚫ This can lead to environmental degradation and loss of
market opportunities.
10. Technical/Technological Inadequacies
⚫ Technical/technological inadequacies: these include
inadequate requisite technical and technological know-
how, inadequate research and development, inadequate
staff/personnel, equipment and knowledge and limited
opportunities for value addition to by-products.
⚫ These do not encourage innovativeness in products and
processes.
148
11. Financial
⚫Financial challenges: these relate to inadequate and
inappropriate financial products and lack of access
to financial services (credit).
12. Services
⚫Services: there is usually a mismatch of service
need and service provision.
⚫Inaddition critical information is untimely and there
is lack of specialization of service providers.
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Sources of The Value Chain Development Challenges
⚫ Operators
⚫ Service providers
⚫ Government
⚫ Trading partners (local and external)
⚫ Development partners
⚫ Institutions (banks)
⚫ Consumers
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Opportunities for Value Chain Development
⚫ Several opportunities exist for developing avalue chain.These include the following:
1. Globalization of trade: The way modern technology and transportation
have integrated the world economic systems. Globalization enables us to get
information about sources of inputs, market opportunities, technology, etc.
that can help us to produce to meet the demands of the market.
2. World Trade Organization (WTO) agreement on agriculture: It is
an organization established to break the barriers to trade and regulate
international trade by ensuring the enforcement of international standards.
WTO creates wider market opportunities and ensures transparency in the
market at the national and international levels.
3. International standards: These are standards set at the international level
to ensure that quality goods are supplied to the market. They also prevent
discrimination against weaker countries.
4. Changing consumer preferences and behavior: People‘s taste and
preferences change because of availability of alternative products on the
market.This creates opportunities for new products to be introduced. 151
5. Factor endowment:This has to do with comparative advantage.
The producers might have certain resources that enables them to
produce certain goods better that others. These resources thus
become opportunities for the producers to produce more of these
goods for the market.
6. Advances in technology: advances in, communication,
transportation, information, production and processing
technologies have created opportunities to create and add value thus
ensuring the efficient production of goods.
7. Proximity to the European market: This leads to reduction
in cost in terms of freight and ensures the supply of fresh
products to the European market.
8. Liberalization of agricultural trade: This has led to the removal
of some trade barriers and ensures the free movement of goods.
152
9. Expanding domestic market: Increases in population and
income levels as well as changes in consumer preferences and
taste have combined to expand the domestic market thus
creating opportunities for producers to introduce more products
onto the market.
10. Trade agreements: Agreements between regional and
international economic groupings like the Economic
Community of West African States (ECOWAS) and African,
Caribbean and Pacific (ACP) and the European Union (EU) as
well as bi-lateral agreement between trade partners have
created opportunities for the production of diverse goods to
satisfy the demands of the market. They have also created
opportunities for accessing inputs, capital, technical assistance
and technology.
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4.4. Supporting Factors for Value Chain Development
⚫ The general environment in which the value chain operates
influences their performances directly and indirectly.
⚫ The various factors and policy requirements as deemed necessary
for a value chain development are explained as follows.
4.4.1. Logistics inValue Chain
⚫ Agri-food logistics is the art of moving agricultural and food
products from farm to fork.
⚫ As such logistics management is embedded in close cooperation
and communication functions between companies/ chain actors.
⚫ Logistics is concerned with having goods and services of the right
amount at the right place, at the right time and at the right quality.
⚫ Clustering based on collaboration and integration of product
flows, storage and information is one such change.
⚫ This collaboration will lead to the next jump in reaching higher
efficiency. 154
⚫ The essence of logistics in value chain development relies on how
to organize the collaboration and combine different products with
different requirements for storage conditions.
4.4.2. Value Chain Finance
⚫ Value chain finance is considered as financial products and
services flowing to and/or through a value chain to address the
needs of those involved in that chain, be it a need for finance, a
need to secure sales, procure products, reduce risk and/or
improve efficiency within the chain
⚫ The term value chain finance may also refer to an approach in
which the specific features of trading within a value chain are
exploited to reduce finance risks and to facilitate services by
financial institutions. During the early stages of the value chain
life cycle finance is a critical bottleneck.
⚫ Value chain finance can facilitate smooth information flow and
fair allocation of incentives and it is the key to convert agriculture
to agribusiness by promoting entrepreneurship. 155
4.4.3. Value Chain Information Management
⚫ To manage the flow of goods and services in a value chain, there
has to be an effective management of information exchange
between all members, including managing feedback from
customers and/or end consumers.
⚫ Open communication and information sharing are essential to a
successful and market-responsive value chain.
⚫ The development of market intelligence capacity and market
information systems in most value chain supported programmes
is in response to this need.
⚫ Key to the success in most value chains has been communication
and information sharing between chain partners.
156
Monitoring and Evaluation of value chain development
⚫ Success or failure of any program will be known through
conducting effective monitoring and evaluation at all levels of
operation.
⚫ Mechanisms for monitoring therefore need to be put in place.
These include:
⚫ Drawing clearly stated action plan and setting targets for
implementation of projects indicating clear indicators of success
⚫ Putting measures in place to ensure timely execution of
activities
⚫ Enforcing regular reporting on activities
⚫ Keeping reliable record on all activities. Records need to be
regularly audited
⚫ Having regular stakeholders forum during which supervisors at
the various stages of the chain report on their activities
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Chapter Five
Value Chain Approaches
158
Value Chain Approaches
Value chain analysis examine the structure and the dynamics of
the value chain.
added).
159
Value chain approach...
Value chain approach may alert us to inequities in power
relationships based on the governance of the supply chain and
highlights potential points of entry.
160
Value chain approach cont’d...
It also provides the basic understanding needed for designing
and implementing appropriate development programs and
policies to support their market participation.
161
Value chain approach cont’d...
Value chain approach can be applied to sector, subsector, product
or products.
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Functions to achieve the objectives
Links theoretical understanding with practical approaches
163
Illustrative uses of the Value Chain approach
Economic growth
Through the mobilization of industry participants
Increase the competitiveness of industries and the sustainability of
donor interventions in support of economic growth.
Financial services
Identify mechanisms for financial service delivery and assist lending
institutions.
Natural resources management
Strengthen the competitiveness of natural resource-based industries
Beneficial both to the environment and to local business development.
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Uses of the Value Chain approach...
Health
Mobilize industry participants to identify and address health-
related constraints to competitiveness and can be used to
increase the effectiveness of service delivery in the health
industry itself.
Conflict mitigation and management
Prioritize industry constraints and opportunities in post-
conflict situations and value chain tools can bring together
diverse, even antagonistic, stakeholders to work towards a
common economic vision.
165
Approaches to value chain
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Sector development Cont’d...
• The enabling environment can be supportive.
• This will then result in increased efficiency and improved
sector competitiveness.
• However, small informal “spot” market transactions and
monopolistic market arrangements are dominant, creating
limited opportunities for business development.
• This requires financing critical sector projects as public good
or as temporary interventions in particular in the embryonic
stages of value chain development.
172
To support sector or institutional development SNV
provides the following products as services:
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5) Value Chain Financing (VCF)
175
2. Business development
Business development is seen as turning the opportunities created
by sector development into concrete results.
176
Business development...
Linking of businesses to new or existing markets in, for
example new processors to farmer organizations.
177
To support business development SNV provides the
following products as services:
1) Producer Group Strengthening (PGS)
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3. Knowledge development and learning
Knowledge areas related to constraints from embryonic to
maturity stages of value chain development are however
important.
180
4. Business development Service provider development
A strong service sector is critical to address the increasing
demand for services in the up-scaling of business to business
value chains.
Service providers are promoted in providing services from the
start of any value chain support intervention and are integrated
in business to business value chain pilots.
To achieve a sustainable up-scaling of the value chain approach
to new sectors and value chain(s), these service providers will
increasingly take over SNV services or products.
181
To support service capacity development SNV provides
the following services:
182
Practical example of SNV’s value chain development approach
185
GTZ Approach...
GTZ used the following value chain integration map to explain its
experience in value chain development in SiriLanka.
5.3. NIMPF Approach to value chain
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ICEBERG Approach…
From the four approaches that we have seen above,
we can identify four key dimensions of a value chain:
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