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Servsafe: Certification

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0% found this document useful (0 votes)
463 views1 page

Servsafe: Certification

Uploaded by

api-583974983
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as PDF, TXT or read online on Scribd
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ServSafe

CERTIFICATION
CHLOE MOORE
for successfully completing the standards set forth for the ServSafe® Food Protection Manager Certification Examination,
which is accredited by the American National Standards Institute (ANSI)–Conference for Food Protection (CFP).

21258863 10763
CERTIFICATE NUMBER EXAM FORM NUMBER

11/12/2021 11/12/2026
DATE OF EXAMINATION DATE OF EXPIRATION
Local laws apply. Check with your local regulatory agency for recertification requirements.

Sherman Brown
Executive Vice President, National Restaurant Association Solutions

In accordance with Maritime Labour Convention 2006, Resolution ADM N 068-2013 (Regulation 3.2, Standard A3.2).
©2017 National Restaurant Association Educational Foundation (NRAEF). All rights reserved. ServSafe® and the ServSafe logo are trademarks of the NRAEF. National Restaurant Association® and the arc design
are trademarks of the National Restaurant Association.
This document cannot be reproduced or altered.
17110811 v.1711 Contact us with questions at 233 S. Wacker Drive, Suite 3600, Chicago, IL. 60606-6383 or [email protected].

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