This menu is provided solely for the benefit of our patrons and any duplication, reproduction or distribution of this
menu in any form is strictly prohibited. This menu is copyrighted and contains trademarks which are federally protected.
AntipAsti
With marinara sauce or our spicy Italian pepper and lemon butter sauce
Calamari C
Small 7.7 / Regular 9.7
Cozze in Bianco C
Served with a cup of our homemade soup or a side salad, and your choice of the vegetable of the day, garlic mashed potatoes or cavatappi amatriciana.
Hand-breaded and lightly fried
Small 7 / Regular 9.5
Mozzarella Marinara C Bruschette**
Steamed mussels in white wine, basil, lemon butter Small 9 / Regular 11.9
MARsAlA C
Chicken Sirloin*
Topped with mushrooms, prosciutto and our Lombardo Marsala wine sauce
Small 15.5 / Regular 17.5 Small 16.9 / Regular 18.9
WOOD-buRning gRill
Chicken Bryan C
Topped with goat cheese, sundried tomatoes and a basil lemon butter sauce
Small 15.5 / Regular 17.5
With the Chef s fresh toppings of the day 8.5 Garlic, white wine and lemon butter 10.7
Shrimp Scampi
Pork Chops*
Small 16 / Regular 18
Zucchini Fritte Crab Cakes
Lightly battered and fried, with roasted garlic aioli Small 6.5 / Regular 9
Veal*
Small 15.9 / Regular 17.9
Shrimp 17.5 / Shrimp & Scallops 18.5
Shrimp or sea scallops coated with Italian breadcrumbs, grilled and topped with lemon butter sauce
Spiedino Di Mare
Grilled Salmon*
Small 16.5 / Regular 18.5
Topped with tomato basil vinaigrette
Our Calamari, Bruschette** and Mozzarella Marinara 11.7
Antipasti Plate
Two cakes made with jumbo lump crabmeat, with our roasted red bell pepper sauce 10.7
ClAssiCs & COMbinAtiOns
The Johnny Italian Classics Chicken Trio
Sirloin Marsala* and Chicken Bryan 19.6
Lightly breaded with hazelnuts, topped with roma tomatoes and basil lemon butter sauce 15.5
Tilapia Nocciola*
Pollo Rosa Maria C
CuCinA CAsuAle
Casual Dining, Italian Style
Add a cup of our homemade soup or a side salad for 2.5. Salads may be made with our low-fat sundried tomato vinaigrette.
Chicken Parmesan and Lasagne 16.5 Bryan, Marsala and Rosa Maria 19.5
Small 15.5 / Regular 17.5
Stuffed with fontina and prosciutto, topped with mushrooms and a basil lemon butter sauce
Zuppe & insAlAte Homemade Soups C
Cup 4 / Bowl 6
Coated with our Italian breadcrumbs, sauted and topped with pomodoro and mozzarella
Small 15.5 / Regular 17.5
Chicken Parmesan C
The following are served with the vegetable of the day and garlic mashed potatoes.
Grilled Chicken
Basted with olive oil and herbs
Small 13 / Regular 15
Ribs Agrodolce
Soup of the Day, Minestrone or Mama Mandolas Sicilian Chicken Soup
Side Salads
Sauted, topped with lemon butter sauce
Small 15.9 / Regular 17.9
Veal Piccata*
Filet Fiorentina*
Baby back ribs braised in red wine with fresh herbs 18.5
A cup of our homemade Minestrone soup served with a side Italian salad with low-fat sundried tomato vinaigrette 8 Wood-grilled chicken or shrimp in our own caesar dressing 11.5 / 13.2
Soup & Salad
House, Italian or Caesar 5 Add 1.5 for crumbled blue cheese
9 oz. USDA Choice center-cut tenderloin 23.5 Filet Marsala* or Filet Bryan*, add 2 Filet Spiedino* or Filet Scampi*, add 4
Insalata Carrabba Caesar Insalata Johnny Rocco
All pasta dishes are served with a cup of our homemade soup or a side salad.
signAtuRe pAstA
Any signature pasta may also be made with whole grain spaghetti.
stuFFeD pAstA
Lasagne
A favorite, just like mama used to make 14
Insalata Italian Cobb
Grilled shrimp, scallops, roasted red peppers, olives, ricotta salata in vinaigrette 13.2
Insalata Fiorucci
Wood-grilled chicken, bacon, tomatoes, egg and blue cheese in vinaigrette 11.5 Substitute Shrimp 2 / Sirloin* 2.5 / Salmon* 3.5 Artichoke hearts, roasted red peppers and grilled eggplant in vinaigrette, topped with a hazelnut goat cheese medallion 11.5
Tagliarini in our Picchi Pacchiu sauce with crushed tomatoes, garlic, olive oil and basil 10 With chicken 3 / With shrimp 5
Tag Pic Pac
Spaghetti
Fresh tomatoes, basil, olive oil, mozzarella 9.7
WOOD-FiReD piZZA Margherita Pizza C
Italian Chicken Pizza
Shrimp, sea scallops and mussels tossed with linguine in a spicy marinara sauce 16.7 Mushrooms, sundried tomatoes, artichoke hearts and black olives, in garlic and oil with ricotta salata cheese 11 With chicken 3 / With shrimp 5 Tagliarini with sauted mushrooms, artichoke hearts and spinach in tomato basil sauce topped with seasoned breadcrumbs 11 With chicken 3 / With shrimp 5
Linguine Pescatore
Topped with pomodoro sauce 10 With meatballs, meat sauce or Italian sausage 3
Lobster, shrimp and scallops, blended with roasted garlic and chives, topped with a light tomato cream sauce and crabmeat 15.5
Seafood Cannelloni
Mezzaluna
Half moon ravioli with chicken, ricotta and spinach in tomato cream sauce 13.5
Build Your Own Pizza
Grilled chicken in our Italian-style sweet and sour sauce with pine nuts, scallions, romano, fontina and mozzarella 10.2
Penne Franco
Hand-rolled pasta with four cheeses, baked with pomodoro sauce and mozzarella 13.5
Manicotti
Chicken & Spinach Cannelloni
Choose up to 3 toppings: Italian sausage, pepperoni, meatballs, kalamata olives, mushrooms, sweet peppers, onions, tomatoes, sundried tomatoes 11.2
Pasta Sostanza
Chicken, spinach, garlic, fresh herbs, fontina and romano cheese, topped with pomodoro and cream sauce 13.5
pAnini
Served with our housemade chips. Prefer the vegetable of the day or garlic mashed potatoes instead? Add 1.
Pasta Weesie
Ravioli with tender Maine lobster in a white wine cream sauce 17.7
Lobster Ravioli C
Coated with our Italian breadcrumbs, sauted and topped with pomodoro and mozzarella, served on baked bread 10
Chicken Parmesan
Pasta Carrabba C
Fettuccine alfredo with shrimp sauted in a garlic, lemon butter, white wine sauce with sauted mushrooms and scallions 15.7
Carrabba's Favorites
Grilled Fish*
Wood-grilled tilapia topped with tomato basil vinaigrette and arugula, served on baked bread 11
Fettuccine alfredo with grilled chicken, sauted mushrooms and peas 13.9
An 18% gratuity is suggested for parties of 8 or more.
*These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs which may contain harmful bacteria may increase your risk of foodborne illness, **Item may contain nuts. especially if you have certain medical conditions.
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This menu is provided solely for the benefit of our patrons and any duplication, reproduction or distribution of this menu in any form is strictly prohibited. This menu is copyrighted and contains trademarks which are federally protected.
VinO
Our award-winning wine list is arranged to help you make a selection to complement your meal. Weve listed the lighter style wines at the beginning of each category, descending to the fullf lavored and fullbodied. Enjoy our wines by the glass, quartino or bottle. We encourage you to taste wines youve never tried before with a glass or a quartino if you dont wish to order a whole bottle. A quartino is an individual carafe that serves about a glass and a half of wine ... the perfect size to try something new.
DisCOVeRy Wines C
Explore your passion for wine and taste some of our favorites Sangiovese-Merlot blend, Santa Cristina, Italy 7.5 / 10 / 29 Centine, Banfi, Italy 9 / 13 / 35 Chianti Riserva, Ducarosso, Italy 9.5 / 13 / 37 Claret, Francis Coppola 9 / 13 / 35 Cabernet Sauvignon, Folie Deux 10.5 / 15 / 41 Malbec, Pascual Toso Reserve, Argentina 10.5 / 15 / 41 Pinot Noir, Beringer, Napa Valley 11 / 16 / 43
- Join us for Wine Wednesday $10 off bottles of wine, $5 glasses of sangria and $10 off pitchers of sangria.
sangria Our house specialty XYYYYYYYYYYZ
(glass / quartino / pitcher)
biRRA
Italian and Imported Italy - Peroni, Moretti and Moretti LaRossa Heineken Corona Stella Artois American and Craft Budweiser Bud Light Michelob ULTRA Coors Light Miller Lite Samuel Adams ODouls - N/A
White or Red 6 / 9 / 23 Blackberry or Peach 7 / 10 / 28
Vino della Casa Our house wines XYYYYYYYYYYZ
(glass / quartino / pitcher)
White Zinfandel, Copper Ridge 6 / 9 / 23 Pinot Grigio, Bisanzio, Italy 6 / 9 / 23 Chardonnay, Copper Ridge 6 / 9 / 23 Cabernet Sauvignon, Copper Ridge 6 / 9 / 23 Montepulciano dAbruzzo, Bisanzio, Italy 6 / 9 / 23
beVeRAges
San Pellegrino Sparkling Acqua Panna Still
spumante Sparkling wines XYYYYYYYYYYZ
Rosa Regale, Banfi, Italy 8 (split) Spumante, Korbel, Brut 7.5 / 29 (split / bottle) Prosecco, Martini & Rossi, Italy 9 / 35 (split / bottle) Prosecco, Santa Margherita, Italy 48 (bottle)
Other assorted soft drinks
Vino Bianco White wines XYYYYYYYYYYZ
Slightly Sweet & Crisp
COFFee
Regular or Decaf Espresso Cappuccino
White Zinfandel, Beringer 6 / 9 / 23 Moscato, Zonin Regions, Italy 7 / 10 / 27 Riesling, Saint M, Germany 9.5 / 13 / 37 Pinot Grigio, Lumina, Italy 8 / 12 / 31 Pinot Grigio, Estancia 9.5 / 13 / 37 Pinot Grigio, Santa Margherita, Italy 11 / 16 / 43 Sauvignon Blanc, Veramonte, Chile 7.5 / 10 / 29
Medium, Soft and Smooth
DOlCi
Save room for dessert
Ask your server about our seasonal dessert selection. Sogno Di Cioccolata Chocolate Dream A rich fudge brownie brushed with Kahlua, with chocolate mousse, fresh whipped cream and homemade chocolate sauce
7.9
Chardonnay, Kendall-Jackson 9.5 / 13 / 37 Chardonnay, Newmans Own 7.5 / 10 / 29
Full and Flavorful
Chardonnay, Clos du Bois Russian River Reserve 10.5 / 15 / 41
Vino rosso Red wines XYYYYYYYYYYZ
Light & Fruity
Pinot Noir, Estancia Pinnacles 9.5 / 13 / 37 Pinot Noir, Francis Coppola 10.5 / 15 / 41 Merlot, Ecco Domani, Italy 6.5 / 9 / 25
Medium Soft Berry
Tiramis Lady fingers dipped in liqueur laced espresso, layered with sweetened mascarpone, Myerss Rum and chocolate shavings
7.5
Merlot, Blackstone 8 / 12 / 31 Merlot, Hogue 7.5 / 10 / 29 Chianti, Gabbiano, DOCG, Italy 7.5 / 10 / 29 Merlot, Markham 11 / 15 / 43 Zinfandel, Ravenswood, Vintners Blend 7.5 / 10 / 29 Syrah, Trapiche, Argentina 8 / 12 / 31 Merlot, Clos du Bois Alexander Valley Reserve 11 / 16 / 43
Full and Robust
John Cole Vanilla ice cream with caramel sauce and roasted cinnamon rum pecans
6.7
Bacino Delicious, guilt-free mini-desserts, made fresh daily Dessert Rosa Chocolate Coconut Mousse Seasonal Bacino**
2.5 Each / 12 Order of 6
Chianti Classico Riserva, Banfi, Italy 10.5 / 15 / 41 Cabernet Sauvignon, J. Lohr Seven Oaks 9.5 / 13 / 37 Zinfandel, Terra dOro SHR 48 Petite Syrah, Stags Leap Winery 48 Chianti Classico Riserva, Ruffino Ducale, Italy 57 Cabernet Sauvignon, Chateau Ste. Michelle Cold Creek 48 Cabernet Sauvignon, Mount Veeder 62
1995-2012 Carrabbas Italian Grill, LLC
Carrabba's Favorites
**Item may contain nuts.
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