Thanks to visit codestin.com
Credit goes to www.scribd.com

Scribd
Upload
52 views1 page

Tasting Menu

This tasting menu from 2018 features 5 courses: 1) marinated mussels with paprika foam, roasted fennel, and charred onions served with garlic aioli; 2) pickled beetroot with blackberry, sour cream, and walnut oil; 3) tiger prawns with 60° egg, oyster emulsion, farmed caviar, sea grapes, and chive juice; 4) duck with foie gras, shiitake, apple confit, brown butter honey, and risotto; 5) lemon flan, dark chocolate mousse, rosemary meringue, and vanilla ice cream.

Uploaded by

ncco rccs
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
52 views1 page

Tasting Menu

This tasting menu from 2018 features 5 courses: 1) marinated mussels with paprika foam, roasted fennel, and charred onions served with garlic aioli; 2) pickled beetroot with blackberry, sour cream, and walnut oil; 3) tiger prawns with 60° egg, oyster emulsion, farmed caviar, sea grapes, and chive juice; 4) duck with foie gras, shiitake, apple confit, brown butter honey, and risotto; 5) lemon flan, dark chocolate mousse, rosemary meringue, and vanilla ice cream.

Uploaded by

ncco rccs
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
You are on page 1/ 1

menu. menu.

marinated mussels, paprika foam, marinated mussels, paprika foam,


roasted fennel, charred onions, garlic aioli roasted fennel, charred onions, garlic aioli

pickled beetroot, blackberry, pickled beetroot, blackberry,


sour cream, and walnut oil sour cream, and walnut oil

tiger prawns, 60° egg, oyster emulsion, tiger prawns, 60° egg, oyster emulsion,
farmed caviar, sea grapes, chive juice farmed caviar, sea grapes, chive juice

duck, foie gras, shiitake, apple confit, duck, foie gras, shiitake, apple confit,
brown butter honey, risotto brown butter honey, risotto

lemon flan, dark chocolate mousse, lemon flan, dark chocolate mousse,
rosemary meringue, vanilla ice cream rosemary meringue, vanilla ice cream

Sheila Recasata’s Birthday Sheila Recasata’s Birthday


2018 Tasting Menu 2018 Tasting Menu

You might also like