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Book A Table

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The exploration and discovery of Nikkei cuisine at Callao

Monday – Saturday 
Our kitchen is open 12pm – 3pm | 5pm – 10pm

All tables of 6 or more guests are required to dine from one of our banquet menus and will incur a 10% service charge.

All tables of 15 please email: [email protected]

Send us an enquiry

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