Environmental Studies Overview
Environmental Studies Overview
UNIT – I
ENVIRONMENT AND BIODIVERSITY
Syllabus
Definition, scope and importance of environment – need for public awareness. Eco-
system and Energy flow– ecological succession. Types of biodiversity: genetic, species
and ecosystem diversity– values of biodiversity, India as a mega-diversity nation – hot-
spots of biodiversity – threats to biodiversity: habitat loss, poaching of wildlife, man-
wildlife conflicts – endangered and endemic species of India – conservation of
biodiversity: In-situ and ex-situ.
1.0 Introduction
The term ‘environment’ originated from the French word ‘environ’ meaning ‘to
surround’. From this, the environment means the area in which something exists or lives.
Environment is defined as the social, cultural and physical conditions that surround,
affect and influence the survival, growth and development of people, animals or plants. It
encompasses both the living (biotic) and nonliving (abiotic) components of the earth. The
environment consists of four segments.
Atmosphere
Hydrosphere
Lithosphere
Biosphere
Biosphere It is composed of all living organisms and their interactions with the
environment, viz. atmosphere, lithosphere and hydrosphere. The biosphere
is the earth’s zone of air, soil, and water that is capable of supporting life.
1.1 Categories of Environment
The categories of environment are categorized in to three:
1. Cultural Environment
2. Physical Environment
3. Biological Environment
The components of the environment are classified in terms of biotic and abiotic
components based upon living components and nonliving components respectively.
But, the innovation of fire and invention of tools and weapons made humans capable of
exploiting natural resources. Sometimes, humans intentionally used fire to clear the forest for
creating habitats and to drive away dangerous animals from his surroundings.
(B) Stage II: Period of Animal Domestication and Pastoralism
In this period, humans learnt to domesticate animals for milk, meat, etc. They also
started living a community life. This ultimately led to the destruction of forests and exploitation
of environmental resources.
Both theoretical and practical aspects of human impact on the world are studied in
environmental science. The theoretical aspects of environmental science identify threats to our
survival and our future generations. For example, how ozone-layer depletion injures plant and
marine life and even reduces our immunity to diseases is studied in theoretical aspects.The
practical aspects of environmental science suggest solutions to the identified environmental
problems.
It ensures that everyone knows about the consequences on nature. To protect global
environment for sustainable development, we should do the following:
1) Preserve Forest Cover : People should minimise cutting of trees and using
timber for aesthetic work.
2) Preserve Natural Resources : People should not unnecessarily extract natural
resources such as mineral resources, water
resources, etc.
3) Conserve Energy : People should not harness too much energy from
burning of fossil fuels.
4) Maintain Ecological Balance : People should work to create interaction between
green revolution and industrial evolution by
growing green belts around industrial areas,
maintaining wildlife sanctuaries and national
parks.
5) Practice Green Technology: : Everyone from a farmer in the village to a policy
planner in the government should use green
technology that incorporates
(a) treatment of air emissions
(b) treatment of waste waters
(c) waste reduction management
(d) use of renewable energy resources like
solar energy on priority, etc.
1.6 Ecosystem
The term “Ecosystem” was first coined by A.G.Tansley, an English botanist, in 1935.
An ecosystem is a structural and functional unit of ecology where the living organisms interact
with each other and the surrounding environment.
Structural features
Composition and organization of biological communities and abiotic components
constitute the structure of an ecosystem.
I. Biotic Structure
The plants, animals and microorganisms present in an ecosystem form the biotic
component. These organisms have different nutritional behaviour and are accordingly known
as Producers or Consumers, based on how they get their food.
Producers:-
Producers are also known as Autotrophs. They make their own food and do not depend
on any of the other organisms. Producers include the plants present in the ecosystem which
have the ability to generate the energy required by them on their own through photosynthesis,
in presence of sunlight and chlorophyll. All other living beings depend on plants for their
energy requirement and oxygen.
Photoautotrophs are green plants and trees. They make their own food from the
sunlight. The majority of the living organisms observed in the ecosystem are these
Photoautotrophs.
Examples: Green plants, Trees, Green algae, Bacteria
Consumers:-
Consumers are also known as Heterotrophs. Consumers include herbivores, carnivores,
and omnivores.
Decomposers:-
They derive their nutrition by breaking down the complex organic molecules to simpler
organic compounds and ultimately into inorganic nutrients.
Examples: Various bacteria and fungi.
Functional Attributes
The major functional attributes of an ecosystems are as follows:
(i) Food chain, food webs and trophic structure
(ii) Energy flow
(iii) Cycling of nutrients (Biogeochemical cycles)
(iv) Primary and Secondary production
(v) Ecosystem development and regulation
Food chain
A food chain refers to the order of events in an ecosystem, where one living organism
eats another organism, and later that organism is consumed by another larger organism. The
flow of nutrients and energy from one organism to another at different trophic levels forms a
food chain.
Some common examples of simple food chains are:
Grass → grasshopper → Frog → Snake → Hawk (Grassland ecosystem)
Phytoplanktons → water fleas → small fish → Tuna (Pond ecosystem)
Lichens → reindeer → Man (Arctic tundra)
In nature, we come across two major types of food chains:
Grazing food chain : The grazing food chain is a type of food chain that starts
with green plants, passes through herbivores and then to
carnivores. Example: Grass → Rabbit → Fox
Detritus food chain : It starts with dead organic matter and consumed by
decomposers. Partially decomposed dead organic matter
and even the decomposers are consumed by Detritivores
and their predators.
Food Web
Food web is an interconnected several food chains. A food web is similar to a food
chain but the food web is comparatively larger than a food chain. Occasionally, a single
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organism is consumed by many predators or it consumes several other organisms. Due to this,
many trophic levels get interconnected.
Ecological pyramids
Graphic representation of trophic structure and function of an ecosystem, starting with
producers at the base and successive trophic levels forming the apex is knows as an ecological
pyramid.
Ecological pyramids are of three types:
a) Pyramid of numbers
b) Pyramid of biomass
c) Pyramid of Energy
Pyramid of numbers:
It represents the number of individual organisms at each trophic level. We may have
upright or inverted pyramid of numbers, depending upon the type of ecosystem and food chain
as shown in Fig.
A grassland ecosystem (Fig. 11a) and a pond ecosystem show an upright pyramid of
numbers. The producers in the grasslands are grasses are small in size and very large in number.
So the producers form a broad base.
The herbivores in a grassland are insects which are gradually less and less in number
and becomes gradually narrower forming an upright pyramid. Similar is the case with the
herbivores, carnivores and top carnivores in pond which decrease in number at higher trophic
levels.
In a forest ecosystem, big trees are the producers, which are less in number and hence
form a narrow base. A larger number of herbivores including birds, insects and several species
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of animals feed upon the trees (on leaves, fruits, flowers, bark etc.) and form a much broader
middle level. The secondary consumers like fox, snakes, lizards etc. are less in number than
herbivores while top carnivores like lion, tiger etc. are still smaller in number. So the pyramid
is narrow on both sides and broader in the middle (Fig. 11b).
Figure 11: Pyramid of numbers (a) grassland (b) forest (c) Parasitic food chain.
Parasitic food chain shows an inverted pyramid of number. The producers like a few
big trees harbour fruit eating birds acting like herbivores which are larger in number. A much
higher number of lice, bugs etc. grow as parasites on these birds while a still greater number of
hyperparasites like bugs, fleas and microbes feed upon them, thus making an inverted pyramid
(Fig. 11c).
Pyramid of biomass:
It is based upon the total biomass (dry matter) at each trophic level in a food chain. The
pyramid of biomass can also be upright or inverted. Fig. 12(a, b) show pyramids of biomass in
a forest and an aquatic ecosystem. The pyramid of biomass in a forest is upright in contrast to
its pyramid of numbers. This is because the producers (trees) accumulate a huge biomass while
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the consumer’s total biomass feeding on them declines at higher trophic levels, resulting in
broad base and narrowing top.
The pond ecosystem shows an inverted pyramid of biomass (Fig. 12b). The total
biomass of producers is much less as compared to herbivores and tertiary carnivores (big fish).
Thus the pyramid takes an inverted shape with narrow base and broad apex.
Pyramid of Energy:
The amount of energy present at each trophic level is considered for this type of
pyramid. Pyramid of energy gives the best representation of the trophic relationships and it is
always upright.
At every successive trophic level, there is a huge loss of energy (about 90%) in the form
of heat, respiration etc. Thus, at each next higher level only 10% of the energy passes on.
Hence, there is a sharp decline in energy level of each successive trophic level as we move
from producers to top carnivores. Therefore, the pyramid of energy is always upright as shown
in Fig. 13.
not utilized (NU). This is the energy lost in locomotion, excretion NU = Energy not used.
etc. or it is the energy lost in respiration (R) which is for
maintenance. The rest of the energy is used for production (P).
Ecological succession
Ecological succession is defined as an orderly process of changes in the community
structure and function with time mediated through modifications in the physical environment
and ultimately concluding in a stabilized ecosystem known as climax.
Ecological successions starting on different types of areas are named differently as
follows:
Hydrarch : Starting in watery area like pond, swamp, wetland
Mesarch : Starting in an area of adequate moisture.
Xerarch : Starting in a dry area with little moisture. They can be of the
following types:
Process of Succession
The process of succession takes place in a systematic order of sequential steps as
follows:
a) Nudation:
It is the development of a bare area without any life form. The bare area may be caused
due to landslides, volcanic eruption etc. (topographic factor), or due to drought, glaciers, frost
etc. (Climatic factor), or due to overgrazing, disease outbreak, agricultural/ industrial activities
(biotic factors).
b) Invasion:
It is the successful establishment of one or more species on a bare area through dispersal
or migration, followed by establishment. Dispersal of the seeds, microorganisms etc. is brought
about by wind, water, insects or birds. Then the seeds develop and grow on the land. As growth
and reproduction start, these pioneer species increase in number and form groups or
aggregations.
d) Reaction:
The living organisms grow, use water and nutrients from the substratum, and in turn,
they have a strong influence on the environment which is modified to a large extent and this is
known as reaction. The modifications are very often such that they become unsuitable for the
existing species and favour some new species, which replace them. Thus, reaction leads to
several seral communities.
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e) Stabilization:
The succession ultimately culminates in a more or less stable community called climax
which is in equilibrium with the environment. The climax community is characterized by
maximum biomass and symbiotic (mutually beneficial) linkages between organisms and are
maintained quite efficiently per unit of available energy.
A. Hydrosere (Hydrarch):
This type of succession starts in a water body like pond. A number of intermediate
stages come and ultimately it concludes in a climax community which is a forest. The pioneer
community consists of phytoplanktons, which are free floating algae, diatoms etc. Gradually
these are replaced by rooted submerged plants followed by rooted-floating plants.
Growth of these plants keep on adding organic matter to the substratum by death and
decay and thus a layer of soil builds up and shallowing of water takes place. Then Reed swamp
(marshy) stage follows in which the plants are partly in water and partly on land. This is
followed by a sedge meadow stage of grasses then by a woodland consisting of shrubs and
trees and finally by a forest acting as climax.
B.Xerosere (Xerarch):
This type of succession originates on a bare rock, which lacks water and organic matter.
Interestingly, here also the climax community is a forest, although the intermediate stages are
very different.
The pioneer community here consists of crustose and foliose lichens. These lichens
produce some weak acids and help in disintegrating the rock, a process known as weathering.
This growth helps in building up gradually some organic matter, humus and soil. Then comes
the community of mosses, followed by herbs, shrubs and finally the forest trees. Throughout
this gradual process there is a slow build-up of organic matter and water in the rock layer.
Thus, succession tends to move towards mesic conditions (moderate condition),
irrespective of the fact, whether it started from a dry (Xeric) condition or a moist (hydric)
condition and it culminates in a stable climax community, which is usually a forest.
Biodiversity
Biodiversity refers to the variety and variability among all groups of living organisms
and the ecosystem complexes in which they occur.
Levels of Biodiversity
Units of biodiversity may range from the genetic level within a species to the biota in a
specific region and may extend up to the great diversity found in different biomes.
Genetic Diversity
Genetic diversity is the product of recombination of genetic material in the process of
legacy. It changes with time and space. Sexual reproduction is important in maintaining genetic
diversity as it gives unique offspring by combining genes of humans. Mutation of genes,
genetic drift and gene flow are also responsible for genetic diversity.
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Species Diversity
Species diversity is defined as the number of different species present in an ecosystem
and relative abundance of each of those species.
Ecosystem diversity
Ecosystem diversity refers to the differences in environments found within a given
geographic area.
It also refers to the interaction of biotic (biodiversity) and abiotic (complexity)
properties in a system (geodiversity).
It refers to the diversity of ecosystems found in a given area or around the entire
world. The term "ecological diversity" refers to the diversity of both terrestrial and
marine ecosystems.
Ecological diversity may also account for differences in a biological community's
complexity, such as the number of different positions, trophic levels, and other ecological
processes. Ecosystem diversity, such as deserts, forests, grasslands, lakes, and oceans, is an
indicator of biological diversity on a global scale.
Ecological diversity is the broadest measure of biodiversity, and there is a great deal of both
species and genetic diversity within each ecosystem.
3 Desert : The extremely dry area west of the Aravalli hill range, is
comprising both the salty desert of Gujarat and the sandy
desert of Rajasthan. Deserts occupy around 6.9% of the
country's land mass. The kinds of deserts found in India are:
The desert of western Rajasthan
The desert of Gujarat
The high-altitude cold desert of Jammu &
Kashmir and Himachal Pradesh. The Indian
deserts have more diversified fauna.
4 Semi-arid : This zone lies between the desert and the Deccan plateau. It
covers approximately 15.6% of the country's landmass.
5 Western Ghats : The Western Ghats are a mountain range that runs along the
western cost of India. They are a range extending north-
south from southern tip of Gujarat in the north to
Kanyakumari in the south. The mountains cover an area of
about 160,000 sq. km. It covers about 5.8% of the country's
landmass.
6 Deccan plateau : It is a large triangular plateau south of the Narmada valley.
Three sides of the plateau are covered by mountains slopes
towards east. It is the one of largest zones covering the
southern and south-central plateau with mostly deciduous
trees. It covers 4.3% of the country's land mass.
7 Gangetic plain : This plain covers the area between the south Himalayas to
the tropic of cancer. This region experience 600 mm rainfall
annually. Sunderbans forests are located in this region and
it covers 11% of the country's land mass.
8 North-east India : These are pains and non-Himalayan ranges of north-eastern
India and have a wide variety of vegetation. It covers around
5.2% of the country's land mass.
9 Islands : The Andaman and Nicobar Islands in the Bay of Bengal has
almost 300 big and small islands. Among these, only five
islands are inhabited. Only tribes are found in the island of
Nicobar. It occupy 0.03% of the country's biomass.
10 Coasts : The Lakshadweep islands are included in this but the area
of these islands is negligible.
Value of Biodiversity
The value of biodiversity in terms of its commercial utility, ecological services, social
and aesthetic value is enormous. We get benefits from other organisms in innumerable ways.
Sometimes we realize and appreciate the value of the organism only after it is lost from this
earth. Very small, insignificant, useless looking organism may play a crucial role in the
ecological balance of the ecosystem or may be a potential source of some invaluable drug for
dreaded diseases like cancer or AIDS.
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The multiple uses of biodiversity or biodiversity value has been classified as follows:
1 Consumptive value : It is the direct utilization of timber, food, fuelwood
and fodder by local communities. The diversity of
organisms provide food, clothing, shelter,
medicines, proteins, enzymes, papers, sports goods,
musical instruments, beverages, narcotics, pets, zoo
specimens, tourism and raw material for business
prospects etc.
2 Productive value : These are the commercially usable values where the
product is marketed and sold. It may include lumber
or wild gene resources that can be traded for use by
scientists for introducing desirable traits in the crops
and domesticated animals.
These may include the animal products like tusks of
elephants, musk from musk deer, silk from silk-
worm, wool from sheep are traded in the market.
Many industries are dependent upon the productive
use values of biodiversity e.g.- the paper and pulp
industry, Plywood industry, Railway sleeper
industry, Silk industry, textile industry, ivory-
works, leather industry, pearl industry etc.
3 Social values : These are the values associated with the social life,
customs, religion and psycho-spiritual aspects of the
people. Many of the plants are considered holy and
sacred in our country like Tulsi (holy basil), Peepal,
Mango and Lotus. The leaves, fruits or flowers of
these plants are used in worship or the plant itself is
worshipped.
The tribal people are very closely linked with the
wild life in the forests. Their social life, songs,
dances and customs are closely woven around the
wildlife. Many animals like Cow, Snake, Bull,
Peacock, Owl etc.
4 Ethical and moral values : Ethical values related to biodiversity conservation.
Based on the importance of protecting all forms of
life against illegal activities like cloning of animals,
smuggling of valuable biodiversity instances, bio-
piracy, illegal trade etc. In India, several generations
have preserved nature through local traditions.
5 Aesthetic value : Biodiversity is a direct source of pleasure and
aesthetic satisfaction – its contribution to quality of
life, outdoor recreation and scenic enjoyment. They
provide opportunities for recreational activities such
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Global biodiversity
Global biodiversity is the measure of biodiversity on planet Earth and is defined as the
total variability of life forms.
Roughly 1.5 million species are known till date which is perhaps 15% or may be just
2% of the actual number. Tropical deforestation alone is reducing the biodiversity by half a
percent every year. Mapping the biodiversity has therefore, been rightly recognized as an
emergency task in order to plan its conservation and practical utilization in a judicious manner.
Terrestrial biodiversity of the earth is best described as biomes, which are the largest
ecological units present in different geographic areas and are named after the dominant
vegetation e.g. the tropical rainforests, tall grass prairies, savannas, desert, tundra etc.
The tropical rainforests are inhabited by teeming millions of species of plants, birds,
insects as well as mammals. More than one-fourth of the world’s prescription drugs are
extracted from plants growing in tropical forests. Out of the 3000 plants identified by National
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Cancer Research Institute as sources of cancer fighting chemicals, 70% come from tropical
rain forests.
There is an estimated 1,25,000 flowering plant species in tropical forests. The Silent
Valley in Kerala is the only place in India where tropical rain forests occur. Temperate forests
have much less biodiversity, but there is much better documentation of the species. Globally,
we have roughly 1,70,000 flowering plants, 30,000 vertebrates and about 2,50,000 other groups
of species that have been described.
Endemism:
Species which are restricted only to a particular area are known as endemic. India shows
a good number of endemic species. About 62% of amphibians and 50% of lizards are endemic
to India. Western Ghats are the site of maximum endemism.
Center of origin:
A large number of species are known to have originated in India. Nearly 5000 species
of flowering plants had their origin in India. From agro-diversity point of view also our country
is quite rich. India has been the center of origin of 166 species of crop plants and 320 species
of wild relatives of cultivated crops, thereby providing a broad spectrum of diversity of traits
for our crop plants.
Marine diversity:
Along 7500 km long coastline of our country in the mangroves, estuaries, coral reefs,
back waters etc. there exists a rich biodiversity. More than 340 species of corals of the world
are found here. The marine diversity is rich in mollusks, crustaceans (crabs etc.), polychaetes
and corals. Several species of Mangrove plants and seagrasses (Marine algae) are also found
in our country.
A large proportion of the Indian Biodiversity is still unexplored. There are about 93
major wet lands, coral reefs and mangroves which need to be studied in detail. Indian forests
cover 64.01 million hectares having a rich biodiversity of plants in the Trans-Himalayan, north-
west, west, central and eastern Himalayan forests, western ghats, coasts, deserts, Gangetic
plains, Deccan plateau and the Andaman, Nicobar and Lakshadweep islands. Due to very
diverse climatic conditions there is a complete rainbow spectrum of biodiversity in our country.
Hotspots of biodiversity
The areas which exhibit high species richness as well as high species endemism are
termed as hot spots of biodiversity. The term was introduced by Myers in 1988. According to
him, an area is designated as a hotspot when it contains at least 0.5% of the plant species as
endemics. There are 25 such hot spots of biodiversity on a global level out of which two are
present in India, namely the Eastern Himalayas and Western Ghats.
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About 40% of terrestrial plants and 25% of vertebrate species are endemic and found
in these hotspots. Myers recognized 25 hot spots as shown in Table 4.3. Two of these hotspots
lie in India extending into neighbouring countries namely, Indo-Burma region (covering
Eastern Himalayas) and Western Ghats - Sri Lanka region.
The Indian hot spots are not only rich in floral wealth and endemic species of plants but
also reptiles, amphibians, swallow tailed butterflies and some mammals.
% of global % of global
S. No. Hotspots
plants vertebrates
1 Tropical Andes 6.7 5.7
2 Mesoamerican forest 1.7 4.2
3 Caribbean 2.3 2.9
4 Brazil’s Atlantic Forest 2.7 2.1
5 Choc of Panama western Ecuador 0.8 1.5
6 Brazil’s Cerrado 1.5 0.4
7 Central Chile 0.5 0.2
8 California Floristic Province 0.7 0.3
9 Madagascar 3.2 2.8
10 Coastal forest of Kenya 0.5 0.4
11 Western African Forests 0.8 1.0
12 Cape Floristic Province 1.9 0.2
13 Succulent Karoo 0.6 0.2
14 Mediterranean Basin 4.3 0.9
15 Caucasus 0.5 0.2
16 Sunderland 5.0 2.6
17 Wallace 0.5 1.9
18 Philippines 1.9 1.9
19 Indo-Burma Eastern Himalayas 2.3 1.9
20 South-Central China 1.2 0.7
21 Western-Ghats Sri Lanka 0.7 1.3
22 South-western Australia 1.4 0.4
23 New Caledonia 0.9 0.3
24 New Zealand 0.6 0.5
25 Polynesia/Micronesia 1.1 0.8
Total 44.4 35.3
Recent studies have shown that North East India along with its contiguous regions of
Burma and Chinese provinces of Yunnan and Schezwan is an active center of organic evolution
and is considered to be the cradle of flowering plants. Out of the world’s recorded flora 30%
are endemic to India of which 35,000 are in the Himalayas.
Threats to Biodiversity
Destruction of a species is a natural process of evolution. In the geologic period the
earth has experienced mass destruction. During evolution, species have died out and have been
replaced by others. The process of destruction has become particularly fast in the recent years
of human civilization. In this century, the human impact has been so severe that thousands of
species and varieties are becoming extinct annually.
Let us consider some of the major causes and issues related to threats to biodiversity.
(b) Poaching
Illegal trade of wildlife products by killing prohibited endangered animals i.e. poaching
is another threat to wildlife. Despite international ban on trade in products from endangered
species, smuggling of wildlife items like furs, hides, horns, tusks, live specimens and herbal
products worth millions of dollars per year continues.
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by people, there is a decline in prey of tigers and they start coming out of the forest in
search of prey. Now there is WWF-TCP initiative to curb this ritual of “Akhand Shikar”
in Orissa.
The Zoological Survey of India reported that Cheetah, Pink headed duck and mountain
quail have already become extinct from India.
A species is said to be extinct when it is not seen in the wild for 50 years at a stretch
e.g. Dodo, passenger pigeon.
A species is said to be endangered when its number has been reduced to a critical
level or whose habitats, have been drastically reduced and if such a species is not
protected and conserved, it is in immediate danger of extinction.
A species is said to be in vulnerable category if its population is facing continuous
decline due to overexploitation or habitat destruction. Such a species is still
abundant, but under a serious threat of becoming endangered if causal factors are
not checked.
Species which are not endangered or vulnerable at present, but are at a risk are
categorized as rare species. These taxa are usually localized within restricted areas
i.e. they are usually endemic. Sometimes they are thinly scattered over a more
extensive area.
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Dugong Tiger
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Peacock Cheetah
Figure 17: Endangered
Conservation of Biodiversity
The enormous value of biodiversity due to their genetic, commercial, medical,
aesthetic, ecological and optional importance emphasizes the need to conserve biodiversity.
Gradually we are coming to realize that wildlife is not just ‘a game to be hunted’, rather it is a
‘gift of nature’ to be nurtured and enjoyed. A number of measures are now being taken the
world over to conserve biodiversity including plants and wildlife.
In-situ conservation
In-situ conservation is the process of preserving a threatened plant or animal species in
its natural habitat. National parks, wildlife sanctuaries, natural reserves, biosphere reserves,
and sacred grooves are examples of in-situ conservation techniques. In addition to ensuring the
sustainability of the environment and ecology, this method safeguards the local population.
Sanctuaries:
They are tracts of lands with or without Lake Share where wild animals/fauna can take
refuge without being hunted. Other activities like collection of forest products, harvesting of
timber, private ownership of lands, tilling of land, etc. are allowed.
Biosphere Reserves:
They are multipurpose protected areas that are meant for preserving genetic diversity
in representative ecosystems of various natural biomes and unique biological communities by
protecting the wild populations, traditional lifestyles of tribals,, and domesticated plant/animal
genetic resources. They are specified protected areas in which multiple uses of the land are
permitted.
Advantages
It is an inexpensive to preserve biological variety.
The species is allowed to develop in its native environment
This significantly lowers the cost of conservation activities.
Safeguard the complete ecosystem
Needs a sufficient number of herbivores to provide food for the predators in order
to protect a population of carnivores.
Plenty of green vegetation helps to keep the number of herbivores stable.
Disadvantages
Fragmented endangered habitats may not have enough space to survive.
It significant decline in genetic diversity.
Threaten the local organisms.
The developing area can present a chance for poachers to do harm.
Ex situ Conservation:
This type of conservation is mainly done for conservation of crop varieties, the wild
relatives of crops and all the local varieties with the main objective of conserving the total
genetic variability of the crop species for future crop improvement or afforestation
programmes.
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d) Seed Banks
Seeds are kept in seed banks in order to protect genetic variety for the future.
They often contain jars of seeds from various plant species and are vaults that are
bomb, flood, and radiation proof.
Seeds must be kept in storage for a variety of reasons. In order to boost crop output,
disease resistance, drought tolerance, nutritional quality, flavor, and other traits,
plant breeders need certain genes to be preserved.
Another is to prevent the genetic diversity of rare or threatened plant species from
being lost in an effort to ex situ conserve biodiversity.
The seeds are normally stored in low humidity and cold (about -20°C) conditions.
Seed Banking
The preservation of seeds in a setting with controlled humidity and temperature is
called seed banking.
For taxa with conventional seeds that can withstand desiccation, this method is
employed.
Facilities for seed banks range from climate-controlled walk-in freezers or vaults to
sealed boxes.
Normally, taxa with resistant seeds that cannot tolerate desiccation aren't kept in
seed banks for a very long time.
Field gene banks can be used to cultivate and pick offspring of species preserved
via various ex situ methods.
Cultivation Collections
Cultivation Collections refers to plants that are cared for horticulturally in a built
landscape, usually a botanic garden or arboretum.
Although plants are kept in their natural habitat, this method is comparable to field
gene banks in that collections are often not as large or genetically varied.
These collections are vulnerable to disease spread, genetic drift, artificial selection,
and hybridization. Frequently, cultivated collections contain species that cannot be
preserved using other ex situ methods.
Inter situ
Horticulture is used to take care of the plants, but the surroundings are kept as close
to natural as possible.
This happens in both semi-natural and restored habitats.
This method is mainly applied to uncommon taxa or those that are found in severely
degraded habitats.
Tissue Culture
In tissue culture, somatic tissue can be kept in vitro for a short while.
This is carried out in a setting with controlled lighting and temperature to manage
cell development.
Tissue culture is mostly utilized for clonal growth of vegetative tissue or immature
seeds as an ex situ conservation strategy.
This makes it possible for clonal plants to grow from a tiny amount of parent tissue.
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Advantages
Organisms are completely protected from predators and poachers.
Individuals' health can be tracked and medical assistance can be provided as
required.
Populations can be divided more effectively in the case of a disaster.
Genetic diversity of the population can be measured.
Selective breeding programmes can be implemented.
Modern reproductive technology can increase the chances of reproductive success.
Animals and plants can be bred to increase their numbers if they are in danger of
extinction.
Research on an endangered species' reproductive physiology, way of life, and
ecology is made simpler.
Funds for additional conservation efforts might be raised by using conservation
sites as attractions.
Educational activities can take place at conservation areas.
Disadvantages
Genetic diversity in captive populations is minimal.
As the creatures are residing outside of their normal habitat, nutritional problems
could occur.
Animals can be exposed to a wide variety of various diseases.
Animals might not behave normally.
Attempting to reproduce at times may become difficult.
Appropriate environmental conditions for survival could be challenging to attain.
Acceptance by the species' current wild members may present challenges.
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