Thanks to visit codestin.com
Credit goes to thingsonbread.substack.com
Subscribe
Sign in
Home
Ceramics
Archive
About
Frangiprune
Sophisticated yet easy, like me
Jan 1
•
Peter
Codestin Search App
3
Codestin Search App
4
Codestin Search App
1
Latest
Top
Discussions
Fauxcaccia
Wringing another W out of an L
Dec 30, 2025
•
Peter
Codestin Search App
7
Codestin Search App
7
Codestin Search App
1
Pizza Rolls
Another easy crowd-pleaser
Dec 28, 2025
•
Peter
Codestin Search App
Codestin Search App
Codestin Search App
1
Cheesus Crust Superstar
Your new favorite pastry trick
Dec 23, 2025
•
Peter
Codestin Search App
3
Codestin Search App
Codestin Search App
1
Poached Pears with Mulled Wine Caramel
Need an easy dessert fast?
Dec 22, 2025
•
Peter
Codestin Search App
2
Codestin Search App
Codestin Search App
1
Dark Chocolate Mousse
This one's for the adults in the room
Dec 18, 2025
•
Peter
Codestin Search App
2
Codestin Search App
Codestin Search App
1
Always Use a Condiment: Kumquat Marmalade
Take your holiday feasting to the next level
Dec 15, 2025
•
Peter
Codestin Search App
7
Codestin Search App
5
Codestin Search App
3
Miracle Popcorn
Better in every way than the norm
Dec 11, 2025
•
Peter
Codestin Search App
4
Codestin Search App
Codestin Search App
1
Your Holiday Dinner Rolls
Cute, festive, highly photogenic—what’s not to like?
Dec 9, 2025
•
Peter
Codestin Search App
1
Codestin Search App
1
Codestin Search App
1
My Daily Bread
This is it, the loaf you've been waiting for
Dec 4, 2025
•
Peter
Codestin Search App
4
Codestin Search App
8
Codestin Search App
3
See all
Things On Bread
A culinary journal by Peter Barrett, food writer, focused on imaginative approaches to maximizing flavor.
Subscribe
Recommendations
View all 13
La Briffe
Ruth Reichl
Food is Stupid
Dennis Lee
On Food Without Compromise
John Gonter
Enlightened Omnivore
Steve Sabicer
Flavor Freaks
Peter
Things On Bread
Subscribe
About
Archive
Recommendations
Sitemap
This site requires JavaScript to run correctly. Please
turn on JavaScript
or unblock scripts