Commerce Term 2 Module
Commerce Term 2 Module
Ministry of Education
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Developed by
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Commerce
COPYRIGHT
© Curriculum Development Centre 2025
All rights reserved. No parts of this publication may be reproduced, stored in a retrieval system
or transmitted by electronic, mechanical, photocopying, recording or other means, without the
prior permission of the Curriculum Development Centre.
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Teaching Module ii
Form 1 Term 2
Table of Contents
Authors..................................................................................................................................... iv
Coordinators............................................................................................................................. iv
Typesetter/Graphic Designer.................................................................................................. iv
Preface.........................................................................................................................................v
Acknowledgement.................................................................................................................... vi
Module Icons........................................................................................................................... vii
Introduction............................................................................................................................ viii
Authors
Munkombwe Park Senior Lecturer TVTC - Luanshya
The Curriculum Development Centre would like to extend its sincere appreciation to the
following coordinators for their exceptional leadership, tireless dedication, and outstanding
contribution to our efforts.
Coordinators
Typesetter/Graphic Designer
Boykin Kabulo Graphic Designer Freelancer
Teaching Module iv
Form 1 Term 2
Preface
The Commerce Teaching Module for Form 1 has been developed in response to the introduction
of the Competence-Based Curriculum (CBC), a transformative initiative aimed at enhancing
education quality and relevance.
This teaching module is designed to support teachers in effectively delivering Commerce
lessons under the new curriculum. Its primary objectives are to; bridge the gap created by the
absence of approved textbooks and equip teachers with practical skills and assessments tailored
to learners’ needs and levels.
As the Ministry of Education, we acknowledge the challenges associated with transitioning to a
new curriculum. Consequently, this module reflects our commitment to providing teachers with
structured guidance, suggested activities, and formative and summative assessments aligned
with the CBC’s objectives.
While this module serves as a foundational resource, we encourage teachers to supplement it
with their own research and innovations to address potential gaps during implementation. The
suggested activities and assessments are designed to foster practical and critical thinking skills
in learners, ensuring relevance and adaptability across diverse school contexts.
Teachers are encouraged to tailor these suggestions to their unique classroom dynamics and
explore alternative approaches when necessary. We hope this module will empower teachers
to navigate the new Competence-Based Curriculum with confidence, inspiring and equipping
learners with essential competences, knowledge, skills, and attitudes.
v Teaching Module
Commerce
Acknowledgement
The Commerce Teaching Module for Form 1 has been developed through a consultative and
participatory process. Teachers and lecturers from Colleges of Education were accorded an
opportunity to be part of the development of this teaching module. Other stakeholders such as
civil society organisations and cooperating partners also participated in one way or the other.
We would, therefore, like to express our profound gratitude to all for the financial and technical
input to the successful development of this teaching module.
Finally, we appreciate the commitment and hard work of the staff at the Curriculum Development
Centre in ensuring the successful completion of the Commerce Teaching Module.
Teaching Module vi
Form 1 Term 2
MODULE ICONS
INTRODUCTION
The Commerce Teaching Module for Form 1 Term 2 comprise of topics from the 2024
Syllabus and is tailored to support teachers to implement the Competence Based Curriculum
(CBC). It focuses on the attainment of specific competences of specific subtopics as stipulated
in the syllabus and aligned to the general competence. Each specific competence, is supported
by learning activities which help learners to meet the expected standards. In addition, the
module encourages teachers to assess learners’ progress using a range of strategies. The content
and activities have been sequenced to introduce the learners to the subject and to set a firm
groundwork for learners to acquire the competences that set the foundation for the subject and
at the same time provide direction to the Business and Finance career path.
The suggested learning activities are designed in such a way as to promote cognitive and practical
skills of the learners. Teachers should therefore ensure that learners are actively engaged in the
learning activities as stipulated in the module for masterly of the competences.
NOTE
The teaching module has proposed different learner centred methodologies. However,
the teacher is free to explore many other methodologies to suit local environment as
well as resources available.
Learning activities should not be regarded as lessons, they can be taught even in more
than one lesson
For effective learning, it is important to state the learning environment in which
learning will take place such as:
z Natural Environment – which can be out doors such as field trips
z Artificial Environment - which can be indoors or in the classroom such as guest
speakers
z Technological Environment – use of virtual platforms or videos
z The learning Environment should be selected in relation to the teaching
methodology.
The content tips are meant to consolidate and summarise facts and principles being
covered in learning activities
Assessment
Assess learners during lessons through observation and after the topic through class
exercises, home works and assignments.
Teachers are free to prepare questions that can assess learners’ knowledge, values and
practical skills in real life experiences
This topic has three sub-topics, that is retail trade, wholesale trade and documents used in home
trade with twelve learning activities. The teacher is expected to walk through the learners into
Task that will fully make them start practicing retail, wholesale trade and prepare documents
used in home trade successfully.
Key Terms
1 Teaching Module
Commerce
Home trade: Buying and selling of goods and services within a country’s
geographical boundaries
Retail trade: Business activity associated with the sale of goods to the final
consumer
Consumer: A person who buys goods or services for their own use
Manufacturer: A person or company that makes goods for sale
Wholesaler: A person or company that sells goods in large quantities
Retailer: A person or business that sells goods to the public in relatively small
quantities for use or consumption
Business: The activity of producing, buying, selling, or exchange of goods and
services to generate revenue or create value.
Profit: The amount of money by which revenue from sales exceeds costs in a
business
Omni channel: Denoting or relating to commerce that integrates the different
methods of interaction available to customers (e.g. online, via a mobile device, in a
physical shop, etc.)
Breaking bulk: The practice of buying large quantities of goods from a manufacturer
and then dividing them into smaller lots to sell to retailers or consumers
Learning Activities:
Describing Retail Trade
Demonstrating functions of a retailer
Research on the factors to consider before putting up a retail business
Investigating opportunities and challenges of running a retail business
Practising to run a retail business
Learning Activity 1
Group Discussion
Task:
1. Put learners in appropriate groups to enable everyone participate
2. Ask learners to discuss the various items they buy from local community shops
(tuckshop, tuntemba, butchery, supermarket) and in what quantities.
3. Let each group present its discussions
Teaching Module 2
Form 1 Term 2
4. Consolidate by summarizing and relate the discussion to the content tips
Or
5. Choose a suitable learner centred methodology (for example role play, field trip)
Select the learning environment in relation to the teaching methodology –
(Natural environment (outside), Artificial environment (classroom), Virtual
environment (technological)
Content Tips
Home trade simply means the trade that happens within the country
Trade is the process of buying and selling of goods and services with the aim of
making a profit
Retail trade is the selling of goods in small quantities to the consumers
A retailer sells goods in smaller quantities
Retail is the final step in the distribution of goods where retailers sale goods
directly to their consumers in smaller quantities
Retail trade can take various forms, such as physical stores, online platforms,
vending machines, or even door-to-door selling.
Retailers play a crucial role in breaking bulk quantities into smaller units, making
products accessible and convenient for consumers.
Learning Activity 2
Task:
1. Split the class into groups to role play the functions of a retailer. (use the content
tips to assign roles to the learners)
2. Ask each learner to participate fully in their groups by bringing out or stating the
functions of a retailer as they observe in the role play.
3. Ask Learners to state what key points they observed after each role play.
4. Consolidate by summarising and relate the role plays to the content tips
Or
3 Teaching Module
Commerce
Content Tips
In summary learners to demostrate the functions of a retailer by buying in bulk from the
wholesaler and breaks them in small quantities, storage of goods awaiting sales, displaying
goods on the shelves attractively, providing customer service, pricing and sales promotion.
Learning Activity 3
Teaching Module 4
Form 1 Term 2
Methodology:
Task:
1. From the previous assignment given to the learners, in ten (10) minutes allow
them to discuss their individual findings in their various groups.
2. Ask each group to present their findings
3. Consolidate by summarising and relating each group’s presentation to the content
tips
Or
Choose a suitable learner centred methodology (for example role play, case study,
field trip)
Select the learning environment in relation to the teaching methodology – (Natural
environment (outside), Artificial environment (classroom), Virtual environment
(technological)
Content Tips
5 Teaching Module
Commerce
Security concerns – you must implement security measures to protect both
customers and your goods. Also make sure to take insurance to protect your store
against theft, fires and other threats to your store.
Create marketing strategies – develop a marketing strategy to succeed.
Customer experience - focus on creating a welcoming environment and providing
excellent service to build a loyal customer base.
Trading hours – consider what works best for your business and to satisfy many
customers you need to open early and close late
Banking – ensure that banking facilities are easily accessible from your retail
business
Note for the next lesson
1. Identify and invite someone doing retailing in the community to speak about
opportunities and challenges of running a retail business
2. Make sure that you brief him/her about the objective of the session and orient him
in such a way that all the opportunities and challenges of running a retail business
are dealt with during his presentation.
Learning Activity 4
Experimental Learning
Task
1. Introduce the invited speaker to the class and indicate what the speaker will talk
about.
2. Let the invited speaker present or give a talk to the class on the opportunities and
challenges of running a retail business
3. Invite questions from the learners to the speaker.
4. After the departure of the guest speaker, give time to the learners to bring out the
opportunities and challenges of running a retail business from the presentation
5. Use the answers from the learners to develop the opportunities and challenges of
running a retail business as per content tips.
6. Put up the chart with opportunities and challenges of running a retail business that
you prepared in advance, or write them on the board
Or
Teaching Module 6
Form 1 Term 2
Content Tips
7 Teaching Module
Commerce
challenges for maintaining affordability
Customer expectations: With the rise of e-commerce and fast delivery options,
customers expect seamless shopping experiences, personalized service, and fast
shipping. Meeting these expectations requires constant innovation
Economic factors: Economic downturns, inflation, or changes in government
regulations can impact consumer spending and create additional hurdles for retail
businesses
Technology integration: Adopting new technology, such as point-of-sale
systems, e-commerce platforms, or customer relationship management tools, is
often necessary but can be daunting and costly
Staffing issues: Recruiting, training, and retaining reliable staff can be a challenge,
especially in industries with high turnover rates
Security concerns: Retail businesses are vulnerable to theft, fraud, or cyberattacks,
making security an ongoing concern both in physical stores and online
Learning Activity 5
Content Tips
Learners to participate in the buying and selling of the stock, stock taking, sales
and providing customer service in the school tuckshop or any other selling place.
Create a mock store or simulated retail trading in the classroom where learners
Teaching Module 8
Form 1 Term 2
can practise buying and selling of goods, negotiating prices.
Learners to practice retail skills such as pricing, stock management and customer
service in a controlled environment
Encourage learners to develop their own entrepreneurial projects such as selling
hand made products, scones, flitters, sweets, biscuits. Giggies …
Learners to practice retail skills such as marketing, pricing and sales whilst
running their own small businesses
Conduct role-playing exercises in the classroom where learners can practice
different retail scenarios such as negotiating with consumers, managing personal
relationships with buyers/consumers, customer service interaction, sales pitches,
handling customers complaints and stock management
Arrange intern or job shadow with successful local retailers
Organise for a school market day where students can set up their own small shops
to sell their own goods in the real environment
Assign case studies or projects that require learners to analyse and develop retail
trading strategies for a real or hypothetical business where learners can practice
critical thinking, problem solving and decision making skills in a retail trade
context
Utilise online games that mimic retail trading environments such as virtual trading
platforms, retail market simulations and supply chain management games
Expected Standard- Running a retail business practised successfully
Assessments
Class exercise
1. Taonga supermarket is a new retail business located in Kabwe, Zambia. The
owner, Mr Kakoma realised that there was no modern supermarket in that area. He
further conducted market research and identified a need for a modern supermarket
that offers a wide range of products at competitive prices.
Mr kakoma secured funding from a local bank. He developed a comprehensive
business plan, which included strategies for inventory management, staffing
and marketing. The supermarket was designed to provide an excellent shopping
experience.
i. What factors did Mr Kakoma consider first before starting his retail
business in the above passage?
ii. What other factors could Mr Kakoma considered apart from the ones
identified in question 1 above?
iii. What might be some potential challenges that he could face in operating
his supermarket?
iv. How does technology allow the supermarket to operate efficiently and
effective?
2. What role do retailers play in the distribution chain?
Home work
Design a layout for a retail shop window display to highlight a new product line.
Explain how your design would attract customers and increase sales.
9 Teaching Module
Commerce
Assignment
1. Conduct a study to gather customer feedback on a retail shop’s services. Based on
the results provided, suggest ways of improving customer satisfaction.
2. Case study:
Beauty Buzz Fashion is a retail clothing store located in a busy shopping area. The
store offers a wide range of clothing and accessories for men, women, and children,
catering to diverse tastes and preferences. Beauty Buzz Fashion’s target market is
fashion-conscious consumers who seek stylish and affordable clothing.
The buying team sources products from various suppliers and manufacturers, ensuring
an assorted range of styles, sizes, and prices. The team attends fashion shows, reads
industry publications, and follows social media influencers to stay informed about the
latest trends. They negotiate prices, quantities, and delivery terms with suppliers to
ensure competitive pricing and timely delivery
In addition, the stores are designed to provide an attractive and welcoming shopping
environment. Sales staff are trained to assist customers, respond to queries, and
process transactions efficiently. The store’s layout is designed to showcase products
in an appealing way, and signs are used to highlight promotions and sales.
Furthermore, it uses various marketing channels to promote its products and attract
customers. The store has a strong social media presence, with regular posts on social
media such as Instagram, Facebook, and Twitter. The store also sends out email
newsletters to subscribers, showcasing new arrivals, promotions, and sales. In-store
promotions, such as discounts and giveaways, are used to drive sales and engage
customers.
Finally, it prioritises customer satisfaction, offering services as such repairing products
for customers, pre-sale services, returns, exchanges, and refunds. The store’s sales staff
are trained to provide personalised styling advice and assistance, helping customers to
find products that meet their needs. The store also offers a loyalty program, rewarding
repeat customers with exclusive discounts and offers.
Required:
Describe eight (8) services Beauty Buzz offers to customers
Summary
Teaching Module 10
Form 1 Term 2
Introduction
This sub-topic covers the brief summary of what wholesale trade is, its functions, its opportunities
and challenges and how learners can practice running a wholesale business.
The word ‘whole’ simply means bulk and to sale is simply to transact. Trade is the buying and
selling of goods and service with a view of making profit. Wholesale trade can therefore be
defined as the buying and selling of the goods in bulk (large quantities). A person who sells the
goods in large quantities is known as a wholesaler. A wholesaler is a connecting link between
the manufacturer and the retailer. Wholesalers play a crucial role in the supply chain, bridging
the gap between manufacturers and retailers
Specific Competence: Practice running a Wholesale business
Key Terms
Wholesaler: an organization or individual that buys products in bulk and sells them
to retailers or other businesses
Distributor: an organization or individual that provides products or services to
wholesalers, retailers or other businesses
Manufacturer: an organization or individual that produces products for sale to
wholesalers, retailers or other businesses
Inventory: the stock of products held by a wholesaler or other business
Learning Activities:
Learning Activity 1
Group Discussion
Task:
1. Put learners in appropriate groups to enable everyone participate
2. learners to discuss where the various items retailers (tuntemba, butchery,
11 Teaching Module
Commerce
supermarket) sell come from and in what quantities.
3. Let each group present its discussions
4. Consolidate by summarizing and relate the discussion to the content tips
or
Content Tips
Wholesale trade is a form of trade in which goods are purchased in large quantities
(bulk) from the producer, stored and then sold to retailers in relatively smaller
quantities.
Buys goods in bulk from the manufacturer hence clearing the manufacturers’
production line
Warehouses the goods awaiting demand to ensure steady flow of goods, hence
preventing price fluctuation(evens out prices) and allowing the manufacturer to
produce the goods ahead of demand
Breaks bulk and sells goods in smaller quantities to retailer
Finances the retailer by providing credit to them and manufacturer by paying
promptly
Acts as an intermediary between manufacturer and retailer by passing information/
complaints to manufacturers
Provides a wide range of goods for the retailer and consumer which is gleened
from different producers
Prepares goods for sale by branding and blending them.
Provides transport (delivery) for goods from manufacturer and to the retailers
premises
Operates cash and carry warehouse.
is a risk bearer, that is by storing the goods on behalf of the producer or retailer,
the goods may go out of fashion or they may be gutted by fire or stolen whilst in
the warehouse.
The types of wholesale trade are: cash and carry wholesaler, general wholesaler,
specialist wholesaler and merchant wholesalers.
Learning Activity 2
Teaching Module 12
Form 1 Term 2
2. Ask each learner to participate fully in their groups by bringing out or stating the
functions of a wholesaler as they observe in the role play.
3. Ask Learners to state what key points they observed after each role play.
4. Consolidate by summarizing and relate the role plays to the content tips
Or
Content Tips
Learning Activity 3
Task
1. Introduce the invited speaker to the class and indicate what the speaker will talk
about.
2. Let the invited speaker present or give a talk to the class on the opportunities and
challenges of running wholesale business
3. Invite questions from the learners to the speaker.
4. After the departure of the guest speaker, give time to the learners to bring out the
opportunities and challenges of running a wholesale business from the presenta-
tion
5. Use the answers from the learners to develop the opportunities and challenges of
running a wholesale business as per content tips.
6. Put up the chart with opportunities and challenges of running a retail business
that you prepared in advance, or write them on the board
13 Teaching Module
Commerce
Or
Content Tips
High profit margins as they buy goods in bulk at discounted rates from producers
at factory prices
They sell to retailers at a mark up
Purchasing in bulk from the manufacturer reduces cost per unit which in return
lowers cost and increased sales
Supplying products to various retailers, distributors reduces dependance on a
single customer or market.
Expanding product offering and customer base results in business growth and
allows new market penetration
Adjusting product mix and pricing strategies in response to the market changes
Offers customised solution and services to the customers
It builds mutual relationship with manufacturers.
It creates a reputation for quality products and reliable service, hence developing
a strongbrand identity and customer loyalty
Offers services such as labelling and packaging
They warehouse goods bought in bulk from producers to keep prices stable
They keep a steady supply of a variety of goods to retailers
They bear risks of fashion change, fire,theft, whilst goods are in warehouses
They offer credit facilities to retailers
Challenges
There is no personal contact with customers, and thus some customers may be lost
to other wholesalers offering personal services
Goodwill of the business may be adversely affected by lack of contact with
customers
Delivery services are not offered to retailers
They face intense competition from other wholesaslers and online markets
Sourcing high quality products from reliable suppliers
Managing inventory levels, shipping and other logistics
Dealing with supply chain disruptions, delays or shortages
Setting competitive prices whilst maintaining a reasonable profit margin
Managing price fluctuations, discounts and promotions
Teaching Module 14
Form 1 Term 2
Managing optimal inventory levels to meet demand
Managing inventory turnover, storage and handling costs
Dealing with stock unfashionableness, damage and theft
Building and maintaining strong customer relationship
Providing excellent customer service
Handling customer complaints
Staying uptodate with market trends, demand fluctuations and seasonal changes
Adapting to changes in the consumer behaviour, preferences and spending habits
Ensuring compliance with laws, regulations and standards
Managing product safety, labeling and packaging requirements
Implementing and intergrating technology solutions
Managing data, cybersecurity and digital marketing
Learning Activity 4
1. Ask the learners to come with empty bottles of water or any empty containers
2. Arrange learners in such a way that some will be wholesalers, retailers and con-
sumers using a pop up shop.
3. Arrange for the real or mock drinks to be sold at wholesale price( in cases)
4. Let wholesalers sale the cases to the retailers and also retailers( individual bot-
tles) to consumers
5. Consolidate on the activities of buying and selling.
15 Teaching Module
Commerce
Or
Content Tips
Stay organised: ensure that you accomplish your tasks and meet set deadlines.
Be proactive: anticipate challenges and opportunities and take proactive Task to
address them.
Continuously learn: be up to date with trends in the industry trends, best practices
and new technology to stay competitive
Create a mock store or simulated wholesale trading in the classroom where
learners can practise buying and selling in bulk, negotiating prices and terms …
Learners to practice wholesale skills such as pricing, stock management and
customer service in a controlled environment
Encourage students to develop their own entrepreneurial projects such as selling
hand made products, scones, flitters … in dozens
Learners to practice wholesale skills such as marketing, pricing and sales whilst
running their own businesses
Conduct role-playing exercises in the classroom where learners can practice
different wholesale scenarios such as negotiating with suppliers or retailers,
managing relationships with distributors or retailers, handling logistics and
transportation issues, customer service interaction, sales pitches, handling
customers complaints and stock management
Arrange intern or job shadow with the local wholesaler
Organise for a school market day where students can set up their shops to sell their
own goods in bulk in the real environment
Assign case studies or projects that require learners to analyse and develop
wholesale trading strategies for a real or hypothetical business where learners can
practice critical thinking, problem solving and decision making skills in wholesale
trade context
Utilise online games that mimic wholesale trading environments such as virtual
trading platforms, wholesale market simulations and supply chain management
games.
Expected standard: Running a wholesale business practised successfully
Assessments
Class exercise
Mugubudu Wholesale Store buys boxes of pens and cases of sugar from a manufac-
Teaching Module 16
Form 1 Term 2
turer and sells them to retailers in that area.
1. What roles does the store play in the chain of distribution?
2. What are the benefits of the store buying pens directly from the manufacturer?
3. Describe how the retailers would be affected if Mugubudu Wholesale Store
stopped its operations?
a) Home work
Investigate opportunities and challenges of running a wholesale business
b) Assignment
Research on how to run a wholesale business successfully.
Summary
Key Terms
Trade – Buying and selling of goods and services often with a goal of earning a
profit.
Home Trade – Buying and selling of goods and services within the country
Business Transaction – A financial transaction between two or more parties that
involve the exchange of goods, money, or services
Business Document – A written record that provides evidence of a business
transaction
Buyer - The one in need of the goods and services in the process of buying and
selling
Seller – The supplier of goods and services
Trade Discount – A reduction in price of the product from the catalogue price
given to the buyer.
Cash Discount – A reduction in price from the invoice price given to a customer.
17 Teaching Module
Commerce
Learning Activities
Learning Activity 1
Learning Activity 2
Note
Combine the two learning activities, describing and preparing documents used in home
trade because these two activities are closely related and could be effectively covered
together in a single activity to create a more comprehensive and practical learning
experience. This will enable learners to both understand the different types of documents
used in home trade and also learn how to prepare them.
Learning Activity 3
Describing documents used in home trade
Methodology –
Task: 1
1. Start by discussing learner’s everyday experiences with trade documents they
have seen at stores (receipt, cash sales slips)
2. Facilitate the discussion by asking prompt questions that will lead to the purpose
and importance of different business documents used in home trade
Task: 2
3. Let the learners read a case study below;
Case Study
Mr. Widson, the owner of Kasaropi ventures general limited calls Mr. Emmanuel,
the owner of Gatoma investments limited based in Chipata asking about the motor
bikes and spare parts in stock so that he orders for his shops in the northern region
of the country. Mr. Emmanuel sends information about the goods in stock leading to
Mr. Widson showing willingness to buy. Mr Emmanuel indicates that the goods can
be sent using his truck or a hired truck. In a week’s time a truck carrying the motor
Teaching Module 18
Form 1 Term 2
bikes and spare parts delivers at Mr. Widson’s shops to his satisfaction though he was
undercharged and some spare parts got damaged on the way.
19 Teaching Module
Commerce
Content Tips
ENQUIRY NOTE
An enquiry is a request for information sent by the potential buyer/customer to the
seller/supplier to find out on the availability of goods and services.
An enquiry may either be written or through verbal communication which
sometimes may not be taken seriously by some organisations.
The potential buyer may want to know the following, the description of goods,
type and prices of goods, payment methods, delivery services, return policy and
many more.
ENQUIRY NOTE
FOXDALE SECONDARY SCHOOL
P.O BOX 23245
LUSAKA
DATE ………………
TO Steph General Dealers
Choma.
Dear Sir/madam
Please quote your best terms for the supply of the following:
Yours faithfully
THE QUOTATION
It is a reply to an enquiry to supply goods or services at a specified price.
It is sent by the supplier to the would-be buyer.
It contains the following: detailed description of goods requested for, the price at
which goods are offered, the terms and conditions of sale, payment and delivery
Teaching Module 20
Form 1 Term 2
dates
QUOTATION
1. Price list
A price list is a document that outlines the prices of a company’s products or
services.
It gives the current prices of goods and services on sale.
The price list contains a list of supplier’s products, their prices, description and
sizes, as well as terms of trade.
21 Teaching Module
Commerce
PRICE LIST
PRICE LIST
STEPH GENERAL DEALERS,
P. O. BOX … ,
CHOMA.
2. A Catalogue
A Catalogue is usually in form of a book, magazine, pamphlet or online content
containing details and pictures of items currently being offered for sale.
It is a comprehensive document that provides detailed description, prices and
specifications of the products or services.
The main purpose of a catalogue in business is to attract customers in buying
goods by use of colorful pictures.
They are used by suppliers as a means of advertising their goods.
Teaching Module 22
Form 1 Term 2
3. A Tender
A tender is a formal request for offers to supply goods, services or works at a
specified price and within a defined timeframe.
It can also be referred to as a formal proposal or bid that a company submits in
response to a request for tenders.
Tenders are usually published on Television, Radio, Newspapers, Online platform
etc.
They are usually used by big companies who would want work to be done by other
companies rather than their own workers.
4. An Estimate
An Estimate is a detailed document provided by a contractor or service provider
that outlines the expected costs for a specific project or job.
The estimates serve as a detailed quote for the work to be done, materials to use,
labor and other expenses.
AN ORDER
An order is a request to the supplier to supply goods quoted. In other words, it can
be referred to as an instruction given by the buyer to the supplier to supply goods.
Orders may be written (Order Form or Ordinary Letter) or placed verbally
on the phone though verbal orders may be followed up by writing to avoid
miscommunication.
An Order contains the following, description of goods required, price as per
quotation, quantity of goods, delivery date, terms and conditions of sale….
An Order
ORDER FORM
Foxdale Secondary School
Lusaka
Date: 28/04/25
Order no. 55
To: STEPH GENERAL DEALERS
Box
Choma. .
Please supply the following:
QUANTITY DESCRIPTION Unit Price Total
50 Single seater Desks K2 000.00 K100 000.00
10 Double Seater Desks K5 000.00 K50 000.00
30 White Boards K2 000.00 K60 000.00
Total 210,000.00
Delivery instruction to be collected by our own transport
23 Teaching Module
Commerce
PROFORMA INVOICE
A proforma invoice is a preliminary bill that a business sends to a customer before
a sale is done.
It is a way to confirm details and costs of products or services before the transaction
takes place.
It has the same details as those on a proper invoice such as description of goods,
quantity, unit price and total price.
The only difference between a proforma invoice and an invoice is that a proforma
invoice has words PROFORMA written on it.
AN INVOICE
An Invoice is a document sent by the seller to the buyer requesting for payments
for goods or services provided. It reminds the customer that payment is due.
This document is simply a bill.
An Invoice can also be used as proof that the transaction between the buyer and
the seller has taken place and it is a document which can be used in a court of law
as a witness that there was a transaction between a seller and a buyer.
It is a document that is also used to start the accounting process.
An invoice shows detailed information such as description of goods, quantity
supplied, unit and total prices of goods, terms of sales, Value Added Tax (VAT),
EO&E which stands for Errors and Omissions Expected meaning the seller is
ready to correct any mistake that may appear on the invoice.
INVOICE
E &O E
Teaching Module 24
Form 1 Term 2
Explanation of the terms:
2% one month means that 2% cash discount will be allowed if payment is made
within one month
1% two months means that 1% cash discount will be allowed if payment is made
within two months
Net means that no cash discount will be allowed/full amount owing to be paid
E&OE means Errors and omissions Excepted
An Advice Note
Is sent to inform the buyer that the order has been received and the goods have
been dispatched.
Allows the buyer to prepare for receiving the goods
It is usually sent ahead of the goods
Specifies the method of transport used, and the date of delivery
It usually shows the goods on the invoice
ADVICE NOTE
CHOMA
P. O. Box
Lusaka.
This serves to inform you that your order No. 5312 dated 8th May 2025 is ready for dispatch.
Quantity Description
50 Single seater Desks
10 Double Seater Desks
30 White Boards
Please note that the goods can only be collected between 08 00 hours to 16 30 hours, Monday
to Friday
Signature:
Delivery Note
Used when transporting goods to the buyer if the seller uses his or her own transport.
It is sent by the seller to inform the buyer of delivery of goods.
It gives a detailed description of the goods including the quantity, type of goods and the
condition in which goods have been received.
It helps the buyer to thoroughly check goods on their arrival.
25 Teaching Module
Commerce
DELIVERY NOTE
A Consignment Note
This is the document used when the seller is transporting goods using hired transport.
It is a document that shows the details of goods that have been sent from the seller to
the buyer.
It is used in business to record the details of goods being transported from one party
to another.
It serves as proof of delivery of goods and it provides trail for record keeping and
dispute resolution purposes.
CONSIGNMENT NOTE
STEPH GENERAL DEALERS
CHOMA
Delivery Note No. 1278
Date: 28/05/2025
Teaching Module 26
Form 1 Term 2
Goods Received Note
A goods received note is a document that acknowledges or confirms the delivery of
goods to a customer by the supplier.
It consists of a record of goods that the buyer has received. It helps the customer to
compare the goods delivered against the goods ordered.
CHOMA
QUANTITY DESCRIPTION
50 Single seater Desks
10 Double Seater Desks
30 White Boards
Remarks: The goods were received in good condition
Stores Officer
DEBIT NOTE
A debit note is written by the seller to the buyer if he has been undercharged.
It is sent to the buyer to notify them of the current debt obligation.
A debit note can be sent to the buyer in the following situations;
If some items delivered were omitted on an invoice
If the buyer made an incorrect payment such as underpaying
If there are price discrepancies between the agreed upon price and the
actual price
Arithmetical errors
27 Teaching Module
Commerce
DEBIT NOTE
E&OE
CREDIT NOTE
A credit note is a document sent to the buyer to correct a mistake on an invoice or to
refund an amount paid for.
It acts as a notification that a customer doesn’t have to pay the total amount of an initial
invoice.
It is sent to a customer who has been overcharged. It is also sent to correct an invoice,
refund a customer, or adjust the amount a customer is owing.
It is issued when the seller owes the buyer money.
A credit note is usually printed in red to distinguish it from a debit note and to show that
money is going out of the business.
A credit note can be sent to the buyer in the following situations:
when the buyer returns goods or request for a refund
some items delivered are damaged or not ordered
when the buyer overpays an invoice
CREDIT NOTE
Teaching Module 28
Form 1 Term 2
E&OE
STEPUP SUPERMARKET
KABWE.
Cash K200.00
Change K89.00
Receipt
A receipt is a document that serves as proof of payment for a transaction between a
business and customer.
It is a record of the transaction showing the details of the purchase, the amount paid and
the payment method used.
It also shows the date the payment is made
29 Teaching Module
Commerce
RECEIPT
Sum of Kwacha two thousand three hundred twenty five only K2 325.00
Cheque
A cheque is a document that orders the bank to pay the amount specified to the recipient’s
account.
The person who writes and signs the cheque is called the drawer and the person who
receives the cheque/money is called a payee.
Take note that a cheque is not a legal tender, it can be accepted or rejected because it
is just a promise, therefore when a cheque is made as a means of payment the buyer
receives a receipt from the seller.
A cheque book has two parts, the cheque counter foil and a cheque, the same details that
filled on the cheque are filled on a counter foil. The cheque counterfoil remains with the
cheque book for future reference. A cheque is sent by the buyer to the seller for payment
of goods.
A Cheque
A Cheque
Drawee Date on which cheque is drawn
Payee
ITT BRANCH
K5 000.00
Signature ALICIA
Teaching Module 30
STATEMENT OF ACCOUNT
Form 1 Term 2
STATEMENT OF ACCOUNT
A Statement of Account is a financial document that summarises transactions between a
customer and supplier over a period of time.
It provides customers with an overview of their purchase and what they are owing. The
purpose of a statement is to:
remind customers of outstanding payment
provide transparency into transaction history
help customers reconcile their own financial records
facilitate communication between the customer and the supplier.
STATEMENT OF ACCOUNT
CHOMA.
Learning Activity 3
Applying the terms and conditions of sale and payments (Trade discount and
Cash discount)
Methodology:
31 Teaching Module
Commerce
5. Facilitate the discussion by asking prompt questions which will lead to what the
lesson is all about (trade and cash discount)
6. Write their responses on the board
7. Work out an example on how to calculate trade and cash discounts
8. Consolidate the lesson as per content tips.
9. Give learners exercises on how to calculate trade and cash discounts
Content Tips
Trade discount is a reduction in the price of goods and services for bulk purchases.
It is a reduction in the list price of a product or service that a seller offers a buyer.
It is usually given at the time of purchase. Trade discount is given to encourage
customers to continue buying in bulk and enable them make profits.
Example: Mr Kantu has been in business for five years. He is a wholesaler who deals in
men’s clothes. On the 3rd of October 2024, he supplied 200 golf t-shirts to Mrs Mandi a
retailer at a cost price of K 80 per t-shirt. Mrs Mandi was allowed a 10% trade discount.
Calculate
i. The discount received by Mrs Mandi
ii. How much Mrs Mandi will be required to pay for the goods?
SOLUTION:
Step 1
Calculate the total amount Mrs Mandi should pay before a discount.
Total amount paid = Number of t-shirts x the price per t-shirt
= 200 x K80
= K16,000
Step 2
Applying the Trade Discount
The wholesaler offered a 10% trade discount therefore;
Trade Discount = Total Cost Price x Trade Discount Rate
= K16,000 x 10%
= K1,600 Discount received by the retailer
Step 3
Calculate how much the retailer will pay after a trade discount
Net Price = Total Cost Price – Trade Discount
= K16,000 – K1,600
= K14,400
A cash discount is a reduction in the amount due on an invoice or payment.
It is a reduction in price when there is prompt payment (quick payment).
It is offered by the seller to the buyer for paying the invoice promptly.
Cash discount is given to encourage timely payments, reducing the amounts of out-
Teaching Module 32
Form 1 Term 2
standing accounts receivables (amount owing) and to build customer relationship.
Kando limited received an invoice from a supplier for K 28,500. The terms of
payment offered were a 5% cash discount if she paid within 20days and 10% cash
discount if she paid within 15 days. How much will Kando pay if she paid within 15
days
SOLUTION
Step 1
Calculate cash discount
Cash Discount = Invoice amount x Discount rate
= K28,500 x 10%
= K2,850
Step 2
Subtract the cash discount from the invoice amount.
Amount to be paid = Invoice amount – Cash discount
= K28,500 –K 2,850
= K25,650
Kando Ltd will pay K25,650.
Trade and Cash Discount (Consolidated)
Example:
Ms Nachizya is a wholesaler who deals in men’s clothes. On the 3rd of May 2025, She sup-
plied 200 golf t-shirts to Mrs Kayanda a retailer at a cost price of K 80 per t-shirt. Mrs Kayan-
da was allowed a 10% trade discount and a further 5% cash Discount for prompt payment.
Calculate
I. The Trade discount received by Mrs Kayanda
II. The Cash discount received by Mrs Kayanda
III. How much Mrs Kayanda will be required to pay for the goods?
SOLUTION:
200 x K80 = K16,000
less 10% TD (10/100 *K16,000)= K 1,600
K14,400
Less 5% CD (5/100* K14,400) = K 720
Amount due = K 13,680
Assessment
Class Exercise
1. Stephen wants to buy a laptop from Leah. Advise how he can obtain information?
2. Mr Kipyango a wholesaler sold a number of electrical appliances to a supermarket in
33 Teaching Module
Commerce
Lusaka. Explain the importance of the following documents in the given transaction.
a. Invoice
b. Debit note
c. Statement of account
d. Advice note
3. Ms Lwito sold the following goods on credit to Mr Obby
10cases of milk at K150 per case
15 bags of rice at K10,000
2 cases of sugar at K520 per case
Mr Obby is allowed a 15% Trade discount and 5% cash discount if he paid within
20 days
i. How much would he pay if he settled his bill within 15 days? (advised to
show your working)
ii. How much will he pay if he decided to settle his bill on the 25th of the same
month?
4. Use the information in question three (3) to prepare the following documents
i. An order
ii. An Invoice
iii. Delivery note
Summary
Teaching Module 34
Form 1 Term 2
BIBLIOGRAPHY
Corrad, H. L., and Oliphant, L., (1973), Elements of Commerce, Part 1, 11th Edn. London:
Cassel & Co. Ltd
Gartside, L. (1989), Commerce: A Guide to the Business World. London: Pitman Publishing
Hakan Jarskog, Douglas Stevenson (2006), ILO SYB Manual, Second Impression, Longman,
Zimbabwe (Pvt) Ltd
Matimba, A., Distinction in Commerce
Ronald, J. Ebert, and Ricky, W. Griffin (2017), Business Essentials, 11th Edn. Pearson Education
Ltd
Wokorachi, J.B. (1997), Commerce: A Complete Course
35 Teaching Module
Commerce
SAMPLE LESSON PLAN
ASSESSMENT
STAGES TEACHER’S ROLE LEARNERS’ ROLE
CRITERIA
I N T R O D U C - Facilitate the discus- Brainstorming and Assess learners’
TION sion and ask learners to describing how engagement and
5 Minutes describe how they buy they buy goods participation
goods and services and services
LESSON DE- Put learners in appropri- discuss the var- Observe learner
VELOPMENT ate groups to enable ev- ious items they engagement and
15 Minutes eryone participate buy from the local participation
community shops
(tuckshop, tun-
temba, butchery,
supermarket ) and
in what quantities.
Teaching Module 36
Form 1 Term 2
15 Minutes facilitate the presen- groups present Assess learners’ abil-
tations from different their discussions ity to participate and
present what they
groups
discussed
take points from the pre-
items bought
sentation
from local
communi-
ties- tuntem-
ba, tuckshop,
supermarket,
butchery
quantities
bought
37 Teaching Module
Commerce
CONCLUSION Review key concepts: Engage in bring- Evaluate learn-
10 Minutes ing out what they ers’ under-
Retail trade is the selling
learnt on retail standing of the
of goods in small quanti-
trade concepts on re-
ties to the consumers
tail trade
A retailer sells goods in
smaller quantities
HOMEWORK
Ask learners to visit a local shop or website and observe the business model so as to prepare
a brief report.
LESSON EVALUATION:
……………………………………………………………………………………………………………
……………………………………………………………………………………………………………
……………………………………………………………………………………………………………
……………………………………………………………………………………………………………
……………………………………………………………………………………………………………
Teaching Module 38
Form 1 Term 2
SAMPLE LESSON PLAN TEMPLATE
NAME OF TEACHER: .................................. DATE: ………………….
CLASS: ………… DURATION: ................… Minutes
TIME: …………. NO. OF PUPILS: Boys: …......Girls: ……
SUBJECT: ………………………………………………………..….. Total: ……...................
TOPIC: .....................................................................................................................................................
SUB-TOPIC: ...........................................................................................................................................
GENERAL COMPETENCES:...............................................................................................................
SPECIFIC COMPETENCES: ...............................................................................................................
LEARNING ACTIVITY: .......................................................................................................................
METHODOLOGY: ................................................................................................................................
RATIONALE: .........................................................................................................................................
PRIOR KNOWLEDGE: ........................................................................................................................
REFERENCES:.......................................................................................................................................
..................................................................................................................................................................
..................................................................................................................................................................
..................................................................................................................................................................
LEARNING ENVIRONMENT: ............................................................................................................
TEACHING AND LEARNING MATERIALS/RESOURCES: .........................................................
..................................................................................................................................................................
..................................................................................................................................................................
..................................................................................................................................................................
EXPECTED STANDARD:.....................................................................................................................
LESSON PROGRESSION:
ASSESSMENT
STAGES TEACHER’S ROLE LEARNERS’ ROLE
CRITERIA
INTRODUCTION
LESSON
DEVELOPMENT
EXERCISE /
APPLICATION
39 Teaching Module
Commerce
CONCLUSION
HOMEWORK
LESSON EVALUATION:
……………………………………………………………………………………………………………
……………………………………………………………………………………………………………
……………………………………………………………………………………………………………
……………………………………………………………………………………………………………
……………………………………………………………………………………………………………
Teaching Module 40