JUICE BAR
Add-on Spirits +2
| 6
ask your server for todays fresh pressed juice selection Titos Vodka, Cruzan Rum, Tanqueray Gin, Jim Beam Bourbon
................................................
shares
Guanciale Almonds | 6
addictively porky with a touch of black pepper heat
Cayenne Fried Cauliflower | 6
lightly dusted, buttermilk dip
Yuca Fries | 6
malt vinegar dust, garlic mayo dip our ode to the British pub chip
Buffalo Style Buffalo | 9
bison bleu cheese meatballs rolled in red hot sauce, carrots and celery
Crispy Papadum | 5
green chili chutney we call them vegan chicharrnes
Veldhuizen Redneck Cheddar Board | 8
local honey, pumpernickel raisin bread
Shisito Peppers | 5
blistered in extra virgin olive oil, basil, squeeze of lime
Luschers Red Hot Minis | 11
Brians East Dallas dogs w/ pickles, hot mustard, sport peppers
SALADS
Super Green | 11
kale, spinach, romaine, hardboiled egg, tofu, sunflower seeds, celery, cucumber (add white albacore +2)
Steak BLT | 13
peppered beef, watercress, tomato, bacon, horseradish, croutons, touch of mayo
THE CHICKEN
whole rotisserie bird, roasted garlic, charred lemons, dipping bread served w/ salad bowl
Shrimp Greek | 13
gulf white shrimp, feta, gold beets, black olives, tomato, wild oregano, romaine, tzatziki
14 half | 21 whole
Pulled Chicken | 12
sides
DESSERT
roasted chicken, green apple, toasted almonds, hardboiled egg, carrot, croutons, romaine, parsley
SANDWICHES
all served with our sweet hot pickle mix (add fries +2)
Devilled Ham and Hogwash | 9
Swiss, crisp lettuce on sourdough toast
Crispy Baked Kale | 6 Cucumber Salad | 4 Hand-cut Fries | 5 Steamed Spinach | 6 Gluten-free Biscuit, Paulas Sweet Butter | 4 Smashed Avocado | 7
House Ground Cashew Butter | 7
local honey drizzle on 9 grain toast (add banana +1/add bacon +2)
Grilled Pimiento Cheese | 7
celery leaves on egg bread (add ham or bacon +2)
Green Eggs Ranchera
| 10
Turkey Meatloaf | 9
white cheddar, peppered bacon, mayo on sourdough
toasted queso panela, salsa verde, spinach, 2 sunny side eggs, white onion, cilantro, avocado on baked corn tostadas
Wagyu Beef Tongue | 10
melted Swiss, sauted red onion on rye (add fried eggfree for the daring)
Catfish Tacos | 8
charred poblanos, crema, scallions, shredded cabbage, lime in warm flour tortillas
Sheffies Sweet Skillet Cakes | 8 >>>>>>baked to order
salted caramel pecan, chocolate brownie or cinnamon apple served warm w/ Carnival Barkers vanilla bean ice cream
The LOT Burger | 9
smoky ham, cheddar, white onion, crisp lettuce, red chile smear
...........................................................
The consumption of raw or undercooked eggs, meat, poultry or seafood may increase your risk of food borne illness. 18% gratuity added to parties of 6 or more.
The LOT House Drinks
Lakewood Lemonade | 7
Makers Mark, lemonade, ginger, mint
>>> Mannys Margarita
Frozen or On The Rocks | 7
Giro Tequila, triple sec, The LOTs Lime Margarita Mix
East Dallas Iced Tea | 7
Captain Morgan Spiced Rum, peach schnapps, house-brewed iced tea
>>> Grand Margarita On The Rocks | 9
Patron Silver Tequila, Patron Citronge, fresh lime juice
White Rock Martini | 7
Pinnacle Berry Vodka, triple sec, cranberry juice
Healthy Drinkers | 8
choice of fresh-pressed juice spiked with Titos Vodka, Cruzan Rum, Tanqueray Gin, Jim Beam Bourbon
Santa Fe Sangria | 6
red wine, brandy, triple sec, fruit juice
.................................................................................................
Bottled Beers
Amstel Light | 5 Anchor Steam | 5.5 Boulevard Double Wide IPA | 7 Bud Light | 3.75 Budweiser | 3.75 Chimay Red | 9 Coors Light | 3.75 Corona | 5 Deschutes Black Butte Porter | 5 Dogfish 90 Minute IPA | 7 Guinness (can) | 5.5 Harpoon UFO White | 5 Heineken | 5 Lagunitas IPA | 5 Lakewood Lager | 5 Leffe Blond | 5.5 Lone Star | 3.75 Magic Hat #9 | 5 Maui Bikini Blonde (can) | 6 Michelob Ultra | 4.5 Miller Lite | 3.75 Modelo Especial | 5 Negro Modelo | 5 New Belgium Fat Tire | 5 Newcastle Brown Ale | 5 Oskar Blues Dales Pale Ale (can) | 5 Pabst Blue Ribbon (can) | 3 Pilsner Urquell | 5.5 Red Stripe | 5 Spaten Oktoberfest | 5.5 Sam Adams Lager | 5 Samuel Smith Organic Ale | 7
.................................................................................................
Draft Beers
Angry Orchard Cider | 5 Alaskan Amber | 6 Blue Moon Belgium White | 5 Bud Light | 3.75 Franconia Wheat | 5 Harpoon IPA | 5 Lakewood Hop Trapp | 5 Left Hand Milk Stout | 6 Miller Lite | 3.75 Rahr Ugly Pug | 5 Red Ale Firemans #4 | $3 5 St. Arnolds Fancy Lawnmower | 5 Shiner Bock | 4.5 Sierra Nevada Pale Ale | 5 Stella Artois | 6 XX Lager | 5
.................................................................
Wine List
WHITE
>>> glass | bottle
3pm 7pm HAPPY HOUR Monday Friday
Chardonnay: William Hill, Central Coast, California 7 | 24 Chardonnay: Seven Heavenly, California 9 | 31 Pinot Grigio: Kris, Italy 7 | 24 Sauvignon Blanc: Uppercut, California 6 | 21 Prosecco: Maschio, Italy 8 | 28
Bud Light (draft) | 3 Miller Lite (draft) | 3 Well Drinks | 3 Margaritas (Frozen and Rocks) and Sangria | 4 $1 OFF all other drafts
RED
Cabernet Sauvignon: Wily Jack, California 7 | 24 Cabernet Sauvignon: First Press, California 10 | 33 Pinot Noir: DeLoach, California 8 | 28 Merlot: Wente, California 8 | 28 Red Blend: Lyeth Fleur de Lyeth California 6 | 21 Malbec: Acordeon, Argentina 7 | 24
WHEN IT RAINS, WE POUR!
$3 Bud Light & Mill er Lite (Drafts) $3 Wells
Rainy Day Happy Hou
r:
TheLOTDallas.com
@TheLOTDallas
...........................................................................
...............