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Des8 Programming

The document provides a detailed qualitative and quantitative analysis of space requirements for various administrative, commercial, and residential areas. It includes specifications for user types, space quality, facilities, and area requirements in square meters. The analysis also outlines the total area needed for different zones, emphasizing circulation and space parameters.

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sean caberoy
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0% found this document useful (0 votes)
16 views7 pages

Des8 Programming

The document provides a detailed qualitative and quantitative analysis of space requirements for various administrative, commercial, and residential areas. It includes specifications for user types, space quality, facilities, and area requirements in square meters. The analysis also outlines the total area needed for different zones, emphasizing circulation and space parameters.

Uploaded by

sean caberoy
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as XLSX, PDF, TXT or read online on Scribd
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QUALITATIVE ANALYSIS

SPECIFIC SPACE USER NO. OF USER ZONE QUALITY OF SPACE FACILITIES/EQUIPMENTS AREA REQUIRED (SQ. M.)
L (m)
COMMERCIAL AND ADMINISTRATIVE
A. Administrative Office
Administrative Division 1 Private Closed Desk 1.5
Operations Division 4 File Cabinets 0.5
Finance and Accounting Division 6 Shelves 1.5
Maintainance and Engineering Division 8 Tables 0.9
Lounge Area STAFF Sofa 2.1

Restroom
Female 4 0
Male 3 Semi-Private Enclosed w/ Cubicle n/a 0
PWD 1 0

B. Main Hall
Entry Curb VEHICLE 50 Public Open n/a 0
Entry 80 Public Open n/a 0
Baggage Inspection 50 Public Open Tables 1.2
Lobby 100 Public Open Bench 0.5
Public Assistance Area 3 Public Open Counter 2
STAFF/RESIDENTS
Security Section 3 Public Open Counter 2
Waiting Lounge 300 Public Open Bench 2
Check-in Counter 80 Public Open Counter 2
Telephone Booth/ Vendo Machines 5 Public Open n/a 0

C. Restaurant & Retail


60 Public Enclosed Counter 6
Restaurant STAFF/RESIDENTS Chairs 0.45
Table 0.9

30 Public Enclosed Counter 1.5


Retail STAFF/RESIDENTS Chairs 0.45
Shelves 1.5

Public Restrooms
Female 5 Public Enclosed w/ Cubicle n/a 0
Male 6 Public Enclosed w/ Cubicle n/a 0
PWD 2 Public Enclosed w/ Cubicle n/a 0

D. Concessionaire
60 Public Enclosed Counter 6
Food and Beverages Services STAFF/PASSENGER Chairs 0.45
Table 0.9

30 Public Enclosed Counter 1.5


News/ Gift Shop/Sundry STAFF/PASSENGER Chairs 0.45
Shelves 1.5

20 Public Open Counter 1.5


Vending Machines STAFF/PASSENGER Chairs 0.45
Machine 0.63

10 Public Enclosed ATM Machine 0.9


Bank/ ATM/ Money Exchange STAFF/PASSENGER Counter 1.5
Chairs 0.45

10 Public Enclosed Counter 1.5


Electronic Hub STAFF/PASSENGER Chairs 0.45
Shelves 1.5

Clinic 3 Semi-Private Bed 2.1


Closed
Bed Space Counter 1.5
Desk Area STAFF/PASSENGER Closed Chair 0.45

Pantry Shelves 1.5

Public Restrooms

Female 5 Public Enclosed w/ Cubicle n/a 0

Male 6 Public Enclosed w/ Cubicle n/a 0

E. Recreation

Entry 80 Public Open n/a 0

Lobby 100 Public Open Bench 0.5

Reception STAFF/RESIDENTS 3 Public Open Counter 2


STAFF/RESIDENTS
Waiting Lounge 300 Public Open Bench 2

Check-in Counter 80 Public Open Counter 2

Public Restrooms

Female 5 Public Enclosed w/ Cubicle n/a 0

Male 6 Public Enclosed w/ Cubicle n/a 0

PWD 2 Public Enclosed w/ Cubicle n/a 0

RESIDENTIAL

A. Administrative Office

Administrative Division 1 Private Closed Desk 1.5

Operations Division 4 File Cabinets 0.5

Finance and Accounting Division 6 Shelves 1.5

Maintainance and Engineering Division 8 Tables 0.9

Lounge Area STAFF Sofa 2.1

Restroom

Female 4 0

Male 3 Semi-Private Enclosed w/ Cubicle n/a 0

PWD 1 0

B. Residential Units

Living Room 4 Public Open Sofa 2.1

Toilet 1 Public Closed n/a 0

Dining 4 Semi-private Open Chairs 0.45

Table 0.9

RESIDENTS
Kitchen 4 Semi-private Open n/a 0

Service Area 1 Semi-private Enclosed n/a 0

Bedroom 2 Private Closed Bed 2.1

Toilet 1 Private Closed n/a 0

Units per Floor 20


QUANTITATIVE ANALYSIS
AREA REQUIRED (SQ. M.) SPACE PARAMETER
APPROX. AREA (SQ. M.) CIRCULATION 30% SUBTOTAL TOTAL
W (m) Area Area per User No. of User Total

0.78 1.125
0.75 0.375
0.45 0.675
0.9 0.81
0.9 1.89
4.875 2 20 40 44.875 13.4625 58.3375 58.3375

0 0 2 4 8 8 2.4 10.4
0 0 2 3 6 6 1.8 7.8
0 0 2 1 2 2 0.6 2.6
20.8

0 0 15 50 750 750 225 975


0 0 1 80 80 80 24 104
0.9 1.08 1 50 50 51.08 15.324 66.404
0.4 0.2 1 100 100 100.2 30.06 130.26
.5.5 1 1 3 3 4 1.2 5.2
0.5 1 1 3 3 4 1.2 5.2
0.5 1 2 300 600 601 180.3 780.3
0.5 1 1 80 80 81 24.3 105.3
0 0 1 5 5 5 1.5 6.5
2178.164

1.8 10.8
0.45 0.2025
0.9 0.81
11.8125 1 60 60 71.8125 21.54375 93.65625 93.65625
0.45 0.675
0.45 0.2025
0.45 0.675
1.55 1 30 100 101.55 30.465 132.015 132.015

0 2 2 5 10 10 3 13
0 0 2 6 12 12 3.6 15.6
0 0 2 2 4 4 1.2 5.2
33.8

1.8 10.8
0.45 0.2025
0.9 0.81
11.8125 1 60 60 71.8125 21.54375 93.65625 93.65625
0.45 0.675
0.45 0.2025
0.45 0.675
1.55 1 30 100 101.55 30.465 132.015 132.015
0.45 0.675
0.45 0.2025
0.52 0.3276
1.21 2 10 100 101.21 30.363 131.573 131.573
0.75 0.675
0.45 0.675
0.45 0.2025
1.55 1 10 20 21.55 6.465 28.015 28.015
0.45 0.675
0.45 0.2025
45 0.675
1.55 1 10 20 21.55 6.465 15.015 15.015
0.9 1.89
0.45 0.675
0.45 0.2025

0.45 0.675

3.4425 2 3 6 9.4425 2.83275 12.27525 12.27525

0 2 2 5 10 10 3 13

0 0 2 6 12 12 3.6 15.6

28.6

0 0 1 80 80 80 24 104

0.4 0.2 1 100 100 100.2 30.06 130.26

.5.5 1 1 3 3 4 1.2 5.2


0.5 1 2 300 600 601 180.3 780.3

0.5 1 1 80 80 81 2.4 105.3

1125.06

0 2 2 5 10 10 3 13

0 0 2 6 12 12 3.6 15.6

0 0 2 2 4 4 1.2 5.2

33.8

0.78 1.125

0.75 0.375

0.45 0.675

0.9 0.81

0.9 1.89

4.875 2 20 40 44.875 13.4625 58.3375 58.3375

0 0 2 4 8 8 2.4 10.4

0 0 2 3 6 6 1.8 7.8

0 0 2 1 2 2 0.6 2.6

20.8

0.9 1.89 2 4 8 9.89 2.967 12.857

0 0 2 1 2 2 0.6 2.6

0.45 0.2025

0.9 0.81

1.0125 2 4 8 9.0125 2.70375 11.71625

0 0 2 4 8 8 2.4 10.4

0 0 2 1 2 2 0.6 2.6

1.8 3.78 2 2 8 11.78 3.534 15.314

0 0 2 1 2 2 0.6 2.6

58.08725 1161.745

TOTAL 5357.6648
Desk Area STAFF/PASSENGER Closed Chair 0.45
Pantry Shelves 1.5

Public Restrooms
Female 5 Public Enclosed w/ Cubicle n/a 0
Male 6 Public Enclosed w/ Cubicle n/a 0

E. Recreation
Entry 80 Public Open n/a 0
Lobby 100 Public Open Bench 0.5
Reception STAFF/RESIDENTS 3 Public Open Counter 2
Waiting Lounge 300 Public Open Bench 2
Check-in Counter 80 Public Open Counter 2
Public Restrooms
Female 5 Public Enclosed w/ Cubicle n/a 0
Male 6 Public Enclosed w/ Cubicle n/a 0
PWD 2 Public Enclosed w/ Cubicle n/a 0

RESIDENTIAL
A. Administrative Office
Administrative Division 1 Private Closed Desk 1.5
Operations Division 4 File Cabinets 0.5
Finance and Accounting Division 6 Shelves 1.5
Maintainance and Engineering Division 8 Tables 0.9
Lounge Area STAFF Sofa 2.1

Restroom
Female 4 0
Male 3 Semi-Private Enclosed w/ Cubicle n/a 0
PWD 1 0

B. Residential Units
Living Room 4 Public Open Sofa 2.1
Toilet 1 Public Closed n/a 0
Dining 4 Semi-private Open Chairs 0.45
Table 0.9
RESIDENTS
Kitchen 4 Semi-private Open n/a 0
Service Area 1 Semi-private Enclosed n/a 0
Bedroom 2 Private Closed Bed 2.1
Toilet 1 Private Closed n/a 0
Units per Floor 20

TOTAL

58.3375

20.8

2178.164

93.65625

132.015

33.8
93.65625

132.015

131.573

28.015

15.015

12.27525

28.6

1125.06

33.8

58.3375

20.8

1161.745
5357.6648
0.45 0.2025
0.45 0.675
3.4425 2 3 6 9.4425 2.83275 12.27525

0 2 2 5 10 10 3 13
0 0 2 6 12 12 3.6 15.6

0 0 1 80 80 80 24 104
0.4 0.2 1 100 100 100.2 30.06 130.26
.5.5 1 1 3 3 4 1.2 5.2
0.5 1 2 300 600 601 180.3 780.3
0.5 1 1 80 80 81 2.4 105.3

0 2 2 5 10 10 3 13
0 0 2 6 12 12 3.6 15.6
0 0 2 2 4 4 1.2 5.2

0.78 1.125
0.75 0.375
0.45 0.675
0.9 0.81
0.9 1.89
4.875 2 20 40 44.875 13.4625 58.3375

0 0 2 4 8 8 2.4 10.4
0 0 2 3 6 6 1.8 7.8
0 0 2 1 2 2 0.6 2.6

0.9 1.89 2 4 8 9.89 2.967 12.857


0 0 2 1 2 2 0.6 2.6
0.45 0.2025
0.9 0.81
1.0125 2 4 8 9.0125 2.70375 11.71625
0 0 2 4 8 8 2.4 10.4
0 0 2 1 2 2 0.6 2.6
1.8 3.78 2 2 8 11.78 3.534 15.314
0 0 2 1 2 2 0.6 2.6
58.08725
TOTAL

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