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Italian Menu: Pasta, Pizza, Salads & More

The document appears to be a menu from an Italian restaurant. It lists various appetizers, salads, pasta dishes and entrees. Some highlights include pepperoni bread, bruschetta, spinach artichoke dip, calamari, crab stuffed mushrooms and entrees such as chicken scallopini, sizzlelini served with steak, shrimp or sausage, and chicken parmesan. The menu offers both lunch and dinner options across appetizers, salads, soups, sandwiches and pasta dishes.
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0% found this document useful (0 votes)
70 views2 pages

Italian Menu: Pasta, Pizza, Salads & More

The document appears to be a menu from an Italian restaurant. It lists various appetizers, salads, pasta dishes and entrees. Some highlights include pepperoni bread, bruschetta, spinach artichoke dip, calamari, crab stuffed mushrooms and entrees such as chicken scallopini, sizzlelini served with steak, shrimp or sausage, and chicken parmesan. The menu offers both lunch and dinner options across appetizers, salads, soups, sandwiches and pasta dishes.
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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PEPPERONI BREAD WILD MUSHROOM FETTUCCINE SHRIMP RAVIOLI

A Thin Crust Stuffed with Pepperoni, Mozzarella and BRUSCHETTA Portobella, Shiitake and Domestic Mushrooms Sautéed with Shrimp-Filled Ravioli in a Roasted Red Pepper Sauce
Parmesan; Served with Tomato Sauce 9.79 Toasted Italian Baguette Topped with Fresh Spinach, Roasted Garlic Cream Sauce and Fettuccine with Fresh Basil and Romano Cheese 11.49
Roma Tomatoes, Balsamic Vinegar, Olive Oil 9.79
SPINACH ARTICHOKE DIP TORTELLINI CON ALFREDO
and Fresh Basil 7.79 | 10.99 ®
A Creamy Blend of Artichokes, Spinach and Italian CHICKEN SCALLOPINI Grilled Chicken Breast, Tomatoes and Squash Mix in a
Cheeses; Served with Garlic Bread 8.99 Lemon Butter Sauce over Chicken Medallions Sautéed with Creamy Alfredo Sauce over Cheese-Stuffed Tortellini and
CALAMARI FRITTI MEATBALLS AL FORNO Bacon, Mushrooms and Roma Tomatoes; served with Angel Topped with Asiago Cheese 10.49
Lightly Breaded, Seasoned Calamari with Diavolo Sauce Meatballs baked in Spicy Marinara and Four Cheese, Hair Pasta 10.99
11.49 | 17.49 served with Toasted Garlic Bread 5.99 | 10.99
COUNTRY PENNE
CRAB STUFFED MUSHROOMS SAUSAGE & PEPPERS Penne Noodles Tossed with Zesty Italian Sausage, Roasted Red Peppers, Fresh Spinach, Garlic and a Romano Cheese Broth 9.79
Large Mushroom Caps filled with Crab, Dijon Mustard Spicy Italian Sausage, served in a Zesty Pepperonata
Lunch Menu

and Spices; Baked and Served with a Bit of Sauce 4.99


Garlic Butter 10.29
SIZZLELINI®
Our Specialty! Sizzlelini is Served with a Zesty Pepperonata Sauce and Spaghetti

Take Out
Steak (Beef Tenderloin)* 16.49 Shrimp 16.49 Italian Sausage 13.99
PAPA’S OR CAESAR SIDE SALAD 3.99 TUSCAN CHICKEN SALAD GF By Request Steak & Wild Mushroom* 14.99 Grilled Chicken 13.99 Grilled Chicken & Italian Sausage 13.99
SOUP OF THE DAY Cup 3.99 Bowl 5.29 Mixed Greens, Grilled or Crispy Chicken Breast, Red
MINESTRONE Cup 3.99 Bowl 5.29 Apples, Smoked Gouda, Pecans and Creamy Garlic
Dressing 10.99 SHRIMP FARFALLE PASTA CON POLLO
PAPA’S SALAD
Crisp Mixed Greens, Bacon, Bleu Cheese and Papa’s CHOPPED CHICKEN & PASTA SALAD Shrimp, Pea Pods and Roma Tomatoes Tossed with Grilled Chicken Breast, Sun-Dried Tomatoes, Mushrooms,

Menu
House Dressing 7.49 | 10.99 Crisp Salad Greens Tossed with Grilled Chicken and a Garlic Butter Sauce and Bow-Tie Pasta 10.99 Fresh Basil and a Light Alfredo Sauce Tossed with Bow-Tie
Add Chicken 3.99 | Add Steak* 5.49 | Add Salmon 6.49 a Blend of Pasta, Vegetables, and Italian Meats and Pasta 9.99
PENNE WITH CHICKEN & BROCCOLI
Cheeses,Tossed in Red Wine Vinaigrette 10.99 Grilled Chicken Breast, Broccoli Florettes and Penne SHRIMP PENNE CARBONARA
SOUP & SALAD in a Creamy Four-Cheese Sauce 9.99 Shrimp, Bacon, Mushrooms, Peas, Roma Tomatoes and a
GRILLED CHICKEN BRUSCHETTA SALAD
Your choice of Minestrone or Soup of the Day, Creamy Alfredo Sauce Tossed with Penne 10.99
Crisp Iceberg and Romaine Lettuces with Grilled MUSHROOM RAVIOLI
Papa’s Salad or Caesar Salad and Italian Bread
Chicken Breast, Marinated Tomatoes, Toasted Garlic Portobello Mushroom Ravioli with Wild Mushrooms and
8.49
Bread, Parmesan, Basil and Balsamic Vinaigrette Fresh Spinach, Served with a Marsala Cream Sauce 13.59
CAESAR SALAD GF By Request Dressing 10.99
Romaine Lettuce, Caesar Dressing, Garlic Croutons and www.PapaVinosItalianKitchen.com
STEAK SICILIANO SALAD* BACI & PROSCIUTTO
Parmesan 7.49 | 10.99
Crisp Iceberg and Romaine Lettuces with Grilled Pasta Purses Stuffed with Prosciutto and Parmesan with Caramelized Leeks in a Romano Cream Sauce 9.99
Add Chicken 3.99 | Add Steak* 5.49 | Add Salmon 6.49
Tenderloin, Capers, Olives, Crispy Pasta, Bleu Cheese,
Red Onion and Roasted Red Pepper Vinaigrette 12.79

SAUSAGE & PEPPER BAKED CHEESE RAVIOLI


FOUR SEASONS Sausage, Peppers, Red Onions and Mozzarella 11.29 An Italian Favorite with a Twist! Cheese and Spinach-Filled
Artichokes, Sausage, Mushrooms, CHICKEN PARMESAN
Ravioli Baked in Spicy Marinara, Creamy Alfredo Sauce and
Pepperoni and Mozzarella 11.49 MARGHERITA Breaded Chicken Breast Covered with Melted Mozzarella and
Basil Pesto 8.79
Roma Tomatoes, Fresh Mozzarella and Fresh Basil Tomato Sauce over Spaghetti 10.99
10.79 CHICKEN MARSALA
BUILD YOUR OWN Marsala Wine Sauce over Sautéed Chicken Medallions,
Cheese 9.99 | 1 Topping 10.99 | 2 Toppings 11.99 BBQ CHICKEN
Mushrooms and Angel Hair Pasta 10.99 RIGATONI AL FORNO
Ask About Fresh Topping Options Grilled Chicken Breast, Peppers, Red Onions,
Mild Italian Sausage, Mushrooms, Peppers, Red Onions
Smoked Gouda and Hickory Barbecue Sauce 11.29 LASAGNA
and our Spicy Marinara Cream Sauce; Served over
Layers of Pasta, Ricotta and Mozzarella Topped with Spicy
Large Pasta Tubes, Topped with Four Cheeses
Marinara or Traditional Meat Sauce 8.49
and Broiled to Perfection 10.99
MANICOTTI
LINGUINI AND CLAMS
ITALIAN BEEF BEEF TENDERLOIN MINI PANINI Pasta Tubes Filled with Herbed Ricotta Cheese. Baked with
Linguini Pasta with Clams, Caramelized Leeks and Garlic.
Thinly Sliced Roast Beef on a Crusty Roll with Spicy Two Grilled Tenderloin Medallions, Caramelized Onions, Hearty Meat Sauce, Four Cheese Blend and Pesto 8.99
Served with a White Wine Cream Sauce 13.79
Pepper Relish and Au Jus 9.99 Provolone, Horseradish Aioli, Served on Toasted
CHICKEN PICATTA
Brioche Rolls 9.99 CHICKEN CANNELLONI
CAPRESE MINI PANINI Chicken Medallions Sautéed with a Tangy Lemon Butter Sauce
Roasted Chicken Cannelloni, Broiled with Alfredo and Four
Ripe Roma Tomatoes, Fresh Mozzarella, Virgin Olive Oil, CHICKEN PARMESAN MINI PANINI with Artichokes, Capers and Spaghetti 10.99
Cheeses 10.29
Basil, Served on Toasted Brioche Rolls 8.99 Two Crispy Breaded Chicken Breasts, Parmesan,
Mozzarella, Tomato Sauce, Served on
SPAGHETTI DIAVOLO St. Joseph, MI Mishawaka, IN Lafayette, IN
Whole Wheat Pasta and Spicy Italian Sausage Tossed in Spicy 1332 Hilltop Road 5110 Edison Lakes Parkway 3990 South Street
Toasted Brioche Rolls 9.29
Marinara Sauce with Pepperoncinis and Romano Cheese 9.79
269.983.9900 574.271.1692 765.449.0773
GF = Gluten Free available upon request. IMPORTANT NOTE: Ingredients are purchased from varying local and national markets
and many of our regular menu items prepared in the kitchen contain gluten. Therefore, we make no guarantees about your food’s *Can be cooked to order: Consuming raw or undercooked meat, poultry, seafood,
gluten content or cross-contamination. Substitute Gluten Free Pasta, Fresh Pasta or Zuchinni Noodles in any dish $1.50 shellfish or eggs may increase your risk of foodborne illness. Prices subject to change
F19P12 PVTO
SAUTÉED TILAPIA SALMONE LIMONE*
MUSSELS ARRABIATA WILD MUSHROOM FETTUCCINE TORTELLINI CON ALFREDO Grilled Fillet of Salmon, Shrimp Ravioli, Roma Tomatoes,
PAPA’S TRIO Tilapia Fillets Sautéed with Fresh Spinach, Capers and
Sautéed Mussels in a Zesty Sauce Made with Portobello, Shiitake and Domestic Mushrooms Sautéed Grilled Chicken Breast, Tomatoes and Squash Mix in a White Wine and Lemon Dill Butter Sauce 18.49
A Combination of Tomato Bruschetta, Lemon Butter Sauce over Angel Hair Pasta 15.99
White Wine, Tomatoes and Garlic 10.99 with Fresh Spinach, Roasted Garlic Cream Sauce and Creamy Alfredo Sauce over Cheese-Stuffed Tortellini and
Calamari Fritti with Diavolo Sauce and SHRIMP FRA DIAVOLO
Crab Stuffed Mushrooms 13.49 CRAB STUFFED MUSHROOMS Fettuccine 13.29 Topped with Asiago Cheese 13.79 SHRIMP PENNE CARBONARA Large Pasta Tubes Tossed with Sautéed Shrimp, Fresh
Large Mushroom Caps filled with Crab, Dijon SHRIMP RAVIOLI MUSHROOM RAVIOLI Shrimp, Bacon, Mushrooms, Peas, Roma Tomatoes Spinach and Garlic in a Spicy Tomato Sauce Flavored
BRUSCHETTA Mustard and Spices; Baked and Served with a Shrimp-Filled Ravioli in a Roasted Red Pepper Sauce Portobello Mushroom Ravioli with Wild Mushrooms, and a Creamy Alfredo Sauce Tossed with Penne 16.49 with Pepperoncini 16.49
Toasted Italian Baguette Topped with Roma Bit of Garlic Butter 10.29 with Fresh Basil and Romano Cheese 16.99 Fresh Spinach, Served with a Marsala Cream SHRIMP & SCALLOP SCAMPI LINGUINI PESCATORE
Tomatoes, Balsamic Vinegar, Olive Oil and MEATBALLS AL FORNO Sauce 13.99 Shrimp and Scallops Sautéed with Garlic, Parsley,
Fresh Basil 7.79 | 10.99 Meatballs baked in Spicy Marinara
RIGATONI AL FORNO Fresh White Wine and Angel Hair Pasta 18.79
Jumbo Shrimp and Mussels Tossed in a White
and Four Cheeses, Served with Toasted
Mild Italian Sausage, Mushrooms, Peppers, Red Onions SHRIMP & ASPARAGUS LINGUINI
Pasta! Wine Garlic Butter Sauce with Roma Tomatoes
Dinner Menu
SPINACH ARTICHOKE DIP and our Spicy Marinara Cream Sauce; Served over Herbed Linguini, Shrimp, Asparagus and Roma SHRIMP FARFALLE and Parsley 17.29
A Creamy Blend of Artichokes, Spinach and Garlic Bread 5.99 | 10.99 Large Pasta Tubes, Topped with Four Cheeses Tomatoes tossed in a Lemon Cream Sauce 16.49 Shrimp, Pea Pods and Roma Tomatoes Tossed with a
Italian Cheeses; Served with Garlic Bread 8.99 SAUSAGE & PEPPERS and Broiled to Perfection 13.99 While Supplies Last
Garlic Butter Sauce and Bow-Tie Pasta 16.49
CALAMARI FRITTI Spicy Italian Sausage, Served in a Zesty BACI & PROSCIUTTO COUNTRY PENNE
Lightly Breaded, Seasoned Calamari with Pepperonata Sauce 4.99 Pasta Purses Stuffed with Four Cheeses. Served with Penne Noodles Tossed with Zesty Italian Sausage, Roasted
Diavolo Sauce 11.49 | 17.49 Caramelized Leeks in a Romano Cream Sauce 14.29 Red Peppers, Fresh Spinach, Garlic and a Romano Cheese CHICKEN MARSALA CHICKEN PICATTA
Broth 13.29 Marsala Wine Sauce over Sautéed Chicken Medallions, Chicken Medallions Sautéed with a Tangy Lemon Butter
PEPPERONI BREAD Mushrooms and Angel Hair Pasta 15.99 Sauce with Artichokes, Capers and Spaghetti 15.99
A Thin Crust Stuffed with Pepperoni, Mozzarella
and Parmesan; Served with Tomato Sauce 9.79 PENNE WITH CHICKEN & BROCCOLI CHICKEN SCALLOPINI
SIZZLELINI®
Our Specialty! Sizzlelini is served with a Zesty Pepperonata Sauce and Spaghetti Grilled Chicken Breast, Broccoli Florettes and Penne Lemon Butter Sauce over Chicken Medallions Sautéed
in a Creamy Four-Cheese Sauce 13.49 with Bacon, Mushrooms and Roma Tomatoes; Served
Steak (Beef Tenderloin)* 16.49 Shrimp 16.49 Italian Sausage 13.99 with Angel Hair Pasta 15.99
PAPA’S OR CAESAR SIDE SALAD 3.99 CHOPPED CHICKEN & PASTA SALAD Steak & Wild Mushroom* 14.99 Grilled Chicken 13.99 Grilled Chicken & Italian Sausage 13.99 PASTA CON POLLO
SOUP OF THE DAY Cup 3.99 Bowl 5.29 Crisp Salad Greens Tossed with Grilled Chicken and Grilled Chicken Breast, Sun-Dried Tomatoes, GRILLED CHICKEN FETTUCCINE
Mushrooms, Fresh Basil and a Light Alfredo Sauce Grilled Chicken Breast, Fettuccini Pasta, Tossed in a Light
MINESTRONE Cup 3.99 Bowl 5.29 a Blend of Pasta, Vegetables, and Italian Meats and
Cheeses,Tossed in Red Wine Vinaigrette 10.99 Tossed with Bow-Tie Pasta 13.49 Alfredo Sauce 12.99
PAPA’S SALAD
Crisp Mixed Greens, Bacon, Bleu Cheese and Papa’s GRILLED CHICKEN BRUSCHETTA SALAD
House Dressing 7.49 | 10.99 Crisp Iceberg and Romaine Lettuces with Grilled VEAL PARMESAN PORK CHOPS* VEAL PICATTA*
Add Chicken 3.99 | Add Steak* 5.49 | Add Salmon 6.49 Chicken Breast, Marinated Tomatoes, Toasted Garlic Veal Medallions Lightly Fried, Topped with Melted Grilled Center-Cut Pork Chops Served with Tuscan Veal Medallions Topped with Artichokes, Capers and
Bread, Parmesan Basil and Balsamic Vinaigrette SPAGHETTI DIAVOLO Potatoes and Sautéed Italian Vegetables 18.49 Lemon Butter Sauce over Spaghetti 17.99
CAESAR SALAD GF By Request Mozzarella; Served with Spaghetti and Tomato Sauce 17.99 Whole Wheat Pasta and Spicy Italian Sausage Tossed
Dressing 10.99
Romaine Lettuce, Caesar Dressing, Garlic Croutons GNOCCHI SORRENTINO in Spicy Marinara Sauce with Pepperoncinis and GRILLED RIB-EYE* VEAL MARSALA*
and Parmesan 7.49 | 10.99 STEAK SICILIANO SALAD* Potato Dumplings tossed with a Fresh Tomato Sauce, Romano Cheese 13.79 Center-Cut Rib-Eye Topped with Chianti Glazed Marsala Wine Sauce over Sautéed Veal Medallions,
Add Chicken 3.99 | Add Steak* 5.49 | Add Salmon 6.49 Crisp Iceberg and Romaine Lettuces with Grilled Fresh Mozzarella, Basil and EVOO 12.99 Mushrooms and Crispy Onions; Served with Mushrooms and Angel Hair Pasta 17.99
Tenderloin, Capers, Olives, Crispy Pasta, Bleu Cheese, LASAGNA & CHICKEN PARMESAN Tuscan Potatoes 22.49
TUSCAN CHICKEN SALAD GF By Request MANICOTTI Breaded Chicken Breast Covered with Melted Mozzarella VEAL SCALLOPINI*
Red Onion and Roasted Red Pepper Vinaigrette 12.79
Mixed Greens, Grilled or Crispy Chicken Breast, Red Pasta Tubes Filled with Herbed Ricotta Cheese. Baked with and Tomato Sauce over Spaghetti. Paired with Lasagna and RIB-EYE & SCAMPI* Lemon Butter Sauce over Veal Medallions, Sautéed with
Apples, Smoked Gouda, Pecans and Creamy Garlic Hearty Meat Sauce, Four Cheese Blend and Pesto 12.99 your choice of Marinara or Meat Sauce 16.99 Grilled Petite Rib-Eyes, Jumbo Shrimp, Roasted Bacon, Mushrooms and Roma Tomatoes. Served with
Dressing 10.99 Potatoes and Garlic Green Beans 19.99 Angel Hair Pasta 17.99
LASAGNA CHICKEN CANNELLONI
Layers of Pasta, Ricotta and Mozzarella Topped with Spicy Roasted Chicken Cannelloni, Broiled with Alfredo and Four
Marinara or Traditional Meat Sauce 14.79 Cheeses 14.49
SAUSAGE & PEPPER
FOUR SEASONS Sausage, Peppers, Red Onions CHICKEN PARMESAN LINGUINI AND CLAMS DESSERT TRIO
Artichokes, Sausage, Mushrooms, Breaded Chicken Breast Covered with Melted Mozzarella TIRAMISU
and Mozzarella 11.29 Linguini Pasta with Clams, Caramelized Leeks and Garlic. Tiramisu, Cannoli, and your choice of Caramel Pecan or
Pepperoni and Mozzarella 11.49 and Tomato Sauce over Spaghetti 16.79 Served with a White Wine Cream Sauce 13.79 Espresso-Soaked Lady Fingers, Coffee Liqueur, Raspberry Cheesecake 12.99
MARGHERITA Mascarpone Custard and Cocoa 6.99
Roma Tomatoes, Fresh Mozzarella and SPUMONI
BUILD YOUR OWN Cherry, Chocolate and Pistachio Ice Cream, Topped with
Fresh Basil 10.79 CARAMEL PECAN CHEESECAKE
Cheese 9.99 | 1 Topping 10.99 | 2 Toppings 11.99 SALMON FLORENTINE* CHICKEN BALSAMICO SALAD
Ask About Fresh Topping Options
GF By Request Brandied Cherries, Whipped Cream, Pecans and
BBQ CHICKEN New York-Style Cheesecake Drizzled with Hot Fudge and
Grilled Fillet of Salmon, Roma Tomatoes, Fresh Spinach, Mixed Greens, Grilled Breast of Chicken, Granny Smith a Hot Fudge Drizzle 5.99
Grilled Chicken Breast, Peppers, Red Onions, Caramel Sauce and Sprinkled with Toasted Pecans 6.79
Garlic and Extra Virgin Olive Oil. Choose Side of Angel Apples, Dried Cherries, Bleu Cheese Crumbles and
Smoked Gouda and Hickory Barbecue Sauce 11.29 Hair Pasta or Steamed Broccoli 17.49 (420 Cal) Balsamic Vinaigrette 10.99 (457 Cal) CANNOLI
RASPBERRY CHEESECAKE
Crisp Pastry Shells Filled with Mascarpone Creme
CHICKEN MEDITERRANEAN New York-Style Cheesecake with a
PASTA POMODORO GF By Request and Chocolate Chips 5.79
Raspberry Glaze 6.79
Roma Tomatoes, Garlic, Fresh Basil, Extra Virgin Olive Grilled Breast of Chicken, Olives, Capers, Roma Tomatoes,
Oil and Marinara Tossed with Pasta 9.99 (488 Cal) Fresh Basil and Extra Virgin Olive Oil, Served on a Small Bed of LEMON TANGO
APPLE CINNAMON CRUMBLE
Tuscan Potatoes 4.49 Chianti Mushrooms 2.99 Angel Hair Pasta 10.99 (689 Cal) Upgrade to Tuna!$4.99 Lemon-Soaked Cream Cake with Fresh Raspberries 6.99
With Shrimp 13.29 | With Chicken 12.95 Hot Cinnamon Apples Topped with Premium Vanilla Ice
Garlic Cheese Toast 3.49 Italian Vegetables 3.99 Cream, Caramel Sauce and Almond Biscotti Crumbles 6.29
RAVIOLI VERDURA ITALIAN CREAM CAKE
Garlic Bread 1.99 Three Layers of Rich Buttermilk Cake Bursting with
Roasted Vegetable Ravioli Served in a Fresh Tomato Sauce with Basil, EVOO and Fresh Parmesan 12.79 (490 Cal) CHOCOLATE TARTUFO
GF = Gluten Free available upon request. IMPORTANT NOTE: Ingredients are purchased from varying local and national markets Three Thin Layers of Chocolate Cake Filled with White and Coconut and Walnuts Filled and Covered with Cream
and many of our regular menu items prepared in the kitchen contain gluten. Therefore, we make no guarantees about your food’s Milk Chocolate Mousses Covered in Ganache 7.49 Cheese Icing Surrounded with Toasted Coconut and
gluten content or cross-contamination. Substitute Gluten Free Pasta, Fresh Pasta or Zuchinni Noodles in any dish $1.50 *Can be cooked to order: Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Sprinkled on Top with Pecan Pieces 7.79

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