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INTEGRATED PEST
MANAGEMENT
The goal of pest management is to manage pests effectively, economically, and
safely. Insects, weeds, plant diseases, slugs, birds, and mammal pests can be
managed usi ng Integrated Pest Management (IPM). With IPM, you only need to
reduce pest numbers below a damaging level.
It is not necessary to eliminate all
pests.
The IPM approach was first developed for
agricultural pests. Since the 1980s, it
has been successfully applied to:
Landscape pests
Forestry pests
Structural pests
Home and garden pests
IPM helps decrease the need for chemical pesticides. This reduces costs and
environmental risks.
Chapter
7
Learning Objectives
Completing this chapter will help you to:
Define I ntegrated Pest Management
and describe the parts of an
IPM program.
Know why correct identifi
cation and knowledge of pest biology is
crucial when managing pests.
Know the role of monitoring in pest management and give
examples of common methods.
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IPM is a decision-making process that he
lps to prevent pest problems. With IPM
programs, all information and treatment methods are considered in order to
manage pests. This should be effective, affordable, and safe for the environment.
Elements of any IPM program include:
1.
Prevention
: Organisms are kept from becoming problems by planning
and managing ecosystems.
2.
Identification
: Pests and beneficial organisms are identified.
3.
Monitoring
: Pest and beneficial organism™s populations are watched, as
well as pest damage, and the environment.
4.
Injury and Action Decision
: Injury and action thresholds are used to
know when to treat pests.
5.
Treatments
: Treatments (or a combination) are used, including cultural,
biological, physical, mechanical, beha
vioural, or chemical methods. The
goal is to control pests with little impact on th e en vironment.
6.
Evaluation
: The effectiveness of pest management plans are considered.
Principles of Integrated Pest
Management
Learning Objectives, cont™d.
Describe injury and action thresholds and know the difference
between them.
Describe fiv e categories of pest
treatments and give examples.
Know the factors to consider
when choosing pest treatments.
Know the importance of evaluati
ng pest management results.
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Advantages of IPM include:
Long-term answers to pest problems
Protecting environmental and human health by reducing pesticide use
Reducing harm to beneficial organisms
Preventing creation of pesticide resistant pests
Providing a way to manage pests
when pesticides cannot be used
Prevention
Prevention is a key step in IPM. IPM prevents problems by changing the wa y
crops, ornamentals, buildings, or other sites
are managed. Avoiding pests is often
cheaper and gives better results in the l
ong run. Waiting until problems occur can
create a reliance on treatments. Preventing
pest problems protects plants with no
treatmen t co st. If prevention does not eliminate p ests, their numbers are at least
lower. This makes them easier to control.
Cultural or physical controls (described later) can be considered preventive. You
might choose disease resistant plant speci
es to avoid some disease problems.
Sanitation is a big part of prevention. An
example would be cleaning a warehouse
to deny food and water to rodents.
Identification
Not all plant damage or decline is caused
by pests. Crops, ornamentals, lawns, and
other plants can be damaged by extreme heat, cold, or wind. They can also be
damaged by physical injuries from equipment,
lack of nutrients, human activity, or
pet urine. Many typ es of pest damage look
the same, but controls for individual
pests can vary. You must know what the probl
em is before choosing a treatment.
When a pest is identified, you must find information on its biology and life cycle.
Elements of an IPM Program
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Chapter 7: Integrated Pest Management
To plan an IPM program, find out:
When pests will be present
What they eat
Where they hide
The stages of life that are easiest to control
What natural enemies exist
Beneficial organisms (e.
g., insects) are often
mistaken for pests when found on damaged
plants. They are actually there to prey on
the pests that cause damage. You must be
able to recognize beneficial organisms
before deciding if treatments are required.
For example, if enough lady beetles are
present in aphid colonies, a pesticide may
not be needed to control the aphids.
Understanding the biology of pests and
beneficial organisms can help in making
pest management decisions:
Knowing the life cycle and growth
stages of a pest allows you to target
treatments to times when the pest is
most exposed. This is important if
the treatment only works for a short
time, or during certain stages of the
pest™s life.
Knowing the rate of reproduction
for a pest can help when choosing
the time and number of treatments.
Pest species that have only one
generation a year tend to grow
more slowly than species with many
generations each season.
Knowing the rate of reproduction for beneficial organisms helps in
deciding if the beneficial organism
s will be able to control the pest
population naturally, or if a different treatment will be needed. Some
species have one generation pe
r year. Others have many.
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Understanding pest behavior can help in choosing the time and place of
treatmen t. Some pests are only active at certain times of the day or in
certain places. Knowing this allows you to target pest management efforts.
Identify Pests and Beneficial Species
Applicators can learn to identify comm
on weeds, insects, vertebrate pests, and
plant diseases. It is ideal to have a sample of the pest, to make sure that it is
identified correctly. This may not always
be possible. Some pests (e.g., plant
diseases) are often identified by th
e damage or symptoms they cause.
If a pest cannot be
identified you can seek the
help of someone with
more experience, or a
professional.
Some provinces have
government or private
diagnostic laboratory
services to identify pests.
This usually involves a
fee.
Identification and biology of pests and be
neficial organisms can be learned from:
Identification guides, reference books, and government or scientific
publications
Government or private pest monitoring services
Representatives or technicians from pest management or pesticide
companies
Government pest management specialists
Universities and colleges
The Internet and other electronic resources
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Monitoring
Crops, ornamentals, buildings or other sites can be checked, or monitored, for the
presence of pests. Monitoring gives th
e information needed to make sound
decisions on managing pests. Regular monitoring makes it possible to tell where
pests are, the size of the population, and if
it is increasing or
decreasing. This helps
when deciding whether treatments are n
eeded, and the most effective time and
place.
A pest monitoring program consists of:
A series of regular inspections and counts, or estimates, of the size of the
pest population
Written records of observations and the counts found during each
inspection
Monitoring can be as simple as k
eeping regular notes of monthly visual
inspections. It can be as complex as perf
orming detailed, weekly count in which
the size of the pest population is estimated.
It is important to do a good job when m
onitoring pests. A good
monitoring program
can reduce the need for pest treatments an
d save money. It may also provide early
warning that problems are beginning. The ea
rlier the problems are found, the easier
they are to address.
Monitoring can be used to:
Tell if pests are present and in what numbers
Find pest damage or symptoms of disease
Look for weather conditions (tempera ture or humidity) tha t favour the
development of the pest (including plant diseases)
Look for the life stages of the pest
that are most responsive to treatment
Tell the growth stage or health of a h ost plant or a nimal
Tell if beneficial organisms ar
e present and in what numbers
Identify wha t can be changed to improve the effectiveness of the
treatment or prevent future pest problems
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There are many types of monitoring m
ethods and tools. Methods include visual
inspections and counting and measuring methods.
Visual Inspections
A visual inspection is the most basic way to monitor for pests. Visual inspections
are:
Close and careful examinations
to see what pests are present
Done when and where they are needed
Recorded in writing
Visual inspections take less time than counts, but the information that is found
can be limited. There are no numbers that
can be compared from one inspection
to the next. The same person should be responsible for doing visual inspections of
a site each time. The value of the notes taken during this time depends on the
experience and judgment of the monitor.
Visual inspections are useful to:
Check for the presence of pests or pest damage
Check for the presence or absence of beneficial organisms.
Find large problem sites (e.g., weed
y patches or infected crop areas).
Find conditions that promote pest problems (e.g., entry points for rats in
warehouses).
Check plant health and other site characteristics.
Counting and Measuring Methods
Counting and measuring pest populations pr
ovide more detailed information than
visual inspections. Counts can be compared from week-to-week or year-to-year.
The value of the results does not dep end on the judgment of th e person doing the
monitoring. The monitor needs to be trai
ned in taking samples and doing counts.
The compiled information can then b e used to make pest mana gement decisions.
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Common methods to monitor include counting:
Insects or da maged areas on samples o f plant parts
Pests found in a measured area (e.g., the number of weeds or insects in a
square metre of turf)
Insects, rodents, or fungus spores caught in traps
Crop insect pests caught in sweep nets
Pests knocked into beating traps fr
om tapping tree trunks or limbs
Days or hours with weather conditions that favour plant disease
Counting is useful to:
Estimate the size and spread of a pest population
Compare records between sites or dates
Establish injury levels and action thresholds
Evaluate the effect of treatments on pest populations
Sampling Theory
Counting methods often involve taking
samples (e.g., using sticky traps in a
greenhouse and counting the number
of pest insects found on th em, or
selecting measured areas of turf and
counting the number and types of
weeds present). The goal is to take
enough samples to get a good estimate
of pest numbers in the whole a rea.
Estimate quality depends on
sample
size
and
sample randomness
.
Figure 7-3
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S
AMPLE
S
IZE
The greater the number of samples counted,
the more likely it is that the results
will give a good estimate. Ten to fifty sa
mples are often required. There is a limit
to how many samples can be taken. Be
fore monitoring, you must decide how
many samples are needed for accuracy.
To determine the number of samples needed:
1.
Take 10 samples. Count the number of pests (or signs of damage, or
beneficial organisms, etc.). Add up th
e total and divide by 10 to get the
average.
2.
Take 40 samples, count the same way, and calculate the average.
3.
Compare the two averages. If they are wi
thin 10Œ20% of one another, it is
likely that taking 10 samples will be
enough. This shows that the results
did not change that much when more samples wer e taken.
4.
If there is a large diff
erence (greater than 20%)
between the two averages,
it means that 10 samples are not e
nough. Try the average of 15, 20, or
more samples until a number is found that gives a result similar to that of
40 samples.
S
AMPLE
R
ANDOMNESS
It is necessary to take random samples. This ensures that results reflect the entire
site and are not influenced by the person doing the sampling. Random sampling
means picking samples by chance. You do
not look first and decide which samples
to collect. Random sampling is just as important as getting enough samples. This
allows a more accurate estimate of the pest situation. If samples are not random,
the pest situa tion can appear better or worse than it really is.
This method of estimation is more
useful in situations (e.g.,
landscapes) where a rough estimat
e of a pest population will
do. It may not be accurate enough
to monitor some crop pests.
In that case, injury and action thresholds may need to be
determined.
(
See Ch . 7: In
j
ur
y
and Action Thresholds
)
.
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A sampling plan is used to ensure that
samples are random. Decide on a sample
plan ahead of time and stick to it. Sampling plans include:
Laying a grid pattern on a map and ch oosing where samples will be taken
on the grid
Taking samples at points that have be
en planned in advance (e.g., every
fifth plant in a row) or at one-metre
intervals along a line drawn between
two points
A visual inspection is not random. It is focused on places where pests are most
likely to be. This does not reflect th e whole pest situation. It is not possible to
compare counts from non-random sampling with those of random sampling. The
same methods must be used each time to compare results.
Frequency of Monitoring
The wa y in which you monitor sh ould depend on th e pest and type of site.
Monitoring for insects is often done weekly.
It should be done during a time when
damage is expected. Weeds in turf migh
t be counted only once or twice a year.
Checks for fungal diseases on plants may
be needed every few days during warm,
humid weather. If records are kept, the information can be used in the future to
pinpoint the best time to look for specifi
c pests. This keeps costs down by not
monitoring when pests are not likely to be present.
Injury and Action Thresholds
With IPM, a few pests can be tolerated. It
is only necessary to take action when
pest numbers reach a certain level. This level is called a threshold.
Injury Threshold
The injury threshold is the level at whic
h pest numbers are high enough to cause
unacceptable injury or damage. The injury level is the maximum number of pests that
can be tolerated.
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Action Threshold
The action threshold is the point at which treatment should take place to prevent
the pest population from reaching injury
threshold. The action threshold will
differ with the type of treatmen t. It depends on h ow the treatment works.
For pesticides that act quickly, the action threshold might be just before a pest
population reaches the injury threshold leve
l. For slower treatments such as the
use of biological controls, the action threshold should occur earlier when pest
numbers are lower. The action thresh old ca
n also be determined for a time when
most of the pests are in a treatable st
age (e.g., larval stage for insects).
With aphids, for example, the action th
reshold for bringing in aphid predators
(biological control) would be when the aphid population is low. This is because
predators need time to reproduce and c
ontrol the aphids. The action thresh old for
chemical control using a pesticide wo
uld occur when the aphid population is
higher. A pesticide acts immediately, an
d a larger population of aphids can be
controlled more quickly than if a bi
ological control option was chosen.
Figure 7-2: Thresholds
may be different for some
pests based on the type
of crop damage it causes.
Because the root is the
marketable portion of the
rutabaga, it has a lower
action threshold for
cabbage root maggot
damage than cabbage,
where the root is not
marketed.
Figure 7-1: Action and Injury Thresholds
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Injury and a ction thresh olds have b een
well studied and established for some
crops. These take the cost of treatments
and crop value (both yield and quality)
into account. This is used to determine if
the cost of treatment is justified. Few
injury thresholds have been establishe
d for landscape ornamentals. For these,
injury thresholds depend on how eas y it is to s ee the damage. Injury thresholds
also depend on how much damage people are willing to accept. For some
structural pests, such as rodents in food processing plants, there is no tolerable
level of pest population. Injury and action
threshold are not as important for these
situations as prevention and monitoring.
To help in defining injury and action thresholds, information may be available
from:
Government and scientific texts
Pest management experts
Universities or colleges
Grower organizations
Threshold information may not always be av
ailable. It ma y be necessary to begin
by estimating damage based on previo
us experience or on th
e expectations of
clients or site users. By keeping good
records and evaluating the IPM program
each year, it is possible to refine and improve thresholds over time.
Treatments
All available information is used in
an IPM program to select the best
treatments. Two or more treatments
are often used together. Most
treatments fall into one of the
following groups:
Cultural
Mechanical/Physical
Biological
Behavioural
Chemical
Figure 7-3: Customers have a different tolerance level for pests. They are
not always willing to accept the treatments that best fit an IPM program.
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Cultural Control
Cultural controls disrupt the pest or
host life cycle. This makes the environment
less suited to support the pest. Some of
these treatments are also considered
preventive. Cultural controls keep pests from developing or spreading.
Cultural controls include:
Rotating crops to stop or
slow the growth of a pest™s
population, such as avoid
nematodes and soil-borne
plant diseases
Using optimum growing
conditions to produce
healthy plants
Using sanitation (for
example, alternate hosts for
pests can be removed.
Breeding and overwintering
sites can be cleaned up.)
Choosing pest resistant
cultivars or species
Figure 7-5: Pest resistant and pest
susceptible cultivars. On the left a potato
plant that is resistant to the disease affecting
the potato plant on the right.
Figure 7-4: Crop rotation over a number of
years can reduce pest problems for some
or all of the crops being grown.
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Mechanical/Physical Control
Although some textbooks may separate
physical and mechanical controls, there
are many similarities. These treatments
use equipment, devices, barriers, or
extreme temperatures to reduce pests.
Mechanical/physical controls include:
Mechanical cultivation of soil to
kill weeds or over-wintering
insects
Mowers and brushing
equipment for plant control
Traps for insects, rodents,
molluscs, or other pests
Screens, plants collars, netting,
or other barriers
Vacuum equipment for pests in
field crops or buildings
Freezers to control pests in
stored products
Flame, hot water, or infrared
light for weed control
Noisemakers or other pest-
repelling devices
Biological Control
Biological control involves the use of a
living natural enemy of a pest. Some are
sold commercially for release in large numbers. Beneficial i nsects are used to
control pests in greenhouse vegetables
and outdoor crops. There are many kinds
of organisms used as biological controls
. These include disease organisms, mites,
birds, and animals.
Biological controls include:
Releasing predatory or parasitic insects to attack insect or weed pests
Conserving natural predators and parasites
Figure 7-6: Agricultural tilling
kills weeds either in a crop or
before a crop is planted.
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Using grazing animals to control weed s
Using disease organisms to control insects or weeds
The use of parasite and predator insects (and
all biological controls) requires a good
understanding of biology. Rele
ase must be planned for the right time. Most biological
controls are highly perishable
, so they need to be hand
led with care and must be
released soon after being recei
ved. Most species are effective on one or a few species of
pests. They may only provide good control under certain conditions (temperature,
humidity, length of day) or on certain crops.
Biological controls are registered
as pesticides in Canada by
the Pest Management Regulatory Agency.
Figure 7-7: The cinnabar moth is used to control tansy ragwort, a
weed in pastures, rangelands and along roadsides.
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Behavioural Control
For this type of treatment, a pest™s natural behaviour is used to suppress the
population. Behavioural controls include:
Releasing insect pheromones. (These are chemicals produced by insects to
send signals to others over a large area. Sex pheromones can be used to
confuse male insects and disrupt mating.)
Using pheromones, plant attractants, or
other lures to attract pests to traps
or toxic baits
Releasing sterile male insects to pr
event pests from reproducing (e.g.,
codling moth)
Chemical Control
A pesticide is designed to kill, control, re
pel, attract, or mana
ge pests. Any product
that claims to do this is a pesticide under the
Pest Control Products Act
and
Regulations. Chemicals that act as plant growth regulators, plant defoliants, or
plant desicca nts are also p esticides.
Pesticides are grouped by their properties. They can be:
Selective
Non-selective
Residual
Persistent in the environment
Quick to break down (non-persistent)
Selective pesticides
are toxic to som e species, wi th little or no effect on
other species.
Non-selective pesticides
are toxic to a range of species. Beneficial
organisms and non-target life can be harmed.
Residual pesticides
remain effective on a treated surface or area for
some time after application.
Persistent pesticides
remain active for months or years before breaking
down. Some persistent pesticides can build up in animal or plant tissues.
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Non-persistent pesticides
do not remain active in the environment for
more than a year. They often break down into inactive compounds within
days or weeks.
Pesticide Resistance
Overuse of some pesticides
can result in pest populati
ons that are resistant to
them. This is often noticed when the usual
application rate or timing of a pesticide
fails to provide control.
Resistant pest populations develop when
a few individuals survive a pesticide
application because of a genetic difference. When these pests reproduce, they pass
on resistant genes to their offspring. Whe
n the same pesticide is used over and
over, it kills the susceptible insects, leavin
g the resistant insects behind to breed.
The entire population is soon made up of pesticide resistant individuals.
When a pesticide application does not work, some applicators may then try
maximum label rates. This increased selection pressure can speed up the
development of resistance.
Figure 7-8: Pesticide resistance increases with repeated
applications.
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A pest population that becomes resistant ma
y not be able to
be controlled with
pesticides. Pest populations that have de
veloped resistance to one pesticide may
also resist other pesticides with similar
chemical p roperties. The use of registered
pesticides should be managed to prevent or
slow pest resistance. This will allow
pesticides to remain effective as pe
st control agents for a longer time.
Pesticide resistance can be avoided or slowed by:
Using pest prevention methods when possible
Using a number of treatments (particularly non-chemical)
Using pesticides only when monitoring shows they are needed (e.g.,
waiting until action thresholds have been reached)
Alternating pesticides from different chemical groups so that no single
group of pesticide is used over and over
Environmental Considerations for Treatments
Pest populations that have developed resistance to one
pesticide may also be resistant to other related pesticides.
Figure 7-9: Consider all environmental
conditions before spraying!
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Observing environmental conditions at, or near, a proposed treatment site can
help when making decisions. Environmen
tal conditions can affect the safety and
effectiveness of a treatment. Wind speed
and temperature are important when
using chemical (pesticide) treatments. Weat
her can also affect biological or other
non-chemical treatments.
Environmental conditions include:
Temperature
- A beneficial organism such as a parasite may require a
certain temp erature to reproduce quickly and control a pest. Some
pesticides lose their effectiveness or break down quickly at extreme
temperatures.
Relative Humidity
- Some plant diseases do not develop when relative
humidity is low. Other plant diseases do not develop when rela tive
humidity is high. Some herbicides are less effectiveness when relative
humidity is high; others, when it is low.
Precipitation
-
Rain can reduce pesticide effectiveness by washing it off a
treated surfa ce. Wet conditions can increase the effectiveness o f parasitic
nematodes used to control root pests.
Air movement
- Winds can spread pests. They can also carry pesticides or
biological control insects away from the application site.
Sensitive areas
- A chemical control may not be advised or allowed if
there are fish-bearing waters nearby.
Topography
- Steep land can discourage the use of some types of
application equipment as well as physical or mecha nical equipment. Valleys
can have wind patterns that interfere
with the use of insect pheromones as
behavioural controls.
Treatment Selection
The aim of IPM is to prevent unacceptable dama ge and treatments tha t are not
needed. Choosing the right treatment (or combination) requires some thought.
Treatments should only be used if expe
rience and monitoring information shows
that pest
numbers are likely to increase to the injury threshold.
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Applying the same treatment over and ov
er can stop pests from causing damage.
However, it:
Is expensive
Promotes pesticide resistance
Harms non-target species
Can cause environmental damage
To decide if a treatment is wise, benefits must be weighed against costs and
potential problems. Information is needed to select the best treatment. This can
include:
Information on the pest™s biology, natural enemies, and preferred hosts
Monitoring records
Injury and action thresholds
Local environmental conditions
Treatment characteristics
Monitoring records are used with injury an
d action thresholds to determine timing
of treatments. Selected treatmen ts sho uld:
Be less hazardous to humans
Be less toxic or damaging to non-target life and the environment
Produce long-term results
Prove to be cost-effective over time
In an IPM program, it is common to use
severa l treatmen ts together to control
pests. Combined treatment methods are of
ten mo re effective than using only one
method. Even if the effect of each method
is small, they can add up to adequate
control. If a pesticide is to be used, it
must be compatible with other treatments.
Some less toxic or non-residual pesticid
es can be used shortly before using
biological controls.
Always check pesticide labels for precautionary statements on
environmental con ditions that will affect how a p esticide
works. Package labels on biol
ogical controls usually have
information on conditions that will harm the organisms.
Environmental conditions needed for the best effect are also
stated.
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Information on pest treatment methods includes:
Books and periodicals (government and scientific texts, pest management
industry journals, and trade magazines)
Pest management representatives (pest management firms, technicians and
industry associations, product suppliers, and pest monitoring service firms)
Government pest experts
Universities and colleges
The Internet and other electronic resources
Keeping Treatment Records
You must keep detailed records of all treatments, i ncluding the type of treatments
chosen, dates of treatment and weath er condition s at th e time of the trea tment a s
well as shortly after it. Records should pr
ovide a detailed history of pest problems
encountered and treatment results.
Records are useful for:
Evaluating different treatments
Comparing pesticides
Fine-tuning equipment settings (e.g. pump
pressure, nozzle types and travel speed of
application equipment)
Planning pesticide re-entry times and harvest
dates
Solving problems that come up after treatment
(e.g., failed treatments, crop or property damage,
and liability issues)
Planning future treatmen ts
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Treatment records for pesticide applicat
ions should include the following:
Applicator™s name (license or certificate number, if it applies)
Date, time, and location of application
Target pest(s )
Pesticide (Product name and PCP Act number)
Rate of application and amount used
Type of application equipment and settings
Weather and other conditions that can affect the application
Preharvest interval (where applicable)
Environmental effects, problems, or safety issues that arise
Evaluation of treatment effect
Evaluation of Pest Management Results
The effectiveness of any IPM program must be evaluated. You should note
whether pest management results were achieved, and how the program could be
improved.
An IPM program can be evaluated using
Noting any changes, including preventive actions that can avoid future
problem
Changing injury and action thresholds in light of experience
Planning for seasonal
pest infestations
Tracking the costs and benefits of a pest management program
Visual inspections or counts of pests and non-target organisms before and
after treatments.
Post-treatment data versus pre-treatment monitoring records.
Treatment records (methods, dates, times, rates, costs, etc).
Feedback from clients or site users.
Possible pest managemen t improvements and preventive action s that can
be taken.
Information on insects, diseases, weeds, and vertebrate pests
can be found in s
p
ecific stud
y
manuals
.
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Communication is important when devel
oping and putting an IPM program in
place. A large amount of information must be taken into account and applied to
solve a pest problem.
Local pest experts, government
employees, trade associations, and
other IPM practitioners work to gather
local experience and information.
Workers on farms or workers in
businesses involved in pest management
must communicate with each other. As
well details of the IPM program and its
goals should be made clear to these
workers. There should also be some
method to relay needs and observations
to employers or supervisors. Everyone
should clearly understand his/her role if
an IPM program is to succeed.
It is important to pass along IPM information to customers and to promote the
benefits of an IPM program to potential or
future clients, and the general public.
Clients should know what needs to be d
one, and why. This will help to address
their concerns and promote customer satisfaction.
Communication
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Chapter 7: Integrated Pest Management
Summary
Integrated Pest Management (I
PM) programs use all available
information and treatment methods to
manage pest populations. This
should be effective, inexpensive,
and environmentally sound. IPM is
based on the idea that it is often on
ly necessary to keep pest numbers at
acceptable levels. The entire populatio
n need not be eliminated. An IPM
approach improves lo ng-term pest
management. Pesticide use and costs
are often reduced. IPM includes:
Prevention
Identification
Monitoring
Injury and action thresholds
Treatments
Evaluation
Prevention is the key because it keeps pests from causing problems.
This avoids damage and saves money.
Correct identification is needed
for choosing proper monitoring and
treatment. You must know what
the problem is before choosing
methods to monitor and treat it.
Monitoring provides information needed to make sound decisions on
pest management. This information
comes from visual inspections or
counting and measuring methods.
Regular counts or measurements
provide numbers that can be compar
ed over time, regardless of who
does the monitoring. Enoug h random
samples must be taken to get a
good estimate of the pest population.
In IPM programs, it is often only
necessary to act when pest numbers
reach a high level (threshold). This involves:
The injury threshold - The maximu
m tolerable pest population
The action threshold - When tr
ea tment should take place to
prevent the pest population fr
om reaching injury threshold
Treatments are needed when experi
ence and monitoring results show
that pest numbers are likely to
reach the injury threshold.
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Chapter 7: Integrated Pest Management
193
Summary, cont™d.
In an IPM program, two or more treatments can be used in a
coordinated approach. Treatments
can be grouped as follows:
Cultural controls disrupt pest life
cycles or make the environment
less suited for survival.
Mechanical and physical controls use equipment or devices,
barriers, or temperatures to reduce pest populations.
Biological controls are living
natural enemies of a pest. These
include insects, disease organism
s, birds, and other animals.
Behavioural controls use a pest™s
natural behaviour to suppress
the population.
Chemical controls include most pe
sticides. Active ingredients are
naturally derived or synthesized.
They are used to kill, attract,
repel, or alter the growth of pests.
Pesticides are often grouped as select
ive or non-selective. They can be
residual, persistent, or quick to break down. A major problem with
overuse of pesticides is the developm
ent of resistant popul ations. Careful
management of pesticides slows th
e development of resistance. This
allows pesticides to remain effective if needed.
Treatments should be:
Least hazardous
Likely to produce long-term results
Cost-effective over time
Environmental conditions should be ta
ken into account before applying
treatments. These can affect safety a
nd effectiveness. Detailed treatment
records must be kept. These provid
e a record of pe
st problems and
treatments. Treatment records can be
used to plan
improvements and
answer questions after treatment.
An IPM program must be evaluated fo
r effectiveness. Ways to prevent
pest problems and improve the
program should be identified.
Communication between all involved in an IPM program is important.
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Chapter 7: Integrated Pest Management
Answers are located in Appendix A of this manual.
1.
What are th e advantages of
using an IPM program?
a.
b.
c.
d.
2.
Why is prevention key to an IPM program?
3.
Monitoring is used in an IPM program to:
a. Discover if pests are present and in what numbers
b. Find pest damage or symptoms of disease
c. Determine if beneficial organisms are present
d. All of above
e.
a
and
b
only
4.
Explain the difference between injury
threshold and action threshold.
Self-test Questions
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Chapter 7: Integrated Pest Management
195
5.
List five treatments used for pest control. Give one example of each.
6.
Why is communication important in an IPM program?
7.
A monitoring program should take enough samples to get the most
accurate estimate of the pest population.
True or False?
8.
Visual inspections include counting
the number of pests on plants.
True
or False
?
9.
In an IPM program, only one treatment is used for a given pes t problem.
True or False
?
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Chapter 7: Integrated Pest Management
Books:
Common Sense Pest Control. 1991. W. Olko
wski, S. Daar and H. Olkowski. The
Taunton Press.715 pp. Bio-Integral Reso
urce Center, P.O. Box 7414, Berkeley,
CA 94707 Tel: 510-524-2567 Fa
x: 510-524-1758 www.birc.org
IPM Journa l
:
IPM Practitioner. Bio-Integral Resource
Center, P.O. Box 7414, Berkeley, CA
94707 Tel: 510-524-2567 Fax:
510-524-1758 www.birc.org
IPM Training
:
Nova Scotia Agricultural College, Centre
for Continuing and Distance Education,
PO Box 550, Truro, NS B2N 5E3 Tel:
902 893-6666 Fax: 902-895-5528
www.nsac.ns.ca/cde/coursedes.htm
Pest Identification and Disease Diagnosi s Services:
Wildwood Labs, 53 Blossom Drive, Kent
ville, Nova Scotia B4N 3Z1 Tel: 902-
679-2818 Fax: 902-679-0637 Email:
[email protected]Web:
http://www.wildwoodlabs.com
References for Further Reading