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The document discusses the physiological responses of animals to injury and environmental changes, focusing on blood pressure, ventilation rates, and thermoregulation. It details the structure and function of the skin, the mechanisms of heat gain and loss, and the differences between endotherms and ectotherms in temperature regulation. Additionally, it covers the effects of exercise on respiratory and circulatory systems, highlighting adaptations that enhance performance.
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SOFO.
Question; when an animat is wounded ‘ts overall blood pressure rises, but the area in the
vicinity of the wound swells. Explain the cause and advantage of these changes.
NB:
® If the afferent nerves from the aortic and carotid bodies of an intact animal are cut, the
animal can still adjust ventilation rate hecause the respiratory centre/ medull itself |
chemoreceptors sensitive to changes in carbon dioxide levels in the blood. 4
” Ventilation rate is also affected by low PH (increased acidity) of blood and low partial
Pressures of oxygen in blood, however, a small chan ie in amount of carbon dioxide is MOTE
effective than even a large change in the amount of oxygen in bringing about change in
breathing rate,
% Breathing rate is also under voluntary control as shown by the ability to hold breath, during
speech, singing. sneezing, and coughing. In this case impulses originate from the cerebral
hemisphere (higher centers) which either inhibit ‘or excite the respiratory centre.
» The highest frequency of impulse along the afferent nerves from carotid and aortic bodies is
Tecorded when an increase in carbon dioxide level is ‘accompanied by a decrease in oxygen.
level
Question
The graph below shows the effect incressed carbon dioxide and decreased oxygen on
ventilation rate of a human.
‘Graph A was obtained by getting the subject to breath in and out of 4 spirometer filled
with pure oxygen with a carbon dioxide absorber removed. The au bject was therefore
rebreathing his own expired air.
Graph B was obtained by leaving leaving the carbon dioxide absorber in place so that the
subject was breathing pure oxygen.
A Rebreathing
Hd expired air
2
2
3
i
i B Breathing
iio pure oxygen
a.
Dee eces ae 8
Time (minutes )
Page 17 of 62 =Se en se ee a rr ie ig
SOFO
, of homeostatic mechnisms can lead to death of the organsism.
-{o maintain a constant body temperature, these organisms need to have a high metabolic
and an efficient means of controlling heat loss from the body surface. The skin is the organ
"in contact with the environment and monitors the temperatures,
Structure of the skin
‘The skin is composed of two main layers; the outer surface layer, epidermis and the inner layer,
‘the dermis. These cover the subcutaneous tissue composed of ftt containing cells known as the
adipose tissue.
“The epidermis comprises three layers;
1, stratum corneum (cornified layer)- This is the surface layer of the skin and
comprises flattened, dead cells impregnated with keratin. The stratum corneum forms &
tough, resistant, waterproof layer which is constantly replaced as it is worn away, It is
thickest where there is greatest wear, i.e. on the palms of the hands and the soles of the
feet. Sweat ducts and hair extend through this layer,
2. Stratum granulosum (granular layer) -This is made up of living cells which have
been produced by the Malpighian layer. As they are pushed towards the skin surface by
new cells produced beneath, they accumulate the fibrous protein keratin, lose their nuclei
and die.
3. The Malpighian layer (germinative layer) The deepest layer made up of actively
dividing cells. The pigment melanin, which determines the skin colour, is produced here
by cells called melanocytes. Melanin absorbs ultra-violet light and se helps to protect the
tissues beneath from its damaging effects. The Malpighian layer has numerous infoldings
which extend deep into the dermis, producing sweat glands, sebaceous glands and hair
follicles. There are no blood vessels in the epidermis and so the cells of this layer obtain
food and oxygen by diffusion and active transport from capillarics in the dermis across a
basement membrane which separates it from the dermis,
The dermis is largely made up of connective tissue consisting of collagen and elastic fibres. It
possesses
1, Blood capillaries. These supply both the epidermis and dermis with food and oxygen.
‘Special networks supply the sweat glands and hair follicles. They play an important role
in thermoregulation.
2. Hair follicles. These are infoldings of the Malpighian layer, Cells at the base (papilla)
multiply to produce a long cylindrical hair, the cells of which become impregnated with
keratin and die. The more melanin in the hair, the darker its colour. Attached to it is. a
a sadle of smooth muscle, the hair ereetar muscle contraction of which causes the
hair to become erect.
3. Sebaceous glands, Situated ot the side of the hair follicle, these produce an oily
secretion called sebum which waterproofs the hair and epidermis. It also keeps the
‘epidermis supple and protects against bacteria and dust.
4, Sweat glands. These are coiled tubes made up of cells which absorb fluid from
surrounding capillaries and secrete it into the tube, from where it passes to the skin
surface via the sweat duct. Sweat has a variable composition, consisting mainly of water
Page 25 of 62EL.
-agis NOTES ADVANCED LEW!
HoMEOsT. Bye
‘ |
eae taneous fat is common in nonchibernating mammals. Aquatic
s seemmlsin ial sea lions wolrus:and seal have a thick layer of fy
mammals living in eo
known as blubber which insulates them against cold.
‘Heat gain i
Jn heat from two main sources,
e arsenic environment by the following processes
a) Conduction
b) Convection
c) Radiation Bes
tabolism .
Tees of heat in the body is tissue respiration. The rate at which heal is produced 1s
proportions 1 the metabolic rate, which inereases greatly during exercise
‘Temperature regulation in animals
“Animals can be divided into two groups based on temperature eontral;
1, Endotherms (Homeotherms/homoiotherms) a
Endotherms are organisms which are able to maintain a fairly constant body temperature
independently of the environmental temperatures using physiological mechanisms, Fg: birds
and mammals.
‘Homeoitherms are relatively independent of the external sources of heat and rely on high
metabolic rate to generate heat which mus! be conserved Because they rely on internal sources a
ofheat, they are referred to as endothermic.
However not all the body of endotherm is kept at constant temperature but only the core
consisting of vital organs of the chest and abdomen and the brain. The temperabure near the body
surface can vary tremendously depending on the position and extemal temperature
Endothorms can remain active over a far wider range of environmental temperatures than
ectotherms. Endotherms are free within ceriain limits to migrate long distances and maintain
high metabolic rate in all sorts of weather conditions. This allows them to capture and kill
ectotherm prey and escape {rom cctotherm predators
However maintaining « body temperature different from that of the environment requires a great
deal of energy, therefore endotherms require much more food ectotherms of equal size
NB: core temperature is the temperature of tissues below the level of 2.Sum beneath the surface
of the skin.
‘Advantages of endothermy
high metabolic rate results to more activity
Fiigh fevel of wctivity ix inatuained ailuwing die auiual io mnigisie Jung distances
High activity allows faster escape from predators
‘High activity allows easy capturing and killing of ectothermic prey
Can occupy a wide range of haitats
Continuosu physiological activity
Disadvantages of ectothermy
© High food consumption to aminiain constant temperature:
Page 2a ofa jard lee
a) Describe the relationship between the temperature of the hyputhalamus and the 'ate
Sweating.
4) Suggest why the skin temperature rises shortly afier the ingestion of the iced
o) Suggest why ihe iced water was not given until 20 minutes after the start af th
experiment.
d) Explain the effect o/ ingestion of iced water on the temperature of the hypo
3. The amount of insulation between the core and the environment.
Insulation is provided by the air trapped outside the skin by hair and by fat in the dermis and !
below the dermis (sub cutaneous fit),
Since ait is a poor conductor of heat it reduces heat loss. ‘The thicker the layer of air trapped the
{ie the amount of insulation, Contraction of erector pili muscles in response to dlecreesi¢
lemperatures increases the angle between the skin and the hair and so trapping more air
Page 23 of 62BO ee ee a ee
SOFO_
1. The rate af blood flow between the core and the skin,
Af the flow
of blood through the skin is low. the skin ter rare ‘oaches that of the
environment whereas if ei ieiced te a
blood flow through the skin is increased, the skin te mperature
or athes core temperature, The shin us rich in blood vessels and Blood cam flow through it by
One Of the two routes:
“Through capillary networks inthe dermis
[rough shunt pathways deep in the dermis which link arterioles to venules
The arterioles have relatively thick muscutar walls which can contract or relax to alter the
ameter of the blood vessel and the rate of blaad flow through it. The degree of coniraction is
Contalled by sympathetic nerves from the vasomotor centre in the medulla of the hind rain, This
\s infurn controlled by nerve impulses received fram the thermoregutatory centre in the
hypothalamus,
Constriction of arterioles forces blood through the arterioles and the bulk of blood by passes the
capillaries preventing heat loss,
Dilation of the arterioles encourages Blood flow through: ihe capillaries and not through the
shunt vessels. This increases blood flow through the skin and more heat is lost
2. The rate of sweat production and evaporation from the skin.
Sweat is seereted from tissue fluid by the acti ty of sweat glands under the control oF
sympathetic neurones, From the hypothalamus,
‘When sweating occurs, energy is lost from the body as latent heat of evaporation and this
reduces body temperature. The rate of evaporation is reduced by low environmental
temperatures, high humidity and lack of wind.
Sweating only occurs as a result of rise in core temperature. Lowering core body temperature, by
swallowing ice water or cooling carotid blood vessel in the neck with and ice pack while at the
same time exposing the skin to heat results into a decrease in the rate of sweating, which in tum
increases skin temperature.
hs below show the relationship between evaporative heat loss, skin and hypothalamus
temperature.
Page 22 of 62HOMEOSTASIS NOTES ADVANCED LEVEL,
SOFO
brain function which controls circulation and respirat ining of
, a Hon hence ru the functioning
these essential systems, Z nt
¥ Atextreme temperatures, macromolecules may change their state e.g. phospholipids become
very fluid at high temperatures and solid at very low temperatures,
‘Heat gain and heat loss
Heat loss
Inall organisms, heat may be lost in four main ways;
1, Evaporation
Heat is last from the body surface during conversion of water to water vapour. The heat lost ts
‘noun as latent heat of vaporization. For example during sweating und panting in animals and
tcanspiration in plants. In humans water Joss by evaporation through the skin occurs even when a
Person is not sweating. Evaporation of water from the lungs, lining of nasal cavity, mouth and
trachea also contribute to heat loss,
Many factors affect the rate of evaporation and hence heat loss for example relative humidity of
air in contact with the body surface, the air temperature, and the air movements (currents)
2. Conduction
Heat passes from a warm abject to a cooler object in direct contact with it by conduction. For
exampie from an organism to the ground or air ‘or water in direct contact with iis body.
Heat is transferred from a region of higher temperature to a region of lower temperature.
The greater the temperature difference between the two objects in contact, the greater the rate
of heat loss by conductian,
For example a.cool breeze passing over the skin removes heat by conduction to the air,
Heat loss by conduction is more: significant for aquatic and soil dwelling organisms than
terresirial organisms, Explain?
3. Convection
Convection 's mavement of a fluid (air or water) resulting from local pockets of warm fluid
(water or air) Being replaced by cooler fluid (air or water)
In convection, heat is transferred by fluid molecules moving in.a cusrent. The faster the rate of
(fluid movement, the faster the rate of heat transfer
‘The air or water movements speed up heat loss by evaporation and radiation.
It may be reduced by insulating materials such as feathers and imirs in animals, clothing in
humans.
4, Radiation
Radiation is the diffusion of heat from a warm body to a relatively colder objects via air. Heat iy
mransferred inform of infrared waves
The amount of heat radiated by the body is proportional to the temperature aijerence aeiween
the body and its surroundings:
The rate of heat ioss in endotherms depends upon the temperature difference between the body
core and the skin, and the skin and the environment. The rate can be increased or decreased
depending on the rate af heat production and the environmental temperature.
There are three factors limiting heat loss. They includes
Page 21 of 62changes above occur during a longer mice, one difference however is that the
4s puid on the run, with an equilibrium being established between oxygen supply
usage. (Second wind is acquired)
c ‘short period involved during a sprint, muscles can function efficiently under anagrobic
fitions provided the oxygen debt is paid afterwards, This enables an athlete to hold their
reath during a short sprint, in this circumstance, the metaholic and circulatory changes occur but
‘changes in breathing are temporarily suspended until after the race.
term effects of exercise/ advantages of regular exercise
_ Respiratory muscles become stronger
Blood supply to the lungs increases
Ability of blood to take up oxygen from the alveoli increases
Total amount of red blood cells increases
(The heart / heart chambers becomes enlarged (athletes heart)
‘Concentration of respiratory enzymes in cells increases
‘Number and size of mitochondria in cells increases
ed athlete has « greater cardiac output although the heart rate is normally less than that of
inirained person. This is because of increased stroke volume caused by increased amount of
heart and size of heart chambers as a result of regular exerc’
TURE REGULATION) THERMOREGULATION
tion is regulation of body temperature
isms inhabit environments whose temperatures range from 900C in the hot springs to -
OC in the arctic. Most organisms however live in a narrow range of temperatures of 10 to
To survive therefore, most organisms need to-exert some control over their internal body
I Various organisms however show adaptations tnat enable them occupy hulbiuais wile
remes of temperatures. ,
eeessity for thermoregulation/significance of temperature regulation ’
‘To provide optimum temperature for action of enzymes since enzyme catalysed reactions
‘work efficiently only within a limited temperature range. Enzymes are proteins, thereiore
Fite in temperatures above optimum denature the protein, amd enzyme activity ceases. |
‘Abnormally low temperature on the other hand slows metabolic reactions. hese impairs the4)
a)
by
c)
4)
2)
8)
by
x to ida
Walleag ined fab aad cycle 8
HOMEOS’’’ §OFO
e in the lungs 85 # result of improved capillary network in the lunge
and deeper brett shifts othe right fo Sic release. However,
is living permanently at high altitudes af above 3500m possess haemoglobin with
‘which readily loads with oxygen in the lungs.in this case, the
ion curve is shifted to the left.
oxygen 7m : in muscles to facilitate oxyBen exchange of oxygen from bioo:
to tissues due to its high affinity for oxygen.
Troe pt rises dew increase renoval of cron
carbonate ions by the kidney t0 control blood pH.
during exercise.
‘Before and during the early stages of the sprint, the sympathetic nervous sys
‘and adrenaline is secreted into bloodstream. ‘Triggered by impulses received
sexcorl cortex in anticipation ofthe race tcauses an increase cardiac output, and
constriction of arterioles except for those supplying vital organs so that blood under
‘diverted to the active muscles. Anticipation of the exercise also brings about a
increase in the ventilation rate
During the sprint, metabolic rate increases due to shortage of ATP resulting from m
exertion. a of ATP relative to ADP activates the enzyme which initiates further
breakdown of glucose.
Increased metabolic rate Jeads to accumulation of carbon dioxide in the muscle tissue
causing local vasodilation of arterioles. This leads to increased blood flow through th
“ve! ee makes the muscles mote sensitive to carbon ide
Rapid movement of the limbs stimulates stretch receptors i
A es celpeearinaiae tie coos tee
faa grrr centre Ie n in vent at
Fluctuations of carbon dioxide in the blood is monitored by the
z = carotid, aortic bodics and medulla, which lead to appropriate adjustment
During the race muscles start to respi i i ‘
keep up with te eis ee oxygen supply tc
Krebs cycle or ci ee pat tic jis oxidized after th
Like savbou inetd, ics ponverted back to glycogen
ke pee! ea ee vasodilation of arterioles and. stimulates
and respiratory = ee ae ‘accentuating the cardiovascule
During the exercise dilation of veins in the museles in
hehe geek tntesesen| increases venous reium of blood to (be
Also during the exercise, vasoconstriction
fiver, kidneys and spleen which are in i a cai in tissues such as th
muscles to supply oxygen and a increases blood supply ™
i carbon dioxide and heat.
dioxide, leading to exeretion of hydre
NB: buffering of lactic acid in blood stHOMEOSTASIS NOTES ADVANCED LEVEL.
Soro
®) Describe the the effect of breathing in pure oxygen on the ventilation rate.
(O2marks)
by ee relationship between ventilation rate and breathing re breathing expired air
imark)
©) Suggest with reasons, what would happen to ventilation rate if the afferent nerve from the
carotid and aortic bodies of the human were cut at 1 second.
(O4mark)
es ‘of Nuetuation im oxygen and carbon dioxide
«ficiency of oxygen (hypoxia) deprives tissues of a vital metabolic requirement. Special senses,
Particularly vision is impaired, as is the brain. This can cause unconsciousness, damage of nerves
hence paralysis and death
On the other hand, breathing in pure oxygen at atmospheric pressure presents no problems.
Breathing in pure oxygen at pressures greater than atmospheric e.g. in diving is very dangerous
because excess oxygen inhibits certain enzymes in the krebs cycle, thus interfering with
respiration. This causes muscular twitching, followed by nausea, dizziness, impaired hearing and
vision, breathing difficulty, confusion, lack of coordination, convulsion and death,
When carbon dioxide accumulates in the body, it dissolves in blood and tissue fluid 10 forma
weak acid which can start to denature enzymes and other proteins, inhibiting enzymes and
stopping essential metabolic process¢s such as respiration.
Response to total oxygen deprivation
In most species, Oxygen deprivation result into death within minutes.
In diving animals such as seals and whales, after diving:
& the cardine frequency decrease rapidly(bradycardia)
% The arterioles of all body organs except vital body organs such as the the heart and brain
constrict,
> — Vherefore oxygen store from haemoglobin and myoglobin being sent to those orguns which
are least able to endure oxygen deprivation e.g. the heart and the brain.
NB; 2 diving human will develop bradycardia within 30s after diving, in fishes, it occurs when
they are taken out of water.
Adjustments / acclimatization to high altitude
‘At high altitude the atmospheric pressure and hence the partial pressures of oxygen are
considerably lower than at sea level.
A moumuinccr win axveinds a uot
acclimatize to the low oxygen levels. Adjustments occur in the respiratory and circulatory
systems. They include;
1») ‘The total number of red blood cells increase to inerease bloods oxygen carrying capacity
b) The haemoglobin content of the body increase to increase oxygen carrying capacity of
blood
¢) The ventilation rate increase to efficiently supply oxygen and climinate carbon dioxide
4) ‘The cardiac output also increase te increase oxygen supply and carbon dioxide elimination.
< Soe aenroe
potiod of days
page 1B of 62HOMEOSTASIS NOTES ADVANCED LEVEL:
SOFO
HOMEOSTASIS
Homeostasis is the maintenance of a constant internal environment.
Internal environment is the immediate surrounding of cells,
fluid which provides an environment in which cells live. (in multicellular
Importance of constant internal environment,
‘% Organisms can survive in/ occupy a wide range of habitats with diff
environmental conditions.
% Organisms become independent af their external environment. i¢. changes
environment do not affect biochemical reactions of organisms. 7
‘% Biochemical reactions proceed efficiently without interference from the
cnvironment.
NB: Biochemical processes are enzyme controlled. Enzymes function best und
narrow range of conditions. Changes in temperature, pH and other factors hay
effects on enzyme structure and function,
Factors which must be kept constant in the body's internal environment
% Temperature
% Glucose level
> PH
2 Water
& Ions /salts
Respiratory gases
% Osmotic pressure of body fluids,
‘Components of a control system
1. Norm/ reference point/set point! standard,
Us the optinnum /sei tevel of the variable being controled. Or the no
values for the controlled variable. E.g. set point for ody temperature oft
ts 35°C to 49°C, normal blood glucose level for humans iy 90mg/1 Oden
This is usually genetically determined
2. Detector/ receptor/sensor
As any structure that detects/senses and signals the extent of any a
€& Sensory receptors ¢ 2 thermoreceptor, chemoreceptor, hare
mechanoreceptor etc
3. Controlter /integrator
4s a structure which coordinates the sensory information from 2
sends out instructions to effectars which will correct the deviation ee gt
nervous system (brain and spinal cord) or ‘&: the:
Page 1 of 62STASIS NOTES ADVANCED LEV
SOFO:
Asn
ructure that is Capable of initiating the appropriate corrective measures
4 Effector
Iva sh ‘
: ructure which brings about the necessary changes needed fo return the system to
el norm. o
5. Feedback ‘op that carries out the corrective measures. eg. Glands, muscles.
Infor
"Yorms the detector af any charge in the sytem dx @pentVaf action ¥iibe effete
Negative feedback
Homensiatic «
Meostatic systems are based on negative feedback.
Negative feedback refers to « mechsnisn fn 9sfeh/e Glsaitaaeae system sets in motion a
Sssluence of events that tend to restore the system to its original state, Le: action by effectors
hpose: reduce the change in the intemal fitetor. ¢.g. in case of an increase in temperature of
internal environment, action by effectors cause a decrease in temperature back to the norm.
Examples of Biological negative feedback mechanisms
% Control of oxygen and earbon dioxide levels in blood,
Control of metabolite levels e.g, blood glucase level
% Control of body temperature
°
©
o
Regulation of pH
Control of water balance
Control of heart rate
> trol of blood pressure
> Control of hormone levels e.g. thyroxine, sex hormones levels.
> Kegulation of animal and plant population in natural habitats
aintaining constancy of species over long periods of time
on (FA 205)
NH: Positive feedback is a situation in which a disturbance leads to ta which fs én
disturbance even further. bai increase
\techanism in which « small change in a variable cause further change in the same direction.
positive feedback is rare in biological systems since it leads to unstable situation and extreme
state
- fF ansitive fredhack mechanisms,
® Propagation of nerve impulses. Depolarization of membrane of neuron caisés increase in
ceomeability to sodium ions. As sodium ions pass into the axon eae
thew cause further depolarization ofthe membrane which leads oe renee
entering
«During labor, Hionmone oxytocin stimulates muscular contractions ofthe merus hich in
tum stimulates the release of more oxytocin, neat
ape Zot 62MEOSTASIS NOTES ADVANCED LEVEL.
Ee SOFO
4 Beyond the higher lethal temperature, increase metabolic rate generates more heat which
further rises the metabolic rate. ;
Inaculture ‘medium containing yeast and paramecium, when paramecium js suddenly
removed, the population of yeast would rise exponentially
Efficient homeostatic system
norm hynny
‘(set paint)
time
Repeated regular fluctuations with smail/ narrow deviations from the norm; because of the
sysiem is efficient and quick in detecting; and responding to the deviation;
NR: characteristics of an efficient control system.
& Allow very litile change from the norm.
@ Restores the norm rapidly afler change.
Inefficient homeostatic system
norm —*
=
Repeated regular fluctuations with wide / big/great deviations from the norm; because of th:
system is inefficient and stow in detecting: and responding to the deviation;
HMlustration (FA 203)
Negative feedback im thyroxine release by thyroid gland.
Mustration (Bs 649)
Omection + i
duestion : the diagrams show feedback mechanisms A and B.
A
Page 3 of 62