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Rasheeda Rucker has successfully completed the ServSafe® Food Protection Manager Certification Examination, accredited by ANSI-CFP. The examination took place on April 3, 2023, and the certification expires on April 3, 2028. Local laws may require recertification, and inquiries can be directed to the National Restaurant Association Solutions.

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84 views1 page

Serve

Rasheeda Rucker has successfully completed the ServSafe® Food Protection Manager Certification Examination, accredited by ANSI-CFP. The examination took place on April 3, 2023, and the certification expires on April 3, 2028. Local laws may require recertification, and inquiries can be directed to the National Restaurant Association Solutions.

Uploaded by

Rasheeda R
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
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ServSafe

CERTIFICATION
RASHEEDA RUCKER
for successfully completing the standards set forth for the ServSafe® Food Protection Manager Certification Examination,
which is accredited by the American National Standards Institute (ANSI)–Conference for Food Protection (CFP).

23751620 10796
CERTIFICATE NUMBER EXAM FORM NUMBER

4/3/2023 4/3/2028
DATE OF EXAMINATION DATE OF EXPIRATION
Local laws apply. Check with your local regulatory agency for recertification requirements.

Sherman Brown
Executive Vice President, National Restaurant Association Solutions

In accordance with Maritime Labour Convention 2006, Resolution ADM N 068-2013 (Regulation 3.2, Standard A3.2).
©2017 National Restaurant Association Educational Foundation (NRAEF). All rights reserved. ServSafe® and the ServSafe logo are trademarks of the NRAEF. National Restaurant Association® and the arc design
are trademarks of the National Restaurant Association.
This document cannot be reproduced or altered.
17110811 v.1711 Contact us with questions at 233 S. Wacker Drive, Suite 3600, Chicago, IL. 60606-6383 or [email protected].

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